Up to date Bellini’s Ristorante & Bar prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Italian.
| Calamari Di Fritto | $13.00 | baby calamari flash fried with a side of our blended marinara |
| Pastel Formaggio | $12.00 | fried boursin cheese cake, marinated shrimp and sun fire marinara |
| Torta Di Granchio | $15.00 | fresh gulf crab cake with lemon caper aioli topped with crab, corn and cucumber bruschetta |
| Beef Carpaccio | $14.00 | arugula salad, mustard sauce, capers |
| Charcuterie & Cheese Plate | $20.00 | assortment of Meats & Cheeses served w/ marinated artichokes & roasted peppers |
| Calamari Di Fritto | $8.00 | Crispy baby calamari flash fried with a side of our marinara |
| Torta Di Granchio | $12.00 | Fresh gulf crab cake with lemon caper aioli over mixed greens |
| Meatball Arancini | $10.00 | House made meatball covered and wrapped with pesto cream risotto, panko crusted & fried, served with a crawfish aioli |
| Classic Italian | $8.00 | mixed Greens, cherry tomatoes, kalamata olives, carrots, cucumbers, creamy Italian vinaigrette |
| Wood Grilled Caesar | $8.00 | fire grilled Romaine, garlic crostini, grilled red onion, anchovy jam |
| The Wedge | $9.00 | iceberg, bacon, Egg, grape tomato, red onion, Gorgonzola dressing |
| Classic Italian | $8.00 | Mixed Greens, cherry tomatoes, Kalamata olives, carrots, cucumbers, creamy Italian vinaigrette |
| Wood Grilled Caesar | $8.00 | Fire grilled Romaine, garlic crostini, grilled red onion, anchovy jam |
| The Wedge | $9.00 | Iceberg, bacon, Egg, cherry tomato, red onion, Gorgonzola dressing |
| Cran-Walnut Salad | $10.00 | Mixed Greens, Cranberry, walnuts, feta, Balsamic Vinaigrette dressing |
| Ahi Tuna | $15.00 | wood grilled over Alabama field greens topped with red onions, carrots, roma tomatoes and roasted pistachios |
| Black & Bleu | $14.00 | Blackened filet over Alabama field greens topped with gorgonzola crumbles, caramelized onions, roma tomatoes finished with Gorgonzola dressing |
| Penne Alla Romano | $15.00 | italian sausage, roasted peppers, onions, mushrooms, house marinara and mozzarella |
| Gnocchi or Pappardella Bolognese | $14.00 | classic bolognese sauce with italian sausage & beef |
| Linguini and Meatballs | $15.00 | beef tenderloin, house marinara |
| Lasagna | $15.00 | pasta, italian sausage, marinara, cheese, fresh mozzarella |
| Veggie Lasagna | $15.00 | pasta, sauteed spinach, mushrooms, fresh ricotta, fresh mozzarella |
| Eggplant Parmigana | $14.00 | fresh mozzarella, reggiano, side penne tossed in our house marinara |
| Veal Parmesan | $28.00 | Veal tenderloin, scallopinied, pan fried, topped w/ marinara, Parmesan & mozzarella over linguini |
| Lasagna | $8.00 | Italian sausage, marinara, impastata ricotta, spinach & fresh Mozzarella |
| Fettuccini Alfredo | $8.00 – $9.00 | Fresh cream, Reggiano, asiago, Romano cheese |
| Bolognese or Cheese Ravioli | $10.00 | House made pasta, ricotta or Bolognese filling topped with mozzarella and marinara |
| Pappardella and Meatballs | $9.00 | homemade ground beef tenderloin over fresh pasta tossed with marinara |
| Linguini Pomodoro | $8.00 | Fresh grape tomatoes, garlic, mushrooms, basil & EVOO |
| Ricotta Gnocchi | $8.00 | House made pasta gnocchi with Italian sausage Bolognese |
| Bolognese Ravioli | $14.00 | freshly made pasta with bolognese filling over Bolognese sauce, topped with marinara & melted mozzarella |
| Cheese Ravioli | $13.00 | fresh made pasta filled with ricotta, mozzarella & parmesan, topped with marinara & melted mozzarella |
| Manicotti | $18.00 | stuffed shells with shrimp & crab in rose port sherry sauce |
| * served with your choice of One Side. |
| Filet* | $31.00 | 8 oz., wood grilled |
| 16oz Filet* | $57.00 | 16 oz., wood grilled |
| Filet Fricassee | $36.00 | roasted corn & gorgonzola, fingerling potatoes, balsamic demi |
| Filet a la Bruschetta | $31.00 | over a crispy Brussels sprout bruschetta, finished In a Bordelaise sauce |
| Ahi Tuna | $35.00 | wood grilled, minestrone puree with squash, zucchini, grilled carrots and fingerling potatoes |
| Sauteed Spinach | $5.00 |
| Fire Roasted Asparagus | $5.00 |
| Sauteed Mushrooms | $5.00 |
| Sauteed Vegetable Medley | $5.00 |
| Parmesan Risotto | $5.00 |
| Roasted Fingerling Potatoes | $5.00 |
| Broken Potato Alla Vodka | $5.00 |
| Parmesan Mashed Potatoes | $5.00 |
| Garlic Aioli Potato | $5.00 |
| Jalapeno Mac & Cheese | $5.00 |
| Shrimp & Grits | $28.00 | Blackened Bon Secour shrimp over cheddar grits, finished w/ a conecuh bacon, parsley, shallot, white wine butter sauce |
| Pistachio Crusted Wild Salmon | $26.00 | served over a chilled Mediterranean orzo pasta salad topped with a citrus vinaigrette |
| Gulf Snapper – grilled or pan seared | $33.00 | Reggiano, risotto, fire roasted asapagus topped with lemon, white wine garlic reduction |
| Seafood Risotto | $33.00 | Pan seared snapper, scallops, shrimp and Italian sausage over risotto with a sherry cream broth |
| Red Fish Schnitzel | $33.00 | lightly breaded, served on top of a creamy acorn squash fettuccine sundries tomato & caper vinaigrette |
| Braised Duck Farfalle | $26.00 | braised duck tossed with dried cranberries, balsamic carmalized onions and spinach; lemon, butter, cream sauce |
| Fettuccini Alfredo | $12.00 – $17.00 | fresh cream, reggiano, asiago, romano cheese |
| Chicken Parmigana | $17.00 | lightly breaded chicken sauteed in olive oil, topped with mozzarella, marinara, baked, served over penne |
| Chicken Picatta | $17.00 | lightly breaded & sauteed, mushrooms, caper berries, shallots, garlic, white wine, lemon |
| Chicken Marsala | $17.00 | lightly breaded & sauteed, mushrooms, Marsala wine, veal glaze |
| Mediterranean Chicken | $20.00 | sauteed over Parmesan risotto, fresh bruschetta, caper, artichoke, white wine butter sauce |
| Penne Chicken Alla Vodka | $17.00 | Grilled, smoked bacon, shallots, tomato, reggiano, cream |
| Chef’s Soup of the Day | $4.00 – $8.00 |
| Chicken Picatta | $10.00 | Mushrooms, Capers, shallots, garlic, white wine, lemon over pasta |
| Chicken Parmigana | $10.00 | Lightly breaded chicken sauteed in olive oil, topped with mozzarella, marinara baked served over pasta |
| Chicken Marsala | $10.00 | Mushrooms, marsala wine, over cappallini |
| Chicken & Bowtie Pasta | $10.00 | Wood grilled chicken over bowtie pasta tossed with a sundried tomato cream sauce |
| Shrimp Amalfi | $10.00 | Linguini, gulf shrimp, grape tomatoes, garlic, lemon & white wine |
| Salmon | $12.00 | served over linguini pasta tossed with capers, lemon and basil wine sauce |
| Filet Beef Tips | $15.00 | 6oz. Beef Tenderloin, spice rubbed, seared, served with spicy gorgonzola sauce with choice of side |
| Margherita | $10.00 | Roma tomatoes, fresh mozzarella and basil |
| Italian Sausage | $11.00 | Sweet peppers, diced tomato, parmesan & mozzarella |
| Wood Grilled Chicken | $10.00 | Mushrooms, artichokes, basil, parmesan, mozzarella & sweet red pepper sauce |
| Neapolitan | $11.00 | Spicy tomato sauce, Italian sausage, salami, mozzarella, fresh basil |
| Margherita | $10.00 | Roma tomatoes, fresh Mozzarella & basil |
| Italian Sausage | $11.00 | Sweet peppers, diced tomato, Parmesan & Mozzarella |
| Wood Grilled Chicken | $11.00 | Mushrooms, artichokes, basil, parmesan, mozzarella & sweet red pepper sauce |
| White pizza | $11.00 | Pan sauteed baby spinach, roasted garlic alfredo sauce, mozzarella cheese |
| Neapolitan | $11.00 | Spicy tomato sauce, Italian sausage, salami, mozzarella & fresh basil |
| Served with your choice of pasta salad, Home cut fries, Sweet Potato fries or a side classic Italian salad. |
| Manzo Bellini | $10.00 | Wood grilled beef, mozzarella, balsamic caramelized onions & arugula pesto |
| Manzo Gorgonzola | $10.00 | Wood grilled beef, Gorgonzola, balsamic caramelized onions & basil pesto |
| Bellinis Sliders | $10.00 | Your choice of wood grilled filet, meatball or Italian sausage |
| Black & Bleu Sliders | $10.00 | Wood grilled beef, wood grilled red onions and gorgonzola cheese |
| Mushroom Burger | $10.00 | Wood grilled beef, beer braised button mushroom topped with mozzarella cheese |
| Bacon Parm. Pimiento Burger | $10.00 | wood grilled beef, with a bacon, Parmesan and pimiento cheese |
| Served with your choice of pasta salad, Home cut fries, Sweet Potato fries or a side classic Italian salad. |
| Tuscan Grilled Chicken | $9.00 | Roma tomatoes, pancetta, mozzarella & fresh spinach |
| Chicken Parmesan | $9.00 | House marinara & fresh mozzarella |
| Grilled Mozzarella | $8.00 | Roma tomato, sweet peppers & arugula |
| Meatball | $9.00 | House made meatballs, Parmesan, fresh Mozzarella & marinara |
| Crab Cake Sliders | $12.00 | 2 crab cakes flash fried topped with house made tartar sauce |
| Classic Bruschetta | $9.00 | Fire grilled crostini topped with borusin cheese & our house made bruschetta *with grilled Ahi Tuna ass 15* |
| Duck Tacos | $10.00 | Tuscan Grilled Braised Duck over field greens and topped with bruschetta |
| Meatball Arancini | $10.00 | our signature house made meatball covered and wrapped with a pesto cream risotto, panko crusted and fried. Served with a crawfish aioli. |
| Charcuterie & Cheese Plate | $20.00 | Assortment of Meats & Cheeses served w/ marinated artichokes & roasted peppers |
| All Burgers, Paninis & Specialties served with one side of fresh cut fries, sweet potato fries or pasta salad. All other sides $5 |
| Bellinis Angus Burger Sliders | $12.00 | 3 Angus burgers topped with mozzarella |
| Manzo Gorgonzola | $12.00 | Ground Filet, Gorgonzola, Fig caramelized onion with basil pesto |
| Bacon Parmesan Pimento Burger | $12.00 | wood grilled beef, with a bacon, Parmesan and pimento cheese |
| Lamb Bologna Sliders | $12.00 | Mint Creme fraiche, marinated cucumber |
| Black & Blue Sliders | $12.00 | Ground filet, wood grilled red onions and gorgonzola cheese |
| Crab Cake Sliders | $12.00 | Two Crab cakes flash fried topped with house made tartar sauce |
| Bellinis Beef Tips | $18.00 | 8oz. Beef tenderloin, spice rubbed, seared, served with a spicy gorgonzola sauce |
| Godiva Martini | $12.00 | Pinnacle whip vodka, godiva dark chocolate, Bailey’s Kahlua cream |
| Tiramisu Martini | $12.00 | kahlua, Disaronno, pinnacle whip vodka, Godiva dark, cream |
| Pineapple Upside Down Martini | $11.00 | Pinnacle whip vodka, pinnapple juice, grenadine |
| Italian Coffee | $10.00 | Frangelico, Disaronno amaretto with a cream froth |
| Irish Coffee | $10.00 | Jameson, bailey’s Irish cream Froth with a green creme de menthe drizzle |
| Godiva Martini | $13.00 | Pinnacle whip vodka, Godiva dark chocolate, bailey’s, cream |
| Tiramisu Martini | $12.00 | Kahlua, Disaronno, pinnacle whip vodka, Godiva dark, cream |
| Pinnapple Upside Down Martini | $11.00 | Pinnacle whip vodka, pineapple juice, grenadine |
| Italian Coffee | $10.00 | Frangelico, Disaronno, cream froth topping |
| Irish Coffee | $10.00 | Jameson, Bailey’s, cream froth, creme de Menthe drizzle |
| Limoncello | $9.00 |
| Banfi grappa | $9.00 |
| Kahlua | $8.00 |
| Bailey’s | $8.00 |
| Frangelico | $9.00 |
| B & B | $9.00 |
| Disaronno Amaretto | $8.00 |
| Drambuie | $10.00 |
| Grand Marnier | $10.00 |
| Sambuca | $9.00 |
| Courvoisier VSOP | $12.00 |
| Remy Martin VSOP | $10.00 |
| E + J VSOP | $8.00 |
| Taylor Fladgate 10yr Tawny | $12.00 |
| Taylor fladgate 20yr Tawny | $16.00 |
| Red Velvet Cheesecake | $10.00 | Red Velvet cake, NY style cheesecake, cream cheese buttercream, praline candy, praline |
| White Chocolate Bread Pudding | $10.00 | Our signature dessert served with House made Vanilla gelato |
| Creme Brulee | $10.00 | Vanilla custard with carmalized sugar, accompanied by mixed berries |
| Tiramisu | $10.00 | Espresso soaked lady fingers, Marsala mascarpone cream, vanilla whipped cremeux and a macchiato anglaise |
| Chocolate Marquise | $12.00 | Chocolate ganache, chocolate sponge cake, French vanilla & chocolate macaron |
| Gelato Flight | $8.00 | Choice of three flavors Vanilla, chocolate, strawberry and the chef’s featured flavors |
| Traditional Bellini | $9.00 | White Peach Puree, Peach Schnapps & Prosecco |
| Our Bellini | $11.00 | Grey Goose, White Peach Puree, Peach Schnapps, Prosecco & Homemade Basil Sorbet |
| Pomegranate Martini | $10.00 | Tito’s Vodka, Triple sec, Stirring’s Pomegranate, Lemon & Lime |
| Our Martini | $11.00 | Grey Goose vodka, Peach puree, Peach schnapps, Homemade basil sorbet |
| Blood Orange Martini | $12.00 | Absolute vodka, Blood orange puree, Cointreau |
| Limoncello Martini | $12.00 | Limoncello, Tito’s vodka, muddled with fresh lemon and lime |
| Blood Orange Mojito | $12.00 | Bacardi limon, Blood orange puree, fresh mint, orange and lime |
| The Elder Old Fashioned | $11.00 | Maker’s mark, Angostura orange bitters, Bordeaux cherry, orange |
| Traditional Bellini | $9.00 | White peach puree, peach schnapps, topped with prosecco |
| Our Bellini | $12.00 | White peach puree, peach schnapps, basil sorbet, grey goose, prosecco |
| Pomegranate Martini | $11.00 | Tito’s vodka, triple sec, stirring’s Pom., lemon & lime |
| Our Martini | $12.00 | Grey goose vodka, peach puree, peach schnapps, homemade basil sorbet |
| Blood Orange Martini | $12.00 | Absolute vodka, blood orange puree & Cointreau |
| Limoncello Martini | $12.00 | Limoncello, Tito’s vodka & muddled with Leon & lime |
| Blood Orange Mojito | $12.00 | Bacardi limon, blood orange puree, fresh mint, orange & mint, orange & lime |
| The Elder Old Fashioned | $12.00 | Maker’s Mark, Ango, orange bitters, Bordeaux cherry, orange |
| The Manhattan | $12.00 | Maker’s Mark, sweet vermouth, angostura orange bitters |
| The Sazerac | $11.00 | Bulleit Rye bourbon, Peychauds bitters, simple syrup, pernod, lemon twist |
| The Dirty Tito | $11.00 | Tito’s Vodka, Dry Vermouth, Olive Juice and gorgonzola stuffed olives |
| Hendricks Dry Gin Martini | $12.00 | Hendricks Gin, dry vermouth, Gorgonzola stuffed olives |
| Pimm’s Cup | $9.00 | Pimm’s #1, Bombay sapphire, OJ, fresh mint, gingerale |
| The French Martini | $11.00 | Bombay Sapphire, Chambord, Pineapple juice |
| The Aviator | $12.00 | Bombay Sapphire, Chambord, lemon juice, flamed lemon twist garnish |
| Mojito | $10.00 | Bacardi rum, fresh mint, lemon and lime muddled, angostura bitters, topped with soda |
| Perfetto Margarita | $13.00 | Patron silver, Grand marnier, lemon, lime, OJ, honey syrup |
| Our Mint Julep | $10.00 | Woodford reserve, simple syrup, fresh mint |
| Prosecco Cocktail | $9.00 | Prosecco, Angostura bitters, grapfruit garnish |
| The Manhattan | $12.00 | Maker’s Mark, sweet vermouth, angostura orange bitters |
| The Dirty Tito | $11.00 | Tito’s vodka, dry vermouth, olive juice and Gorgonzola stuffed olives |
| Hendrick’s Matini | $12.00 | Hendrick’s gin, dry vermouth and Gorgonzola stuffed olives |
| Vesper Martini | $12.00 | Tanqueray gin, grey goose vodka, Lillet Blanc |
| The Pink Lady | $10.00 | Lillet rose, Cointreau, lemon juice |
| Primm’s Cup | $11.00 | Pimm’s #1, Bombay sapphire, OJ, fresh mint, ginger ale |
| The Sazerac | $12.00 | Bulleit Rye, Peychauds bitters, simple syrup, Pernod, lemon twist |
| Charred Grapefruit Gin & Tonic | $12.00 | Tanqueray gin, Charred grapefruit tonic, soda |
| Smoked Honey Whiskey Sour | $11.00 | Bulleit Bourbon, bittermilk smoked honey sour mix, soda |
| Mojito | $10.00 | Bacardi rum, fresh mint, lemon & lime muddled, ongostura, topped with soda |
| Perfetto Margarita | $14.00 | Patron silver, grand Marnier, lemon & OJ, honey syrup |
| Smoked Honey Margatita | $12.00 | Sauza Blanco, bittermilk smoked honey, triple sec, lime juice |
| Lillet Citrose | $9.00 | Lillet rose, lemonade |
| Godiva Martini | $12.00 | Pinnacle Whip vodka, Godiva dark chocolate, Bailey’s, Cream |
| Tiramisu Martini | $12.00 | kahlua, Disaronno, Pinnacle whip vodka, Godiva dark chocolate, cream |
| Pineapple Upside Down Martini | $11.00 | Pinnacle whip vodka, pineapple juice, grenadine |
| Italian Coffee | $10.00 | Frangelico, Disaronno, cream froth topping |
| Irish Coffee | $10.00 | Jameson, Bailey’s, cream froth topping, Creme de menthe drizzle |
| Abita Andy Gator (8% ABV) | $4.50 | |
| Budweiser | $3.50 | |
| Bud Light | $3.50 | |
| Coors Light | $3.50 | |
| Michelob Ultra | $3.50 | |
| Sam Adams Boston Lager | $4.50 | |
| Blue Moon Wheat Ale | $4.50 | |
| Good People IPA | $4.50 | |
| Good People Brown | $4.50 | |
| Stone IPA (6.9% ABV) | $4.50 | |
| Stone Levitation Amber | $4.50 | |
| Westbrook White Thai | $5.00 | |
| Abita Andy Gator | $4.50 | 8% ABV |
| Budweiser | $3.50 | |
| Bud Light | $3.50 | |
| Blue Moon Wheat Ale | $4.50 | |
| Coors Light | $3.50 | |
| Cahaba American Blonde Ale | $4.50 | |
| Drafty Kilt Scotch Ale | $4.50 | |
| Drafty Kilt Cinnamon Chocolate | $4.50 | |
| Good People IPA | $4.50 | |
| Michelob Ultra | $3.50 | |
| Sam Adams Boston Lager | $4.50 | |
| Sixpoint Brewery Sweet Action | $4.50 | |
| Stone IPA | $5.00 | 6.9% ABV |
| Westbrook One Claw Pale Ale | $5.50 |
| Amstel Light | $4.50 |
| Moretti | $4.50 |
| Peroni | $4.50 |
| New Castle Brown Ale | $4.50 |
| Stella Artois Belgian Lager | $4.50 |
| Corona Extra | $4.50 |
| Villa Sandi Prosecco | $8.00 |
| Silverado Rose of Sangiovese, Napa Valley | $9.00 |
| Leitz Out Riesling, Rheingau | $9.00 |
| Kenita Albarino Rias Baixas | $8.00 |
| Hanna Sauvingnon Blanc, Russian River Valley | $9.00 |
| Domaine Paul Cherrier Sancerre Blanc, Loire | $12.00 |
| Conundrum, Napa Valley | $11.00 |
| Bacaro Pinot Grigio, Veneto | $8.00 |
| Feudi Di San Gregorio Falanghina, Campania | $9.00 |
| Chono Single Vineyard Chardonnay, Chile | $8.00 |
| Sonoma-Cutrer Chardonnay, Russian River | $11.00 |
| Chateau Vincens L’Instant Malbec, Cahors | $9.00 |
| Turley ‘Old Vines’ Zinfandel, California | $13.00 |
| Leese-Fitch Pinot Noir, California | $8.00 |
| Maysara ‘3 Degrees’ Pinot Noir, McMinnVille | $10.00 |
| Meiomi Pinot Noir, Sonoma | $12.00 |
| Barone Fini Merlot, Trentino | $8.00 |
| Don Manuel Villafane Cabernet, Mendoza | $8.00 |
| Route Stock Cabernet Sauvingnon, Napa Valley | $12.00 |
| Victor Hugo ‘Opulence’ Bordeaux, Paso Robles | $10.00 |
| Scopetani Chianti Riserva, Tuscany | $9.00 |
| Stella & Mosca Carignano Riserva, Sardinia | $10.00 |
| Orin-Swift’Locations 1-2′ Italian Red Wine | $10.00 |
| Boeri Vino Barbera DOC, Piemont | $12.00 |
| Luigi Righetti Amarone Della Valpolicella | $15.00 |
| Howling Moon Pinot Noir, Monterey ’13 | $34.00 |
| Adelsheim Pinot Noir, Willamette Valley ’13 | $48.00 |
| Left Coast Cellars ‘Latitude 45’ Pinot Noir, Willamette ’13 | $58.00 |
| La Crema Pinot Noir, Willamette Valley ’13 | $66.00 |
| Rex Hill “Jacob Hart Vineyard” Pinot Noir, Willamette ’12 | $96.00 |
| Edge Cabernet Sauvingnon, Napa Valley ’13 | $44.00 |
| Elizabeth Spencer Cabernet Sauvignon, Napa Valley ’12 | $64.00 |
| Frank Family Cabernet Sauvignon, Napa Valley ’12 | $82.00 |
| Chimney Rock Cabernet Sauvignon, Stags Leap District ’12 | $98.00 |
| Pride Mtn. Vineyards Cabernet Sauvingnon, Napa Valley ’13 | $106.00 |
| Silver Oak Cabernet, Alexander Valley ’11 | $112.00 |
| Caymus Cabernet Sauvingnon, Napa Valley ’13 | $122.00 |
| Silverado “Solo” Cabernet Sauvingnon, Stag’s Leap ’12 | $190.00 |
| Waterstone Merlot, Napa Valley ’13 | $42.00 |
| Silverado Merlot, Mtn. George Vineyard, Napa Valley ’11 | $58.00 |
| Zinfandel |
| Bone Shaker Zinfandel, Lodi ’13 | $36.00 |
| Victor Hugo Zinfandel, Paso Robles ’12 | $42.00 |
| Alternative Red |
| Victor Hugo Petite Sirah, Paso Robles ’12 | $40.00 |
| Terrazas Reserve Malbec, Mendoza ’12 | $42.00 |
| Angels & Cowboys Proprietary Red, Sonoma ’12 | $46.00 |
| Blue Rock ‘Baby Blue’ Bordeaux, Alexander Valley ’13 | $56.00 |
| Baby Blue Estate Bordeaux Blend, Alexander Valley ’11 | $54.00 |
| Kathryn Kennedy “Lateral” Red Blend, Santa Cruz Mnt ’11 | $72.00 |
| Waterstone ‘Study In Blue’, Napa Valley ’08 | $88.00 |
| Continuum Estate Red, Pritchard Hill ’12 | $316.00 |
| Vino Rosso Italiano |
| Sensi Delcampo Chianti DOCG, ’14 | $30.00 |
| Sensi Montepulciano D’Abruzzo ’13 | $38.00 |
| Collosorbo ‘Le Due Gemme’ Sant’ Antimo Rosso, ’13 | $42.00 |
| Allegrini “Palazzo Della Torre” Vento, ’11 | $42.00 |
| Banfi Rosso Di Montalcino DOC ’13 | $47.00 |
| Fattoria Di Basciano Chianti Rufina Riserva ’11 | $52.00 |
| La Spinetta, Langhe Nebbiolo ’11 | $56.00 |
| Boeri ‘Porlapa’ Barbera D’ Asti Superior ’11 | $66.00 |
| Produttori Del Barbaresco Torre ’11 | $70.00 |
| Ca ‘De’ Rocchi Amarone Della Valpolicella | $92.00 |
| Tenuta Di Collosorbo Brunello Di Montalcino ’10 | $114.00 |
| Prunotto Barolo DOCG ’09 | $121.00 |
| Chardonnay |
| MacRostie Chardonnay, Sonoma Coast ’13 | $36.00 |
| Carmel Road ‘Unoaked’ Chardonnay, Monterey ’14 | $40.00 |
| Mersoleil Chardonnay, Santa Lucia Highlands ’13 | $48.00 |
| Frank Family Chardonnay, Carneros ’13 | $52.00 |
| Levendi “Oak Knoll” Chardonnay, Napa Valley ’13 | $56.00 |
| Pride Mountain Vineyards Chardonnay, Napa Valley ’14 | $74.00 |
| Cakebread Chardonnay, Napa Valley ’13 | $81.00 |
| Sauvignon Blanc |
| Cliff Lede Sauvignon Blanc, Napa Valley ’14 | $48.00 |
| Cakebread Sauvignon Blanc, Napa Valley ’13 | $58.00 |
| Pinot Grigio |
| Italo Cescon Pinot Grigio, Veneto ’14 | $36.00 |
| Sparkling |
| Moet & Chandon Imperial Brut Champagne 187ml | $20.00 |
| La Spinetta, Moscato “Bricco Quaglia”, D’Asti ’14 | $32.00 |
| Secco “Italian Bubbles” Brut NV | $32.00 |
| Mionetto Prosecco Di Treviso Brut NV | $40.00 |
| Roederer estate Brut Rose NV | $58.00 |
| Laurent- Perrier Brut Champagne NV | $96.00 |
| Imported Beers |
| Amstel Light | $4.50 |
| Corona Extra | $4.50 |
| Guinness Stout | $4.50 |
| Guinness Nitro IPA | $4.50 |
| Moretti | $4.50 |
| New Castle Brown Ale | $4.50 |
| Peroni | $4.50 |
| Stella Artois Belgain Lager | $4.50 |
| Coravin Program |
| The Coravin is a tool that allows you to pour and enjoy wine from s bottle without pulling the cork. Now you can enjoy your favorite and finest wines by the glass whenever you like, and feel confident that your wine will be protected until the next glass is poured. Share and enjoy the same bottle on multiple occasions, over weeks, months, or even longer without wasting a drop. |
| Banfi Brunello Di Montalcino ’10 | $14.00 – $105.00 | Deep red color, with a bit of garnet, the scent is pleasant and complex, with hints of plum, rope cherry and red fruits, well integrated with notes of licorice and tobacco. On the palate is full, wit |
| Banfi Cum Laude Toscana ’11 | $10.00 – $75.00 | Intense mauve red color; extremely rich fruity and spicy notes with fruits of plum jam, and hints of vanilla and licorice. The body is ample and inviting, with soft but important tannins. A wine of g |
| Bolla, Amerone Della Valpolicella Classico ’10 | $12.00 – $92.00 | Made only in exceptional years, Amarone is lushly flavored, intensely concentrated and silky texture. It is deep garnet, velvety-red in color with aromas of wildcherry jam, spice and hints of cedar. |
| Re Manfredi Alglianco Del Vulture, Basilicata ’09 | $8.00 – $92.00 | Alglianco has an intense ruby-red color, distinctive complex fragrance and flavored of blackberries, cherries, strawberries red licorice, plums and violets, with nuances of bitter chocolate, black pe |
| Marchesi Di Barolo Tradizione DOCG ’10 | $12.00 – $92.00 | Garnet-red in color with ruby shades. An intense perfume with clean scents of spices, vanilla, roasted hazelnuts, licorice a, cacao and wild rose. A full elegant flavor, austere and good bodied, with |
| Main |
| Lasagna | $6.00 | Italian Sausage, Marinara, Fresh Mozzarella |
| Fettuccine Alfredo | $6.00 | Fettuccine, topped with parmigiana |
| Filet Meatballs | $6.00 | Seasoned meatballs over linguini with marinara |
| Linguini Bolognese | $6.00 | Classic Italian Sunday sauce with Italian sausage and beef |
| Bellinis Kids Burger | $6.00 | Served with or without cheese and hand-cut fries |
| Italian Fried Chicken Strips | $5.00 | Served with hand-cut fries |
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