Up to date Antalya prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Turkish.
Sandwiches
all sandwiches are served with lettuce, sliced tomatoes and sauce on the side |
Gyro (Lamb) |
$5.00 – $5.50 |
Gyro (Chicken) |
$5.00 – $5.50 |
Kofte |
$5.00 – $5.50 |
Adana Kebab |
$5.00 – $5.50 |
Shish Kebab |
$6.00 – $6.50 |
Chicken Shish |
$5.00 – $5.50 |
Chicken Adana |
$5.00 – $5.50 |
Falafel |
$4.00 – $4.50 |
Rice |
$2.00 |
French Fries |
$2.00 |
Baklava |
$3.00 |
baked thin layers of filo dough stuffed with pista-chios, flavored with lemon and orange zest and orange zest light syrup. |
Kadayif |
$3.00 |
baked shredded wheat stuffed with walnuts flavored with honey syrup, garnished pistachios |
Rice Pudding |
$3.00 |
oven baked creamy casserole rice pudding with cinnamon. |
Almond Pudding |
$3.00 |
milk dessert with chopped almonds |
Soda |
$1.00 |
Ayran (Yogurt Drink) |
$1.75 |
Water |
$1.00 |
Snapple |
$1.50 |
Turkish Tea |
$1.00 |
Turkish Coffee |
$2.00 |
Red Lentil Soup |
$3.50 |
Soup Of The Day |
$3.50 |
Sheperd Salad |
$4.50 – $1.00 |
fried diced tomatoes cucumbers, green peppers, onions, parsley, tossed in olive oil and fresh lemon juice. |
Ezme Salad |
$4.50 |
chopped tomatoes, onion, garlic, parsley, red pepper powder, olive oil and fresh lemon juice. |
Humus |
$4.50 |
chickpeas & tahini paste seasoned with garlic and olive oil |
Babaghannous |
$4.50 |
char-grilled smoked eggplant puree flavored with mayonnaise, garlic, olive oil and fresh lemon juice |
Lebne |
$4.50 |
thick home made yogurt with walnuts, garlic and dill. |
Egg Plant Salad |
$4.50 |
char-grilled smoky eggplant mixed with chopped red and green pepper, dill, garlic, olive oil and fresh lemon juice. |
Cacik |
$4.50 |
finely chopped baby cucumber blended with garlic, yogurt, dill, and mint. |
Eggplant With Sauce |
$4.50 |
small cubes of fried eggplant, green and red peppers, in fresh tomato and garlic sauce. |
Pilaki |
$4.50 |
pinto beans, red peppers, carrot, fried potatoes parsley, olive oil and fresh lemon juice. |
Sigara Borek |
$4.50 |
fried pan cigar shaped crispy pastries stuffed with feta cheese and parsley |
Falafel |
$6.50 |
fried balls of chickpeas, onion and celery seasoned with garlic, parsley and herbs served with tahini sauce and humus. |
Calf’s Liver |
$6.50 |
pan fried calf’s served with sumac, onion and parsley salad |
Classic Turkish Gyro |
$9.00 |
marinated baby lamb grilled on revolving upright skewer and very thinly sliced served with rice and vegetables. |
Chicken Gyro |
$9.00 |
marinated chicken legs and breast grilled on revolving up right skewer and very thinly sliced served with rice and vegetables. |
Antalya Special |
$11.00 |
marinated chunks op mushroom, red bell pepper, eggplant and hand chopped lamb char grilled on skewer served with rice and vegetables. |
Kofte |
$9.00 |
turkish style char grilled marinated meat balls served with rice and vegetables. |
Adana Kebab |
$9.00 |
hand chopped beef and lamb seasoned with red bell peppers and char-grilled on skewer served with rice. |
Shish Kebab |
$11.00 |
marinated chunks of baby lamb char-grilled served with rice and vegetables |
Chicken Shish Kebab |
$9.00 |
marinated chunks of chicken , char -grilled served with rice and vegetables. |
Chicken Adana Kebab |
$9.00 |
hand chopped seasoned with spicy red bell peppers, parsley, garlic, and char-grilled served with rice and vegetables. |
Chicken Chops |
$9.00 |
marinated chicken chops, char-grilled served with rice an vegetables. |
Mixed Grill |
$15.00 |
combination of fresh kebabs served with rice and vegetables. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Antalya directly.
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