Up to date Beso Bistronomia prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Pan Con Tomate |
$5.00 |
Toasted bread, fresh tomato, olive oil |
Marcona Almendras |
$4.00 |
Salted spanish almonds |
Marinated Spanish Olives |
$4.00 |
Arbequina, manzanilla, gordal |
Jamon Serano |
$9.00 |
Redondo iglesias serrano ham aged 12 months |
Chorizo Iberico |
$6.00 |
Acorn-fed, mildly spicy, pork sausage cured in pimenton |
Fuet |
$5.00 |
Catalan cured thin dry pork sausage |
Salchichon Iberico |
$6.00 |
Acorn-fed spiced pork sausage, garlic and peppercorn |
Lomo Iberico |
$14.00 |
Acorn-fed pork loin |
Iberico Paleta |
$22.00 |
Acorn-fed pork shoulder |
Aged Manchego Trigal |
$5.00 |
Cow?s milk, hard, tangy, intense, sharp, citrus |
Aged Mahon |
$5.00 |
Cow milk, sharp, bright, flaky, salty |
Roncal |
$5.00 |
Sheep milk, hard, aged 6 months |
Garrotxa |
$6.00 |
Goat milk, hard, earthy, herbal |
Idiazabal |
$5.00 |
Smoked sheep milk cured in olive oil |
Rosemary Manchego |
$5.00 |
Sheep?s milk, hard, nutty, rosemary rind |
Valdeon |
$5.00 |
Spanish blue cheese, semi soft, hazelnut |
Montado De Setas |
$7.00 |
Toast point, wild mixed mushrooms, tomatoes, goat milk cheese, pinenuts |
Montado de Escalivada |
$6.00 |
Toast point, smoked vegetables, goat milk cheese, basil |
Montado de Atun |
$8.00 |
Toast point, spanish albo tuna, garlic aioli, roasted tomatoes, pickled shallots |
Cojonudo |
$5.00 |
Toast point, hot palacio chorizo, quail egg |
Ensalada de Zanahorias |
$12.00 |
Roasted cumin baby carrots, yogurt, marcona almond, cilantro, avocado, citrus vinaigrette |
Ensalada de Berza |
$13.00 |
Lacianato kale, delicata squash, bosc pear, orange segment, golden raisin, pumpkin seeds, lemon vinaigrette |
Ensalada de Remolacha |
$12.00 |
Roasted baby beets, valdeon blue cheese, toasted walnuts, frisee salad, sherry vinaigrette |
Pinchos de Pollo |
$7.00 |
Seared marinated chicken skewers, toasted bread, pickled shallots, salsa verde |
Chorizo Con Tinto |
$11.00 |
Seared fresh chorizo, sunchoke puree, green onion, red wine reduction, chervil |
Panceta |
$17.00 |
Crispy hampshire pork belly, olive oil crushed potatoes, pickled onion, king oyster mushroom, smoked paprika vinaigrette |
Carne a La Plancha |
$19.00 |
Seared hanger steak, crispy brussels sprouts, arrope, hazelnut romanesco sauce |
Pimientos De Padron |
$7.00 |
Spicy shishito peppers with sea salt |
Setas |
$9.00 |
Roasted wild mushroom, rosemary manchego cheese, egg yolk, lemon zest |
Coliflor a La Catalana |
$9.00 |
Seared cauliflower, pinenuts, golden raisin, garbanzo beans |
Patatas Bravas |
$8.00 |
Fried Yukon potato, spicy tomato sauce, smoked paprika, confit garlic aioli |
Fideua Negre |
$16.00 – $32.00 |
Spanish noodle, squid ink, manila clams, shrimp, red bell pepper, parsnip, garlic aioli |
Gambas Al Ajillo |
$13.00 |
White shrimp, garlic, guindilla pepper, sherry vinegar, fresh lemon, parsley |
Pulpo a La Plancha |
$18.00 |
Seared spanish octopus, pequillo pepper, fingerling potatoes, sweet paprika, citrus yogurt, kale chips, orange zest |
Paella de Pescado (2 People) |
$36.00 |
Bomba rice, lobster broth, shrimp, baby squid, monkfish, Manila clams, mussels, safron, sofrito |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Beso Bistronomia directly.
What are Beso Bistronomia hours of operation for today? Pay attention that Beso Bistronomia opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Beso Bistronomia open till? Select the nearest Beso Bistronomia spot on the map and check out the official hours provided by their website.