Up to date Aretsky’s Patroon prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: American.
LambTartare | $21.00 | grilled flat bread, dry-cured olive, cumin oil, black sesame, curry leaf |
Baby Artichoke & Salsify | $17.00 | arugula, pickled ramps, avocado, pine nuts, verjus |
Caesar Salad | $18.00 | prepared tableside |
Fig & Mezuna Salad | $19.00 | red endive, iberico ham, valdeon blue, walnuts, |
Baby Lettuce & Herb Salad | $15.00 | lemon, extra virgin olive oil, sea salt, manchego |
Seared Yellowfin Tuna | $19.00 | hearts of palm, avocado, ginger-soy |
Hamachi | $19.00 | green apple granita, fennel-shiso salad |
Assorted East & West Coast Oysters | $ | |
Foie Gras Torchon | $23.00 | strawberry, ginger, pistachio, brioche french toast |
Oxtail Dumpling | $22.00 | shaved black truffle, mushroom consomme |
Crispy Sweetbreads | $21.00 | hen-of-the-woods mushroom, lardon-sherry vinaigrette |
Grilled Octopus | $17.00 | chickpea, roasted red pepper, smoked paprika yogurt, kalamata olive |
Jumbo Lump Crab Cakes | $19.00 | lobster tarragon aioli |
Fried Rabbit | $19.00 | green apple ranch coleslaw |
Jumbo Lump Crab Cakes | $19.00 | lobster tarragon aioli |
Hand Cut Steak Tartare | $19.00 | quail egg, crostini, mustard green |
Baby Lettuce & Herb Salad | $15.00 | lemon, extra virgin olive oil, sea salt, manchego |
Shaved Brussels Sprout Salad | $19.00 | pecorino, truffled pomegranate vinaigrette |
Kale & Blood Orange | $16.00 | radicchio, puffed wild rice, garrotxa cheese |
Grilled Rack Of American Lamb | $52.00 | smoked eggplant, goat cheese polenta, grape tomato |
Berkshire Pork Porterhouse | $42.00 | braised collard greens, apple-blackberry compote |
Roast Chicken Breast | $36.00 | parmesan crusted thigh, broccolini, vermouth jus |
Crispy Roast Duck | $47.00 | cashew-apricot wild rice, grilled scallion |
Grilled Venison | $49.00 | sunchoke puree, pomegranate jus |
40 Day Dry Aged 40 OZ Ribeye | $157.00 | pomme souffle, roasted bone marrow, tomato harissa jam, mushroom jus, grilled baby gem, black olive vinaigrette |
Grilled 35 Day Dry Aged Sirloin | $59.00 | carrot, beet, horseradish |
Steamed Black Cod | $37.00 | brown butter dashi, daikon, enoki |
Pan Roasted Halibut | $44.00 | morel, spring pea, saffron onion, lobster-yuzu butter |
Dover Sole | $ | butter braised leek & roasted tomato tart |
Farro & Crisp Tofu | $26.00 | eggplant, shiitake, mustard green, katafi |
Seared Sesame Yellowfin Tuna Salad | $29.00 | bibb lettuce, cucumber, radish, carrot-ginger dressing, spicy aioli |
Cobb Salad | $27.00 | romaine, confit chicken, cherry tomato, deviled egg, bacon, maytag blue, avocado, red wine vinaigrette |
Grilled Chicken Paillard | $26.00 | buffalo mozzarella, melted tomato, arugula, pickled onion, sourdough crouton |
Grilled Shrimp Salad | $29.00 | hearts of palm, avocado, haricot vert, watermelon radish |
Grilled Lamb Chops | $ | freekeh salad, tomato jam |
Wagyu Sirloin | $33.00 | truffled hand cut fries, wild mushroom, frisee, tamarind-chile |
Saffron Risotto Paella | $32.00 | english peas, chorizo, mussels, cockles, shrimp |
Grilled Atlantic Salmon | $27.00 | quinoa, lemon yogurt, roasted tomato vinaigrette |
Grilled Swordfish | $29.00 | roasted cauliflower, black truffle butter |
Dover Sole | $ | fennel, arugula, black olive, wax bean |
Charred Haricots Verts | $14.00 | bagna cauda |
Roasted Japanese Eggplant | $14.00 | miso-honey |
Wild Mushroom | $16.00 | blue cheese grits |
Brussels Sprouts | $12.00 | sweet chili |
Leek & Spinach Gratin | $16.00 | lobster, tumbleweed cheddar |
Fingerling Potato | $12.00 | truffle honey |
Vidalia Onion Rings | $10.00 | |
Fava, Morel, Pancetta | $14.00 |
Prosciutto Avocado | $17.00 | sunflower-cilantro pesto, sourdough |
Scottish Salmon | $17.00 | cured scottish salmon, cucumber, horseradish creme fraiche, black bread |
Fig & Ricotta | $17.00 | black truffle honey, sourdough |
Chilled Little Neck Clams | $ | 1/2 dozen, dozen |
Shrimp Cocktail | $19.00 | |
Assorted East & West Coast Oysters | $ | 1/2 dozen, dozen |
Mushroom & Lentil Burger | $24.00 | kale, roasted tomato, crispy shallot, truffled mayonnaise |
Prime Dry Aged Burger | $25.00 | sauteed onion, roasted tomato, hand cut fries |
Seared Yellowfin Tuna Burger | $26.00 | yucca fries |
Lobster BLT | $32.00 | avocado, spicy mayonnaise, mango-jicama slaw |
Sirloin Steak Sandwich | $29.00 | caramelized onion, cheddar, horseradish sauce, hand cut fries |
Fried Chicken Sandwich | $25.00 | black pepper aioli, sweet pickles, apple radish slaw |
Assorted Olives | $7.00 | |
House Made Pickles | $10.00 | spicy wax bean, anise carrot, curry zucchini |
Edamame | $11.00 | chili sea salt |
Roasted Shisito Peppers | $12.00 | lime salt |
Spicy Fries | $12.00 | sriracha mayonnaise |
Truffle-Parmesan Fries | $14.00 | black truffle aioli |
Tuna Tartare | $19.00 | avocado, ginger, rice crisp |
Pigs in a Blanket | $12.00 |
Assorted East & West Coast Oysters | $ |
Littleneck Clams | $ |
14oz Sliced 35 Day Dry Aged Sirloin | $65.00 | grilled garlic bread, tamarind steak sauce, horseradish sauce, arugula |
Beef Slider | $7.00 | cheddar, bread & butter pickles |
Crab Cake Slider | $8.00 | bacon, lobster tarragon aioli |
Pulled Pork Slider | $7.00 | mango-jicama slaw |
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