Up to date Bar Prima prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Tapas, Alcohol.
| Beef Carpaccio | $15.00 | Thinly sliced beef carpaccio, arugula, fontina cheese, micro greens and our homemade truffle vinaigrette |
| Peach Radicchio Salad | $13.00 | Julienned radicchio with sliced peaches, toasted almond, homemade pomegranate |
| Gorgonzola Creamificatto | $7.00 – $25.00 | Made from just the gently pasteurized morning milk of local cows. Superb for dessert with fresh pears |
| Castelrosso | $7.00 – $25.00 | Milky, mild, buttery and gently tangy. Pale taste that is dry and crumbly with clean finish |
| Fontina Val D’aosta | $7.00 – $25.00 | Valle d’aosta, italy firm cooled pressed, raw cow. Nutty flavor with subtle fruity, grassy aroma |
| Taleggio | $7.00 – $25.00 | Lombardia, italy semi soft washed, pasteurized cow. Meaty, nutty, slightly salty with pronounced fruit nuances |
| Parmisian Reggiano | $7.00 – $25.00 | Parma, italy aged, hard, salty. Great with honey and figs. |
| La Tur | $7.00 – $25.00 | Piemonte, italy soft pasteurized cow, sheep and goat. Creamy and rich |
| Calabrese | $8.00 – $32.00 | Southern italian salami full of paprika and hot pepper. Pairs well with mozzarella or a bold red wine. |
| Cacciatore | $8.00 – $32.00 | ;Little hunter; in italian. Mild delicate flavor and savory pork aroma. |
| Duck Prosciutto | $8.00 – $32.00 | Cured and then dried similar to prosciutto. Traditional pairings to complete your cheese and meat platter. |
| Speck | $8.00 – $32.00 | Meaty, fatty pork air dried and salted. Speck is coolsmoked. |
| Prosciutto Di Parma | $8.00 – $32.00 | Honorary classic cured dry ham. Salty, sweet, great with white or red wine. |
| Prosciutto Gran Biscotto and Provolone | $13.00 | Prosciutto gran biscotto with provolone cheese, baby arugula |
| Red and Yellow Beets | $13.00 | |
| Lonza with Roasted Peppers | $14.00 | Red and yellow beets, goat cheese, micro rainbown greens, kalamata vinaigrette |
| ZLT | $13.00 | Roasted zucchini, beef steak tomatoes, romaine lettuce in house pickled red onions and olive oil |
| Veggie Capresse | $12.00 | Roasted seasonal veggies, mozzarella di buffala, pesto, espresso balsamic reduction |
| Manzo Al Rosto | $14.00 | In house roasted beef, caramelized onions, dijon mustard alioli |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Bar Prima directly.
What are Bar Prima hours of operation for today? Pay attention that Bar Prima opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Bar Prima open till? Select the nearest Bar Prima spot on the map and check out the official hours provided by their website.