Up to date Barok Cafe prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Coffee.
Salad de Fruits Frais |
$9.00 |
Assorted of seasonal fries. |
Greek Yogurt Parfait |
$10.00 |
Homemade granola, Greek yogurt, honey and fresh seasonal fruits. |
Pain et Viennoiseries |
$9.00 |
Assortment of fresh bread and pastry of the day. Butter and jelly. |
Assiette de Saumon Fume |
$14.00 |
Smoked salmon with tomato, capers, onion and cream cheese toast or sesame bagel. |
Oeufs Brouilles |
$8.00 |
Three Scrambled cage free eggs with wheat toast butter and jam. |
Omelette |
$8.00 |
Plain omelet: three cage free eggs with wheat toast, butter and jam. |
Croque Monsieur |
$12.00 |
Ham, bechamel sauce, Swiss cheese and wheat toast. Served with salad. |
Croque Madame |
$13.00 |
Ham, bechamel sauce, Swiss cheese, wheat toast, cage free egg a cheval. Served with salad. |
Croque Mademoiselle |
$14.00 |
Barok specialty bechamel sauce, Swiss cheese, wheat toast, 2 cage free eggs a cheval. Served with salad. |
Ham and Swiss Cheese Croissant |
$7.95 |
Ham and Cheddar Cheese Croissant |
$7.95 |
Turkey and Swiss Cheese Croissant |
$7.95 |
Turkey and Cheddar Cheese Croissant |
$7.95 |
Smoked Salmon and Cream Cheese Croissant |
$9.95 |
Scrambled Egg with Swiss Cheese Croissant |
$9.95 |
Scrambled Egg with Cheddar Cheese Croissant |
$9.95 |
Nutella and Fruit Croissant |
$6.00 |
Butter and Jelly Croissant |
$4.50 |
Plain Croissant |
$3.00 |
Chocolate Croissant |
$3.50 |
Quiche au Saumon |
$13.50 |
Smoked salmon, Swiss cheese, cage free eggs and cream. Served with salad. |
Quiche Lorraine |
$13.50 |
Bacon, Swiss cheese, cage free eggs and cream. Served with salad. |
Quiche Forestiere |
$13.50 |
Mushroom, goat cheese, cage free eggs and cream. Served with salad. |
Quiche au Brie |
$13.50 |
Spinach, brie, cage free eggs and cream. Served with salad. |
Dinner Nos Hors d’Oeuvres
Soupe Du Jour Dinner |
$6.50 |
Call restaurant for daily soup selection. |
Salade De Chevre Chaud Dinner |
$17.00 |
French goat cheese in brick, mixed green salad and fresh fruit. |
Tuna Tataki Dinner |
$13.00 |
Seared tuna with soy glaze. |
Crevettes Sautees Dinner |
$16.00 |
Sauteed shrimps with garlic, parsley and pastis. |
Assiette De Charcuterie Dinner |
$16.00 |
Cold cut plate with homemade pork rillettes, prosciutto, ham, served with olives and french pickles. |
Assiette De Saumon Fume Dinner |
$12.00 |
Smoked salmon served with tomatoes, capers, onions and cream cheese. |
Caprese Salade Dinner |
$12.50 |
Arugula, tomato, mozzarella, fresh basil, olive oil and balsamic vinegar. |
Nos Entrecotes Dinner |
$32.00 – $42.00 |
Served with roasted potatoes or homemade french fries. |
Nos Paves De Boeuf Dinner |
$34.00 – $46.00 |
Served with roasted potatoes or homemade french fries. |
Pave de Boeuf et Crevettes Sautees Dinner |
$40.00 |
Filet Mignon and sauteed shrimps served with roasted potatoes. |
Bavette Sauce au Bleu Dinner |
$28.00 |
Hanger steak with blue cheese sauce served with homemade french fries. |
Le Barok Cheeseburger Dinner |
$16.00 |
Angus ground beef, lettuce, tomatoes, onions and pickles choice of Swiss, cheddar or blue cheese in a brioche bun. Served with homemade french fries. |
Mahi Mahi Grille Dinner |
$22.00 |
Roasted mahi mahi served with fennel salad and avocado. |
Coquilles Saint Jacques Dinner |
$24.00 |
Scallops in saffron sauce served with vegetables of the day. |
Thon Grille Dinner |
$24.00 |
Pan seared tuna steak with homemade ratatouille. |
Saumon Grille Dinner |
$22.00 |
Pan seared fresh salmon served with virgin sauce, quinoa and vegetables. |
Mahi Mahi Burger Dinner |
$19.00 |
Blackened mahi mahi with tomato, lettuce, onion, tartare sauce served with homemade french fries. |
Dinner Nos Pates et Risottos
Pates Aux Fruits de Mer Dinner |
$22.00 |
Seafood pasta with shrimps, scallops and cream sauce. |
Pates Caprese Dinner |
$15.00 |
Fettuccine, tomato, fresh basil, fresh garlic, olive oil and fresh mozzarella. |
Pates Forestiere Dinner |
$17.00 |
Mushrooms pasta with cream sauce. |
Pates Aux Morilles Dinner |
$32.00 |
Morels pasta with cream sauce. |
Risotto Aux Champignons Dinner |
$22.00 |
Portobello mushroom risotto, onion, garlic, light cream sauce, Parmesan cheese and truffle oil. |
Risotto Aux Fruits de Mer Dinner |
$24.00 |
Seafood risotto with shrimps, scallops and cream sauce.
|
Dinner Nos Accompagnements
Homemade Ratatouille Dinner |
$7.00 |
Homemade French Fries Dinner |
$5.00 |
Roasted Potatoes Dinner |
$5.00 |
Basmati Rice Dinner |
$5.00 |
Vegetable of The Day Dinner |
$6.00 |
Quinoa Dinner |
$6.00 |
Mixed Green Salad Dinner |
$5.00 |
Cheesecake Dinner |
$7.00 |
Fondant au Chocolat Dinner |
$9.00 |
Chocolate fondant served with caramel sauce and berries. |
Sorbet Aux Fruits Dinner |
$7.00 |
Salade de Fruits Frais Dinner |
$9.00 |
Fresh fruit plate. |
Crepe Grand Marnier Dinner |
$10.00 |
Lunch Nos Salades et Soupes
Soupe du Jour Lunch |
$6.50 |
Call restaurant for daily soup selection. |
Salade de Quinoa Lunch |
$13.50 |
White quinoa, mixed green salad, tomato, roasted seasonal vegetables, cilantro and lemon vinaigrette. |
Salade de Poulet Lunch |
$17.00 |
Grilled chicken, tomato, mixed green, toasted nuts, fresh herbs and balsamic vinaigrette.
|
Salade de Legumes Grilles Lunch |
$14.50 |
Roasted Mediterranean vegetables, arugula, fresh fior di latte mozzarella, Kalamata olive extra virgin olive oil and balsamic vinegar.
|
Salad de Chevre Chaud Lunch |
$17.00 |
French goat cheese in brick, mixed green salad and fresh fruits. |
Salad Nicoise Lunch |
$19.50 |
Pan-Seared fresh tuna, mixed green, potato, cucumber, green been, bell pepper, tomato, black olive, boiled egg and lemon vinaigrette. |
Caprese Salad Lunch |
$12.50 |
Arugula, tomato, mozzarella, fresh basil, olive oil and balsamic vinegar. |
Salade de Steak Grille Lunch |
$22.50 |
Grilled skirt steak, blue cheese, mixed greens, tomato and avocado. |
Le Scandinave Sandwich Lunch |
$13.50 |
Smoked salmon, cream cheese, onion, capers and tomato. Served with salad. |
Le Nicois Sandwich Lunch |
$13.50 |
Nicoise tuna salad. Served with salad. |
Le Bressan Sandwich Lunch |
$13.50 |
Grilled chicken, lettuce, tomato and avocado spreads. Served with salad. |
L’Italien Sandwich Lunch |
$13.50 |
Tomato, pesto, mozzarella, arugula and prosciutto. Served with salad. |
Le Chevre Sandwich Lunch |
$13.50 |
Goat cheese, figs jelly, roasted nuts and arugula. Served with salad. |
Le Mediterraneen Sandwich Lunch |
$13.50 |
Grilled vegetables, pesto, olives and arugula. Served with salad. |
Assiette de Fromage Lunch |
$16.00 |
Assortment of 3 cheeses, roasted nuts and seasonal fruits. |
Assiette de Charcuterie Lunch |
$16.00 |
Homemade pork rillettes, prosciutto, ham served with french pickles and olives. |
Le Barok Cheeseburger Lunch |
$16.00 |
Angus ground beef, lettuce, tomatoes, onions, pickles, choice of Swiss cheese, cheddar cheese or blue cheese in a brioche bun served with homemade French fries. |
Mahi Mahi Burger Lunch |
$19.00 |
Blackened mahi mahi with tomato, lettuce, onion, tartare sauce served with homemade french fries. |
Thon Grille Lunch |
$24.00 |
Pan seared tuna steak with homemade ratatouille. |
Saumon Grille Lunch |
$22.00 |
Pan seared fresh salmon served with virgin sauce, quinoa and roasted vegetables. |
Steak Frites Lunch |
$25.00 |
Hanger steak with homemade french fries. |
Le Nordique Flatbread Lunch |
$13.00 |
Salmon, tomato, capers, onion and cream cheese. |
Le Paysan Flatbread Lunch |
$13.00 |
Pear, blue cheese, arugula, prosciutto and roasted nuts. |
Le Caprese Flatbread Lunch |
$13.00 |
Tomato, mozzarella, arugula and fresh basil. |
Le Vegetarien Flatbread Lunch |
$13.00 |
Roasted vegetables, olives, basil and arugula. |
Le Brie Flatbread Lunch |
$13.00 |
Brie, onion, fig jelly and roasted nuts. |
Croque Monsieur Lunch |
$12.00 |
Ham, bechamel sauce, Swiss cheese and wheat toast. Served with salad. |
Croque Madame Lunch |
$13.00 |
Ham, bechamel sauce, Swiss cheese, wheat toast and cage free egg on top toast. Served with salad. |
Croque Mademoiselle Lunch |
$14.00 |
Barok Specialty ham and cheese sandwich on wheat toast with bechamel sauce and 2 cage free eggs a cheval. Served with salad. |
Quiche au Saumon Lunch |
$13.50 |
Smoked salmon, Swiss cheese, cage free eggs and cream. Served with salad. |
Quiche Lorraine Lunch |
$13.50 |
Bacon, Swiss cheese, cage free eggs and cream. Served with salad. |
Quiche Forestiere Lunch |
$13.50 |
Mushroom, goat cheese, cage free eggs and cream. Served with salad. |
Quiche au Brie Lunch |
$13.50 |
Spinach, brie, cage free eggs and cream. Served with salad. |
Lunch Nos Pates et Risottos
Pates Caprese Lunch |
$15.00 |
Fettuccine, tomato, fresh basil, fresh garlic, olive oil and fresh mozzarella. |
Pates Forestiere Lunch |
$17.00 |
Fresh mushroom pasta with cream sauce. |
Risotto aux Champignons Lunch |
$22.00 |
Portobello mushroom risotto, onion, garlic and light cream sauce with Parmesan cheese and truffle oil. |
Lunch Nos Accompagnements
Homemade Ratatouille Lunch |
$7.00 |
Homemade French Fries Lunch |
$5.00 |
Roasted Potatoes Lunch |
$5.00 |
Basmati Rice Lunch |
$5.00 |
Vegetables of the Day Lunch |
$6.00 |
Quinoa Lunch |
$6.00 |
Mixed Green Salad Lunch |
$5.00 |
Cheesecake Lunch |
$7.00 |
Sorbet aux Fruits Lunch |
$7.00 |
Salade de Fruits Frais Lunch |
$9.00 |
Fresh fruits plate. |
Crepe Grand Marnier Lunch |
$10.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Barok Cafe directly.
What are Barok Cafe hours of operation for today? Pay attention that Barok Cafe opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Barok Cafe open till? Select the nearest Barok Cafe spot on the map and check out the official hours provided by their website.