Up to date Bangkok Grand Palace prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Seafood, Thai, Vegetarian.
1. Papaya Salad | $9.95 | coarsely shredded fresh papaya, sliced tomatoes and string beans mixed with garlic and fresh chili sauce topped with peanut. |
2. Catfish Salad | $19.95 | crispy chopped catfish topped with chili sauce, cashew nuts and sliced apples. |
3. Eggplant Salad | $15.95 | grilled eggplant topped with grilled shrimp and chili sauce. |
4. Gang-Som | $24.95 | no coconut milk. red curry with mixed vegetables. choice of shrimp or chicken. |
5. Frog Legs | $19.95 | deep fried jumbo legs topped with choice of sauce. |
6. Puk Boong Fai Deng | $15.95 | chinese watercress on a high fire with oyster sauce and finger pepper with salted fish. |
27. Fillet Of Fish | $12.95 | fillet of half fish, lightly fried, topped with the choice of your favorite sauce. served with steamed white rice on the side. |
28. Pla Jian | $13.95 | fried whole porgy fish, topped with minced chicken, water chestnuts, ginger, scallions, ground pepper, preserved plum and black mushrooms in ginger sauce. served with steamed rice. |
29. Kow Soi | $9.95 | egg noodles with curry, chicken and green mustard pickle. |
30. Suki | $8.95 |
Served With A House Salad (Except #16). Served From 11:30am-3:00pm Monday-Saturday. |
1. Pad Thai Chicken Lunch Special | $8.95 | sauteed thai style rice noodles with egg, bean sprouts, scallions and peanuts. |
2. Pad Se-El Lunch Special | $8.95 | meat of choice stir fried with rice noodle, broccoli and egg. |
3. Rad Nar Lunch Special | $8.95 | rice noodles topped with broccoli, gravy and your choice of meat. |
4. Bamee Rad Nar Kai Lunch Special | $8.95 | egg noodles topped with bamboo shoots, gravy and chicken. |
5. Rad Nar Seafood Lunch Special | $10.95 | rice noodles topped with seafood, broccoli and gravy. |
6. Pad Kee-Mao Seafood Lunch Special | $10.95 | rice noodles sauteed with seafood, chili paste and basil. |
7. Spaghetti Kee-Mao Seafood Lunch Special | $10.95 | spaghetti sauteed with seafood, chili paste and basil. |
8. Bangkok Pad Se-El Lunch Special | $10.95 | spaghetti sauteed with shrimps and special sauce. |
9. Green Curry Spaghetti Chicken Lunch Special | $9.95 | spaghetti topped with chicken, green curry, coconut milk and bamboo shoots. |
10. Malaysia Chicken Lunch Special | $9.95 | marinated chicken lightly fried and topped with yellow curry and served with steamed rice. |
11. Beef Massaman Lunch Special | $9.95 | beef with massaman curry, coconut milk, potatoes, and peanuts. |
12. Gang Garee Chicken Lunch Special | $9.95 | chicken cooked with yellow curry, coconut milk, and potatoes. served with steamed rice. |
13. Sweet & Sour Chicken Lunch Special | $8.95 | chicken sauteed with sweet & sour sauce, cucumbers, tomatoes, and pineapple. served with steamed rice. |
14. Gang-Sapparod-Shrimp Lunch Special | $10.95 | shrimp cooked with red curry, coconut milk and pineapple. served with steamed rice. |
15. Shrimp & Vegetable Lunch Special | $10.95 | shrimp and vegetables sauteed in brown sauce. served with steamed rice. |
16. Fried Rice Lunch Special | $8.95 | served with a choice of meat. |
23. Pad Thai Pak Lunch Special | $8.95 | noodles sauteed with mixed vegetables, onions, peanuts and bean sprouts. |
24. Kao Pad Pak Lunch Special | $8.95 | fried rice mixed with vegetables. |
25. Kang Pak Tao Hoo Lunch Special | $9.95 | mixed vegetables and tofu cooked in coconut milk and red curry, served with steamed rice. |
26. Tofu-Duck And Vegetables Lunch Special | $9.95 | tofu-duck (wheat gluten) sauteed with mixed vegetables, served with steamed rice. |
A1. Satay | $7.95 | slices of chicken or beef marinated with thai herbs and coconut milk, grilled on skewers, served with peanut sauce and cucumber dip. |
A1. Satay | satay choice: chicken, beef. | |
A2. Keow Krob | $3.95 | fried wonton stuffed with ground chicken and shrimp. |
A3. Thai Spring Rolls | $3.95 | deep fried spring rolls stuffed with bean thread, carrots and scallions. |
A4. Fresh Roll | $6.95 | thai fresh rolls with chinese sausage, scallion, bean sprout, egg, and bean curd rolled in fresh thin pastry, topped with plum sauce and mustard on side. |
A5. Koong Hom Par | $7.95 | whole shrimp and ground chicken wrapped in spring roll skins, then fried to golden crisp. |
A6. Curry Puff | $6.95 | fried thai croissant stuffed with minced chicken, onions, potatoes, and curry powder. |
A7. Thai Dumpling | $7.95 | steamed dumpling stuffed with ground chicken and shrimp. |
A8. Fish Cake | $8.95 | fried minced fish lightly mixed with curry paste and chopped string beans, served with ground peanut and cucumber sauce. |
A9. Mee Krob | $12.95 | thai-style crispy noodles with shrimp and egg. |
A10. Paradise Beef | $10.95 | sliced beef marinated with thai seasoning, then fried and served with flavorful hot sauce. |
A11. Tao Hoo Tod | $3.95 | fried bean curds, served with special sauce (crushed peanut and chili). |
A12. Combo Plate | $18.95 | assorted appetizers: spring rolls, satay, koong hom par, keow krob, and curry puff. |
S1. Tom Yum Koong (Spicy Shrimp Soup) | $5.95 | famous thai spicy soup with straw mushrooms, tomatoes, lemongrass, and lime leaves. |
S2. Tom Kha Gai | $5.95 | chicken coconut milk soup with mushrooms, lemongrass, galanga, and lime juice. |
S3. Keow Num | $3.95 | thai wonton soup with wonton stuffing of ground chicken and shrimp. |
S4. Silver Soup | $3.95 | bean thread soup with chicken, black fungus, mushrooms, and baby corn. |
S5. Bangkok Grand Palace Soup | $15.95 | mixed seafood in famous thai spicy tom yum soup. |
S6. Tao Hoo Soup | $3.95 | bean curd soup with chicken, black fungus, mushrooms, and baby corn. |
SL1. Thai Salad | $7.95 | lettuce, tomatoes, carrots, onions, cucumbers, and boiled egg with peanut dressing. |
SL2. Bangkok Seafood Salad | $12.95 | mixed seafood lightly fried, served with lettuce, tomatoes, carrots, onions, and thai style mayonnaise dressing. |
SL3. Grand Palace Salad | $9.95 | choice of meat lightly fried, served with lettuce, tomatoes, carrots, onions, and thai mayonnaise dressing. |
SL3. Grand Palace Salad | salad meat choice: chicken, beef. | |
SL4. Yum Woon Sen | $12.95 | spicy. bean thread salad mixed with shrimp, ground chicken, onions, scallions, chili and lime juice. |
SL5. Yum BBQ Beef | $12.95 | spicy. slices of grilled beef salad with onions, cucumbers, tomatoes, chili and lime juice. |
SL6. Laab | $8.95 | spicy. salad with choice of meat with shallots, chili and lime juice. |
SL6. Laab | meat choice: beef, pork, chicken. | |
SL7. Nam Sod | $10.95 | spicy. ground pork salad mixed with shallots, ginger, chili, peanuts and lime juice. |
SL8. Yum Ped | $12.95 | spicy. crispy duck salad with sweet and sour chili sauce, cashew nuts, celery, tomatoes, onions, and pineapple. |
SL9. Yum Seafood | $12.95 | spicy. mixed seafood salad with onions, scallions, tomatoes, chili paste and lime juice. |
SL10. Yum Pla Muak | $12.95 | spicy. squid salad with onions, scallions, tomatoes, chili and lime juice. |
SL11. Pla Koong | $12.95 | grilled shrimp salad with onions, tomatoes, chili, lemongrass and lime juice. |
N1. Pad Se El | $9.95 | stir fried wide flat noodles with broccoli, eggs, and choice of meat. |
N1. Pad Se El | meat choice: beef, pork, chicken. | |
N2. Pad Thai | $12.95 | stir fried rice noodles with shrimp, ground peanuts, scallions, bean sprouts, and eggs. |
R1. Pineapple Fried Rice | $10.95 | fried rice with shrimp, onions, green peas, pineapple, cashew nuts, and raisins. |
R2. Seafood Fried Rice | $12.95 | fried rice with mixed seafood, tomatoes, onions, and eggs. |
R3. Yellow Fried Rice | $9.95 | fried rice with curry powder, onions, straw mushrooms, baby corn, and choice of meat. |
R3. Yellow Fried Rice | meat choice: beef, pork, chicken. | |
R4. Sri-Ra-Cha | $9.95 | fried rice with thai hot sauce, onions, eggs, green peas, and choice of meat. |
R4. Sri-Ra-Cha | meat choice: beef, pork, chicken. |
Choice Of Meat And Rice. Rice Choice: White Rice, Brown Rice $1.50. |
M1. Pad Grapow | meat of choice sauteed with onions, baby corn, mushrooms, basil and chili sauce. |
M1. Pad Grapow | meat choice: beef, pork, chicken. |
M2. Pad Prik | meat of choice sauteed with onions, mushrooms, red peppers, baby corn, scallions, and chili sauce. |
M2. Pad Prik | meat choice: beef, pork, chicken. |
M3. Pad Khing | meat of choice sauteed with ginger, onions, mushrooms, red peppers, scallions and black fungus. |
M3. Pad Khing | meat choice: beef, pork, chicken. |
M4. Pad Gra tiem | meat of choice sauteed with garlic and black pepper sauce over a bed of chinese cabbage. |
M4. Pad Gra tiem | meat choice: beef, pork, chicken. |
M5. Pad Broccoli | meat of choice sauteed with broccoli, carrots and oyster sauce. |
M5. Pad Broccoli | meat choice: beef, pork, chicken. |
M6. Pad Puk-Ruam | meat of choice sauteed with mixed vegetables and oyster sauce. |
M6. Pad Puk-Ruam | meat choice: beef, pork, chicken. |
M7. Pad Kai Ma-Muang | chicken, cashew nut, onions, carrots, celery, scallions and pineapple. |
M8. Pad Kai Prew Wan | sliced chicken sauteed with sweet and sour sauce, cucumbers, tomatoes and pineapple. |
M9. Pad Snow Pea & Baby Corn | meat of choice sauteed with snow peas and baby corn in oyster sauce. |
M9. Pad Snow Pea & Baby Corn | meat choice: beef, pork, chicken. |
V1-V8 Served With Choice Of Rice. |
V1. Rainbow Vegetarian | $9.95 | sauteed bean thread, vegetables and black fungus with brown sauce. |
V2. Tofu Vegetarian | $8.95 | fried tofu sauteed with vegetables in brown sauce. |
V3. Curry Vegetarian | $10.95 | mixed vegetables in red curry and coconut milk. |
V4. Rama Garden Vegetarian | $8.95 | sauteed mixed vegetables in brown sauce. |
V5. Tofu Pad Paed | $8.95 | sauteed fried tofu, bamboo shoots, onions, red peppers, basil and chili sauce. |
V6. Prew Wan Vegetarian | $8.95 | sauteed mixed vegetables, pineapple, tomatoes, and cucumbers with sweet and sour sauce. |
V6. Prew Wan Vegetarian | rice choice: white rice | |
V6. Prew Wan Vegetarian | $1.50 | rice choice: brown rice |
V7. Tofu-Duck Vegetarian | $12.95 | sauteed tofu-duck (wheat gluten) and vegetables in brown sauce. |
V7. Tofu-Duck Vegetarian | rice choice: white rice | |
V7. Tofu-Duck Vegetarian | $1.50 | rice choice: brown rice |
V8. Curry Tofu Duck Vegetarian | $12.95 | tofu-duck (wheat gluten) and mixed vegetables in red curry and coconut milk. |
V8. Curry Tofu Duck Vegetarian | rice choice: white rice | |
V8. Curry Tofu Duck Vegetarian | $1.50 | rice choice: brown rice |
V9. Pad Thai Vegetarian | $10.95 | thai style rice noodles sauteed with vegetables and ground peanuts. |
V10. Fried Rice Vegetarian | $8.95 | fried rice with mixed vegetables. |
Choice Of Rice. Rice Choice: White Rice, Brown Rice $1.50. |
L1. Lamb Gra tiem | lightly fried slices of lamb sauteed in garlic and black pepper sauce over a bed of chinese cabbage. |
L2. Lamb Pad Prik | slices of lamb, lightly fried, sauteed with peppers, onions, scallions, mushrooms, baby corn, and chili sauce. |
L3. Lamb Massaman | lightly fried slices of lamb sauteed in massaman curry with onions, potatoes, red peppers, and peanuts. |
Choice Of Rice. Rice Choice: White Rice, Brown Rice $1.50. |
D1. Ped Pad Khing | crispy duck sauteed with ginger, red peppers, onions, black fungus, and scallions. |
D2. Ped Pad Prik | crispy duck sauteed with onions, scallions, mushrooms, red peppers, baby corn and chili sauce. |
D3. Nan Dang | crispy duck with white sauce. |
F1. Pla Rad-Prik | fried whole fish topped with chili sauce. |
F2. Pla Gra tiem | fried whole fish topped with garlic and black pepper sauce. |
F3. Pla Makham | fried whole fish topped with tamarind sauce. |
F4. Pla Noung | steamed whole fish in plum sauce with ginger and black mushrooms. |
Choice Of Rice. Rice Choice: White Rice, Brown Rice $1.50. |
SF1. Koong Gra Pow | sauteed shrimp with basil, baby corn, mushrooms, onions, and chili sauce. |
SF2. Koong Gra Tiem | sauteed shrimp with garlic and black pepper over bed of chinese cabbage. |
SF3. Koong Prew Wan | sauteed shrimp, cucumbers, onions, tomatoes, and pineapple with sweet and sour sauce. |
SF4. Koong Pad Prik | sauteed shrimp with red peppers, onions, scallions, mushrooms, baby corn, and chili sauce. |
SF5. Koong Ob Mo Din | shrimp simmered with bean thread, ginger, onions, scallions and baby corn in clay pot. |
Choice Of Rice. Rice Choice: White Rice, Brown Rice $1.50. |
H1. Scallop Gra tiem | sauteed scallops with garlic and black pepper over a bed of chinese cabbage. |
H2. Scallop Pad Prik | sauteed scallops with red peppers, onions, scallions, mushrooms, baby corn and chili sauce. |
Choice Of Rice. Rice Choice: White Rice, Brown Rice $1.50. |
SQ1. Pla Muak Pad Prik | sauteed squid with red peppers, onions, scallions, mushrooms, baby corn and chili sauce. |
SQ2. Pla Muak Pad Gra Tiem | sauteed squid with garlic and black pepper over a bed of chinese cabbage. |
Choice Of Rice |
BS1. Gulf Of Siam | $19.95 | simmered seafood with curry paste, coconut milk, vegetables and basil, wrapped in tin foil. |
BS2. Red Curry Shrimp | $16.95 | shrimp in red curry, coconut milk, onions, green peas, pineapple and red peppers. |
BS3. Red Curry Duck | $18.95 | duck in red curry, coconut milk, tomatoes, green peas, basil, lychee, red peppers and onions. |
BS4. Yellow Curry Seafood | $19.95 | mixed seafood in curry, coconut milk, potatoes, onions, peppers, and green peas. |
BS5. Panang Shrimp & Scallop | $19.95 | shrimp and scallops in panang curry, coconut milk, green peas, zucchini, basil, and red peppers. |
BS6. Pla Chu-Chee | $24.95 | fried whole fish topped with red curry, coconut milk, peppers and basil. |
Choice Of Meat And Rice. Rice Choice: White Rice, Brown Rice $1.50. Curry Option: Beef, Pork, Chicken, Tofu. |
C1. Red Curry | red curry with coconut milk, bamboo shoots, red peppers and basil. |
C2. Green Curry | green curry with coconut milk, string beans, zucchini, red peppers and basil. |
C3. Yellow Curry | yellow curry with coconut milk, onions, potatoes, and green peas. |
C4. Massaman Curry | curry with coconut milk, potatoes, onions, peppers, and peanuts. |
C5. Gang Parr | curry without coconut milk, served with baby corn, peppers, string beans, mushrooms, bamboo shoots, rhizome and basil. |
Choice Of Rice. Rice Choice: White Rice, Brown Rice $1.50. |
E1. Soft Shell Crab | soft shell crab lightly fried, then topped with choice of sauce. |
E1. Soft Shell Crab | sauce choice: panang (panang curry sauce), gra tiem (garlic and ground pepper sauce), pad prik (flavorful chili sauce). |
E2. Lobster Tail Panang | broiled lobster tail topped with panang curry. |
E3. Salmon Curry | poached salmon steak topped with yellow curry. |
E4. Catfish Pad Paed | slice of fillet catfish lightly fried then sauteed with curry paste, lime leaves, basil, rhizome, and zucchini. |
Rice |
Fried Banana W. Ice Cream | $6.95 | |
Pumpkin Custard | $7.95 | |
Carrot Cake | $6.95 | |
Chocolate Mousse Cup | $6.95 | |
Thai Custard W. Ice Cream | $6.95 | custard choice: mango, vanilla, green tea, coconut, red bean. |
Cheesecake | $6.95 | |
Tiramisu Cup | $6.95 | |
Sticky Rice W. Mango | $6.95 |
Coffee | $3.00 | |
Soft Drink | $2.00 | soft drink choice: coke, diet coke, sprite, diet sprite, ginger ale. |
Sparkling Mineral Water | $2.75 – $7.95 | |
Thai Iced Coffee | $3.50 | |
Thai Iced Coffee | $1.50 | tapioca pearls. |
Tea | $3.00 | |
Juice | $3.00 | |
Juice | juice choice: orange, pineapple, cranberry, tomato, grapefruit, apple | |
Juice | $0.50 | juice choice: coconut, mango |
Thai Iced Tea | $3.50 | |
Thai Iced Tea | $1.50 | tapioca pearls. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Bangkok Grand Palace directly.
What are Bangkok Grand Palace hours of operation for today? Pay attention that Bangkok Grand Palace opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Bangkok Grand Palace open till? Select the nearest Bangkok Grand Palace spot on the map and check out the official hours provided by their website.