Up to date Blue Agave Restaurant Bar prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Camarones Al Ajillo | $11.75 | Sauteed shrimps in a guajillo chile. |
Moritas Rellenas | $5.00 | Roasted jalapenos, stuffed with shrimp and pineapple. Served with mango tamarind sauce. |
Flautas | $7.95 | Three hard shell tacos stuffed with potatoes and cheese, topped with lettuce, pico de gallo, sour cream and avocado. |
Guacamole and Chips | $7.00 | |
Chips and Salsa | $4.75 | |
Tostadas | $5.50 | Two hard shell tortillas topped with fried beans, lettuce, fresh cheese, sour cream and your choice of filling. |
Nachos | $6.75 |
Ensalada Blue Agave | $14.95 | Baby spinach salad with grilled shrimps in a citrus truffle vinaigrette topped with crispy leeks, cotija cheese and red peppers. |
Ensalada De Pollo | $9.90 | Romaine lettuce, caesar dressing, croutons, cotija cheese, topped with grilled chicken. |
Dolores Salad | $6.95 | Three types of roasted peppers, beans, sweet corn, onions, chickpeas, lemon juice. |
Ensalada de Nopales | $8.25 | Mexican cactus, onions, cilantro, corn, pickled jalapeno and fresh cheese |
Garden Salad | $4.95 | Field green salad with spicy lemon dressing. |
Sashimi Salad | $9.50 | Thinly sliced salmon sashimi served with field green salad tossed with soy onion dressing. |
Pozole De Puerco Soup | $8.00 |
Sopa De Tortilla | $6.00 |
Sopa De Pollo | $6.00 |
Sopa de Mariscos | $15.00 |
Caldo de Camaron | $12.00 |
Huevos a la Mexicana | $6.00 | 2 scrambled eggs sauteed with onions, jalapenos, tomatoes, cilantro, served with fried beans and tortillas. |
Huevos Rancheros | $6.95 | 2 poached eggs, chili sauce, pico de gallo, guacamole, served with flour tortilla. |
Huevos con Chorizo | $6.00 | 2 scrambled eggs sauteed with chorizo and served with fried beans and tortillas |
Vegetarian Huevos | $6.00 | White eggs served with vegetables of the day, fried beans and tortillas. |
Burrito Breakfast | $6.00 | 2 scrambled eggs, home fries, rice and beans, all inside the burrito. |
Texas Omelette | $7.95 | Monterey cheese, tomatoes, Guajillo salsa, chili bean sauce and crispy tortilla served with home fries. |
Huitlacoche Omelette | $7.95 | Corn smut, sauteed with mushrooms, onions, jalapenos and corn. Served with home fries. |
Nealtican Omelette | $8.50 | Sauteed beef, tomatoes, cilantro, onions, green vegetables, served with home fries and salsa verde. |
Omelette de Campo | $7.00 | Chorizo, squash, mexican mint and onions. |
Blue Agave Omelette | $6.95 | Braised pork, Guajillo, pico de gallo and guacamole. |
Omelette Cholula | $8.50 | Head pork cheese, pico de gallo and guacamole. |
Azteca Omelette | $8.50 | Longaniza, pico de gallo and avocado. |
Maya Omelette | $8.50 | Carne al pastor, huitlacoche and mushrooms. |
3 Piece Plain Pancakes | $4.50 | |
3 Piece Pancakes with Berries | $5.95 | |
Combo Pancake | $6.95 | With 2 eggs any style with ham or chorizo. |
3 Piece French Toast | $5.50 |
Cochinito Yucatan Lunch | $8.95 | Slowly cooked pig in a guajillo sauce. served with salad, rice, beans and guacamole. |
Pollo Adobado Lunch | $7.95 | Chicken leg and thigh slowly cooked in adobo sauce, mercadito salad, rice and beans. |
Pork Bistek Lunch | $8.50 | 8 oz. pork filet cooked a la plancha, fried shishito peppers, mercadito salad, rice and beans. |
Carne Asada Lunch | $11.00 | Grilled angus steak grilled Mexican cactus, fried shishito peppers, mercadito salad, rice and beans. |
Ensalada de Salmon Lunch | $9.95 | 4 oz. Salmon skewers, baby spinach, corn, diced red onions, diced red peppers, fried leek, cotija cheese and truffle vinaigrette. |
Burrito Fajitas Lunch | $6.00 | Sauteed cactus, onions, peppers, poblano chile, scallions, fresh cheese and cumin. |
Blue Agave Burger Lunch | $10.50 | Ground sirloin steak, smeared black beans, topped with guacamole, chipotle pure, served with |
Pollo Con Mole Lunch | $11.50 | Grilled chicken breast with mole. |
Tilapia Fiesta Mexicana Lunch | $10.50 | Pan seared tilapia filet, Jicama mango salad, chipotle, tomatoes and creamy sauce. |
Arroz con Pollo Lunch | $9.00 | Grilled chicken breast with chorizo, fried rice and cilantro salsa. |
Pork Chops Lunch | $11.95 | Marinated in herb oil, spinach sauteed in garlic and roasted potatoes. |
Fajitas Blue Agave Lunch | $15.95 | Chicken, beef, shrimps sauteed with onions, poblano pepper, tomatoes and mexican cactus rice and beans. |
Chicken Fajitas Lunch | $12.00 | Sauteed chicken, peppers, scallions, jalapenos, tomatoes, cheese, rice and beans. |
Beef Fajitas Lunch | $13.95 | Sauteed beef, peppers, scallions, jalapenos, tomatoes, cheese, rice and beans. |
Shrimp Fajitas Lunch | $15.95 | Sauteed shrimp, peppers, scallions, jalapenos, tomatoes, cheese, rice and beans. |
Mole Poblano | $12.95 | Chicken leg and thigh. Served with rice and beans. |
Chilaquiles | $6.00 | Crispy tortilla, cooked in red sauce or green tomatillo sauce, topped with cheese and fresh onions. Served with rice and beans. |
Camarones ala Mexicana | $13.95 | Sauteed shrimps with onion, jalapenos and tomatoes. Served with rice and beans. |
Camarones al Mojo de Ajo | $13.95 | Sauteed shrimps with garlic sauce. Served with rice and beans. |
Costillas De Puerco en Salsa Verde | $12.95 | Pork ribs cooked in a green tomatillo sauce, served with rice and beans. |
Chuletas Ahumadas | $11.50 | Pan served smoked pork chops topped with sauteed onions. Served with rice and beans. |
Bistek Encebollado | $11.50 | Thinly sliced steak sauteed with onions. Served with rice and beans. |
Mexican Churrasco | $13.50 | Skirt steak topped with poblano peppers tossed in creama fresca. Served with rice and beans. |
Steak ala Tampiquena | $14.95 | 8 oz. New York steak with sauteed peppers and onions. Served with rice and beans. |
Bistek a la Mexicana | $12.50 |
Tortas | $7.95 | Your choice of meat. Served with lettuce, tomatoes, avocado, onions, fried beans, mayonnaise and pickled jalapenos. |
Cemitas | $7.95 | Your choice of meat. Shredded Oaxaca cheese, avocado, onions, papalo, fried beans and chipotles. |
Barbacoa Taco | $1.75 | Soft corn tortilla topped with diced onions and cilantro. |
Al Pastor Taco | $1.75 | Soft corn tortilla topped with diced onions and cilantro. |
Carnitas Taco | $1.75 | Soft corn tortilla topped with diced onions and cilantro |
Chorizo Taco | $1.75 | Soft corn tortilla topped with diced onions and cilantro. |
Pollo Taco | $1.75 | Soft corn tortilla topped with diced onions and cilantro. |
Beef Taco | $1.75 | Soft corn tortilla topped with diced onions and cilantro. |
Shrimp Taco | $2.95 | |
Tilapia Taco | $2.75 |
Quesadilla Blue Agave | $9.75 | Grilled chicken breast, sauteed with red peppers, poblano peppers, onions, oaxaca cheese, fresh rosemary, served in a flour tortilla served with salad. |
Quesadilla De Bistek Guajillo | $10.95 | Hanger steak, sauteed with guajillo pepper, onions, jalapeno, lime juice and sesame puree, served in a flour tortilla. Served with salad. |
Regular Quesadilla | $6.95 | With cheese, onions, served in a flour tortilla and choice of filling. |
Chicken Tamale | $3.00 |
Carne Asada Burrito | $8.50 | Stuffed with rice, beans and cheese. |
Chicken Burrito | $8.50 | Stuffed with rice, beans and cheese |
Beef Carnitas Burrito | $8.50 | Stuffed with rice, beans and cheese. |
Pork Carnitas Burrito | $8.50 | Stuffed with rice, beans and cheese. |
Carne Enchilada Burrito | $8.50 | Stuffed with rice, beans and cheese. |
Chorizo Burrito | $8.95 | Stuffed with rice, beans and cheese. |
Shrimp Burrito | $9.25 | Stuffed with rice, beans and cheese. |
White Fish Burrito | $9.25 | Stuffed with rice, beans and cheese. |
Burrito Blue Agave | $11.75 | Hanger steak sauteed with onions, tomatoes, cilantro and sour cream wrapped in a flour tortilla. Served with a salad and cilantro vinaigrette. |
Moble Poblano Enchilada | $11.95 | Served with rice, beans and choice of stuffing. |
Zuisas Blue Agave Enchilada | $12.75 | Served with rice, beans and choice of stuffing. |
Salsa Roja Enchilada | $11.50 | Served with rice, beans and choice of stuffing. |
Salsa Verde Enchilada | $11.50 | Served with rice, beans and choice of stuffing. |
Ceviche Blue Agave | $10.95 | Sea bass, calamari, shrimp, mango, cilantro, scallions, avocado, fresh lime juice, patron tequila and tamarind. |
Ceviche El Tenampa | $10.95 | Salmon, shrimp, calamari, grilled pine apple, cucumber, avocado, cilantro, red onions and fresh lime juice. |
Camarones Pinchados | $12.95 | Six pieces jumbo shrimps flamed with tequila. Served with mixed salad tossed in balsamic vinaigrette and topped with mango relish. |
Elotes | $2.95 | Sweet corn on the cob with lemon juice, mayonnaise, cotija cheese and piquin pepper powder. |
Steak Maya | $20.95 | 12 oz. New York steak over a bed of creamy poblano peppers topped with sauteed huitlacoche and mushrooms. |
Salmon Blue Agave | $22.75 | 8 oz. pan seared fillet of salmon topped with rosemary tomato creamy sauce. Served with jicama salad. |
Fajitas Blue Agave | $15.95 | Chicken, beef, shrimps, sauteed with onions, poblano pepper, tomatoes and Mexican cactus, rice and beans. |
Chicken Fajitas | $12.00 | Sauteed chicken, peppers, scallions, jalapenos, tomatoes, cheese, rice and beans. |
Beef Fajitas | $13.95 | Sauteed beef, peppers, scallions, jalapenos, tomatoes, cheese, rice and beans. |
Shrimp Fajitas | $15.95 | Sauteed shrimps, peppers, scallions, jalapenos, tomatoes, cheese, rice and beans. |
Chicken Fingers | $5.95 |
Chicken Fingers with Fries | $7.95 |
3 Piece Beef Sliders with Cheese and Fries | $10.95 |
Mozzarella Sticks with Tomato Sauce | $4.95 |
2 Piece Salmon Skewers | $11.95 |
3 Piece Mini Cheese Quesadillas | $4.50 |
French Fries | $2.95 |
French Fries with Cheese | $3.95 |
Flan de Leche | $6.50 | Slowly cooked. Egg and milk custard caramel sauce. |
Fresas con Crema | $4.50 | |
Cheese Cake | $4.50 |
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