Up to date Annapurna Grill prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| A1. 2 Pieces Idly |
$5.00 |
Steamed rice and lentil cakes prepared with freshly fermented long grain rice and lentil. Served with chutney and sambar. Vegetarian. |
| A2. 2 Pieces Medu Vada |
$5.00 |
Deep fried lentil donuts. Served with sambar and chutney. Vegetarian. |
| A3. 2 Pieces Dahi Vada |
$5.00 |
Vadas dipped in special yogurt sauce and served with tamarind chutney. Vegetarian. |
| A4. 2 Pieces Vegetable Samosa |
$5.00 |
Deep fried crispy savory, stuffed with mixed vegetable and potatoes. Vegetarian. |
| A5. Mirchi Bajji |
$5.00 |
Whole jalapenos deep fried with spiced chick pea flour. Vegetarian. |
| A6. Onion and Spinach Pakora |
$5.00 |
Onion slices and chopped spinach, mixed in Chick pea flour and fried. Vegetarian. |
| A7. Chicken 65 |
$5.00 |
Boneless chicken cubes marinated in house spices and deep fried. |
| A8. Shrimp Chili |
$5.00 |
Marinated Shrimps sauteed with bell pepper, onions, red chili sauce. |
| D1. Plain Dosa |
$6.00 |
Plain crepes made of rice, lentil batter and cooked in griddle. Served with sambar and chutney. Vegetarian. |
| D2. Masala Dosa |
$7.50 |
Crepe stuffed with spiced cooked potatoes. Served with sambar and chutney. Vegetarian. |
| D3. Ghee Roast |
$7.50 |
Plain crepe roasted with melted butter. Served with sambar and chutney. Vegetarian. |
| D4. Butter Masala Dosa |
$8.00 |
Butter on crispy crepe served with spiced cooked potatoes. Served with sambar and chutney. Vegetarian. |
| D5. Sada Mysore Dosa |
$7.00 |
Plain crepe spread with red hot Mysore chutney. Served with sambar and chutney. Vegetarian. |
| D6. Mysore Masala Dosa |
$8.00 |
Crepe spread with red hot Mysore chutney and served with spiced cooked potatoes. Served with sambar and chutney. Vegetarian. |
| D7. Spinach Masala Dosa |
$8.50 |
Crepe spread with freshly pureed spinach and served with cooked potatoes. Served with sambar and chutney. Vegetarian. |
| D8. Andhra Spicy Dosa |
$8.00 |
House special spicy sauce spread on crepe, served with cooked potatoes. Served with sambar and chutney. Vegetarian. |
| D9. Kothamalli Dosa |
$8.00 |
Crepe spread with medium spiced cilantro sauce, served with cooked potatoes. Served with sambar and chutney. Vegetarian. |
| D10. Chili Cheese Dosa |
$8.50 |
Crepe spread with spicy sauce and grated mozzarella cheese. Served with sambar and chutney. Vegetarian. |
| D11. Paper Roast |
$8.50 |
Plain crispy crepe as thin as paper. Served with sambar and chutney. Vegetarian. |
| D12.Molagapodi Dosa |
$7.50 |
Crepe sprinkled with spiced chutney powder. Served with sambar and chutney. Vegetarian. |
| D13. Paneer Dosa |
$8.50 |
Crepe stuffed with grated Indian cheese, onions and tomatoes. Served with sambar and chutney. Vegetarian. |
| D14. Onion Dosa |
$7.50 |
Chopped and sauteed onions cooked and served in dosa. Served with sambar and chutney. Vegetarian. |
| D15. Plain Rava Dosa |
$8.00 |
Plain thin crepe made from rice, cream of wheat garnished with house spices. Served with sambar and chutney. |
| D16. Onion Chili Rava Dosa |
$8.50 |
Chopped Onion and Chili cooked with crispy rava dosa. Served with sambar and chutney. Vegetarian. |
| D17. Special Rava Masala Dosa |
$9.00 |
Onion chili rava dosa served with spiced cooked potatoes. Served with sambar and chutney. Vegetarian. |
| U1. Plain Uthappam |
$6.50 |
Special south indian pancake with varieties of toppings. Served with sambar and chutney. Vegetarian. |
| U2. Onion Uthappam |
$7.50 |
Special south indian pancake with varieties of toppings. Served with sambar and chutney. Vegetarian. |
| U3. Onion Tomato Chili Uthappam |
$7.50 |
Special south indian pancake with varieties of toppings. Served with sambar and chutney. Vegetarian. |
| U4. Mixed Vegetable Uthappam |
$8.50 |
Special south indian pancake with varieties of toppings. Served with sambar and chutney. Vegetarian. |
| U5. Masala Uthappam |
$8.00 |
Spiced potatoes with onion and peas garnished with cilantro. Special south Indian pancake with varieties of toppings. Served with sambar and chutney. Vegetarian. |
| U6. Cheese and Vegetable Uthappam |
$8.50 |
Cheese with mixed vegetable topping. Special south indian pancake with varieties of toppings. Served with sambar and chutney. Vegetarian. |
| U7. Paneer and Peas Uthappam |
$8.50 |
Shredded and marinated Indian cheese with peas. Special south indian pancake with varieties of toppings. Served with sambar and chutney. Vegetarian. |
| U8. 5 Cocktail Uthappams |
$9.00 |
Five small different uthappams of chef’s choice served with channa curry. Special south Indian pancake with varieties of toppings. Served with sambar and chutney. Vegetarian. |
Biryani and Rice Specialties
| R1. Chicken Dum Biryani |
$11.99 |
Marinated chicken and basmati rice cooked to perfection with the blend of Indian spices. |
| R2. Goat Dum Biryani |
$12.99 |
Marinated goat and basmati rice cooked to perfection with the blend of Indian spices. |
| R3. Egg Dum Biryani |
$9.99 |
Boiled Egg served with home cooked biryani. |
| R4. Vegetable Biryani |
$9.99 |
Basmati rice cooked with fresh mixed vegetables and garnished with spices. Vegetarian. |
| R5. Bisi Bele Bath |
$7.99 |
Rice well- cooked in lentil sauce with fresh vegetables. Vegetarian. |
| R6. Ven Pongal |
$7.99 |
Rice cooked with lentils, cashew, cumin, whole pepper and melted butter. Vegetarian. |
| R7. Curd Rice |
$5.99 |
Rice flavored and seasoned with fresh yogurt and cream. Vegetarian. |
| NV1. Andhra Chicken Curry |
$11.99 |
Hot and Spicy chicken dish cooked in authentic South Indian style using special house spices. |
| NV2. Karaikudi Chicken Kurma |
$11.99 |
Boneless chicken pieces cooked in Chettinadu style gravy. |
| NV3. Chicken Kadai |
$11.99 |
Juicy chicken chunks simmered with onion and capsicum in mildly flavored red gravy. |
| NV4. Chicken Tikka Masala |
$11.99 |
Roasted chunks of chicken tikka cooked in a creamy, spiced orange colored sauce. |
| NV5. Chicken Vepudu |
$12.99 |
Hot and spicy chicken made with fresh ground masala. |
| NV6. Egg Masala |
$9.99 |
Boiled egg and spices cooked in onion tomato gravy. |
| NV7. Annapurna Goat Curry |
$12.99 |
Small chunks of goat slow cooked to tenderness in onion tomato masala gravy. |
| NV8. Goat Pepper Fry |
$13.99 |
Goat meat stir fried with curry leaves, onion, crushed pepper and curry sauce. |
| NV9. Fish Pulusu |
$11.99 |
Spicy and tangy fish cooked with traditional Indian spices in a red gravy. |
| NV10. Shrimp Coconut Curry |
$12.99 |
Shrimp cooked with spiced masala and coconut milk. |
| C1. Aloo Gobi Masala |
$8.99 |
Diced potatoes and cauliflower cooked in mild onion and tomato gravy. |
| C2. Guthi Vankaya Curry |
$8.99 |
Stuffed eggplant cooked in authentic house gravy. |
| C3. Bhindi Masala |
$8.99 |
Okra cooked with special spices and pepper and garnished with chili and ginger. |
| C4. Channa Masala |
$8.99 |
Garbanzo beans cooked in mild tomato gravy. |
| C5. Vegetable Kurma |
$8.99 |
Fresh vegetables curry cooked with coconut and cashew. |
| C6. Paneer Butter Masala |
$9.99 |
Indian cheese cooked in a creamy tomato gravy with butter. |
| C7. Kadai Paneer |
$9.99 |
Indian cheese cooked with sauteed bell pepper and onion in a tomato gravy. |
| C8. Dal Tadka |
$8.99 |
Yellow dal cooked with onion, tomato and tempered with garlic, red chili, cumin seeds. |
Annapurna Tandoor Specials
| TS1. Paneer Tikka |
$10.99 |
Chunks of paneer marinated in spices and grilled in tandoor. |
| TS2. Chicken Tikka |
$11.99 |
Boneless Chicken cubes marinated in special spices and grilled in tandoor. |
| TS3. Chicken Tandoori |
$11.99 |
Marinated chicken cooked to perfection in tandoor. |
| TS4. Chicken Seekh Kabab |
$11.99 |
Minced chicken marinated with yogurt, onion and Indian spices cooked in tandoor. |
| TS5. Lamb Seekh Kabab |
$12.99 |
Minced Lamb marinated with yogurt, onion and Indian spices cooked in tandoor. |
| TS6. Tandoori Shrimp |
$12.99 |
Peeled and marinated shrimps grilled with Indian spices. |
| IB1. Plain Naan |
$2.50 |
Delicious fine flour Indian bread cooked in tandoor clay oven. Vegetarian. |
| IB2. Butter Naan |
$3.00 |
Indian bread with butter cooked in tandoor clay oven. Vegetarian. |
| IB3. Garlic Naan |
$3.00 |
Indian bread with garlic cooked in tandoor clay oven. Vegetarian. |
| IB4. Malabar Paratha |
$1.50 |
Multilayered Indian bread cooked with butter in a grill. Vegetarian. |
| IB5.Whole Wheat Tandoor Roti |
$2.50 |
Whole wheat round bread cooked in tandoor clay oven. Vegetarian. |
| SO1. 4 Pappadum |
$2.00 |
Vegetarian. |
| SO2. Extra Rice |
$2.00 |
Vegetarian. |
| SO3. Extra Chutney Powder |
$1.00 |
Vegetarian. |
Annapurna Sweets and Desserts
| D1. Carrot Halwa |
$4.00 |
Fresh grated carrots cooked in heavy milk sauce and melted butter. |
| D2. Gulab Jamun |
$4.00 |
Deep fried milk dumplings served in light syrup. |
| D3. Rasmalai |
$4.00 |
Delicious cheese dumplings immersed in chilled creamy milk. |
| B1. Masala Chai |
$2.00 |
Refreshing Indian tea with touch of ginger and spices. |
| B2. Madras Coffee |
$2.50 |
Aromatic coffee brewed with hot milk. |
| B3. Lassi |
$3.00 |
Cool churned yogurt drink. |
| B4. Butter Milk |
$2.50 |
Garnished with choice of plain, chili, salt, sugar or cilantro. |
| B5. Soda |
$2.50 |
| B6. Bottled Water |
$1.50 |
| B7.Sparkling Water |
$3.00 |
| L1. Idly Vada Lunch |
$5.99 |
1 idly, 1 vada served with sambar and chutney. Served with sambar and chutney. Vegetarian. |
| L2. Idly Vada Dosa Lunch |
$8.99 |
1 idly, 1 vada and 1 masala dosa served with sambar and chutney. Served with sambar and chutney. Vegetarian. |
| L3. Idly Vada Uthappam Lunch |
$8.99 |
1 idly, 1 vada and 1 onion uthappam served with sambar and chutney. Served with sambar and chutney. Vegetarian. |
| V1. Vegetarian Lunch |
$7.99 |
Served with 2 vegetable curries, dal, naan, rice and dessert. Vegetarian. |
| V2. Vegetable Biryani Lunch |
$8.99 |
Served with salad, raita, salad and dessert. Vegetarian. |
| NV1. Chicken Curry Lunch Platter |
$8.99 |
Served with dal, naan, rice, salad and dessert. |
| NV2. Chicken Tikka Masala Lunch Platter |
$8.99 |
Served with dal, naan, rice, salad and dessert. |
| NV3. Chicken Palak Lunch Platter |
$8.99 |
Served with dal, naan, rice, salad and dessert. |
| NV4. Goat Curry Lunch Platter |
$9.99 |
Served with dal, naan, rice, salad and dessert. |
| T2. Chicken Tikka Lunch Platter |
$8.99 |
Served with vegetable curry of the day, dal, naan, rice and dessert. |
| T1. Paneer Tikka Lunch Platter |
$8.99 |
Served with vegetable curry of the day, dal, naan, rice and dessert. |
| T3. Chicken Tandoori Lunch Platter |
$8.99 |
Served with vegetable curry of the day, dal, naan, rice and dessert. |
| BY1. Egg Biryani Lunch Platter |
$8.99 |
Served with salan, salad, raita and dessert. |
| BY2. Chicken Biryani Lunch Platter |
$8.99 |
Served with salan, salad, raita and dessert |
| BY3. Goat Biryani Lunch Platter |
$8.99 |
Served with salan, salad, raita and dessert |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Annapurna Grill directly.
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