Up to date Bavarian Manor Country Inn prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Herring in Sour Cream |
Smoked Trout |
Baked Clams |
Haus Escargot |
Baked Mushrooms |
Stan?s Original Crab Cakes |
Potato Pancakes |
French Onion in Crock |
Fresh Clam Steamers |
Fresh Clams on the Half Shell |
Homemade Potato Pancakes with Applesauce |
Fresh Shrimp Cocktail |
Wiener Schnitzel |
The most famous of all schnitzels. Breaded veal cutlet lightly sauteed and served with lemon wedge |
Rouladen |
Thin cut steaks, rolled and seasoned with German mustard and stuffed with bacon, pickle, carrots and onions, Served with gravy, buttered spaetzle and red cabbage |
Jaeger Schnitzel |
Tender medallion of prime veal with mushroom, onions, carrots and green peppers cut julienne style in a delicious brown hunter sauce |
Roast Loin of Pork |
Prepared Boneless, a traditional favorite seasoned with an herbal rub, served with a mashed potato and sauerkraut accompanied with applesauce |
Paprika Schnitzel |
A schnitzel made with a delicious creamy paprika sauce |
German Wurst Platter |
A tasty combination of bauernwurst, weisswurst, bratwurst, pork, sauerkraut and potato, for the hearty appetite |
Gypsy Schnitzel |
Using a wonderful Hungarian paprika sauce, onions and mushrooms. Zesty and full of flavor |
Bratwurst |
A German pork sausage, full of flavor, served with potato and German-style sauerkraut |
Holsteiner Schnitzel |
Truly traditional, tender cutlet topped with fried country egg, anchovies and capers. Exceptional taste |
Bauernwurst |
A farmer?s beef sausage served with potato and German-style saurkraut |
Sauerbraten |
Roast beef flavored by a vinegar & spice marinade served Bavarian style with potato dumpling and red cabbage |
Weisswurst |
Mild veal sausage, grilled and topped with sauteed onion, served with potato and German-style sauerkraut |
From the Grill
Top your steak and chops with fresh mushrooms sauteed in butter |
Delmonico Steak |
Tender & delicious, your choice of serving 10-12 0z cut or 16 0z cut |
New York Strip Steak |
Minimum cut 16 0z |
Pork Chops |
Grilled in the broiler and served with onions and applesauce |
Broiled Seafood Trio Feast |
Filet of sole, shrimp and scallops, prepared in a seasonal lemon butter sauce |
Deep-Fried Shrimp |
Served with both cocktail and tartar sauces and lemon |
Broiled Scallops |
Fresh from the market, sauteed with butter and herbs |
Baked Salmon |
A generous cut of fresh filet of salmon, grilled to perfection, seasoned with lemon & herbs |
Fillet of Sole |
Baked in a flavorful lemon, wine and butter sauce |
Twin Lobster Tails |
2 Lobster tails served oven baked with butter, herbs and lemon |
Surf and Turf |
Rock lobster tail served with a generous cut of choice prime rib |
Chicken Francese |
A boneless breast of chicken sauteed with a light egg batter and topped with a delicious lemon and white wine sauce |
Chicken Marsala |
A boneless breast of chicken sauteed with a Marsala wine and mushroom sauce |
Chicken Piccata |
A boneless breast of chicken simmered in a white wine lemon & caper sauce |
Spaetzle |
Delicious homemade noodles, made daily and sauteed in butter and onions. A German treat |
Potato Pancakes |
Hand grated and prepared daily, 3 potato pancakes, made to order, served with applesauce. Sour Cream available |
Vegetable or Potato |
Fresh Mixed Greens Salad |
Black Forest Cake |
Homemade Apple Strudel |
Hudson Valley Award Winning – Patee Sucree |
Gold Ice Cream |
Flight featuring goldwasser & gold schlager schnapps |
Homemade Rice Pudding |
German Chocolate Cake |
Divine Double Chocolate Lava Cake |
A Refreshing Selection of Ice Cream Parfaits |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Bavarian Manor Country Inn directly.
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