Up to date Blue Grotto prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Italian.
| Calamari Fritti |
$9.00 |
fried breaded baby squid tossed with sun dried tomatoes, basil, cherry peppers & balsamic dressing. |
| Bruschetta Trio |
$9.00 |
house made ricotta with sweet and spicy pepperdew jam, white beans with pancetta, and chopped vine ripe tomatoes with garlic and basil, all served over grilled garlic crostini. |
| Cozze In Brodo |
$10.00 |
pei mussels simmered in a fennel and sweet onion broth, finished with cherry tomatoes and basil, served with grilled garlic crostini. |
| Pasticcino Di Granchi |
$9.00 |
jumbo lump meat crab cake drizzled with a lemon aioli. |
| Arancini Di Risotto |
$8.00 |
crispy risotto balls blended with gorgonzola cheese served over tomato basil sauce. |
| Antipasto Misto |
$14.00 |
chef?s choice of assorted meats, cheeses & vegetables. |
| Zuppa Del Giorno |
$5.00 |
our daily preparation. |
| Zuppa Di Gamberi E Aragosta |
$7.00 |
homemade shrimp & lobster bisque. |
| Insalata Caprese |
$9.00 |
layers of vine ripe tomato and house made mozzarella finished with balsamic reduction and evo. |
| Insalata Di Pere |
$9.00 |
sliced pears & crumbled goat cheese with mixed greens & candied pecans tossed in a pomegranate vinaigrette. |
| Insalata Di Panazalla |
$7.00 |
tomatoes, croutons, cucumbers and baby greens tossed in a red onion vinaigrette. |
| Insalata Cesare |
$8.00 |
romaine, radicchio & croutons, tossed in a house made anchovy dressing. |
Panini E Pizza
| All of our sandwiches are served with house made fries. |
| Pizza Pere |
$12.00 |
white pizza topped with prosciutto di parma,crumbled gorgonzola,think sliced bosc pears, and finished with aged balsamic. |
| Pizza Funghi |
$11.00 |
white pizza with roasted wild mushrooms,crumbled goat cheese,amd drizzled with aged balsamic. |
| Pizza Rocola |
$11.00 |
white pizza topped with fresh house made mozzarella, vine ripe tomato, and wild arugula. |
| Pizza Bolognese |
$12.00 |
house bolognese sauce, pomodoro, and shredded mozzarella finished with parmigiano reggiano. |
| Panino Pollo |
$9.00 |
grilled chicken breast, crispy wild arugula and shaved red onion,on a toasted ciabatta. |
| Panino Calabria |
$9.00 |
thinly sliced sweet soppresatta and extra sharp provolone,on a toasted ciabatta with fresh baby greens,and a pepper dew jam. |
| Panino Filetto |
$12.00 |
grilled tenderloin tips, sliced thin and topped with gorgonzola cheese on a toasted ciabatta with wild arugula and aged balsamic. |
| Ravioli Di Ricotta |
$15.00 |
house made ricotta stuffed ravioli with plum tomato fondue, a touch of roasted garlic and finished with fresh herbs. |
| Spaghetti Alla Carbonara |
$14.00 |
crispy pancetta and sweet peas in a rich parmesan cream sauce tossed with spaghetti. |
| Pappardella Bolognese |
$15.00 |
our signature meat sauce, simmered with pomodoro and a touch of cream tossed with papperdella pasta and garnished with shaved ricotta salata. |
| Agnolotti Con Aragosta |
$16.00 |
house made lobster ravioli served in a pink sherry cream sauce with fresh basil. |
| Spaghetti Con Vongole |
$15.00 |
baby clams sauteed in a white wine garlic sauce with cherry tomatoes & fresh oregano. |
| Gamberi E Aragosta Scampi |
$16.00 |
gulf shrimp & fresh lobster poached in a garlic butter sauce served over capellini with shaved asparagu. |
| Gnocchi Al Forno |
$14.00 |
house made potato gnocchi tossed with pomodoro sauce and basil topped with fresh mozzarella and baked golden brown. |
| Risotto Al Golfo |
$18.00 |
native scallops, gulf shrimp, prince edward island mussels & baby clams, simmered with cherry tomatoes and folded with our house made basil pesto risotto. |
| Pettini Con Pistacchio |
$18.00 |
pan seared pistachio encrusted sea scallops topped with a lemon white wine butter sauce, garnished with a wild arugula and lemon salad. |
| Merluzzo Al Forno |
$16.00 |
oven roasted cod loin with a jumbo lump crab stuffing finished with lemon butter sauce, served over grilled asparagus. |
| Salmone |
$17.00 |
pan seared crispy skin salmon, topped with a jumbo lump crab salsa and served over grilled asparagus. |
| Pollo Alla Marsala |
$12.00 |
sauteed chicken cutlets & wild mushrooms in a rich marsala sauce, served with penne pasta. |
| Pollo Alla Parmigiana |
$12.00 |
extra thin breaded chicken cutlets baked with mozzarella & asiago cheese, finished with house pomodoro and penne pasta in a tomato basil sauce. |
| Vitellina Saltimbocca |
$17.00 |
veal scaloppine sauteed in a white wine demi-glace, topped with prosciutto di parma, sage & house made fresh mozzarella, served with oven roasted potatoes. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Blue Grotto directly.
What are Blue Grotto hours of operation for today? Pay attention that Blue Grotto opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Blue Grotto open till? Select the nearest Blue Grotto spot on the map and check out the official hours provided by their website.