Up to date Bar Verde prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Soup of the Day |
$4.00 – $5.00 |
Butternut Squash & White Bean Dip |
$7.00 |
Toasted pepitas, smoked paprika oil, feta, grilled flatbread |
Fried Calamari |
$10.00 |
Banana peppers, bean sprouts, sweet chile sauce |
Spicy Cauliflower |
$7.00 |
Lime, chile flake, garlic, mint, tzatziki sauce |
Cilantro Lime Chicken Tacos |
$8.50 |
Romaine, cilantro, lime vinaigrette, queso fresco |
Ahi Tuna Poke |
$13.00 |
Soy, wasabi, seaweed salad, sesame wontons |
Grilled Corn & Arugula Flatbread Pizza |
$10.50 |
Heirloom cherry tomatoes, arugula pesto, provolone, parmigiano-reggiano cheese |
Mushroom Flatbread Pizza |
$12.00 |
Grilled scallion, fontina, truffled pecorino, red wine demi-glace |
Neapolitan Thin Crust Pizza |
$10.50 |
Mozzarella, provolone, pear tomatoes, fresh basil |
Crispy Kale & Farro Salad |
$10.00 |
Black kale, apples, pistachios, almonds, red onion, point reyes blue cheese, organic greens, lemon vinaigrette |
Cilantro Lime Chicken Salad |
$11.50 |
Jack cheese, roasted peppers, tomato, grilled corn, pepitas, cilantro lime vinaigrette |
Five Spice Seared Ahi Tuna Salad |
$13.50 |
Fennel, pickled chiles, avocado puree, crispy scallions, sesame vinaigrette |
Chicken & Avocado Salad |
$13.50 |
Rustic croutons, pickled summer beans, radish, roasted tomato vinaigrette |
Chinese Chicken Salad |
$11.50 |
Julienne vegetables, crisp wontons, toasted almonds, oranges, ginger sesame dressing |
Roasted Local Beet Salad |
$12.00 |
Baby lettuce, humboldt fog chevre, toasted hazelnuts, walnut vinaigrette |
Mixed Berry & Chicken Salad |
$12.50 |
Blue cheese, candied walnuts, blackberries, raspberries, strawberries, blackberry walnut vinaigrette |
Grilled Salmon Filet |
$20.00 |
Crispy risotto cake, summer tomato broth, grilled corn salsa |
Sauteed Chicken & Angel Hair Pasta |
$14.50 |
Roasted garlic tomato sauce, spinach, oyster mushrooms, rosemary butter sauce |
Artichoke & Mascarpone Tortelonni with Shrimp |
$18.50 |
Aritchoke and mascarpone filled pasta, lemon grilled shrimp, arugula pesto broth, parmigiano cheese |
Roasted Chicken Breast |
$17.50 |
Shaved brussels sprouts, cipollini onions, quinoa, balsamic glaze |
Skirt Steak Chimichurri |
$23.00 |
Grilled corn, zucchini, pickled fresno chiles, oyster mushrooms, sunchokes, scallions, cilantro |
Pan-Seared Sea Scallops |
$22.50 |
Butternut squash risotto, shiitake mushrooms, chorizo, balsamic glaze |
Crispy Seared Rockfish Filet |
$20.00 |
Lentils, black garlic, swiss chard, celery root puree |
Roast Turkey Club |
$13.50 |
Niman ranch bacon, avocado, peppercorn aioli, sea salt fries |
Short Rib French Dip |
$15.50 |
Brick oven mushrooms, fiscalini white cheddar, rustic baguette, sea salt fries |
Santa Fe Chicken Sandwich |
$12.00 |
Avocado, jack cheese, caramelized onion, roasted sweet peppers, chili pepper aioli, toasted sourdough, sea salt fries |
Crispy Chicken Banh Mi |
$12.00 |
Pickled vegetables, cilantro, serrano chiles, honey hoisin glaze, french baguette, sea salt fries |
Bar Verde Burger |
$13.00 |
Balsamic roast onions, fiscalini white cheddar, peppercorn aioli, brioche, sea salt fries |
Grilled Cheese Sandwich |
$5.00 |
Sharp white cheddar cheese, rustic white bread, french fries, seasonal market fresh fruit |
Natural Roast Mary’s Turkey Breast Sliders |
$6.00 |
All natural turkey, lettuce, tomato, french fries, seasonal market fresh fruit |
Fresh Buttered Noodles |
$5.00 |
Angel hair pasta, butter and parmesan cheese |
Panko Crusted Chicken Breast |
$6.00 |
All natural chicken in a light crunchy coating, french fries, seasonal market fresh fruit |
Farmers Market Green Salad |
$5.00 |
Greens fresh from the field, carrots, tomato, cucumber, choice of dressing |
Lemon Ricotta Shortcake |
$8.00 |
Raspberries, blueberries, blackberries, lemon curd, whipped cream |
Tres Leches |
$7.00 |
Three milk sauce, caramel, seasonal berries, mascarpone |
Apple Cobbler |
$7.00 |
Vanilla bean ice cream |
Chocolate Mousse Cake |
$8.00 |
Callebaut chocolate ganache, raspberry sauce |
Sea Salt Caramel Cheesecake |
$7.00 |
Graham cracker crust, caramel, sea salt |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Bar Verde directly.
What are Bar Verde hours of operation for today? Pay attention that Bar Verde opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Bar Verde open till? Select the nearest Bar Verde spot on the map and check out the official hours provided by their website.