Up to date Bino’s Bistro & Creperie prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Les Boissons (Non Alcoholic Beverages) |
Juice | $3.00 |
Iced Tea | $2.50 |
Soda | $2.50 |
Perrier | $3.00 |
Orangina | $3.00 |
Italian Soda | $2.50 |
Loose Leaf Tea | $3.00 |
Brewed Coffee | $2.50 |
Espresso | $2.50 |
Cappuccino | $3.50 |
Cafe Latte | $3.50 |
Mocha | $4.00 |
From Our Patisserie |
Muffin of the Day | $3.00 | Call restaurant for muffin of the day. Freshly baked daily. |
Croissant | $3.00 | Freshly baked daily. |
Palmier | $3.00 | Freshly baked daily. |
Bread Basket | $4.00 | Pieces of freshly baked baguette with butter and jam. |
Custard Raisin Roll | $3.00 | Hand made in house. |
Cinnamon Twist | $3.00 | Hand made in house. |
Apple Turnover | $3.00 | Hand made in house. |
En plus |
Continental Breakfast | $8.00 | Any pastry or bread basket, coffee or tea and freshly squeezed orange juice. |
Energizer Breakfast | $8.00 | Granola, yogurt or milk and fresh fruit of the day. Call restaurant for fruit of the day. |
Fresh Fruit Plate | $7.00 | Fresh fruit of the day with yogurt or cottage cheese. Call restaurant for fruit of the day. |
Omelet and Scramble |
Mediterranean Omelet | $9.00 | Three eggs, feta cheese, spinach, tomatoes and sauteed mushrooms. Served with roasted herb potatoes and baguette. Vegetarian. |
Mediterranean Scramble | $9.00 | Three eggs, feta cheese, spinach, tomatoes and sauteed mushrooms. Served with roasted herb potatoes and baguette. Vegetarian. |
Tuscan Omelet | $10.00 | Three eggs, tomatoes, basil, fresh mozzarella and basil pesto sauce. Served with roasted herb potatoes and baguette. Vegetarian. |
Tuscan Scramble | $10.00 | Three eggs, tomatoes, basil, fresh mozzarella and basil pesto sauce. Served with roasted herb potatoes and baguette. Vegetarian. |
Cajun Omelet | $11.00 | Three eggs, andouille sausage, brie cheese, roasted peppers and caramelized onions. Served with roasted herb potatoes and baguette. |
Cajun Scramble | $11.00 | Three eggs, andouille sausage, brie cheese, roasted peppers and caramelized onions. Served with roasted herb potatoes and baguette. |
French Cinnamon Crepe | $8.00 | Cinnamon crepe with three scrambled eggs and maple syrup. Served with baguette. |
Black Forest Ham Omelet | $10.00 | Three eggs, caramelized onions and Swiss cheese. Served with roasted herb potatoes and baguette. |
Black Forest Ham Scramble | $10.00 | Three eggs, caramelized onions and Swiss cheese. Served with roasted herb potatoes and baguette. |
Traditional American Breakfast | $8.00 | Two eggs any style, bacon or ham, roasted herb potatoes and baguette. |
Salmon Omelet | $11.00 | Three eggs, special house-cured salmon, spinach and fresh dill. Served with roasted herb potatoes and baguette. |
Salmon Scramble | $11.00 | Three eggs, special house-cured salmon, spinach and fresh dill. Served with roasted herb potatoes and baguette. |
Mexican Omelet | $10.00 | Three eggs, mozzarella cheese, avocado and ranchera sauce. Served with roasted herb potatoes and baguette. |
Mexican Scramble | $10.00 | Three eggs, mozzarella cheese, avocado and ranchera sauce. Served with roasted herb potatoes and baguette. |
So-Cal Omelet | $10.00 | Three eggs, bacon, tomatoes, mozzarella cheese and avocado. Served with roasted herb potatoes and baguette. |
So-Cal Scramble | $10.00 | Three eggs, bacon, tomatoes, mozzarella cheese and avocado. Served with roasted herb potatoes and baguette. |
Prosciutto di Parma Omelet | $10.00 | Three eggs, prosciutto ham, provolone cheese, zucchini and sun-dried tomatoes. Served with roasted herb potatoes and baguette. |
Prosciutto di Parma Scramble | $10.00 | Three eggs, prosciutto ham, provolone cheese, zucchini and sun-dried tomatoes. Served with roasted herb potatoes and baguette. |
Grilled Vegetables Omelet | $9.00 | Three eggs, grilled zucchini, yellow squash, peppers and mozzarella. Served with roasted herb potatoes and baguette. Vegetarian. |
Grilled Vegetables Scramble | $9.00 | Three eggs, grilled zucchini, yellow squash, peppers and mozzarella. Served with roasted herb potatoes and baguette. Vegetarian. |
Tapas |
Hummus of the Day | $5.00 | Call restaurant for hummus of the day. Made from scratch. |
Truffle Pommes Frites | $5.00 | Shoestring fries with white truffle oil. |
Salmon Tartine | $10.00 | Toasted baguette, house-cured salmon, housemade goat cheese from organic goat’s milk mixed with basil pesto and a side of spinach salad. |
House-Cured Smoked Salmon Board | $15.00 | Cream cheese, capers, red onions and toasted baguette. |
Marinated Mixed Olives | $4.00 | |
Meatballs with Chipotle BBQ Sauce | $6.00 | Made with organic, grass fed beef. |
Berner Wurstel and Pommes Frites | $12.00 | Franks stuffed with Swiss cheese and wrapped in bacon. Served with french fries. |
Cheese Board | $14.00 | Selection of four artisan cheeses, balsamic reduction, nuts, grapes and toasted bread. Choice of cheeses changes often. Please contact restaurant directly for today’s selections. |
Le Soupe |
T.J. Style Tortilla Soup | $5.00 | Generous bowl of our famous homemade tortilla soup with avocado and mozzarella cheese. |
Chicken Soup | $6.00 | Generous bowl of homemade chicken soup with spinach and rice. |
Les Salades |
Salad Nicoise | $10.00 | Fine greens, tuna, hard-boiled egg, roasted potatoes, tomatoes, olives, capers and basil balsamic vinaigrette. Served with freshly baked French baguette. |
Spinach Salad | $9.00 | Hot bacon, roasted pine nuts, mushrooms, onions and basil balsamic vinaigrette. Served with freshly baked French baguette. |
Caprese Salad | $9.00 | Fine greens, tomatoes, fresh mozzarella, basil, roasted pine nuts and basil balsamic vinaigrette. Served with freshly baked French baguette. Vegetarian. |
Cobb Salad | $10.00 | Romaine lettuce, lean breast of chicken, bacon, hard-boiled egg, blue cheese, avocado, tomatoes and choice of dressing. Served with freshly baked French baguette. |
Greek Salad | $8.00 | Fine greens, feta cheese, cucumbers, tomatoes, red onions, Kalamata olives and basil balsamic vinaigrette. Served with freshly baked French baguette. Vegetarian. |
The Original Caesar Salad | $7.00 | Romaine lettuce, homemade herb croutons and freshly grated Pecorino Romano cheese. Served with freshly baked French baguette. Vegetarian. |
Les Sandwiches |
Chicken Pepper Brie Fantasy Sandwich | $10.00 | Roasted chicken breast, marinated roasted bell peppers and brie cheese. Served with house salad. |
Caprese Sandwich | $9.00 | Fresh mozzarella, tomatoes, homemade basil pesto sauce and balsamic vinaigrette. Served with house salad. Vegetarian. |
French Tuna Sandwich | $9.00 | Tuna marinated in extra virgin olive oil, walnuts, capers, basil and balsamic vinaigrette. Served with house salad. |
Classic Turkey Club | $10.00 | In-house roasted lean turkey breast, Swiss cheese, bacon, avocado, lettuce and tomato. Served with house salad. |
Veggie Delight Sandwich | $9.00 | Marinated, roasted, seasonal vegetables, avocado and provolone cheese. Served with house salad. Vegetarian. |
Prosciutto di Parma Sandwich | $10.00 | Prosciutto ham, provolone cheese, marinated roasted bell peppers and Kalamata olives. Served with house salad. |
House-Cured Dill Salmon Sandwich | $11.00 | Cream cheese, capers, red onions, spinach and fresh dill. Served with house salad. |
Apple Turkey Brie Sandwich | $10.00 | In-house roasted lean turkey breast, brie cheese, fresh apple slices and cranberry sauce. Served with house salad. |
Old Fashioned BLT Sandwich | $9.00 | Bacon, lettuce and tomato. Served with house salad. |
Le Diner |
New York Steak | $24.00 | Black peppercorn sauce with duchess potato and seasonal vegetables. Served with a side of kale salad. |
Roasted Chicken Roulade | $18.00 | Chicken breast filled with feta cheese, spinach, bacon and basil served with basil sauce, double backed potato, seasonal vegetables and a side of kale salad. |
Seared Sea Scallops and Caviar | $22.00 | Served with organic quinoa, buerre blanc clam sauce, seasonal vegetables and a side of kale salad. |
Chipotle BBQ Baby Back Ribs | $20.00 | Half slab of baby back ribs glazed with chipotle BBQ sauce and french fries. Served with a side of kale salad. |
Organic Grass Fed Beef Cheeseburger | $15.00 | Choice of smoked Gouda or Swiss cheese with french fries and kale salad. |
Herb Marinated Rack of Lamb | $25.00 | Served with Moroccan style couscous mixed with feta cheese, sun-dried tomatoes, raisins and fresh mint, seasonal vegetables and a side of kale salad. |
Tuscan Style Stuffed Salmon | $19.00 | Fresh salmon stuffed with olive tapenade, capers and sun-dried tomatoes served with Pernod sauce, creamy polenta, seasonal vegetables and a side of kale salad. |
Louisiana Wild Prawns | $19.00 | Served with a white wine, shallot and garlic reduction sauce, fragrant basmati rice, seasonal vegetables and a side of kale salad. |
Pork Medallions | $19.00 | Lean pork medallions served with apple cider reduction, sauteed apples, bacon, double baked potato, seasonal vegetables and a side of kale salad. |
Penne Pasta | $12.00 | Choice of Alfredo sauce or basil pesto sauce with grilled chicken breast. Served with a side of kale salad. |
Savory Crepes |
Chicken Florentine Crepe | $9.00 | Marinated chicken breast, spinach and Bechamel sauce. |
Brie and Apples Crepe | $9.00 | Cinnamon infused crepe, brie cheese, cinnamon covered apples, honey and walnuts. Vegetarian. |
Smoked Salmon Crepe | $11.00 | Special house-cured salmon, cream cheese, fresh dill, capers and red onions. |
Champignon Crepe | $8.00 | Sauteed mushrooms, spinach, mozzarella cheese and Bechamel sauce. Vegetarian. |
California Crepe | $9.00 | Bacon, tomato, avocado, mozzarella cheese and spicy chipotle sauce. |
Crepe a la Mexicain | $9.00 | Marinated chicken breast or chorizo, avocado, ranchera sauce, mozzarella cheese and sour cream. |
Croque-Madame Crepe | $9.00 | Black Forest ham and Swiss cheese topped with Bechamel sauce and a fried egg. |
Mediterranean Crepe | $9.00 | Prosciutto ham, feta, mozzarella cheese, sun-dried tomatoes and olives. |
Jambon and Fromage Crepe | $9.00 | Black Forest ham and Swiss cheese. |
Marinated Vegetables Crepe | $8.00 | Marinated roasted vegetables, feta and mozzarella cheese. Vegetarian. |
Les Desserts |
Italian Gelato | $7.00 | Selection of three flavors. Please contact restaurant directly for today’s selections. |
Crepe Suzette | $9.00 | Orange and Grand Marnier sauce and vanilla gelato. |
Creme Brule | $7.00 | Infused with oranges. |
Limoncello Crepe | $9.00 | Lemon sorbet and lemon brandy sauce. |
Dessert Crepes |
Sidewalk Crepe | $5.00 | Sugar and cinnamon, honey or jam. |
Berry Medley Crepe | $9.00 | Mixed berries, vanilla sauce and whipped cream. |
Strawberry Martinique Crepe | $9.00 | Fresh strawberries, Kahlua and rum creme sauce and whipped cream. |
Banana Nutella Crepe | $9.00 | Nutella chocolate, sliced bananas and whipped cream. |
Strawberry Nutella Crepe | $9.00 | Nutella chocolate, sliced strawberries and whipped cream. |
Blintz | $9.00 | Ricotta and cream cheese filling, blueberry sauce and whipped cream. |
Limoncello Crepe | $8.00 | Lemon sorbet, lemon brandy sauce, sugar and whipped cream. |
Apple Caramel Crepe | $9.00 | Poached apples, raisins, nuts, caramel sauce and whipped cream. |
Strawberry Chocolate Crepe | $8.00 | Fresh strawberries, chocolate sauce and whipped cream. |
Crepe Suzette | $8.00 | Orange and Grand Marnier sauce, vanilla ice cream and whipped cream. |
Seasonal Fruit Crepe | $8.00 | Fresh seasonal fruit, chocolate sauce and whipped cream. Please call the restaurant for the fruit selection. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Bino’s Bistro & Creperie directly.
What are Bino’s Bistro & Creperie hours of operation for today? Pay attention that Bino’s Bistro & Creperie opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Bino’s Bistro & Creperie open till? Select the nearest Bino’s Bistro & Creperie spot on the map and check out the official hours provided by their website.