Up to date Asian Rim Sushi Company prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Edamame Hummus | $7.95 | Edamame peas, tahini, lemon, sea salted crispy super-sized wontons |
Fried Calamari | $8.95 | Flash-fried dusted squid with thinly sliced jalapenos serve with whole grain mustard remoulade |
Seasonal Oysters | $8.50 – $15.00 | Hand shucked select oysters served with traditional cocktail sauce |
Steamed Edamame Pea Pods | $5.25 | Sprinkled with smoked black sea salt |
Crispy Spring Rolls | $5.95 | Three thai spring tolls stuffed with glass noodles and vegetables served with sweet chili sauce |
Tod Mun | $4.95 | Fried salmon cake with mild curry sauce served with cucumber dressing |
Tempura Green Beans | $5.95 | Battered & flash fried long beans with spicy aioli sauce |
Peking Duck Crispy Spring Roll | $10.95 | Pulled mandarin-style duck, shitake mushrooms, dried cherries, chives, peking duck and sweet soy sauces |
Thai-Style Steamed Dumplings | $6.95 | Five thai dumplings stuffed with shrimp and chicken served with sweet soy dipping sauce |
Tofu Tod | $4.95 | Fried bean curd served with crunchy peanut sauce |
Pan-Seared Chicken Lettuce Wraps | $9.95 | Ginger infused wok-seared chicken with water chestnuts, mushrooms and green onions wrapped in bibb lettuce cups |
Crispy Panko Crusted Chicken Breast | $7.95 | Classic katsu chicken with savory fiji sauce |
Roboto Grilled Sa Tah on a Stick | $8.50 | Thai curry marinated chicken with lemongrass herbs with crunchy thai peanut sauce and cilantro |
Saucy Shrimp Boat | $8.25 | Jump shrimp tossed in spicy aioli on bed of lettuce |
Chicken Wings | $10.95 | Char-grilled chicken deep fried and tossed with chili pepper, miso, soy, garlic, rice vinegar marinade. served with side of celery sticks and ranch dressing |
Double Seaweed Salad | $5.95 | Hijiki & miyeok seaweeds, sesame seeds, chiles, crispy marinated english cucumbers, served with plum vinaigrette & sesame vinaigrette dressings |
Bento Green Salad | $4.95 | Mixed greens, daikon, julienned jicama with ginger vinaigrette |
Ginger Miso Salad | $5.25 – $7.95 | Romaine, mandarin oranges, red bell peppers, crispy wontons served with ginger miso dressing. Fried oysters, grilled salmon or chicken add $5.00 |
Spicy Ahi Tuna & Avocado Salad | $7.95 – $13.95 | Ahi tuna, avocado slices, crunchy cabbage, red bell peppers, sweet onions, basil, mint, thai vinaigrette crowned with white chocolate crumbles |
Spicy Thai Noodle Salad | $7.95 | Thin glass thai noodles, tomato, sliced red onion, chinese celery with toasted peanuts tossed in citrus sweet lime dressing |
Steak Salad | $9.95 | Tossed mixed greens in spicy lime dressing topped with strips of grilled sirloin |
Thai Style Hot & Sour | $6.95 | Shrimp, scallops, tofu, mushrooms, lemongrass, coconut milk, dashi, red curry, and crispy wontons |
Cilantro Miso Soup | $3.95 | Miso, dashi, tofu, cilantro |
Tom Yum | $4.00 – $6.00 | Spicy lemongrass infused with mushrooms, lime, galangals and protein choice |
Tom Kha | $4.00 – $5.00 | Rich thai coconut broth with mushrooms, galangals, lemongrass, lime juice, cilantro, chili pate and protein choice |
Sea Bass | $24.95 | An asian rim specialty steeped in sweet white miso for 48 house and roasted to a juicy golden brown. Served with rice cake and wok-seared spinach |
Smoked Hawaiian Black Salted Salmon | $18.95 | Atlantic salmon seasoned with smoked sea salt, fresh ground pepper and drizzled with honey. Served with fried rice cake and wok-seared beans |
Spicy Lemon Garlic Grilled Shrimp | $17.95 | Seasoned jumbo shrimp grilled with splashes of sake, ginger, garlic, lemon and soy sauce. Served with wok-seared green beans and wasabi mashed potatoes |
Tempura Fish n Stix | $15.95 | Lightly battered atlantic cod served with bangkok potato stix and asian cole slaw. Housemade tartar dipping sauce. Substitute shrimp $2.00 |
Chiang Mai Scallops | $24.95 | Large succulent scallops seasoned in chiang mai blend and seared golden brown. Served with mango slaw and wok-seared green beans |
Fried Oysters | $11.95 – $17.95 | Hand shucked, lightly breaded and served with housemade tartar sauce. Served with asian cole slaw and bangkok potato stix |
Seafood Basil | $22.95 | Sauteed combo of shrimp, salmon, calamari, scallop and mussels with medley of onion, bell pepper, broccoli, carrot, mushrooms, basil leaves in garlic pepper sauce |
Soft Shelled Crabs | $21.95 | Two tempura soft shelled crabs topped with mixed vegetables in mild cherry sauce |
Certified Top Sirloin | $17.95 | Char-grilled with wasabi zabaglione and black peppercorn sauce served with wasabi mashed potatoes and wok-seared spinach |
Certified Rib-Eye | $25.95 | Char-grilled with wasabi zabaglione and black peppercorn sauce served with wasabi mashed potatoes and wok-seared spinach |
Thai BBQ Chicken | $17.95 | Char-grilled half chicken crushed with thai bbq sauce, wok-seared green beans and potato salad |
Azeka’s Kai Bi Ribs | $17.95 | Marinated beef short ribs char-grilled korean-style in spicy sesame and kai bi sauce, sticky white rice with furikaka and wok-seared green beans |
Singapore Pork Ribs | $17.95 | Slow roasted baby-back pork ribs basted in sweet n sour glaze served with asian cole slaw and bangkok potato stix |
Vegetable Plate | $12.95 | Fried rice cake, wok-seared green beans with red peppers and shitake mushrooms, grilled asparagus and red onions and mango slaw |
Phad Thai | $11.95 – $12.95 | Thailand’s most famous rice noodle dish blended with tofu, egg, bean sprout, carrot, green onion, and peanuts in authentic phad thai sauce |
Phad See Ew | $11.95 – $12.95 | Stir fried thick rice noodle with egg, carrot, broccoli, baby corn in sweet soy sauce |
Phad Khee Mau Aka Drunken Noodle | $11.95 – $12.95 | Famous thai drunken rice noodle with egg, onion, bell pepper, carrot, broccoli, mushroom, and basil spicy whiskey sauce |
Phad Voon Sen | $11.95 – $12.95 | Stir fried bean tread noodle with egg, onion, bell pepper, broccoli, baby corn, bean spouts, green onion and mushrooms in unagi sauce |
Rad Na Mee Grob | $11.95 – $12.95 | Crispy egg noodle topped with bamboo shoots, carrot, onion, broccoli, mushroom, and quail egg in thick gravy |
Thai Fried Rice | $11.95 – $12.95 | Fried rice with hint of garlic, onion, tomato, carrot, green onion, and egg |
Spicy Fried Rice | $11.95 – $12.95 | Thai fried rice with onion, bell pepper, carrot, mushroom, broccoli, and basil in spicy asian sauce |
Hawaiian Fried Rice | $11.95 – $12.95 | Premier fried rice dish with pineapple, egg, garlic, onion, tomato, raisins, cashew and curry seasoning. Served in half pineapple shell |
Phad Kra Prow | $11.95 – $12.95 | Sauteed strips of your favorite protein with garlic, minced hot chili, onion, bell pepper, carrot, mushrooms, broccoli, basil in asian herb sauce |
Phad Pak | $11.95 – $12.95 | Fresh vegetables tossed in asian rim house sauce |
Gai Phad Med Ma Moung | $11.95 – $12.95 | Chicken with cashews, onion, bell pepper, carrot, green onions in mild spicy sauce |
Sweet n Sour | $11.95 – $12.95 | Classic thai favorite with selection of protein stir fried with onion, bell pepper, cucumber, tomato, carrot, and pineapple in rich housemade sweet n sour sauce |
Phad King | $11.95 – $12.95 | Choice of protein with ginger, onion, bell pepper, baby corn, mushroom, carrot, green onion in rim house sauce |
Phad Prik King | $11.95 – $12.95 | Sliced protein with green bean, bell pepper and kaffir lime leaves in spicy ginger sauce |
Spicy Eggplant | $11.95 – $12.95 | Chinese eggplant, bell pepper, onion, carrot, and basil in great wall spicy sauce |
Beef Broccoli | $11.95 – $12.95 | Beef, broccoli, carrot and garlic with oyster sauce |
Gaeng Kaew Wan | $12.95 – $13.95 | Green curry with coconut milk, green beans, eggplant, carrot, bamboo shoots, bell pepper, and sweet basil leaves |
Gaeng Mussaman | $12.95 – $13.95 | Mussaman curry simmered in coconut milk, potatoes, carrot, avocado and peanuts |
Gaeng Panang | $12.95 – $13.95 | Panang curry infused with coconut milk, bell peppers and kaffir leaves |
Choice of flash-fried potato chips, asian slaw or bangkok potato stix |
Banh Mi aka Asian Torpedo Sub | $9.95 | Marinated chicken, pickled carrots & daikon, cilantro, sirracha, shaved jalapeno on crusty torpedo roll |
The South’s Best Barbecue Sandwich Asian-Style | $9.95 | Slow roasted pork with housemade napa kimchee, cilantro on buttered toasted roll |
Kobe Beef Pan-Asian Sliders | $10.95 | Kobe beef with caramelized onions, jalapenos, drive-in burger sauce on pretzel slider bun. Add american cheese $1.00 |
Curry Spiced Red Fish Slider | $9.95 | Grilled red fish, caramelized onions, bibb lettuce, lemony mint & lemon aioli on pretzel slider bun |
Kung Pao Shrimp Po’Boy | $10.95 | Marinated then char-grilled shrimp with sweet n sour vegetables, spicy aioli, candied peanuts on crusty torpedo roll |
House Smoked Salmon Salad Sandwich | $10.95 | Scottish smoked salmon, mango, red onions, chives on pumpernickel |
Best Burger in Town | $10.95 | Char-grille to perfection with blue cheese, crimson pickled onions, housemade drive-burger sauce with crispy arugula on a buttered toasted pretzel bun |
Maguro, Ahi Tuna | $6.00 |
Ebi, Shrimp | $3.00 |
Kani, Crab | $4.00 |
Sake, Salmon | $4.00 |
Sake Kunsei, House Smoked Salmon | $5.00 |
Hamachi, Yellowtail Tuna | $7.00 |
Tuna Tataki, Seared Tuna | $6.00 |
Hotate, Scallop | $5.00 |
Unagi, BBQ Eel | $4.00 |
Tobiko, Flying Fish Roe | $5.00 |
Ikura, Salmon Roe | $5.00 |
Rim of Fire | $13.00 | Crab meat blend, avocado, mayo, masago, spicy tuna, tobiko on top of bed of sushi rice rimmed with mango, wasabi & kimchee sauces |
Tuna Tataki | $9.00 | |
Coconut Shrimp | $9.00 | Served with special rim sauce |
Sashimi Appetizer | $12.00 | 9 pieces – chef’s selection |
Sushi Appetizer | $9.00 | Tuna, salmon, white fish, shrimp & eel |
Seared Himachi Jalapeno | $12.00 | |
Avocado Salad | $7.00 | Cooked squid salad |
Ika Sansai | $7.00 | Crab, masago, scallion, mayo, sesame oil |
Sunomono | $8.00 | Crab, shrimp, octopus, cucumber in ponzu sauce |
Tangy Spicy Seafood Salad | $11.00 | Assorted seafood, cucumber, orange, masago, tomato, seaweed salad with spicy ponzu sauce |
Chef’s choice of sushi or sashimi. Add cilantro miso soup or salad for $2.00 |
Roll Combo | $18.00 | California roll, panda crunch roll & shrimp tempura roll |
Sushi Deluxe | $25.00 | 10 pieces of sushi and bagel roll or spicy tuna roll |
Chirashi | $19.00 | Sashimi on a bed of sushi rice |
Sushi, 10 Nigiri (Small) | $20.00 | |
Tekka Don | $19.00 | Bowl of sushi rice topped with tuna sashimi |
Sushi, 15 Nigiri (Large) | $29.00 | |
Unagi Don | $16.00 | Bowl of sushi rice topped with eel |
Sashimi 20 Pieces (Small) | $25.00 | |
Sushi Platter | $19.00 | 7 pieces of sushi & california roll |
Sashimi 25 Pieces (Large) | $33.00 |
Tuna (Maguro) | $6.00 |
Tuna Tataki (Seared Tuna) | $6.00 |
White Escolar Tuna | $6.00 |
Yellow Tail (Hamachi) | $7.00 |
Salmon (Sake) | $6.00 |
Red Snapper (Tai) | $5.00 |
Squid (Ika) | $5.00 |
Scallop (Hotategai) | $7.00 |
Canadian Clam (Hokkigai) | $5.00 |
Smelt Roe (Masago) | $5.00 |
Salmon Roe (Ikura) | $7.00 |
Sweet Shrimp (Amaebi) | $7.00 |
Tobiko | $6.00 |
Mackerel (Saba) | $5.00 |
Smoked Salmon (Sake Kunsei) | $6.00 |
Smoked Eel (Unagi) | $6.00 |
Shrimp (Ebi) | $5.00 |
Baby Octopus | $5.00 |
Octopus (Tako) | $5.00 |
Egg (Tamago) | $4.00 |
Crab Stick (Kani) | $5.00 |
Bean Curd (Inari) | $4.00 |
Spicy Salmon Crunch | $11.00 | Salmon, scallion, asparagus, roasted jalapeno, cream cheese served tempura style with unagi & wasabi sauce |
Crabby Salad Crunch | $8.00 | Crab salad, avocado, cucumber served tempura style |
Tuna Crunch | $11.00 | Tuna, avocado, scallion served tempura style with kimchee & wasabi sauce |
Ahi Super Crunch | $11.00 | Tempura flakes mixed with masago, mayo topped with tuna, avocado & eel sauce |
Panda Crunch | $8.00 | Salmon, crab, cream cheese, masago, scallion served tempura style |
Kunsei Super Crunch | $10.00 | Tempura flakes mixed with masago, mayo topped with smoked salmon & eel sauce |
Asian Rim Crunch | $13.00 | Panda crunch roll topped with baked crab meat & spicy mayo |
Ebi Super Crunch | $11.00 | Tempura flakes mixed with masago, mayo topped with shrimp, avocado & eel sauce |
Spicy Tuna | $9.00 | Spicy tuna, asparagus with sesame seed |
Godzilla | $8.00 | Shrimp tempura, masago, crab, cucumber & avocado |
Rainbow | $12.00 | California roll topped with tuna, salmon, white fish & shrimp |
Philadelphia | $10.00 | Salmon, avocado, cream cheese topped with smoked salmon & eel sauce |
Spider Roll | $13.00 | Tempura soft shell crab, cucumber, avocado, masago & kabayaki sauce |
Futo Maki | $9.00 | Crab, egg, masago, oshinko, kampyo, cucumber, carrot & asparagus |
Tuna Roll | $6.00 | |
Yellow Tail Roll | $6.00 | |
Salmon Roll | $6.00 |
California | $7.00 | Crab, avocado, cucumber with sesame seed |
Shrimp Tempura | $8.00 | With avocado & sesame seed |
Salmon Skin with Scallion | $8.00 | |
Eel Roll | $8.00 | |
Bagel Roll | $8.00 | Smoked salmon, avocado, cream cheese with sesame seed |
Cucumber Roll | $5.00 | Kappa maki |
Avocado Roll | $5.00 | |
Veggie Roll | $7.00 | Asparagus, cucumber, avocado with sesame seed |
Tofu Roll | $7.00 | Lettuce, carrot with sesame seed |
Botanical Roll | $10.00 | Lettuce, carrot, asparagus, cucumber, avocado, mayo with sesame seed |
Sweet Ginger | $0.50 | |
Peanut Sauce | $0.50 | |
Unagi Sauce | $0.50 | |
Mango Sauce | $0.50 | |
Sweet Thai Chili | $0.50 | |
Fiji Sauce | $0.50 | |
Trio of Dipping Sea Salts | $0.50 | Lemon twist, thai ginger, smoked black |
Lotus | $14.00 | Tempura style crab salad blend, topped with spicy tuna, crispy lotus discs & unagi sauce |
Lolly Pop | $13.00 | Salmon, spicy tuna, asparagus, shaved cucumber skin with eel sauce |
Yellow Hammer | $15.00 | Miso salmon, cucumber, avocado, roasted jalapeno wrapped in soy paper topped with spicy tuna & tobiko served with unagi & mango sauces |
Crawfish Rainbow | $16.00 | Crawfish salad, cucumber, grilled red bell pepper wrapped in soy paper, topped with 4 kinds of caviar & seaweed salad |
War Eagle | $11.00 | Eel, avocado, cream cheese wrapped in soy paper with tobiko |
Salmon California | $11.00 | Salmon, avocado, cucumber, masago topped with tuna & avocado |
Tuna California | $12.00 | Tuna, avocado, cucumber, masago topped with tuna & avocado |
Blaze (Dragon Roll) | $13.00 | Shrimp tempura, eel, cream cheese, cucumber topped with avocado |
Red Dragon | $15.00 | Shrimp tempura, spicy tuna, avocado topped with crab meat, red tobiko & special sauce |
Dancing Eel | $12.00 | California roll topped with smoked eel |
Dynamite | $12.00 | California roll with baked crabmeat & spicy mayo on top |
Beauty & The Beast | $15.00 | Tuna, eel scallion, asparagus, avocado topped with tuna & eel served with unagi sauce |
Volcano | $13.00 | California roll with baked salmon, white fish, masago, scallion, bonito flakes & spicy mayo on top |
Double Shrimp | $12.00 | Shrimp tempura, masago, cucumber topped with shrimp & avocado |
Torched Scallop | $12.00 | Sea scallop, avocado & grilled red bell pepper garnished with scallion & sweet cilantro sauce |
Crab Trap | $9.00 | Crab salad, avocado with sesame seed & masago |
Angel Hair | $12.00 | Shrimp tempura, cream cheese, avocado, cucumber topped with crabmeat & eel sauce |
Kani – Su (No Rice) | $10.00 | Crab, avocado & sweet egg wrapped with cucumber skin & rice wine vinegar sauce |
Hawaiian | $15.00 | Sweet coconut shrimp, avocado, cream cheese, pineapple, fresh strawberry, radish sprout & macadamia nuts with eel sauce |
Birthday | $12.00 | Crab, cream cheese & tobiko, cucumber topped with strawberry, avocado & macadamia nuts |
The Wave | $13.00 | Shrimp tempura, crab, avocado, cucumber, asparagus, tempura flakes topped with tuna, salmon & white fish |
Fighting Gamecock | $14.00 | Tuna, salmon, scallion, masago, topped with seared black peppered tuna, salmon & kimchee sauce |
Asian Moon | $16.00 | Tuna, salmon, white fish, crab, masago, tamogo, scallion, asparagus wrapped in soy paper with special sauce |
K.C. Sashimi (No Rice) | $13.00 | 4 varieties of fish, avocado, crab, scallion, wrapped with a thin layer of cucumber with ponzu sauce |
Toomer’s Corner | $10.00 | Shrimp tempura, egg, carrot, cucumber with sweet basil, mango & eel sauces |
Kiss Fire | $13.00 | White tuna tempura, grilled red bell pepper, scallion topped with seared white tuna & jalapeno garnished with sriracha & eel sauces |
Roll Tide | $13.00 | Shrimp, avocado topped with torched smoked salmon & wasabi mayo |
Korean BBQ Pork | $9.00 | Slow roasted pulled pork with housemade napa kimchee, carrots, cucumber served with fiji sauce |
Tokyo Love Story | $13.00 | Lobster salad, avocado, cream cheese, shiso leaf & eel sauce |
For children |
Doodle Bowl | Soba noodles mixed with chopped chicken & julienned carrots |
Karate Burger & Kung Fu Fries | Kobe beef, american cheese, non-seasoned fries |
Monkey Roll | Peanut butter and banana wrapped in bread and served sushi-style with honey dipping sauce |
Ninja Bento Box | Karate chix stix, kung fu fries, wok seared green beans, fortune cookie |
Scooby Doo Roll | Classic corndog served sushi style |
Cole Slaw | $4.00 |
Potato Salad | $4.00 |
Sticky White Rice with Furikake | $4.00 |
Wok Seared Spinach in Garlic Butter | $4.00 |
Wok Seared Green Beans, Shitakes & Red Bell Peppers | $4.00 |
Wasabi Mashed Potatoes | $4.00 |
Bangkok Potato Stix | $5.00 |
Fried Rice Cake | $4.00 |
Fresh Press Coffee | $4.50 | 16 oz. freshly roasted coffee blend by H.C valentine |
Hot Teas | $4.25 | Our assortment of gourmet hot teas |
Bottomless Fountain Drinks | $2.50 | Coke, diet coke, coke zero, sprite & mr. pibb |
Endless Iced Tea | $2.50 | Sweetened or unsweetened iced tea |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Asian Rim Sushi Company directly.
What time does Asian Rim Sushi Company open today and its closing time? Hours of operation, working and holiday hours of Asian Rim Sushi Company may fluctuate. For detailed hours of operation, please contact the store directly. Find Asian Rim Sushi Company near me by using maps, it’s the best store locator.