Up to date Asian Cuisine prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal. Asian Cuisine is available in 3 states.
Tartar – Salmon |
$15.00 |
Tartar – Yellowtail |
$16.00 |
Tartar – Tuna |
$15.00 |
Tartar – Toro |
$18.00 |
Sashimi Cucumber Roll |
$12.00 |
choice of tuna, yellowtail, salmon, spicy tuna or salmon, kani & caviar, eel & avacado. |
Pepper Seared Tuna Tataki |
$16.00 |
Ceviche |
$16.00 |
south american style sashimi, thinly sliced assorted sashimi in fresh lemon-lime yucca dressing. |
Kumamoto Oyster |
$6.00 – $15.00 |
2 pcs, half dozen. |
Littleneck Clams |
$4.00 – $10.00 |
2 pcs, half dozen. |
Tuna Martina |
$14.00 |
chopped tuna martini w/ sake, spicy aioli tempura flake & served salad decanted w/ caviar & in martini glass. |
Sushi Appetizer |
$14.00 |
5 pcs. |
Sashimi Appetizer |
$15.00 |
8 pcs. |
Yellowtail Serrano |
$17.00 |
thinly sliced yellowtail dressed with garlic puree, garnished by serrano pepper & cilantro served with yuzu-soy & a touch of olive oil. |
Usuzukuri |
$14.00 |
thinly sliced fluke with ponzu sauce & chili-daikon puree. |
Edamane |
$6.00 |
steamed japanese soybean. |
Thai Spice Chicken Or Tofu Wrap |
$9.00 |
chicken or fried tofu marinated & sauteed with thai spice, fresh basil, pineapple, red & green peppers & chili paste, served with fresh red lettuce wrap. |
Thai Spicy Beef Or Sea Bass Wrap |
$9.00 |
beef or sea bass marinated and sauteed with fresh basil, roasted scallions & chili paste, served with fresh red lettuce wrap. |
Yuan-Yang Dumplings |
$7.00 |
pork dumplings topped with mashed green bean & chinese ham. |
Veggie Dumpling |
$7.00 |
a mixture of chopped shanghai bok-choy, carrots, bean curd & shiitake mushrooms. |
Wu-Xi Baby Ribs |
$9.00 |
thoroughly marinated & braised with oriental herbs & spices. |
Crispy Calamari |
$9.00 |
served with spicy peanut sauce. |
King Crab Dumplings |
$8.00 |
Lamb Kabob |
$9.00 |
grilled with orignal spice. |
Chilean Sea Bass Skewer |
$9.00 |
pan-fried with miso & sake. |
Golden Coins |
$9.00 |
homemade shrimp fritters. |
Crsipy Seafood Roll |
$10.00 |
breaded in panko with wasabi-lime dressing. |
Shanghai Shrimp Roll |
$9.00 |
golden crispy roll of shrimp and white meat chicken, served with mildly-spiced orange-garlic sauce. |
Peking Duck Roll |
$9.00 |
shredded peking duck, bean sprouts & young chives with hoisin sauce. |
Veggie Spring Roll |
$9.00 |
bean curd, shiitake mushroom, bean sprout & young chives with hoisin sauce. |
Tempura |
$10.00 |
lightly battered fried jumbo shrimp and assorted vegetable. |
Dumpling Sampler |
$12.00 |
2 pcs. each veggie, king crab & pork. |
Crabmeat Chowder |
$5.00 |
with silken tofu flakes. |
Shrimp Ravioli Consomme |
$6.00 |
crystal shrimp ravioli in broth. |
Miso Soup |
$4.00 |
Aja Salad |
$7.00 |
mixed field greens with ginger dressing. |
Crispy Calamari Salad |
$9.00 |
Grilled Chicken Salad |
$9.00 |
Hijiki |
$6.00 |
Trio Seaweed Salad |
$9.00 |
Kani Salad |
$6.00 |
Spicy Mango Salad |
$7.00 |
shredded mango, jicama, crispy vermicelli & crushed peanuts with mild spicy thai chili sauce. |
Sashimi Salad |
$14.00 |
seared tuna & salmon sashimi over mixed greens with chef’s special dressing. |
Ishiyaki Japanese Stone Grill – Kobe Beef |
$50.00 |
Ishiyaki Japanese Stone Grill – Filet Mignon |
$26.00 |
Ishiyaki Japanese Stone Grill – Chicken |
$20.00 |
Char-Grilled Lamb Chop |
$25.00 |
4 chops with balsamic, ginger glazing. |
Char-Grilled Chilean Sea Bass |
$28.00 |
grilled with miso and sake over sauteed greens. |
Mongolian Steak |
$26.00 |
filet mignon with xiao-xing wine & aromatics, embedded with red & green peppers & mushrooms. |
Grilled Jumbo Shrimp |
$22.00 |
grilled prawns glazed with chili-tomato sauce. |
Thai Grilled Chicken |
$19.00 |
white meat chicken marinated with thai spices then char-grilled served over wok-tossed eggplant, yard long beans, okra, cauliflower, crushed peanuts & pan roasted minced garlic. |
Aja Hana |
$50.00 |
9 pcs. of sushi with special topping sauce and spicy tuna roll. |
Peking Duck |
$45.00 |
Shanghai Chicken |
$19.00 |
crispy tenderloin with diced mango in a sweet & mild chili glazing. |
Pepper Steak |
$22.00 |
filet mignon wok seared in szechuan peppercorn paste with wok-tossed peppers, onions & mushrooms. |
Bangkok Basil Prawns |
$22.00 |
jumbo prawns marinated & tossed with basil & thai spices. |
Tuna Special |
$38.00 |
7 pcs. different ind of fresh tuna with individual sauce and spicy tuna roll. |
Tuna Steak |
$24.00 |
lightly broiled, served with roasted zucchini & baby eggplant with a honey-ginger red sauce. |
Spiced Lemon Grass Seafood |
$24.00 |
shrimp, scallops, mussels with basil, mint leaves, seasonal greens & lime twist in a red hot curry sauce. |
Double Treasure |
$26.00 |
pan-fried jumbo shrimp and chiliean sea bass with basil and lemo grass, curry leaves, in a malaysian belachan sauce. |
Chicken & Shrimp Pad Thai |
$15.00 |
thai stir fried noodles. |
Australian Scallop |
$24.00 |
fresh australian scallops pan-fried and served over sauteed zucchini, red and green peppers, mushrooms and sweet peas. |
Bolo Chicken |
$21.00 |
sauteed with diced pineapple, peppers and curry leaves, served in a pineapple shell. |
Bolo Shrimp |
$24.00 |
sauteed with diced pineapple, peppers and curry leaves, served in a pineapple shell. |
Ginger Shrimp Thai Style |
jumbo shrimp sauteed with shredded ginger, bean sprouts, asparagus, red & green peppers in a sweet-hot nuoc-cham sauce with a touch of lime juice. |
Crispy Thai Chicken |
$19.00 |
crispy deep fried white meat chicken with pineapple, red & green peppers in southern asian sweet chili sauce. |
Shrimp & Veggie Tempura |
$19.00 |
jumbo shrimp and assorted vegetables lightly battered – fried and served with special tempura dipping sauce. |
Buddhist Delight |
$17.00 |
fresh silken tofu, shiitake mushrooms, shanghai bok-choy with shiitake-sesame sauce. |
Matsu |
$16.00 |
tuna roll, yellowtail roll, salmon roll. |
Take |
$17.00 |
salmon avocado, tuna roll and eel cucumber roll. |
Ume |
$19.00 |
spicy tuna, spicy yellowtail, crunchy spicy salmon roll. |
Yuki |
$58.00 |
sushi for two: 12 pcs. of sushi, one each of california roll, spider roll, and crunchy spicy tuna roll. |
Kaze |
$68.00 |
sushi sashimi for two: 8 pcs. sushi and 10 pcs. sashimi, plus a crunchy spicy salmon roll, eel avocado & a triple toro roll. |
Sashimi Deluxe |
$29.00 |
18 pcs. chef’s daily inspiration. |
Sushi Deluxe |
$27.00 |
9 pcs. assorted sushi and an eel avocado roll. |
Sushi And Sashimi |
$32.00 |
10 pcs. sashimi, 5 pcs. sushi, and a crunchy spicy salmon roll. |
Sashimi Don |
$21.00 |
choose from tuna, yellowtail, or broiled eel, over a bowl of sushi rice. |
Chirashi |
$21.00 |
Vegetable Sushi |
$18.00 |
7 pcs. veggie sushi and an avocado or cucumber roll. |
American Deluxe |
$29.00 |
3 pcs. each tuna, salmon, yellowtail and a tuna avocado roll. |
Winter Roll |
$17.00 |
white seaweed rolled tuna, salmon, avocado & tobiko with glazed spicy eel sauce. |
Triple Toro |
$21.00 |
spicy avocado cucumber roll with toro of tuna, salmon & yellowtail on top. |
Crazy Roll |
$17.00 |
king crab, white fish, tamago, asparagus & tobiko tempura’s with spicy mayo. |
Golden Dragon |
$17.00 |
spicy yellowtail, tuna & cucumber roll with fresh mango & wasabi tobiko on top. |
Double Dragon |
$17.00 |
shrimp tempura roll topped with eel, avocado & salmon roe. |
Perfect Match |
$17.00 |
lobster salad & avocado roll with salmon, yellowtail & tobiko on top. |
Red Hot Dragon |
$17.00 |
shrimp tempura roll with crunchy spicy tuna on top. |
Tuna Lover |
$17.00 |
pepper white tuna & avocado topped with crunchy spicy tuna. |
Garden Roll |
$17.00 |
enoki mushroom, asparagus, cucumber & sun-dried tomato with avocado on top. |
Sushi & Sashimi A La Carte
Toro |
$11.00 |
Tuna |
$4.00 |
Spicy Tuna |
$4.00 |
Super White Tuna |
$4.00 |
Seared Tuna |
$4.00 |
Yellowtail |
$4.00 |
Yellowtail Toro |
$6.00 |
Kampachi |
$5.00 |
baby yellowtail. |
Shima-Aji |
$4.00 |
Squid |
$4.00 |
Botan Ebi |
$5.00 |
Amaebi |
$5.00 |
Salmon |
$4.00 |
King Salmon |
$6.00 |
Spicy Salmon |
$4.00 |
Seared Salmon |
$4.00 |
Smoked Salmon |
$4.00 |
Fluke |
$3.00 |
Striped Sea Bass |
$3.00 |
Red Snapper |
$4.00 |
Spanish Mackerel |
$3.00 |
Salmon Roe |
$4.00 |
Shrimp |
$3.00 |
Flying Fish Roe |
$3.00 |
Octopus |
$4.00 |
Scallop |
$5.00 |
Giant Clam |
$5.00 |
Sea Urchin |
$6.00 |
King Crab |
$6.00 |
Eel |
$4.00 |
Eel Avocado |
$5.00 |
Alaska King Crab California Roll |
$10.00 |
Tuna Roll |
$6.00 |
Salmon Roll |
$5.00 |
Toro Scallion Roll |
$11.00 |
Yellowtail Scallion Roll |
$7.00 |
Yellowtail Toro Scallion Roll |
$10.00 |
Crunchy Spicy Salmon Or Tuna Roll |
$8.00 |
Spicy Salmon Or Tuna Roll |
$7.00 |
Crispy Seafood Tempura Roll |
$9.00 |
Kamikaze |
$8.00 |
Salmon Skin Roll |
$6.00 |
Philadelphia Roll |
$6.00 |
Eel Avocado Or Cucumber Roll |
$7.00 |
Rainbow Roll |
$15.00 |
Spicy King Crab Caviar Roll |
$10.00 |
Boston Roll |
$7.00 |
Dragon Roll |
$15.00 |
Salmon Jalape & Ntildeo Roll |
$7.00 |
Salmon Avocado Caviar Roll |
$7.00 |
Shrimp Termpura Roll |
$7.00 |
Oyster Tempura Roll |
$9.00 |
Spider Roll |
$15.00 |
Aja Wasabi Roll |
$11.00 |
Asparagus Avocado Cucumber Roll |
$6.00 |
Shiitake Cucumber Roll |
$5.00 |
Sweet Potato Tempura Roll |
$6.00 |
Veggie Roll |
$6.00 |
Spicy Scallop Roll |
$9.00 |
Tropical Roll |
$7.00 |
Seasonal Vegetables |
$9.00 |
steamed or sauteed assorted vegetables daily fresh from chinese market. |
Snow Peas & Mushrooms |
$9.00 |
Sauteed Okra Or Long Beans |
$9.00 |
in malaysain belachen sauce. |
Basil Eggplant |
$9.00 |
Pineapple Chicken & Shrimp Fried Rice |
$14.00 |
Fried Rice |
$11.00 |
chicken, shrimp or zen with market fresh vegetable blend fold in an omelet pouch. |
Brown Rice |
White Rice |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Asian Cuisine directly.
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