Best Chinese Kitchen

Up to date Best Chinese Kitchen prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.

Cuisine: Chinese.

Appetizers

Roast pork Egg Roll (1) $1.00
Shrimp Egg Roll (1) $1.10
Vegetable Spring Roll (2) $2.00
Fried Wonton (12) $2.75
Cheese Wonton (6) $3.00
Beef Sticks (Beef Teriyaki) (4) $4.00
Shrimp Toast (2) $2.00
Pu Pu Platter (2) $8.95
Fantail Shrimp (2) $2.00
Roast Pork $4.75 – $9.00
Bar-B-Q Spare Ribs $5.00 – $9.50
Boneless Spare Ribs $5.00 – $9.50
Steamed Or Fried Dumplings (8) $4.00
Steamed Or Fried Vegetable Dumplings (8) $4.00
Steamed Or Fried Shrimp Dumplings (8) $3.25

Soup

w. fried noodles
Wonton Soup $1.50 – $2.75
Egg Drop Soup $1.50 – $2.75
Wonton & Egg Drop Soup $1.95 – $3.50
Chicken Rice Or Noodle Soup $1.50 – $2.75
Hot & Sour Soup $1.95 – $3.50
Shrimp Mixed Vegetable Soup $2.75 – $5.00
Tomato Egg Drop Soup $1.95 – $3.50
Vegetable Tofu Soup $1.95 – $3.50
House Special Soup (Chicken, Pork, Shrimp) $5.00
Seafood Soup $5.00
Mei Fun Soup (Chicken Or Pork Or Shrimp) $4.50
Chicken Or Shrimp Yat Gaw Mein $4.25

Fried Rice

Roast Pork Or Chicken Fried Rice $2.95 – $5.50
Plain Fried Rice $2.00 – $3.50
Egg Fried Rice $2.75 – $5.00
Fresh Shrimp Fried Rice $3.85 – $7.25
Beef Fried Rice $3.85 – $7.25
House Special Fried Rice $4.25 – $7.75
Young Chow Fried Rice (White Rice) $4.00 – $7.75
Vegetable Fried Rice $2.75 – $5.00
Lobster Fried Rice $4.50 – $8.00
Crab Meat Fried Rice $3.00 – $5.75
Broccoli Fried Rice $3.00 – $5.50

Lo Mein

soft noodles
Roast Pork Lo Mein $3.75 – $6.50
Chicken Lo Mein $3.75 – $6.50
Shrimp Lo Mein $4.00 – $7.50
Beef Lo Mein $4.00 – $7.50
Lobster Lo Mein $4.95 – $8.50
House Special Lo Mein $4.50 – $7.90
Vegetable Lo Mein $3.25 – $5.50

Chow Mein Or Chop Suey

w. crispy noodles and white rice
(Roast Pork Or Chicken Or Veg.) Chow Mein $3.25 – $6.00
(Shrimp Or Beef) Chow Mein Or Chop Suey $3.75 – $6.50
House Special Chow Mein Or Chop Suey $4.50 – $7.25
Lobster Chow Mein Or Chop Suey $4.50 – $8.50

Chow Fun Or Mei Fun

Chicken Mei Fun Or Chow Fun $6.50
Pork Mei Fun Or Chow Fun $6.50
Vegetable Mei Fun Or Chow Fun $6.50
Shrimp Or Beef Mei Fun Or Chow Fun $7.00
House Special Chow Fun Or Mei Fun $7.25
Singapore Mei Fun $7.25

Egg Foo Young

Vegetable Egg Foo Young $4.00 – $5.50
Roast Pork Egg Foo Young $4.25 – $5.75
Chicken Egg Foo Young $4.25 – $5.75
Shrimp Or Beef Egg Foo Young $4.50 – $6.25
Mushroom Egg Foo Young $4.00 – $5.50
Lobster Egg Foo Young $6.00 – $8.50
House Special Egg Foo Young $5.50 – $7.25

Chicken

w. white rice
Chicken W. Broccoli $4.75 – $8.25
Chicken W. Snow Peas $4.75 – $8.25
Hunan Chicken $4.75 – $8.25
Kung Po Chicken $4.75 – $8.25
Chicken W. Garlic Sauce $4.75 – $8.25
Curry Chicken $4.75 – $8.25
Chicken W. Cashew Nuts $4.75 – $8.25
Chicken W. Black Bean Sauce $4.75 – $8.25
Moo Goo Gai Pan $4.75 – $8.25
Chicken W. Mixed Vegetable $4.75 – $8.25
Chicken W. Bean Sprouts $4.75 – $8.25
Szechuan Chicken $4.75 – $8.25
Hot & Spicy Chicken $4.75 – $8.25

Pork

w. white rice
Roast Pork W. Broccoli $4.25 – $7.75
Hunan Pork $4.25 – $7.75
Roast Pork W. Snow Peas $4.25 – $7.75
Roast Pork W. Mixed Vegetable $4.25 – $7.75
Roast Pork W. Mushroom $4.25 – $7.75
Roast Pork W. Bean Sprouts $4.25 – $7.75

Beef

w. white rice
Pepper Steak W. Onion $4.75 – $8.25
Beef W. Pepper & Tomato $4.75 – $8.25
Beef W. Broccoli $4.75 – $8.25
Beef W. Chinese Vegetable $4.75 – $8.25
Beef W. Bean Sprouts $4.75 – $8.25
Beef W. Oyster Sauce $4.75 – $8.25
Beef W. Snow Peas $4.75 – $8.25
Beef W. Mushroom $4.75 – $8.25
Beef W. Black Bean Sauce $4.75 – $8.25
Beef W. Garlic Sauce $4.75 – $8.25
Beef W. Szechuan Style $4.75 – $8.25
Hunan Beef $4.75 – $8.25
Hot & Spicy Beef $4.75 – $8.25

Seafood

w. white rice
Plain Lobster Sauce $2.25 – $4.00
Shrimp W. Broccoli $5.00 – $9.50
Shrimp W. Black Bean Sauce $5.00 – $9.50
Shrimp W. Lobster Sauce $5.00 – $9.50
Shrimp W. Snow Peas $5.00 – $9.50
Shrimp W. Mixed Vegetable $5.00 – $9.50
Shrimp W. Pepper & Tomato $5.00 – $9.50
Shrimp W. Bean Sprouts $4.50 – $8.75
Shrimp W. Cashew Nuts $5.00 – $9.50
Fresh Scallop W. Broccoli $5.00 – $9.50
Shrimp W. Garlic Sauce $5.00 – $9.50
Kung Po Shrimp $5.00 – $9.50
Hot & Spicy Shrimp $5.00 – $9.50
Curry Shrimp $5.00 – $9.50
Hunan Shrimp $5.00 – $9.50
Shrimp W. Szechuan Style $5.00 – $9.50
Fresh Scallops W. Garlic Sauce $9.50
Lobster Cantonese Style (With Shell) s.p.

Vegetable

Plain Broccoli $3.25 – $5.75
Mixed Chinese Vegetable $3.50 – $6.00
Broccoli W. Garlic Sauce $3.50 – $6.00
Bean Curd With Mixed Vegetable $6.00
Szechuan Bean Curd $6.00
General Tso’s Bean Curd $6.00

Sweet & Sour

Sweet & Sour Pork $4.00 – $7.00
Sweet & Sour Chicken $4.00 – $7.50
Sweet & Sour Shrimp $5.00 – $9.00
Sweet & Sour Combo $4.50 – $7.50

Diet Dishes

w. white rice, sauce on the side
Steamed Mixed Vegetable $3.50 – $6.00
Steamed Chicken W. Broccoli $4.75 – $8.25
Steamed Shrimp W. Broccoli $5.00 – $9.50
Steamed Scallop W. Broccoli $9.00
Steamed Happy Family $9.95

Combination Plates

all dishes served w. pork fried rice and egg roll
Chicken Or Shrimp Chow Mein $5.95
Mixed Vegetable $5.95
Pork Or Chicken Egg Foo Young $5.95
Roast Porks Or Chicken Lo Mein $5.95
Roast Pork W. Mixed Vegetable $5.95
Sweet & Sour Chicken Or Pork $5.95
Chicken W. Broccoli $6.50
Beef W. Broccoli $6.50
Chicken W. Mixed Vegetable $6.50
Beef W. Mixed Vegetable $6.50
Shrimp Or Beef Lo Mein $6.50
Hunan Chicken Or Beef $6.50
General Tso’s Chicken $6.50
Sesame Chicken $6.50
Orange Chicken $6.50
Chicken Or Beef W. Szechuan Style $6.50
Pepper Steak W. Onion $6.50
Chicken Or Shrimp W. Cashew Nuts $6.50
Kung Po Chicken Or Shrimp $6.50
Hot & Spicy Chicken Or Beef $6.50
Chicken Or Beef Ws. Garlic Sauce $6.50
Shrimp W. Broccoli $6.75
Shrimp W. Lobster Sauce $6.75
Barbecued Spare Ribs $6.75
Boneless Spare Ribs $6.75
Shrimp W. Mixed Vegetable $6.75
Hot & Spicy Shrimp $6.75
Shrimp W. Snow Peas $6.75

Chef’s Special

w. white rice
Happy Family $9.95 shrimp, beef, chicken, crabmeat, roast pork, scallop and garden vegetable
Seafood Delight $10.95 shrimp, lobster and scallop with mixed vegetable
Four Seasons $9.75 chicken, shrimp, beef, roast pork w. fresh vegetable in special sauce
General Tso’s Chicken $8.50
Sesame Chicken $8.50
General Tso’s Shrimp $9.00
Orange Beef $8.50
Boneless Chicken W. Mixed Vegetable $7.95
Three Flavors $9.00 beef, chicken, shrimp w. baby corn, broccoli, snow peas, carrots in spicy sauce
Salt & Pepper Crispy Shrimp $8.50
Mongolian Beef $8.50
Double Treat $8.95 chicken, shrimp w. mixed vegetable
Shrimp & Scallops W. Garlic Sauce $9.95

Side Orders

Extra White Rice $1.00 – $1.85
Extra Crispy Noodles $0.25
Extra Fortune Cookies (each) $0.10

Specialties

Fried Half Chicken $3.00 – $5.25
Fried Chicken Wings (4) $3.00 – $5.25
Fried Chicken Wings W. Garlic Sauce $3.25 – $5.25
Buffalo Wings $3.25 – $5.25
Fried Fish (2) $3.25 – $5.25
Fried Pork Chop (2) $3.25 – $5.25
Fried Spare Rib Tips $6.50 – $5.50 pt. – $3.50 Plain in Qt.
Fried Baby Shrimp (18) $4.00 – $5.95
Fried Boneless Chicken $3.25 – $5.25
Fried Chicken Gizzards $3.25 – $5.25
Fried Crab Sticks (4) $3.50 – $5.00
Fried Scallops (10) $3.00 – $5.25
Fried Chicken Nuggets (10) $3.00 – $5.25
Fried Jumbo Shrimp (5) $4.00 – $6.00
Fried Onion Rings (10) $1.00
Fried Apple Sticks (8) $1.00
Fried Plantains $1.75
Salami Frito $2.75
Fried Sweet Plantain $2.00
French Fries $1.25 – $2.50

Specialties.

Bar-B-Q Chicken Wings $3.25 – $5.25
Honey Chicken Wings $3.25 – $5.25
Sesame Chicken Wings $3.25 – $5.25
Shrimp Rings (10) $3.00 – $5.25
Fish Sticks (10) $3.00 – $5.25
Fish Sandwich $1.95
Fried Pork Chop Sandwich $1.95
Fried Boneless Chicken Sandwich $1.95
Boneless Rib Sandwich $1.95

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Best Chinese Kitchen directly.

What are Best Chinese Kitchen hours of operation for today? Pay attention that Best Chinese Kitchen opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Best Chinese Kitchen open till? Select the nearest Best Chinese Kitchen spot on the map and check out the official hours provided by their website.

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