Up to date Blue 42 prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Seafood.
Light Tempura Crab Cakes |
$10.00 |
Served over Mesculin Greens with Lemongrass Beurre Blanc & Thai Chile Sauce |
Lightly Dusted (Flour & Cornmeal) Crispy Calamari |
$10.00 |
with zesty marinara & Kung Pao sauces |
Fresh Whole Baked Clams Oregenata |
$8.42 |
finished with lemon-chive butter |
Chopped Baked Clams |
$8.00 |
best on the mile with lemon wedges |
Fresh Mozzarella & Tomato Napoleon |
$10.00 |
home made mozzarella, vine ripe tomato served with a Balsamic reduction |
Salads, Hearty Soups & Chowders
?Blue 42? Chop-Chop Salad |
$8.00 |
mixed greens, cucumber, tomato, red onion, artichoke hearts, roasted pepper, fresh mozzarella & toasted almonds tossed in sweet balsamic vinaigrette |
Caesar Salad |
$8.00 |
served with toasted croutons, parmigano-romano cheese, fondue dressing |
New England Clam Chowder |
$7.00 |
celery, potatoes, smoked bacon & a hint of cream |
French Onion Soup |
$6.00 |
Vidalia onions, topped with croutons & melted mozzarella |
?Blue 42? Lobster Bisque |
$8.00 |
swimming in Sherry & cream |
Cool Tastes From Our Raw Bar
Shrimp Cocktail |
$14.00 |
beer poached then served in tequila & lime cocktail sauce |
Blue Point Oysters |
$9.00 – $12.00 |
local gems served with cocktail sauce |
LI Little Necks on the Half Shell |
$8.00 – $12.00 |
freshly shucked served with lemon wedge & cocktail sauce |
Blue 42 Sea
Side house salad add $3.00. |
Tataki-Seared Ahi Tuna |
$24.00 |
served with fresh sesame noodles, pickled ginger, seaweed salad, Wasabi & Ponzu (served rare unless specified) |
Pecan Dill Salmon |
$22.00 |
filet of salmon with 3 bean salad, sauteed green beans topped with a soy dijon aioli |
Crabmeat-Stuffed Tilapia |
$20.00 |
with jasmine rice & sauteed vegetables topped with a Champagne Beurre Blanc |
Blackened Swordfish |
$23.00 |
rubbed with Chipolte Beurre Blanc, then served over jasmine rice |
Shrimp Scampi |
$21.00 |
classic wine, garlic & herbs served over linguini |
Pan-roasted Sea Scallops |
$22.00 |
perfectly seared in an orange-ginger sauce served with golden beets, potato puree & asparagus |
Blue 42 Summer Special |
$19.00 |
1 pound lobster in a bag -1 lb. lobster, mussels, clams, red bliss potatoes, corn on the cob. Steamed to perfection and served with drawn butter. |
Fish & Chips |
$19.00 |
beer battered fillets with hand sliced ?chips? finished golden brown with Key Lime tartar sauce |
Blue 42 Pasta
Side house salad add $3.00. |
Seafood El Diablo |
$25.00 |
shrimp, scallops, and clams & mussels stewed in a mild, medium or hot tomato sauce with cappellini pasta |
Linguini In Red Or White Clam Sauce |
$19.00 |
simmering in wine, garlic & herbs |
Rigatoni Ala Russo |
$19.00 |
rigatoni in a fresh basil cream sauce with sauteed chicken |
Blue 42 Land
Side house salad add $3.00. |
?Mojo? Marinated Skirt Steak |
$22.00 |
a 12 oz. cut marinated to perfection in lemon, lime & garlic grilled & served with a potato puree, seasonal vegetables |
American Honey Wild Turkey Glazed Shell Steak |
$24.00 |
12 oz. cut pan-seared & served with a potato puree & seasonal vegetables |
Chicken Parmesan |
$19.00 |
the classic Italian dish served over penne with Chef Anthony?s homemade marinara sauce |
Blue 42 Perfect 10
All served with 42 fries. |
Classic Burger |
$10.00 |
toasted Brioche, choice of American, cheddar, Swiss, mozzarella cheese |
Chicken Parmigiana Sandwich |
$10.00 |
tomato basil sauce, melted mozzarella |
Grilled Chicken Sandwich |
$10.00 |
fresh mozzarella, fire roasted red peppers |
Blackened Tilapia Sandwich |
$10.00 |
sauteed peppers & onions topped with horseradish sauce |
Grilled Sausage Sandwich |
$10.00 |
sauteed onions & peppers |
Chicken Fingers |
$10.00 |
Pub Shrimp Cocktail |
$12.00 |
Clams On The Half-Shell |
$8.00 – $14.00 |
Chicken Fingers |
$8.00 |
served with fries |
Quesadilla |
$9.00 – $12.00 |
three cheeses melted in a tortilla served with guacamole, sour cream & salsa |
Fried Calamari |
$9.00 |
Buffalo Calamari |
$9.00 |
Boneless Buffalo Wings |
$9.00 |
Buffalo Wings |
$8.00 |
Jumbo Crabcake |
$10.00 |
Clams Posilippo |
$12.00 |
fresh clams steamed in a tomato broth served with garlic bread points |
Steamed Clams |
$12.00 |
with garlic & butter |
Loaded Potato Skins |
$7.00 |
Baked Chopped Clams |
$8.00 |
Baked Whole Clams Oreganato |
$10.00 |
Blackened Swordfish Bites |
$11.00 |
served with horseradish sauce & roasted red pepper sauce |
Cajun Shrimp |
$12.00 |
4 jumbo spicy sauteed shrimp served with horseradish sauce |
Fried Mozzarella Sticks |
$8.00 |
The ?42? Sampler |
$14.00 |
buffalo wings, chicken fingers, baked clams & fried calamari |
Lobster Bisque |
$4.00 – $8.00 |
New England Clam Chowder |
$4.00 – $7.00 |
Classic French Onion Crock |
$6.00 |
Pub House Salad |
$5.00 |
lettuce, tomato & onion |
Pub Chopped Salad |
$8.00 |
mixed greens, cucumber, tomato, red onion, artichoke hearts, roasted red pepper, apple, fresh mozzarella, & toasted almond served with Chef Anthony?s balsamic vinaigrette |
Pub Caesar Salad |
$8.00 – $12.00 |
Pub Menu – Sandwiches
All sandwiches served with french fries. |
Classic Burger |
$10.00 |
with your choice of cheddar, mozzarella, Swiss, American and/or bacon |
Chicken Cordon Bleu |
$10.00 |
breaded and fried chicken cutlet with ham & melted Swiss cheese, topped with honey mustard |
Crispy Chicken Sandwich |
$10.00 |
breaded & fried chicken cutlet on Ciabatta bread with tomato, onion & mornay sauce |
Classic Steak Or Chicken Tidbits |
$11.00 |
served on garlic bread and topped with melted mozzarella with side of bbq sauce |
Crabcake Sandwich |
$12.00 |
jumbo crabcake on roll topped with lettuce, tomato, and remoulade sauce |
Swordfish Sandwich |
$12.00 |
grilled swordfish on french bread with sauteed peppers & onion, topped with a horseradish sauce |
Fried ?Catch Of The Day? |
$10.00 |
fried fish served on a roll with lettuce, tomato and remoulade sauce |
Chicken Parmigiana Sandwich |
$10.00 |
tomato basil sauce, melted mozzarella |
Buffalo Chicken Wrap |
$10.00 |
breaded & fried chicken cutlet in hot sauce wrapped with lettuce, tomato and blue cheese dressing |
Buffalo Shrimp Wrap |
$12.00 |
fried shrimp in hot sauce wrapped with lettuce, tomato and blue cheese dressing |
Grilled Chicken Caesar Wrap |
$10.00 |
grilled chicken wrapped with lettuce and classic caesar dressing |
Blackened Steak Wrap |
$10.00 |
blackened steak wrapped with lettuce, tomato and chipotle mayo |
BBQ Chicken Sandwich |
$10.00 |
grilled chicken topped with bbq sauce, melted cheddar, bacon & fried onions on ciabatta bread |
Cajun Chicken Sandwich |
$10.00 |
blackened grilled chicken on French bread topped with cheddar cheese & horseradish sauce |
Sliced Steak Sandwich |
$10.00 |
served on garlic bread with melted Swiss cheese, sauteed onions and horseradish sauce |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Blue 42 directly.
What are Blue 42 hours of operation for today? Pay attention that Blue 42 opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Blue 42 open till? Select the nearest Blue 42 spot on the map and check out the official hours provided by their website.