Up to date Ayder Restaurant prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Turkish.
Main Course
served with pilaf, roasted green peppers and tomatoes |
Shish Kebab |
$13.00 |
chunks of lamb marinated in our special sauce and grilled over charcoal on skewers with green peppers |
Gyro-Doner Kebab |
$10.00 |
ground lamb is wrapped around a large vertical spit and grilled in front of a ingenious tier of charcoal |
Adana Kebab |
$10.00 |
chopped lamb flavored with fresh red peppers, gently spiced with paprika and grilled on skewers |
Iskender Kebab |
$14.00 |
Gyro kebab in a slightly hot tomato sauce over pita bread |
Grilled Kofte |
$10.00 |
ground lamb with garlic and parsley grilled on the charcoal fire |
Yogurtlu Shish Kebab |
$15.00 |
served with hot yogurt sauce over pita bread |
Yogurtlu Gyro Kebab |
$14.00 |
served with hot Yogurt sauce over pita bread |
Lamb Chops Pirzola |
$18.00 |
baby lamb chops, grilled to your taste |
Mixed Grill Karisik |
$19.00 |
a rich combination platter of shish kebab, adana kebab, Gyro and baby lamb chops grilled to your taste |
Beef Rib Steak |
$17.00 |
tender beef rib cut steak, grilled to your taste |
Shish Kebab |
$5.50 |
Adana Kebab |
$5.00 |
Chicken Kebab |
$5.00 |
Kofte Kebab |
$5.00 |
Gyro Sandwich |
$5.00 |
Chicken Gyro |
$5.00 |
Chicken Adana |
$5.00 |
Baklava |
$3.00 |
Burma |
$3.00 |
Rice Pudding |
$3.00 |
Kadayif |
$3.00 |
Brown Top Pudding/Kazan Dibi |
$3.00 |
Hot Coffee |
$1.00 |
Tea |
$1.00 |
Soda (an) |
$1.00 |
Snapple |
$1.50 |
Juice |
$1.50 |
Turkish Coffee |
$1.50 |
Hummus |
$4.50 |
chick peas mashed with lemon juice and tahini |
Babaghanougs |
$4.50 |
puree of eggplant flavored with tahini, lemon juice, olive oil and garlic |
Tabule |
$4.50 |
tomatoes, parsley and bulghur |
Turkish Eggplant |
$4.50 |
smoked eggplant, mashed green and red bell peppers and garlic |
Eggplant with Sauce |
$4.50 |
fried eggplant cubes with tomatoes, green peppers and garlic sauce |
Spicy Ezme |
$4.50 |
tomatoes, peppers and onions chopped |
Piaz |
$4.50 |
white beans with vegetables |
Sliced Fried Eggplant |
$4.50 |
served with Yogurt |
Stuffed Grape Leaves/Yalanci Dolma |
$4.50 |
grape leaves delicately filled with rice and herbs |
Russian Salad/Rus Salatasi |
$4.50 |
Boiled Potatoes, carrots and Peas mixed with mayonnaise |
Cacik |
$4.50 |
yogurt, kirby, mint and garlic |
Appetizer Mix |
$8.00 – $13.00 |
rich combination platter filled with cold appetizers |
Red Kidney Beans/Barbunya Pilaki |
$4.50 |
Pan-Fried Cubes of Calves Liver |
$7.00 |
topped with diced onions, tomatoes and lettuce |
French Fries/Patates Kizartmasi |
$3.00 |
Sigara Borek |
$5.00 |
fried fillo dough with feta cheese inside |
Fried Calamara Tava |
$10.00 |
crispy fried calamari with our special Turkish sauce |
Chicken Kebab |
$11.00 |
boneless breast of chicken marinated in our special sauce and grilled on skewers |
Chicken Adana |
$10.00 |
chopped chicken flavored with fresh red bell peppers, gently spiced with paprika and grilled on skewers |
Chicken Gyre |
$10.00 |
layers of marinated chicken breast is wrapped around a large vertical spit and grilled in front of an ingenious tier of charcoal fires |
Soup |
$3.00 |
please ask for soups of the day bowl of soup served with bread |
Sheaperd Salad |
$6.00 – $8.00 |
tomatoes, cucumbers, olives and choices of dressing. (cheese $1.00 extra) |
Green Salad |
$5.00 – $10.00 |
tomatoes, cucumbers, carrots, lettuce, parsley and choices of dressing |
Ayder Seafood Specialties
Grilled Whole Striped Bass Levrek Izgara |
$18.00 |
white meat, flaky and sweet, recommended, char-grilled, ordered filet or as a whole fish |
Imported Mediterranean Sea Bass Levrek |
$18.00 |
exotic flaky, white sweet meat, ordered as a whole, recommended char-grilled |
Grilled Whole Brook Trout Alabalik Izgara |
$17.00 |
delicate white meat, removed from the bone and then grilled |
Red Snapper Mercan |
$17.00 |
tasty white meat, ordered as whole filet served grilled or lightly pan-fried |
Filet of North Atlantic Salmon |
$17.00 |
filet or north Atlantic Salmon served char-grilled or baked in a casserole with vegetables |
St. Peters |
$19.00 |
white meat, flaky and mild, ordered as a whole or filet, served lightly pan fried or filet baked |
Durado (Orata) Izmir Cupra |
$18.00 |
exotic fish, served lightly pan fried or char grilled |
Red Mulled/Barbunya |
$18.00 |
Shrimp Kebab |
$17.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Ayder Restaurant directly.
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