Up to date Black Whale Bar & Fish House prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Appetizers & Bar Food – Appetizers
Baked Garlic Clams |
With garlic, butter, & bread crumbs. Available with jumbo lump crabmeat |
Garlic Mussels |
PEI mussels steamed in white wine & garlic butter or spicy marinara |
Oysters Rockefeller |
Topped with a creamy blend of bacon, spinach, and anisette |
Crab & Artichoke Dip |
A cheesy blend of crab & artichoke |
Steamed Littlenecks |
A dozen local clams with drawn butter |
Fried Artichoke Hearts |
Golden fried with a thai chili mayo |
Steamed Ipswich Clams |
Appetizers & Bar Food – Homemade Soups
Maryland Style Crab Chowder |
Seafood Bisque |
Appetizers & Bar Food – Salads
Salad toppings: grilled chicken, grilled shrimp, jumbo lump crab meat. |
House Garden Salad |
Crisp greens, carrots, cucumbers, & tomato |
Caesar |
Crisp romaine with our homemade dressing |
Appetizers & Bar Food – Raw Bar
Clams On The 1/2 Shell |
6 Freshly opened topnecks, by the dozen |
Oysters On The 1/2 Shell |
Harvested & tagged from clean waters, by the dozen |
Jumbo Lump Crab Meat Cocktail |
4 oz Fresh crab meat on a bed of lettuce |
Jumbo Shrimp Cocktail |
7 Jumbo shrimp peeled and deveined |
Seafood Sampler |
3 Clams & 3 oysters 1/2 shell, & 3 shrimp |
Seared Sushi Tuna |
Sesame seared ahi with daikon salad |
Appetizers & Bar Food – A La Carte
Jumbo Lump Crab Cake (1) |
Baked to perfection |
Basket of Clam Strips |
1/2 lb. of Delicate clams breaded and fried |
Softshell Crab (1) |
Hand breaded & fried or sauteed |
Fried Oysters |
Always fresh and hand breaded |
Fish & Chips |
Hand breaded white fish served with fries |
Basket of Fried Shrimp |
20 Hand breaded shrimp |
Main Courses – Pasta
Served with family style salad |
Classic Clams & Linguini |
One dozen littlenecks and fresh shucked barnegat bay chopped chowder clams over linguini. Served spicy red or white |
Mussels & Linguini |
A generous portion of PEI mussels over linguini served spicy red or white |
Shrimp & Scallop Santa Cruz |
Jumbo shrimp & scallops with artichoke hearts capers, fresh dill, and a sun-dried tomato cream sauce |
Main Courses – Entrees
Sides and add ons: with your meals you have a choice of one of the following fries dirty rice & beans, cole slaw, green beans, corn on the cob, baked potato. Add ons: corn on the cob, green beans, family size fries, side salad, rice & beans |
Jumbo Lump Crab Cakes |
Mud city’s famous all lump & jumbo lump crab cakes, baked not fried |
Butterfly Shrimp |
8 Large pink shrimp hand breaded & fried |
Fried Oysters |
Fresh hand breaded oysters |
Clam Strips |
One half lb. of delicate clams breaded & fried |
Softshell Crabs (2) |
Live fresh crabs, sauteed or breaded & fried |
Asian BBQ Shrimp |
8 Jumbo shrimp marinated in a hoison ancho pepper BBQ sauce & grilled |
Flounder |
Always fresh, never frozen, your choice of broiled or hand breaded & fried |
Sea Scallops |
Tender and fresh from barnegat light your choice of broiled or hand breaded & fried |
Broiled Seafood Combination |
One jumbo lump crab cake, filet of flounder, shrimp & scallops |
Fried Seafood Combination |
Fried lobster tail, filet of flounder, shrimp & scallops |
Jumbo Lobster Tail |
12-14 oz Brazilian tail split and grilled, served with drawn butter |
Main Courses – Land Lovers
Served with family style salad & fresh bread |
14 oz. NY Strip Steak |
Cooked to your liking and topped with a blue cheese compound butter |
Ray?s Currituck Porterhouse |
An 18 oz. porterhouse with a north carolina steak rub cooked |
Roasted Chicken |
1/2 A roasted chicken slow roasted in blended herbs |
Main Courses – Specialties
Shrimp & scallop santa cruz: jumbo shrimp & scallops with artichoke hearts capers, fresh dill, and a sun-dried tomato cream sauce |
House Jambalaya |
A hearty mixture of clams, shrimp, mussels, fresh fish, 3 oz. lobster tail, scallop, calamari, & sausage in a creole style red sauce with dirty rice & beans |
Lobster Bake For 2 |
2 Lobster 1 1/4 lb. each, corn on the cob & cole slaw, 2 steamer bags with red potato, clams & mussels. Add (1) ny strip |
Bar Menu – Burgers
Fresh ground beef on a kaiser roll with fries, cole slaw, and & pickle. Add bacon to any burger |
Old Fashioned |
With lettuce, tomato, & onion. Add cheese |
Dewey Burger |
With blue cheese spread & crispy fried onions |
Pizza Burger |
With homemade marinara & mozzarella |
Vegetarian |
A garden burger with lettuce, tomato, & onion |
Bar Menu – Po-Boys & Rolls
Served with lettuce, tomato, fries & pickle |
New England Lobster Roll |
Homemade lobster salad on an oversized hot dog roll |
Shrimp or Oyster |
Hand breaded & fried fresh shrimp or oysters, topped with cajun remoulade and cole slaw |
Buffalo Chicken Tender |
Fried chicken tenders tossed in buffalo wing sauce & topped with blue cheese dressing and cole slaw |
Fried Grouper |
Grilled italian sausage fresh florida grouper hand breaded and fried topped with cajun |
Bar Menu – On The Bun
Served with lettuce, tomato, fries & pickle |
Jumbo Lump Cake Sandwich |
Our same great crab cake |
Fried Oysters |
Fresh and hand breaded |
Grilled Tuna |
4-5 oz Ponzu marinated fresh tuna grilled and served with wasabi mayo |
Softshell Crab |
Fresh, never frozen, softshell served sauteed or fried |
Grilled Chicken |
With roasted peppers and onions, jack cheese & jalapeno ranch dressing |
Fried Flounder |
Always fresh and hand breaded |
Blackened Grouper |
Dipped in blackening seasoning & cooked in a skillet served with cilantro aioli |
Salmon BLT |
Grilled salmon topped with bacon, lettuce, tomato, and horseradish sauce |
Jerk Mahi Mahi |
Seared with a caribbean pepper mayo |
Grilled Italian Sausage |
With roasted red peppers and onions and spicy house dijonnaisse |
Bar Menu – Seafood Sliders
Served with fries, cole slaw, & a pickle |
1 Mini Crab Cake Sandwich |
1 Mini Fried Oyster Sandwich |
1 Mini Fried Fish Sandwich |
Holiday Snack Bar Fluff Cake |
Rich chocolate cake with thick & yummy ?uff icing |
Bread Pudding |
Homemade bread pudding with white chocolate chips & caramel rum sauce |
Cheesecake |
Bailey’s chocolate swirl cheesecake |
Elephant Sandwich |
Vanilla ice cream sandwiched in sugary elephant ears. Topped with chocolate sauce, strawberries, & whip cream |
Fudge Brownie Sundae |
Served warm with vanilla ice cream, chocolate syrup, & whip cream |
Key Lime Pie |
Kiddie Sundae |
Vanilla ice cream with oreo cookie crumbles, chocolate syrup, whip cream & a cherry |
B-Dub Chill |
Only at the black whale. Coffee, ice cream, chocolate. Syrup, pyrat premium rum, patron xo, & whip cream |
Cappuccino Martini |
With bailey’s & a cinnamon stick |
Coffee Drinks
Served with whip cream |
B-52 |
Kahlua, bailey’s & gran marnier |
Irish |
Jameson, irish |
Mexican (Kahlua) |
Spanish (Licor 43) |
French (Grand Marnier) |
Italian (Sambucca) |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Black Whale Bar & Fish House directly.
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