Bear Creek Grill

Side Items

Vegetable Beef Soup	$4.95	Made exclusively from our steak trimmings, fresh vegetables, tomatoes and beef stock.
Steak Fries	$3.95	Hand cut steak fries fried golden brown.
Soup de Jour	$4.95
Baked Potato	$3.95	Baked potato with butter sour cream
Vegetable Medley	$3.95	A fresh, hand cut 6 vegetable medley
Loaded Potato	$4.95	Baked potato with cheese & bacon bits
Broccoli with Cheese Sauce	$3.95
Mashed Potatoes	$3.95
Cole Slaw	$2.95
Fried Potatoes & Onions	$3.95
Corn on the Cob	$2.95
Onion Rings	$6.95
Potato Salad	$2.95
Baked Beans	$2.95
Shrimp Salad	$2.95
Teriyaki Chicken Salad	$2.95

Appetizers

Signature Garlic Rolls	$3.95 – $5.95	Made fresh daily from the finest ingredients, baked to a golden brown. Topped with olive oil, fresh chopped garlic, freshly prepared parmesan & romano cheeses and a blend of fresh herbs and spices.
Charbroiled Shrimp	$8.95	Large louisiana gulf shrimp, charbroiled to order and served with drawn butter.
Mozzarella Cheese Sticks	$8.95	Freshly cut mozzarella cheese, hand breaded with italian bread crumbs and fried golden brown. Served with our delicious marinara sauce.
Meatballs Parmesan	$7.95	Freshly ground chuck, blended with freshly chopped garlic, oregano, basil, hand formed and topped with specially prepared marinara, grated parmesan cheese, romano and mozzarella cheeses, then baked.
Buffalo Wings	$8.95	Large chicken wings marinated in our spicy sauce and baked. Fried to order and served with our hot wing sauce, celery, and bleu cheese or ranch dipping sauce.
Chicken Fingers	$7.95	Plump and juicy fresh chicken tenders, hand breaded to order & fried golden brown. Served with honey mustard dipping sauce.
Fried Mushrooms	$7.95	Fresh whole mushrooms, breaded to order and served with honey mustard or ranch dipping sauce.
Onion Rings	$6.95	Thick cut and breaded in a lightly seasoned breading mix.

Salads

Mixed Green Salad	$5.95	Mixed greens, grainger county tomato wedges in season, mushrooms, green & greek olives, and red onion rings. Served with choice of salad dressings raspberry vinaigrette, italian, bleu cheese, ranch,
Grilled or Teriyaki Chicken Salad	$12.95	A large crisp salad with all the trimmings and topped with strips of grilled chicken breast.
Grainger County Tomato Stuffed	With chicken salad slow smoked chicken, hand pulled and blended with chopped onion, celery, red grapes and roasted pecans. Served inside a large grainger county tomato.
Shrimp Salad	$14.95	Tender baby shrimp served atop a large crisp salad with all the trimmings.

Chicken Entrees

10 oz. Ribeye steak, 28 oz. Porterhouse. Served with choice of soup, salad, or coleslaw, 2 sides, side list & garlic rolls. Choice of sides(1) soup, salad or coleslaw (2) steak fries, baked potato, mashed potato, fried potatoes & onions, onion rin

French Chicken	$18.95	An 8 oz chicken breast, charbroiled and topped with bacon, mushroom wine sauce and big eye swiss cheese.
Southwestern Chicken	$18.95	Charbroiled chicken breast, topped with bacon, onions, peppers, and pepperjack cheese.
Charbroiled Chicken	$16.95	Teriyaki glazed, bar-b-que basted. 8 oz. Chicken breast, charbroiled to order, basted in teriyaki or bar-b-que sauce.
Cajun Chicken	$16.95	Chicken breast, seasoned with our own blend of cajun spices.

Awesome Burger Entree Platters

All platters served with lettuce, tomato, onion, & pickles with fresh cut steak fries. Substitute onion rings or loaded potato $2.95. Add tossed salad $3.95 famous garlic rolls $2.95

8 oz. Burger & Fries	$8.95	Cooked to order and served on a corn dusted Kaiser bun.
Bear Creek Burger & Fries	$9.95	Topped with bacon & american cheese mozzarella cheese.
Swiss Burger & Fries	$9.95	Topped with bacon & big eye swiss cheese on a kaiser bun.
French Burger & Fries	$10.95	Topped with bacon, and our delicious mushroom wine sauce with swiss cheese. Messy, but oh so good
Cordon Bleu Burger Fries	$10.95	Topped with canadian bacon, bleu cheese crumbles, & provolone cheese.
Italian Burger & Fries	$10.95	Topped with marinara sauce, pepperoni slices and melted on a kaiser bun.
English Burger & Fries	$9.95	Topped with bacon & cheddar cheese on a kaiser bun.

Bear Creek?s Steams to the Ocean

Fresh Smoky Mountain Trout	Each of our trout, catfish, and seafood entree’s are served with choice of salad, coleslaw, or soup; as well as choice of (2) sides listed on the opposite page.
Skillet Fried Trout	$18.95	A tender trout fillet, lightly breaded and fried golden brown.
Grilled Trout	$18.95	Placed on our wood fire grill and cooked to perfection. This entree has a wonderful smoked flavor.
Trout Almondine	$18.95	Rainbow trout topped with toasted almonds and baked.
Lemon Pepper Trout	$18.95	A trout fillet, topped with lemon pepper and baked.
Cajun Trout	$18.95	A tender trout fillet, topped with chef paul’s cajun spice and baked.
Broiled Trout	$18.95	Smoky mountain trout, baked.
Trout Oscar	$21.95	A delicious combination of mountain trout, lightly breaded and sauteed, topped with fresh crab meat, asparagus spears, and our delicate bearnaise sauce.
Trout New Orleans	$23.95	Another fabulous combination of mountain trout, baked and topped with a creole sauce blended with tender baby shrimp, fresh crab meat, and cajun spices combined with a delicious tomato based sauce.

Mississippi Delta Catfish

Catfish (Fried, Broiled or Cajun Broiled)	$16.95	Mississippi delta catfish fillets served as above.
Catfish New Orleans	$21.95	Catfish fillets, baked and topped with our unique new orleans creole sauce which includes tender baby shrimp, fresh crab meat, and cajun spices in a delicious tomato based sauce.

Bar-B-Que Platters

Each entree is served with cole slaw, homemade potato salad, boston baked beans, and bread.

? Rack of Baby Back Ribs	$14.95	? Rack of tender baby back ribs, smoked for hours and finished on our wood fire grill, basted in our own bar-b-que sauce.
Full Rack of Baby Back Ribs	$21.95	A full rack of tender baby back ribs, slow smoked and finished on our wood fire grill, basted in bar-b-que sauce.
? Smoked Half Chicken (Plain or Bar-B-Que Grilled)	$14.95	? Chicken, slow smoked and finished off on our wood fire grill.
Bar-B-Que Pulled Pork	$12.95	8 Ounces of slow smoked pork shoulder, blended with our own bar-b-que sauce.

Bear Creek Italian Specialities

Choice of sides (1) soup, salad or cole slaw (2) steak fries, baked potato, mashed potato, fried potatoes & onions, onion rings, corn on the cob, potato salad, baked beans, six vegetable medley or broccoli with cheese sauce.

Spaghetti Marinara	$10.95	Spaghettini topped with our marinara sauce. Served with our house salad and (3) garlic rolls.
Spaghetti & Meatballs	$12.95	Spaghetti pasta topped with two homemade meatballs & marinara sauce. Served with our mixed green salad and (3) garlic rolls.
Spaghetti with Meat Sauce	$12.95	Spaghetti topped with meat sauce. Served with our house salad and (3) garlic rolls.
Lasagna with Meat Sauce	$15.95	Layers and layers of lasagna pasta, ricotta cheese, blended with fresh italian herbs and spices. Topped with our delicious meat sauce and mozzarella cheese, then baked to perfection. Served with our
Vegetable Lasagna	$15.95	Layers and layers of lasagna pasta, ricotta cheese, blended with fresh italian herbs and spices. Topped with chopped spinach, our slow simmered marinara sauce and mozzarella cheese, then baked to per
Chicken Parmigiana	$16.95	Fresh chicken breast, lightly dusted with italian bread crumbs and sauteed. Served with spaghetti with marinara sauce and mozzarella cheese, then baked. Served with a house salad and (3) garlic rolls

Oak Wood Fire Grilled

Add charbroiled shrimp $8.95. Oscar any of our steaks for $3.00. Skillet trout trout oscar, southern fried catfish, trout new orleans, catfish new orleans, grilled trout, choice of sides (1) soup, salad or coleslaw (2) steak fries, baked potato, mashed po

7 oz. Ribeye	$19.95	Hand cut from only the finest aged mid western beef loins available.
10 oz. Ribeye	$22.95	A very flavorful cut of steak prepared on our wood fired grill.
8 oz. Filet of Beef Tenderloin	$26.95	A deliciously tender, generous 8 oz. Filet of beef tenderloin.
8 oz. Filet Mignon Oscar	$29.95	An 8 oz. Filet, hand cut and cooked to order, topped with a white wine reduction, tarragon based bearnaise sauce, crab meat, and fresh asparagus spears.
12 oz. New York Strip	$24.95	Our steaks are dusted with our house spice blend and wood grilled to perfection.
18 oz. T Bone (Regular Cut)	$26.95	We cut the finest aged short loins available, then add a light seasoning and cook each steak to order on our wood burning grill.
28 oz. Porterhouse Cut	$32.95	A hearty steak cut from the finest aged short loins available, seasoned and cooked as you like on our wood burning grill.
18 oz. Bone in Filet	$38.95	Our signature steak. A tender filet with the bone left on to insure maximum flavor & tenderness.
10 oz. Chopped Steak	$16.95	Ground fresh from our own steak trimmings and hand formed. Served with grilled onions 7 gravy.

Louisiana Gulf Shrimp

Fried Shrimp	$21.95	White gulf shrimp, hand breaded to order and fried golden brown.
Charbroiled Shrimp	$21.95	White gulf shrimp, charbroiled on our wood fired grill and served with drawn butter.
Meat Lasagna	$21.95
Chicken Parmesan	$21.95

Combo?s

Substitutions may be made for the following for $2.00, substitute: (1) mixed green salad or soup for cole slaw substitute: (2) steak fries, baked potato, mashed potatoes, fried potatoes & onions, onion rings, corn on the cob, six vegetable medley, or

? Rack of ribs & a hind quarter of chicken	$19.95	? Half rack of baby back ribs served with a slow smoked hind quarter of chicken, grilled or barb-que basted.
Bar-B-Que Pulled Pork & a Hind Quarter of Chicken	$17.95	8 Ounces of slow smoked pork shoulder, served with a slow smoked hind quarter of chicken, grilled or bar-b-que basted.

Beverage

Soft Drink	$2.25
Water	$0.50
Tea	$2.25
Coffee	$1.25

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Bear Creek Grill directly.

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