Up to date Baingan prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Indian.
Juice |
$2.95 |
Sweet Lassi |
$2.95 |
Cool refreshing and delicious yogurt drink. |
Mango Lassi |
$3.95 |
Mango Shake |
$3.95 |
Masala Tea |
$1.95 |
Coffee |
$1.95 |
Soda |
$1.95 |
Perrier Water |
$1.95 |
Cold Appetizers
Appetizers Cold |
Dahi Papri |
$5.95 |
Special chips, skied to your taste and served with chickpeas, potatoes, topped with yogurt and tamarind sauce. |
Chicken Caesar Salad |
$9.95 |
Indian grilled chicken with spices, tomatoes, onions, cucumber and lettuce with Caesar dressing. |
Shrimp Salad |
$11.95 |
Indian style salad slightly seasoned with freshly cooked tandoori shrimp. |
Cucumber Salad |
$4.95 |
Onions, tomatoes and cucumbers with tamarind dressing. |
Hot Vegetarian Appetizers
Hot Vegetarian Appetizers |
Aloo Tikki |
$3.95 |
Mashed potato patties and dipped in chickpeas batter. |
Onion Bhaje |
$4.95 |
Fresh onion deep with herbs. |
Paneer Pakora |
$5.95 |
Homemade cheese deep fried in chickpeas batter. |
Vegetable Pakoras |
$4.95 |
Mildly spiced vegetable deep with herbs. |
2 Piece Vegetable Samosa |
$3.95 |
Crispy patties stuffed with mildly spiced vegetable. |
Samosa Chat |
$8.95 |
Broken samosas with yogurt, chutney, chopped onions, coriander and chat masala. |
Vegetable Mix Platter |
$8.95 |
Assorted vegetarian appetizers. |
Lasuni Gobi |
$6.95 |
Cauliflower with special sauce. |
Chili Pakora |
$4.95 |
Chili deep in chickpeas batter. |
Hot Non-Vegetarian Appetizers
Appetizers Hot (Non Vegetarian) |
Chicken Pakora |
$7.95 |
Cubes of boneless chicken marinated and dipped in chickpeas batter and deep fried. |
Shrimp Poori |
$8.95 |
Fresh shrimp flavored with garlic, mustard seeds, curry leaves and poori bread. |
Kashmiri Kebab |
$13.95 |
Chicken breast marinated in special spices. |
Chicken Wings |
$6.95 |
Indian Soups
Indian Soups |
Lentil Soup |
$3.95 |
Tomato Soup |
$3.95 |
Mulligatawny Soup |
$4.95 |
Indo Chinese
Indo Chinese |
Baby Corn Pepper |
$7.95 |
Baby corn marinated with ginger, garlic and stir fried with onions. |
Vegetarian Machurian |
$7.95 |
Batter fried vegetables sauteed to delicacy. |
Gobi Manchurian |
$7.95 |
Batter fried cauliflower sauteed to delicacy. |
Chili Paneer |
$10.95 |
Homemade cheese with onions, tomatoes, green pepper, green chili in soya sauce, worsted sauce, ketchup and spices. |
Chicken Chili |
$10.95 |
Chicken with onions, tomatoes, green pepper, green chili in soya sauce, worsted sauce, ketchup and spices. |
Aloo Gobi |
$10.95 |
Mildly spiced potato and cauliflower. |
Aloo Matter |
$10.95 |
Green peas and potatoes cooked in a thick curry sauce. |
Aloo Makhani |
$10.95 |
Potatoes simmered in a tangy tomato sauce with nuts and raisins. |
Aloo Palak |
$10.95 |
Potatoes cooked with spinach in a special blend of spices. |
Aloo Vindaloo |
$10.95 |
Hot and spiced potatoes cooked with a touch of vinegar and chef’s special sauce. |
Baingan Bharta |
$11.95 |
Eggplant baked in an oven and finished with onion, ginger and tomatoes. |
Bhindi Masala |
$11.95 |
Fresh okra sauteed with onions and spices. |
Chana Masala |
$10.95 |
Chick peas cooked in a spicy thick gravy topped with chopped onions, tomato and cilantro. |
Dal Makhani |
$10.95 |
A mix of lentils with kidney beans, flavored with ginger and cilantro. |
Dal Tadka |
$10.95 |
Yellow lentil delicacy tossed in butter with onions, tomatoes, ginger, garlic and special spices. |
Mattar Paneer |
$11.95 |
Green peas and cheese cooked in a thick curry sauce. |
Mattar Mushroom |
$11.95 |
Peas and mushroom. |
Malai Kofta |
$11.95 |
Vegetable dumpling in a mild creamy sauce with nuts and raisins. |
Navrattan Korma |
$11.95 |
Nine vegetables cooked with nine spices, nuts and cream sauce. |
Saag Paneer |
$11.95 |
Combination of homemade cheese and spinach. |
Paneer Makhani |
$12.95 |
Homemade cheese simmered in a tangy tomato sauce with nuts and raisins. |
Karahi Paneer |
$12.95 |
Sauteed small pieces of homemade cheese with bell pepper in yogurt and sauce. |
Vegetable Jalfrazi |
$10.95 |
Stir fried cauliflower, broccoli, carrot, pepper, potatoes and onions. |
Cheese Butter Masala |
$12.95 |
Vegetables cooked in a mild tomato base creamy sauce and special butter with nuts and raisins. |
Paneer Bhurjee |
$12.95 |
Shredded homemade cheese sauteed with onion and tomatoes. |
Chicken Curry |
$12.95 |
Skinless, boneless chicken cooked in mildly spiced curry sauce. |
Chicken Saag |
$12.95 |
Chicken chunks cooked in a mild spinach. |
Chicken Jalfrezie |
$12.95 |
Tender chicken pieces with freshly ground herbs and spices sauteed with broccoli, carrot, tomatoes, onions and green peppers. |
Chicken Tikka Masala |
$13.95 |
Boneless chicken marinated in ginger, garlic, yogurt and herbs baked in tandoor and sauteed with tomatoes and cream. |
Chicken Korma |
$13.95 |
Boneless chicken cooked in a mild rich sauce, cashews and cream. |
Karahi Chicken |
$13.95 |
Chicken with onions, tomatoes and green peppers. |
Chicken Patia |
$12.95 |
Mildly spiced chicken cooked in onion gravy with mango, tomatoes, herbs and spices and touch of cream. |
Chicken Vindaloo |
$12.95 |
Very hot, spiced chicken cooked with potatoes and a touch of vinegar. |
Chicken Mushroom Muglai |
$12.95 |
Boneless pieces of chicken and mushroom cooked in mild and rich gravy. |
Chicken Chili Dopiyaja |
$12.95 |
Chicken cooked with onion, green chili and herbs. |
Chicken Madras |
$13.95 |
Boneless pieces of chicken cooked in a special chili sauce with blended spices and coconut. |
Butter Chicken |
$12.95 |
Chicken cooked with spices, herbs and butter sauce. |
Lamb Curry |
$12.95 |
Tender morsels of lamb served in a robust curry of tomatoes, ginger, onions and spices. |
Lamb Saag |
$12.95 |
Tender cubes of lamb cooked with spinach. |
Lamb Jalfrezie |
$13.95 |
Lamb, herbs, spices sauteed with cauliflower tomatoes, onion and green peppers. |
Lamb Korma |
$13.95 |
Lamb cubes cooked in a mild rich sauce, cashews and cream. |
Lamb Kebab Masala |
$14.95 |
Lamb marinated overnight in ginger, garlic, yogurt and herbs baked in tandoor and sauteed with tomatoes and cream. |
Lamb Madras |
$14.95 |
Boneless pieces of lamb cooked in a special chili sauce with blended spices and coconut. |
Lamb Chili Dopiyaja |
$14.95 |
Lamb cooked with onion, green chili and herbs. |
Lamb Patia |
$13.95 |
Lamb cooked in mango, tomatoes, touch of sugar lemon juice and herbs and spices. |
Lamb Vindaloo |
$13.95 |
Very hot and spiced lamb cooked with potatoes and a touch of vinegar. |
Keema Matter |
$13.95 |
Ground lamb cooked with potatoes and peas. |
Lamb Muglai Mushroom |
$13.95 |
Lamb and mushroom cooked in mild and rich gravy. |
Karahi Lamb |
$14.95 |
Lamb cubes cooked with fresh tomatoes, onions, green peppers and special sauce. |
Fish Curry |
$14.95 |
Fish cooked in a mild curry sauce. |
Fish Vindaloo |
$14.95 |
Hot spiced fish cooked with potatoes and touch of vinegar. |
Fish Tikka Masala |
$15.95 |
Fish with tomato and cream sauce. |
Shrimp Curry |
$15.95 |
Shrimp with onion and tomatoes. |
Shrimp Vindaloo |
$15.95 |
Very hot and spiced shrimp cooked with potatoes and touch of vinegar. |
Shrimp Jalfrezie |
$15.95 |
Shrimp in thick sauce with cauliflower, onions, tomatoes and green peppers. |
Shrimp Tandoori Masala |
$17.95 |
Tandoori shrimp in brown masala sauce. |
Seafood Curry |
$16.95 |
Fish and shrimp cooked in tomatoes, ginger, onion and Indian spices. |
Seafood Dopiyaja |
$17.95 |
Fish and shrimp cooked with onion, green chili and herbs. |
Tandoor Clay Oven Specials
Clay Oven Specials – Tandoor |
4 Piece Chicken Tandoori |
$9.95 |
Marinated overnight in yogurt and freshly ground spices, broiled in the tandoor. |
Chicken Tikka |
$13.95 |
Boneless chunks of chicken delicately flavored and broiled in the tandoor. |
Reshmi Kabab |
$14.95 |
Chicken, marinated in special spices. |
Seekh Kabab |
$13.95 |
Minced lamb, seasoned with herbs and spices, grilled on skewers. |
Boti Kabab |
$14.95 |
Cubes of lamb flavored with ginger and garlic cooked in tandoor. |
Bara Kabab |
$18.95 |
Lamb chops marinated in very special sauce and cooked on skewers in tandoori oven. |
Fish Tandoori |
$16.95 |
Salmon flavored, marinated in yogurt and baked on skewers in clay oven. |
Shrimp Tandoori |
$17.95 |
Jumbo shrimp spiced and marinated in yogurt and baked on skewers in tandoor oven. |
Tandoori Mixed Grill |
$18.95 |
Chicken tikka, seekh kebab, boti kebab, shrimp tandoori and chicken tandoori. |
Paneer Saslik |
$15.95 |
Indian style semi soft cheese, red pepper, onions, spicy tomato and vinaigrette. |
Shrimp Saslik |
$18.95 |
Shrimp, red pepper, onion, spicy tomato and vinaigrette. |
Vegetable Biryani |
$11.95 |
Mixed vegetables cooked in mild spices and nuts with aromatic basmati rice. |
Chicken Biryani |
$12.95 |
Aromatic basmati rice cooked in a special mix of mild spices and nuts. |
Lamb Biryani |
$13.95 |
Aromatic basmati rice cooked in a special mix of mild spices and nuts. |
Shrimp Biryani |
$15.95 |
Aromatic basmati rice cooked in a special mix of mild spices and nuts. |
House Special Biryani |
$18.95 |
Aromatic basmati rice cooked with shrimp, lamb, chicken and vegetables and nuts. |
Plain Basmati Rice |
$2.95 |
Naan |
$2.95 |
Unleavened handmade bread baked in a clay oven. |
Garlic Naan |
$3.95 |
Clay oven baked bread, stuffed with fresh garlic and green coriander. |
Alu Naan |
$3.95 |
Leavened bread, stuffed with potatoes mixed with herbs and spices baked in tandoor oven. |
Basil Naan |
$3.95 |
Leavened bread, stuffed with fresh basil and backed in the tandoor. |
Panir Naan |
$3.95 |
Leavened bread, stuffed with homemade cheese and herbs, baked in tandoor oven. |
Special Naan |
$5.95 |
Leavened bread, stuffed with nuts, raisins and coconut baked in tandoor oven. |
Keema Naan |
$4.95 |
Clay oven bread stuffed with minced lamb with herbs and spices. |
Chicken Naan |
$4.95 |
Clay oven bread stuffed with chopped tandoori chicken with spices. |
Onion Kulcha |
$3.95 |
Clay oven baked bread, stuffed with fresh onions and green coriander. |
Roti |
$2.95 |
Unleavened whole wheat bread baked in a clay oven. |
Poori |
$3.95 |
Plain Paratha |
$2.95 |
Unleavened whole wheat bread baked in a clay oven. |
Aloo Paratha |
$3.95 |
Layered bread stuffed with potatoes and peas. |
Pudina Paratha |
$3.95 |
Buttered and layered whole wheat bread with dry mint. |
Combination Bread Basket |
$10.95 |
Garlic naan, alu naan, plain naan, onion kulcha and roti. |
Chef’s Special
Chef’s Special |
Goat Curry |
$12.95 |
Goat meat with bone cooked with curry sauce. |
Goat Biryani |
$15.95 |
Basmati rice and goat meat flavored with herbs and spices, cooked with cashews or almonds. |
Dinner Specials
Dinner Specials |
Vegetarian Special for 4 |
$49.95 |
Four bowls of lentil soup, four vegetable samosas, daal makhani or chana masala, paneer makhani, vegetable karahi, naan, rice, papadam, raita and gulab jamun with tea or coffee. Includes saffron basm |
Non Vegetarian Special for 4 |
$59.95 |
Four bowls of mulligatawny soup, four vegetable samosas, dal makhani, four piece chicken tandoori, chicken tikka masala, lamb curry, naan, rice, papadam, raita and gulab jamun with tea or coffee. Inc |
Indo Chinese Dinner
Indo Chinese |
Vegetable Fried Rice |
$9.95 |
Rice stir fried with vegetables. |
Chicken Fried Rice |
$10.95 |
Rice stir fried with chicken and a touch of vegetables. |
Shrimp Fried Rice |
$13.95 |
Rice stir fried with shrimp and a touch of vegetables. |
House Special Fried Rice |
$14.95 |
Rice stir fried with shrimp, chicken, egg and vegetables. |
Garlic Chicken |
$12.95 |
Garlic, baby corn and water chestnuts cooked with chicken. |
Garlic Shrimp |
$13.95 |
Garlic, baby corn and water chestnuts cooked with shrimp. |
Garlic Vegetable |
$10.95 |
Garlic, baby corn cooked with vegetable ball. |
Chili Chicken Curry |
$12.95 |
Chicken cooked with light soy sauce and herbs. |
South Indian Specials
South Indian Specials |
Sada Dosa |
$9.95 |
Paper thin rice and lentil crepes served with coconut chutney. |
Masala Dosa |
$10.95 |
Dosa stuffed with mildly spiced potatoes. |
Mysore Masala Dosa |
$10.95 |
Dosa with hot chutney. |
Uthapam |
$8.95 |
Vegetable pancake made of rice and lentils. |
Idli |
$8.95 |
Steamed rice and lentil patties. |
Medu Wada |
$8.95 |
Lentil doughnuts served with sambhar. |
Dahi Wada |
$8.95 |
Ginger and coriander flavored doughnuts dipped in yogurt sauce. |
Raita |
$2.95 |
Yogurt with cucumber sauce. |
Mix Pickles |
$1.95 |
2 Piece Papadam |
$1.25 |
Mango Chutney |
$2.95 |
Gulab Jamun |
$3.95 |
Cheese ball dipped in syrup. |
Kheer |
$2.95 |
India sweet made from milk, rice, dry fruits, flavored with cardamom and blended with raisins. |
Indian Kulfi |
$3.95 |
Ras Malai |
$3.95 |
Homemade cream cheese patties, served in a sweet cream sauce flavored with cardamom and garnished with pistachios. |
Mango Ice Cream |
$3.95 |
Pistachio Ice Cream |
$3.95 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Baingan directly.
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