Up to date Bank & Bourbon prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: American.
House Made Granola Parfait | $8.00 | greek yogurt, berry compote, honey |
Steel Cut Oatmeal | $7.00 | walnuts, dried fruits, brown sugar |
Half Grapefruit | $6.00 | broiled or chilled |
Bakery Basket | $9.00 | mixed basket of pastries, croissants, and muffins |
Fresh Fruit Bowl | $10.00 | yogurt, house made granola, or cottage cheese |
Berry Bowl | $8.00 | strawberries, raspberries, blueberries, blackberries |
Two Cage Free Eggs | $12.00 | with choice of breakfast meat, potatoes, buttermilk biscuit |
Cracked Egg Sandwich | $10.00 | two fried eggs, smoked ham, cheddar cheese on ciabatta bread |
Egg White Frittata | $13.00 | zucchini, tomato, spinach, goat cheese |
Sharp Cheddar Cheese Omelet | $13.00 | bacon, peas, scallions |
Classic Eggs Benedict | $13.00 | poached cage free eggs, smoked pork loin, english muffin, hollandaise |
Steak & Eggs | $18.00 | flat iron steak, sauteed spinach, potatoes, eggs sunny side up |
Blueberry Sour Cream Pancakes | $12.00 | vermont pure maple syrup |
Cinnamon Swirl French Toast | $13.00 | bananas foster topping |
Smoked Salmon Plate | $16.00 | toasted bagel, herb cream cheese, tomato, red onion, hardboiled egg, capers |
Whole Fish | chef?s daily preparation | |
Wild King Salmon | $25.00 | sweet potato, asparagus, morel sauce |
Alaskan Halibut | $28.00 | roasted beets, cipollini onion, fine herb broth |
Roasted Lancaster Chicken | $18.00 – $30.00 | grilled ramp salsa verde |
Honey Brined Duroc Pork Chop | $24.00 | pickled cherries, mustard greens, parsnips |
Lamb Plate | $26.00 | roasted loin, crisped belly, lamb sausage, carrots and peas |
Egg White Frittata | $13.00 | zucchini, tomato, spinach, goat cheese |
Sharp Cheddar Cheese Omelet | $13.00 | local cage free eggs, bacon, peas, scallions |
Pastrami Short Rib Hash & Eggs | $15.00 | poached eggs, long hot peppers, mustard broth, hollandaise |
Cinnamon Swirl French Toast | $13.00 | bananas foster topping |
Blueberry Sour Cream Pancakes | $12.00 | vermont pure maple syrup |
Flat Iron Steak & Eggs | $18.00 | spinach, potatoes, sunny side up eggs |
Classic Eggs Benedict | $14.00 | poached cage free eggs, toasted english muffin, smoked pork loin, hollandaise |
Hot Smoked Salmon Salad | $14.00 | hot smoked, cucumbers, cilantro, market greens, yogurt |
Warm Chicken Salad | $14.00 | summer squash, arugula, marcona almonds, cucumber, white balsamic vinaigrette |
Dry Aged Burger | $15.00 | poblano pepper, house made pickles, sharp cheddar, green herb sauce |
Applewood Smoked Bacon | |
Pork Sausage | |
Smoked Pork Loin | |
Chicken-Apple Sausage | |
Bagel | with cream cheese |
Breakfast Potatoes | |
Parmesan Rosemary Fries | |
Crispy Fingerling Potatoes | |
Chive-Roasted Local Mushrooms | |
Brussels Sprouts | with mustard vinaigrette |
Sauteed Greens Of The Day | |
Parmesan Rosemary Fries | |
Crispy Fingerlings | |
Chive-Roasted Local Mushrooms | |
Asparagus | favas, peas |
Sauteed Greens Of The Day | |
Applewood Smoked Bacon | |
Pork Sausage | |
Chicken-Apple Sausage | |
Smoked Pork Loin | |
Breakfast Potatoes | |
Parmesan Rosemary Fries |
Bank & Bourbon Smoothie | $7.00 | non-fat yogurt, blueberry, blackberry, raspberry, acai syrup, soy milk |
Juice | $4.00 | orange, grapefruit, tomato, apple, or cranberry |
Coffee | $4.00 | |
Tazo Tea | $4.00 | |
Espresso Or Cappuccino | $5.00 |
Oysters | $2.50 | a daily selection from the east and west coasts |
Yellowtail | $12.00 | pickled plum, avocado puree, serrano chili, ginger oil |
Roasted Baby Carrots | $9.00 | yogurt, chipotle pepper, honey, pistachios, toasted quinoa |
Broccoli Soup | $8.00 | spinach, roasted shiitake mushrooms, grafton cheddar |
Local Cheese Plate | $14.00 | harbison jasper hill cow?s milk, the last straw sheep?s milk, amish noble cave aged cheddar cow?s milk, sharp 2 goat?s milk, moody blue cow?s milk |
Roasted Cauliflower Salad | $8.00 | toasted pumpkin seeds, grapes, sheep?s milk cheese, herb sherry vinaigrette |
Taste Of Ham | $10.00 | goat butter, crusty bread |
Taste Of Ham | hamery – tennessee | |
Taste Of Ham | benton’s ham – tennessee | |
Taste Of Ham | creminelli proscuitto – utah |
Salmon Salad | $15.00 | hot smoked, market greens, cucumbers, cilantro, yogurt |
Chicken Salad | $14.00 | baby lettuces, grafton cheddar, pecans, apple, creole vinaigrette |
Grilled Steak Salad | $16.00 | baby kale, tomatoes, cucumbers, nuoc cham dressing |
Grilled Ahi Tuna Sandwich | $14.00 | arugula, pickled ginger, crisp onion, lemon-basil aioli |
Crispy Chicken Sandwich | $12.00 | spicy pickle slaw, hot sauce aioli |
Dry Aged Burger | $15.00 | poblano pepper, pickles, sharp cheddar, green herb sauce |
Half Roasted Chicken | $18.00 | salsa verde, crispy potatoes, baby spinach |
Grilled Flat Iron Steak | $18.00 | bank & bourbon butter, watercress salad, fries |
Freshly Baked Pie For Two | $10.00 | served warm with vanilla ice cream |
Ice Cream Sandwiches | $8.00 | chocolate dipped praline cookies, trio of ice cream |
Mini Doughnuts | $7.00 | sweet cream, fruit preserves, chocolate sauce |
Goat Cheese Parfait | $7.00 | goat custard, macerated blueberries, lemon cookie |
Butterscotch Sundae | $8.00 | chocolate, vanilla, and salted caramel ice creams, hot fudge, chocolate covered popcorn |
Six Layer German Chocolate Cake | $7.00 | coconut, pecan, bourbon sauce |
Freshly Baked Pie | $10.00 | served warm with vanilla ice cream |
Ice Cream Sandwiches | $8.00 | chocolate dipped praline cookies, trio of ice cream |
Mini Doughnuts | $7.00 | sweet cream, fruit preserves, chocolate sauce |
Goat Cheese Parfait | $7.00 | goat custard, macerated blueberries, lemon cookie |
Butterscotch Sundae | $8.00 | chocolate, vanilla, and salted caramel ice creams, hot fudge, banana, chocolate covered popcorn |
Six Layer German Chocolate Cake | $7.00 | coconut, pecan, bourbon sauce |
Oysters | $2.50 | a daily selection from the east and west coast |
Yellowtail | $12.00 | pickled plum, avocado puree, serrano chili, ginger oil |
Pea Perogies | $8.00 | speck, parmesan, brown butter |
Local Cheese Plate | $14.00 | noblette cow?s milk, the last straw sheep?s milk, amish noble cave aged cheddar cow?s milk, sharp 2 goat?s milk, birchrun blue cow?s milk |
Foie Gras-Chicken Liver Parfait | $10.00 | boozy cherries, brioche toast |
Steak Tartare | $12.00 | horseradish, arugula, quail egg |
Taste Of Ham | $10.00 | goat butter, crusty bread |
Taste Of Ham | colonel newsom’s – kentucky | |
Taste Of Ham | benton’s ham – tennessee | |
Taste Of Ham | creminelli proscuitto – utah | |
Charcuterie Plate | $10.00 | country pate, mortadella, benton?s ham, creminelli prosciutto |
Beef Short Rib | $10.00 | pastrami brined, tomato marmalade, buttermilk, charred scallion sauce |
Market Salad | $8.00 | summer squash, arugula, marcona almonds, sharp two goat cheese, white balsamic vinaigrette |
Roasted Corn Salad | $8.00 | snap peas, parmesan cheese, sesame granola, citrus vinaigrette |
Chilled Carrot And Tomato Soup | $8.00 | coconut, cumin, wheat groats, lime sour cream |
Roasted Baby Carrots | $9.00 | yogurt, chipotle pepper, honey, pistachios, toasted quinoa |
Pastry Plate | $10.00 | daily selection of pastries, jams, salted butter |
Yogurt Parfait | $8.00 | house made cinnamon-raisin granola, berry compote, greek yogurt |
Bourbon Doughnuts | $8.00 | cinnamon sugar, fruit jam |
Local Cheese Selection | $14.00 | variety of local artisan cheese |
Chef’s Fruit Plate | $10.00 | stone fruit, citrus, melons, berries |
Taste Of Ham | $10.00 | goat butter, crusty bread |
Dry-Aged Cowboy Steak | $80.00 | crispy fingerling potatoes |
Bone-In Ny Strip | $42.00 | watercress salad |
Filet Mignon | $34.00 | roasted salsify, royal trumpet mushrooms, wilted spinach |
Oysters | $2.50 | a daily selection from the east and west coast |
Yellow Tail | $12.00 | pickled plum, avocado, serrano chile, ginger oil |
Parsnip Pancakes | $12.00 | bacon, apple, nancy?s camembert cheese |
Local Cheese Plate | $14.00 | noblette cow?s milk, the last straw sheep?s milk, amish noble cave aged cheddar cow?s milk, sharp 2 cow?s milk, birchrun blue cow?s milk |
Charcuterie Plate | $12.00 | country pate, mortadella, benton?s ham, duck rillette |
Foie Gras Chicken Liver Parfait | $10.00 | boozy grapes, brioche toast |
Taste Of Ham | $10.00 | goat butter, crusty bread |
Taste Of Ham | hamery tennessee | |
Taste Of Ham | benton?s ham tennessee | |
Taste Of Ham | creminelli proscuitto utah | |
Steak Tartare | $13.00 | cornichons, fried egg yolk, horseradish, caesar dressing |
Beef Short Rib | $10.00 | pastrami brined, tomato marmalade, buttermilk, charred scallion sauce |
Dry Aged Burger | $15.00 | poblano pepper, pickles, sharp cheddar, green herb sauce |
Secret Knock | punch of house aged whiskey, green tea, lemon, clarified milk |
Northeast Regional | buffalo trace, root, absinthe |
Fist Full Of Dollars | cynar, bourbon, lime juice, ginger, amaro |
Oopsie Daisy | milagro, aperol, lime, orgeat |
Martinez | tanqueray old tom gin, maraschino, carpano, orange bitters |
Overnighter | sparkling wine, citrus liqueurs and juices, knob creek, peychaud?s bitters |
Philly Wonka | bourbon, smith and cross rum, stout beer, whole egg |
Bank For The Buck | laird?s bonded apple brandy, peach, ginger beer |
The Afterthought | ketel one, sauvignon blanc, raspberry |
Miller Lite | $5.50 | |
Yuengling | $6.00 | |
Victory Prima Pils | $6.00 | |
Bells Two Hearted | $7.00 | |
Dogfish 60 Minute IPA | $7.00 | |
Left Hand Milk Stout Nitro | $6.50 | |
Stella Artois | $6.50 | |
Crispin Cider | $6.00 | (gf) |
Dock Street Rye | $7.50 |
Troeg’s Dreamweaver | $7.00 |
Yards Brawler | $7.00 |
Free Will Techno IPA | $7.50 |
Sparkling | $13.00 | prosecco, ruffino italy, d.o.c. |
Sparkling | $15.00 | brut, domaine chandon napa valley |
Sparkling | $34.00 | brut, nicolas feuillatte chouilly, france |
Riesling | $10.00 | saint m germany, 2012 |
Pinot Grigio | $10.00 | la rime tuscany, 2013 |
Sauvignon Blanc, Brancott | $12.00 | marlborough, nz, 2013 |
Chardonnay, Joel Gott, Unoaked | $14.00 | california 2012 |
Chardonnay, William Hill | $10.00 | central coast, ca, 2012 |
Pinot Noir, Mark West | $11.00 | california 2012 |
Pinot Noir, Etude, Lyric | $16.00 | santa barbara county 2012 |
Rioja, Proximo | $12.00 | rioja, spain 2009 |
Merlot, 14 Hands | $11.00 | columbia valley, wa, 2010 |
Malbec, Trivento | $11.00 | mendoza, argentina 2013 |
Cabernet, 14 Hands | $11.00 | columbia valley, wa, 2012 |
Cabernet, Justin | $22.00 | paso robles 2012 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Bank & Bourbon directly.
What are Bank & Bourbon hours of operation for today? Pay attention that Bank & Bourbon opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Bank & Bourbon open till? Select the nearest Bank & Bourbon spot on the map and check out the official hours provided by their website.