Annabelle’s Arizona Golf Resort

Appetizers

Shrimp Wonton	$9.99	tiger shrimp stuffed with crab in a crispy wonton shell.Served with roasted red pepper cream sauce
Breaded Portobello Mushroom	$6.49	served with a creamy blue cheese dipping sauce
Roma Tomato and Fresh Mozzarella	$6.99	sliced of roma tomato topped with freshmozzarella, fresh basil and drizzled with Italian dressing
Shrimp Cocktail	$9.99	jumbo shrimp served with atangy cocktail sauce

Salads

all salads served with freshbaked rolls or warm muffin

Grilled Salmon Salad	$12.99	mixed green tossed wwith a zesty cirtus vinaigrette and topped with grilled salmon filet, chilled asparagus, cucumber, fresh citrus androma tomato
Grilled chicken Caesar Salad	$11.99	crisp Romaine, garlic croutons, aged parmesan and caesardressing,topped with agrilled chicken breast

Soup, Salad and Appetizer Bar

Soup, Salad and Appetizer Bar

$11.59

featuring homemade soup, a variety of salads, fresh seasonal fruits, cold and hot appetizer du jour

Chef’s Features

all chef’s featuresserved with fresh baked rolls or warm muffin

Chicken Pot Pie	$8.89	tender chicken,peas,carrots, potatoes, mushrooms and a flakey crust.Served with freshfruit
Homemade Macaroni and Cheese	$8.29	with smoked honey han and cheddar, served with fresh fruit
Chef’s Quiche	$7.89	prepared daily served with fresh fruit. Your server will describe today’s selection
Krab Cakes	$8.99	served with a mango chutney dipping sauce and fresh fruit
Grilled Fresh Saalmon	$12.99	grilled salmon with oatmeal noodle, fresh vegetables and an orange ginger sauce
Claves Liver and Onions	$9.89	grilled liver topped with bacon and onions, served with mashed potatoes, gravy and vegetable du jour

Sandwiches Selections

Grilled Chicken Sandwich

grilled chicken breast with sauteed spinach and mushrooms, fresh tomatoe, havarticheese and herb mayo on a clabatta	$9.89
Chicken Salad Sandwich	$9.69	homemade chicken salad on a croissant with sliced roma tomato and avocado
Prime Rib Sandwich	$9.99	prime rib served open faced on a French roll with monterey jack cheese and sauteed mushroom au jus
The Club	$8.99	ham,Turkey and Swiss, sliced thin with bacon, lettuce and tomato
Steak Sandwich	$9.99	NY steak with sauteed red onions and blue cheese on a ciabatta roll with a dijon horseradish dipping sauce
Kobe Beef Burger	$9.99	American kobe beef buger cooked to perfection withroma tomatoes, fresh mozzarella and red onion in a butter lettuce wrap or wheat bun
BBQ Pork	$8.99	slow roasted pork with or tangy chipotle BBQ sauce on an onion bun
Portobello Melt	$8.99	grilled portobello mushrooms,roastedred pepper and montereyjack cheese ongrilled sourdough
Reuben Sandwich	$8.49	slaved lean corn beef, sauerkraut and Swiss cheese on grilled rye with thousand Island derssing
Turkey Melt	$8.69	oven roasted turkey breast on grilledsourgough with avocado and monterey jack cheese

Angus Burger

Burger	$6.99	servedwith your chioce of fresh fruit, jicame slaw, fries,soup or house salad. 6oz angus burger with lettuce, tomato, sliced red onion and a pickle
Add Extra for Each Item	$0.69	cheddar, peppere jack, bacon, mushrooms, chipotle mayo, dijon horseradish, Swiss, blue cheese, avocado, green chilies, herb mayo, BBQ sauce

Pastas

all entrees served with your choice of soup du jour or garden fresh house salad. Soup, salad and appetizers bar available with entree for $2.25

Ravioli with Shrimp	$13.99	raviolli filled with four sheese on a bed of citrus cream sauce with baby shrimp, artichoke hearts,fresh basil and sundried toamtoes
With Mushroom Chicken Fettuccine	$13.99	grilled chicken tossed with sauteed wild mushrooms in a wine-garlic butter sauce over fettuccine
Penne Pasta with Italian Sausage	$11.99	Italian sausage sauteed with peppers and onions ina rich tomato sauce over penne pasta
Chicken Lemmonie	$12.99	grilled breast of chicken atop a bed of fettuccine covered in a zesty lemon alfredo sauce

Chef’s Features –

all entrees served with your choice of soup du jour or garden fresh house salad. Soup, salad and appetizers bar available with entree for $2.25

Caramel Pecan Pork	$13.99	marinated pork tenderloin grilled to perfection and topped with caramel pecan sauce. Served with chef’s potato and fresh garden vegetable
Calves Liver and Grilled Onions	$12.99	grilled liver topped with bacon and onions, served with chef’s potato, gravy and fresh vegetable
Eggplant Parmesan	$11.99	baked eggplant covered with rich tomato sauce,mozzarella and parmesan cheese with a side of fettuccine alfredo
Chef’s Chicken Breast	$12.99	sauteed chicken breast with an orange cranberry sauce topped with blue cheese, served with chef’s rice and fresh garden vegetable
Crispy Caramel Chicken	$12.99	crispy chicken tossed with a light caramel coating. Served with chef’s potato, gravy and fresh vegetable
BBQ Beef Briskit	$12.99	slow cook to perfection, smothered in our tangy chipotle BBQ sauce.Served with chef’s potato and fresh vegetable

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Annabelle’s Arizona Golf Resort directly.

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