Up to date Bangkok Boulevard prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal. Bangkok Boulevard is available in 2 states.
| Beverage |
| Lychee Drink | $3.25 |
| Thai Iced Tea | $2.95 |
| Coconut Juice | $2.95 |
| Thai Iced Coffee | $2.95 |
| Lychee Iced Tea | $3.25 |
| Iced Green Tea | $2.95 |
| Mango Juice | $2.95 |
| Appetizer |
| Avocado Roll | $6.95 | Steamed rice paper wrapped with tofu and avocado rice noodles, mixed vegetable served with house sauce. Veggie. |
| Satay (Chicken) | $6.95 | Marinated grilled chicken served with peanut sauce and cucumber sauce. |
| Satay (Shrimp) | $7.95 | Marinated grilled shrimp served with peanut sauce and cucumber sauce. |
| 4 Piece Spring Rolls | $5.95 | Thai crispy roll deep-fried and served with sweet and sour dipping sauce. |
| Crystal Summer Roll | $6.95 | Steamed rice paper wrapped with shrimp, rice noodles and mixed vegetables served with house special sauce. |
| Fried Tofu | $5.95 | Fresh tofu, bite-sized slices, deep fried until golden brown, served with ground peanuts and sweet sauce. |
| Fish Cake | $6.95 | Minced fish and shrimp mixed with red curry paste and string beans, deep-fried and served with sweet cucumber sauce. |
| Bangkok Dumplings | $6.95 | Steamed dumplings with stuffed ground chicken, shrimp and vegetables and served with special Thai ponzu sauce. |
| Edamame | $4.95 | Young soy beans steamed until tender and perfect and tossed with salt. |
| Curry Puff | $6.95 | Pastry puffs stuffed with minced chicken, onions, potatoes and curry powder. |
| Siam Dumpling | $6.95 | Steamed pork dumpling (gyoza) served with special soy sauce. |
| Soup |
| Tom Yum Goong Soup | $4.95 | The famous hot and sour shrimp soup with lemongrass, mushrooms, tomatoes, lime juice and chili paste. |
| Tom Kha Gai Soup | $4.95 | Thai style chicken soup with coconut milk, mushrooms galangals, scallions, lime juice and Thai herbs. |
| Vegetable Soup | $4.95 | Clear soup cooked with mixed vegetables and steamed tofu. |
| Wonton Soup | $4.95 | |
| Chicken Rice Soup | $4.95 | Hearty clear soup with chicken and rice, sprinkled with scallions, garlic and cilantro. |
| Big Bowl Noodle Soup |
| Duck Noodle Soup | $12.95 | Egg noodle in aromatic five spice broth with Chinese broccoli, bean sprouts, scallions, cilantro and white pepper. |
| Tom Yum Noodle Soup | $10.95 | Shrimp and ground chicken sour broth with fresh fettucine rice noodle, bean sprouts, carrots, string beans, scallions, onions, grounded peanut, chili powder and cilantro. |
| Grilled Beef Pho | $10.95 | Fresh fettucine noodle soup with sliced beef and vegetables in richly seasoned beef broth. |
| Ba Mee Geow Soup | $10.95 | Egg noodle soup with Chinese broccoli, pork wontons and crispy wontons. |
| Jungle Curry Noodle Soup | $10.95 | Bean thread noodle with mixed vegetables in spicy herb broth. (No coconut milk.) |
| Salad |
| House Salad | $5.95 | A colorful assemble of lettuce, tomatoes, cucumbers and carrots. Served with Thai peanut dressing. |
| Papaya Salad (Som-Tum) | $7.95 | A mixture of shredded raw papaya, carrots, tomatoes, string beans and peanuts seasoned in spicy lemon sauce served with lettuce. |
| Chicken Lettuce Wrap (Laab) | $8.95 | Tasty grounded chicken mixed with roasted rice powder, scallions, lime leaves, lemongrass, mints, onions, cilantro and spicy lime dressing. |
| Tofu Lettuce Wrap (Laab) | $8.95 | Tasty grounded tofu mixed with roasted rice powder, scallions, lime leaves, lemongrass, mints, onions, cilantro and spicy lime dressing. |
| Seafood Salad (Yum Ta-Lay) | $10.95 | Broiled shrimp, squid, scallops, seasoned with zesty lemon juice, red onions, tomatoes, celery and lemon grass served with lettuce. |
| Duck Salad | $12.95 | Crispy duck seasoned with ginger, tomatoes, scallions, onions and Thai dressing, on top of lettuce. |
| Crispy Fish Salad (Yum Pla-Duk-Fu) | $10.95 | Toothsome shredded mango with fried ground fish, topped with red onions, peanuts, cashew nuts and Thai special sauce. |
| Beef Salad (Yum Nuea) | $10.95 | Sliced grilled beef, mixed with red onions, tomatoes and spicy lemon sauce. Served with lettuce. |
| Fried Rice |
| Bangkok Fried Rice | $10.95 | Stir-fried rice with baby corn, peas, tomato sauce, egg and raisins. |
| Spicy Basil Fried Rice | $10.95 | Stir-fried rice with bell peppers, onions, basil, egg and chili. |
| Pineapple Fried Rice | $10.95 | Stir-fried rice with pineapple, curry powder, cashew nuts, peas, scallions, onions, carrots and egg. |
| Garlic Fried Rice | $10.95 | Stir-fried rice with carrots, broccoli, onions and scallions, garlic and egg. |
| Noodle |
| Pad Thai Noodles | $10.95 | Classic stir fried fettucine rice noodle with bean sprout, scallion, egg and peanuts. |
| Drunken Noodle | $10.95 | Delicious flat wide noodle with basil, red peppers, egg, carrots and onions in a spicy chili garlic sauce. |
| Pad Sea Eaw Noodle | $10.95 | Flat wide noodle, egg, Chinese broccoli and white pepper in a sweet soy sauce. |
| Rad Nha Noodle | $10.95 | Stir fried flat wide noodle with broccoli and Chinese broccoli in gravy sauce. |
| Pad Woon Sen Noodle | $10.95 | Bean thread noodle stir fried with onions, scallions, egg, carrots and baby corn. |
| Wok Stirred |
| Hot Basil Sauce | $12.95 | Flavorful sauteed string beans, bell peppers, onions, carrots, mushrooms, fresh chili and basil leaves. |
| Garlic Sauce | $12.95 | Sauteed snow peas, bell peppers and fresh ground garlic on top of a bed of lettuce. |
| Fresh Ginger Sauce | $12.95 | Delightful sauteed ginger, onions, mushrooms, bell peppers, celery, carrots and scallions in a brown sauce. |
| Lemongrass Sauce | $12.95 | Stir-fried with onion, carrot, bell pepper, ginger and finely chopped lemongrass. |
| Peanut Sauce | $12.95 | Stir-fried snow pea, bell pepper, carrots and baby corn in famous peanut sauce. |
| Chili Jam | $12.95 | Thai homemade chili jam sauce stir-fried with onions, celery, bell peppers and basil leaves. |
| Brown Sauce | $12.95 | Sauteed with broccoli, carrots, baby corn and onions in brown sauce. |
| Sweet and Sour Sauce | $12.95 | Sauteed with cucumbers, onions, pineapple chunks, scallions and tomatoes in sweet and sour sauce. |
| Currie |
| Red Curry | $12.95 | Red curry paste cooked in coconut milk with bamboo shoots, bell peppers, eggplants and basil leaves. |
| Green Curry | $12.95 | Green curry paste cooked in coconut milk with onions, potatoes, carrots, bell peppers and string beans. |
| Yellow Curry | $12.95 | Yellow curry paste cooked in coconut milk with onions, potatoes, carrots, bell peppers and string beans. |
| Panang Curry | $12.95 | Panang curry cooked in coconut milk with string beans and bell peppers. |
| Massaman Curry | $12.95 | Massaman curry paste cooked in coconut milk with potatoes, carrots, onions and roasted peanuts. |
| Mango Curry | $12.95 | Red curry paste cooked in coconut milk with fresh mangoes, carrots, zucchini, onion and red peppers. |
| Pumpkin Curry | $12.95 | Red curry paste cooked in coconut milk with pumpkin, red peppers, string beans and basil leaves. |
| House Specialtie |
| Pla Rad Prik | $22.95 | Deep fried whole fish topped with spicy three taste chili sauce, bell peppers and onions. |
| Green Goddess Fish | $22.95 | Fiercely spicy and tasty steamed fish flavored with fresh chili, celery and fresh lime juice. |
| Garlic Salmon | $17.95 | Charcoal grilled salmon garnished with stir fried broccoli, carrots, garlic and white pepper and cilantro. |
| Long Island Salmon | $17.95 | Charcoal grilled salmon, garlic, string beans, carrots, finger roots, kaffir lime leaves and chili garlic oil. |
| Sizzling Duck | $19.95 | Boneless duck on a bed of steamed string beans, carrots and broccoli topped with Thai chili red wine sauce. |
| Tamarid Duck | $19.95 | Crispy golden brown boneless duck smothered in sweet tamarind sauce, ginger, peas, broccoli and bell peppers. |
| Curry Duck | $19.95 | Crispy duck in Thai red curry sauce with pineapples, cherry tomatoes, bell peppers and basil in coconut milk. |
| Hot Basil Duck | $19.95 | Juicy and crispy boneless duck and crispy basil leaves sauteed with string beans, bell peppers, onions, carrots, mushrooms, fresh chili and basil leaves. |
| Clay Pot Shrimp | $15.95 | Famous shrimp casserole with steamed vermicelli noodle, black pepper, coriander, garlic and celery marinated in homemade sauce. |
| Choo Chee Shrimp | $15.95 | Shrimp cooked in savory choo chee curry sauce with kaffir lime leaves, bell peppers and eggplants. |
| Tiger Tear Beef | $15.95 | Grilled steak marinated in special house sauce. Served with vegetables, sticky rice and Thai spicy sauce. |
| Bangkok Shrimp | $15.95 | Shrimp topped with shrimp paste, sauteed with string beans, bell peppers, onions, carrots, mushrooms, fresh chili and basil leaves. |
| Chaiya Seafood Noodle | $18.95 | Mussels, scallops, shrimp, squid and crabmeat in mild red curry with bean sprouts, scallions, tuna, basil leaves and rice noodles in coconut milk. |
| Green Curry Seafood Rice | $18.95 | Stir-fried rice with mussels, scallops, shrimp, squid, crabmeat, egg, string beans, bamboo shoots, zucchini, basil leaves and bell peppers in green curry sauce. |
| Sizzling Jungle Seafood | $18.95 | Stir-fried mussels, scallops, shrimp, squid and crabmeat with bamboo shoots, string beans, carrots, bell peppers and basil leaves in chili paste. |
| Spare Ribs | $15.95 | Twice marinated Thai style BBQ spare-ribs. |
| Siam Soft Shell Crab | $17.95 | Sauteed soft shell crab with onions, bell peppers, celery, scallions and egg in yellow curry powder sauce. |
| Volcano Chicken | $15.95 | Marinated whole Cornish hen with garlic, crushed coriander root and crushed pepper seed. Served with homemade chili sauce. |
| Sizzling Beef | $15.95 | Beef stir-fried with zucchini, bell peppers, carrots, onions and scallions on sizzling hot plate. |
| Beef Macadamia | $15.95 | Beef stir-fried with fresh ginger, mushroom, onion and scallion served on tortilla shell. |
| Side Dishe |
| Coconut Sticky Rice | $2.95 |
| Steamed Noodle | $2.00 |
| Sticky Rice | $2.95 |
| Steamed Vegetables | $4.95 |
| White Rice | $2.00 |
| Brown Rice | $2.00 |
| 2 oz. Side of Peanut Sauce | $0.75 |
| 8 oz. Side of Peanut Sauce | $4.95 |
| Lunch Bangkok Expre |
| Lunch Hot Basil Sauce | $8.95 | Flavorful sauteed string beans, bell peppers, onions, carrots, mushrooms, fresh chili and basil leaves. Served with white rice. |
| Lunch Garlic Sauce | $8.95 | Sauteed snow peas, bell peppers and fresh ground garlic on top of a bed of lettuce. Served with white rice. |
| Lunch Fresh Ginger Sauce | $8.95 | Delightful sauteed ginger, onions, mushrooms, bell peppers, celery, carrots and scallions in a brown sauce. Served with white rice. |
| Lunch Lemongrass Sauce | $8.95 | Stir-fried with onion, carrot, bell pepper, ginger and finely chopped lemongrass. Served with white rice. |
| Lunch Peanut Sauce | $8.95 | Stir-fried snow pea, bell pepper, carrots, and baby corn in famous peanut sauce. Served with white rice. |
| Lunch Chili Jam | $8.95 | Thai homemade chili jam sauce stir-fried with onions, celery, bell peppers and basil leaves. Served with white rice. |
| Lunch Brown Sauce | $8.90 | Sauteed with broccoli, carrots, baby corn and brown sauce. Served with white rice. |
| Lunch Sweet and Sour Sauce | $8.95 | Sauteed with cucumbers, onions, pineapple chunks, scallions, tomatoes in sweet and sour sauce. Served with white rice. |
| Lunch Cashew | $8.95 | Stir-fried cashew nut, carrot, celery, dried chili, onion, zucchini, pineapples and scallions. Served with white rice. |
| Lunch Red Curry | $8.95 | Red curry paste cooked in coconut milk with bamboo shoots, bell peppers, eggplants and basil leaves. Served with white rice. |
| Lunch Green Curry | $8.95 | Green curry paste cooked in coconut milk with onions, potatoes, carrots, bell peppers and string beans. Served with white rice. |
| Lunch Yellow Curry | $8.95 | Yellow curry paste cooked in coconut milk with onions, potatoes, carrots, bell peppers and string beans. Served with white rice. |
| Lunch Panang Curry | $8.95 | Panang curry cooked in coconut milk with string beans and bell peppers. Served with white rice. |
| Launch Massaman Curry | $8.95 | Massaman curry paste cooked in coconut milk with potatoes, carrots, onions and roasted peanuts. Served with white rice. |
| Lunch Mango Curry | $8.95 | Red curry paste cooked in coconut milk with fresh mangoes, carrots, zucchini, onion and red peppers. Served with white rice. |
| Lunch Pumpkin Curry | $8.95 | Red curry paste cooked in coconut milk with pumpkin, red peppers, string beans and basil leaves. Served with white rice. |
| Lunch Bento Box Special |
| Lunch Chicken Bento Box | $9.95 | Served with white rice. |
| Lunch Pork Bento Box | $9.95 | Served with white rice. |
| Lunch Tofu Bento Box | $9.95 | Served with white rice. |
| Lunch Vegetable Bento Box | $9.95 | Served with white rice. |
| Lunch Beef Bento Box | $11.95 | Served with white rice. |
| Lunch Shrimp Bento Box | $11.95 | Served with white rice. |
| Lunch Squid Bento Box | $11.95 | Served with white rice. |
| Dessert |
| Mango with Coconut Sticky Rice | $6.95 |
| Lychee on Ice | $4.95 |
| Thai Custard with Coconut Sticky Rice | $6.95 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Bangkok Boulevard directly.
What are Bangkok Boulevard hours of operation for today? Pay attention that Bangkok Boulevard opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Bangkok Boulevard open till? Select the nearest Bangkok Boulevard spot on the map and check out the official hours provided by their website.