Up to date Baker & Co prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Italian.
Croquettes |
$9.00 |
risotto, parmesan, crushed truffle, mozzarella |
Meatballs |
$14.00 |
rabbit, ricotta, pea greens, tonnato alioli |
Hamachi |
$16.00 |
flash seared, kumato tomato, saffron gigante beans |
Charred Rhode Island Squid |
$13.00 |
smoked paprika, capers, rosemary |
Fava Beans |
$12.00 |
snap peas, pea greens, mint, pecorino |
Burrata Cheese |
$14.00 |
artichokes, greens, mullet bottarga |
Market Greens |
$9.00 |
shaved vegetables, parmesan, tahini |
Berkshire Prosciutto |
la quercia, usa |
Coppa |
la quercia, usa |
Salame |
felino, italy |
Murray’s Cheese Of The Day |
$6.00 |
Baker’s Potted Chicken Foie |
$9.00 |
poached figs, pistachio, filone bread |
Pizzetta |
$13.00 |
home made pork sausage, dandelion, smoked scamorza |
Pizzetta |
$13.00 |
buffalo mozzarella, concentrated tomato, basil |
Baker’s Mac And Cheese "Cacio E Pepe" |
$13.00 |
Lasagna |
$16.00 |
pork and veal ragu |
Gnocchi |
$16.00 |
foraged mushrooms, asparagus, lemon |
Pappardelle |
$19.00 |
veal cheek ragu, fava beans, grana padano |
Paccheri |
$17.00 |
grass fed lamb ragu, olives, pecorino romano, mint |
Ravioli |
$18.00 |
smoked eggplant, cherry tomatoes, buffalo mozzarella, basil |
Bucatini |
$17.00 |
squid, cured guanciale, roasted tomatoes, marjoram |
St. Canut Farm Porcelet Shoulder |
$27.00 |
wild dandelion, rhubarb mostarda |
Crystal Valley Farm Chicken |
$24.00 |
mushroom stuffing, artichoke, potato |
Baker’s Dry Aged Burger |
$16.00 |
onion jam, cheddar cheese, fries |
Painted Hill Farm Bavette Steak |
$27.00 |
hen of the wood mushrooms |
Wild Striped Bass |
$25.00 |
truffle spring onion puree, vegetable medley |
Hazelnut & Chocolate Cake |
black mission fig gelato, creme fraiche |
Caramel Budino |
salted caramel gelato, creme caramel, chocolate wafer |
Buttermilk Pannacotta |
rhubarb, villa manodori balsamic vinegar poppy short bread |
Affogato Gelato |
hazelnut praline, cocoa powder, mascarpone gelato, drowned in espresso |
Americano |
$3.00 |
Espresso |
$3.00 |
Macchiato |
$3.00 |
Double Espresso |
$4.00 |
Cappuccino |
$4.00 |
Latte |
$4.00 |
Earl Grey |
Chamomile |
Peppermint |
English Breakfast |
Black |
Green |
Specialty Vermouth And Classic Cocktails
Cocchi Rosa |
$11.00 |
habanero, white wine, cardamom, grapefruit |
Cocchi Classic |
$11.00 |
porcini, sherry, bonal, chocolate, angostura |
Spritz |
$10.00 |
sanbitter soda, prosecco, grapefruit twist |
Champagne |
$11.00 |
prosecco, sugar cube, angostura, amarena cherry |
Lager |
$7.00 |
moretti, udine, it |
IPA (Session) |
$8.00 |
carton boat beer, atlantic highlands, nj |
Belgian Amber |
$8.00 |
ommegang rare vos, cooperstown, ny |
Stout (Nitro) |
$8.00 |
sixpoint otis, brooklyn, ny |
Mead |
$10.00 |
dogfish head midas touch, milton, de |
Doppelbock |
$7.00 |
forst sixtus, alto adige, it |
Divine Comedy |
$5.00 |
pabst blue ribbon, ;forza azzurri; |
Hopolicella |
lager, red wine, basil |
Chardonnale |
ipa, white wine, sage |
Brooklyn Sorachi Ace – New York |
$22.00 |
local saison using champagne yeast and unique hops for a lemongrass aroma |
Birrificio Bruton Momus – Italy |
$29.00 |
strong dark belgian-inspired ale from tuscany |
Dogfish Head Birra Etrusca Bronze – Delaware |
$30.00 |
ancient ale made with spelt, hazelnut flour, pomegranates, and honey |
Prosecco |
$10.00 |
extra dry superiore, d.o.g.g san venanzio, veneto |
Lambrusco |
$11.00 |
ceci ;la luna;, emilia romagna (organic) |
Baker’s Draft White |
$8.00 |
’12, sicilia |
Sauvignon Blanc |
$11.00 |
kurtasch ’12, alto adige (organic) 11 |
Pinot Grigio |
$12.00 |
"i vigneti" peter soelva ’12, alto adige (organic) |
Gavi |
$12.00 |
;la fornace; bergaglio ’12, piemonte |
Verdicchio |
$9.00 |
di matelica belisario ’12, marche (organic) |
Rose |
$10.00 |
;rosalba; pecorari ’13, friuli |
Baker’s Draft Red |
$8.00 |
’12, sicilia |
Barbera D’Alba |
$12.00 |
;per alessandra; ’10, piemonte (biodynamic) |
Valpolicella Ripasso |
$13.00 |
montresor ’11, veneto |
Pinot Nero |
$12.00 |
calatroni ’12, lombardia |
Montepluciano D’Abruzzo |
$9.00 |
;per linda; san giovanni ’12 (organic) |
Chianti |
$10.00 |
tenuta di trecciano ’11, toscana |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Baker & Co directly.
What are Baker & Co hours of operation for today? Pay attention that Baker & Co opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Baker & Co open till? Select the nearest Baker & Co spot on the map and check out the official hours provided by their website.