Up to date Bolivar Restaurant and Lounge prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Coke |
$3.00 |
Diet Coke |
$3.00 |
Sprite |
$3.00 |
Ginger Ale |
$3.00 |
Manzana |
$3.00 |
Colombiana |
$3.00 |
Inca Cola |
$3.00 |
Coke |
$2.00 |
Diet Coke |
$2.00 |
Sprite |
$2.00 |
Ginger Ale |
$2.00 |
Manzana |
$2.00 |
Colombiana |
$2.00 |
Inca Cola |
$2.00 |
Mora |
$6.00 |
Andean blackberry. |
Maracuya |
$6.00 |
Passion fruit. |
Lulo |
$6.00 |
Columbian sweet and sour kiwi. |
Mango |
$6.00 |
Fresh Lemonade |
$6.00 |
Orange Juice |
$6.00 |
Cranberry Juice |
$6.00 |
Apple Juice |
$6.00 |
Garden Juice Cold Press Juice |
$9.00 |
Mora |
$5.00 |
Andean blackberry. |
Maracuya |
$5.00 |
Passion fruit. |
Lulo |
$5.00 |
Mango |
$5.00 |
Fresh Lemonade |
$5.00 |
Orange Juice |
$5.00 |
Cranberry Juice |
$5.00 |
Apple Juice |
$5.00 |
Spring Garden Juice |
$8.00 |
Pineapple, carrot, and ginger. Cold pressed. |
Sunrise Garden Juice |
$8.00 |
Beet, carrot, apple and orange juice. Cold pressed. |
Sunset Garden Juice |
$8.00 |
Orange, pineapplem and carrot juices. Cold pressed. |
Flowers Garden Juice |
$8.00 |
Carrot, apple and orange juices. Cold pressed. |
Garden Juice |
$8.00 |
Spinach, mango, and pineapple juices. Cold pressed. |
Summer Garden Juice |
$8.00 |
Mango, pineapple, and orange juices. Cold pressed. |
Calentao |
$10.99 |
Grilled steak or eggs any style served with a hearty medley or red beans and rice, white arepa topped with artisan paisa cheese. |
Omelette de Bolivar |
$10.99 |
South Beach Sunrise |
$10.99 |
Eggs any style served with house specialty sauteed potatoes mixed with hogao sauteed tomatoes, onions and scallions and small corn arepa. |
Trio Empanadas Dinner |
$9.00 |
3 golden corn crust pies filled with tender pulled beef or chicken or cheese. |
Mazorca Dinner |
$7.00 |
Char grilled corn on the cob topped with cavenne pepper cream, sprinkled with artisen paisa cheese. |
Arepa de Choclo Dulce Dinner |
$8.00 |
Sweet corn pancake topped with fresh white cheese and creamy suero sauce. |
Cachapa de Choclo Dulce Dinner |
$8.00 |
Sweet corn pancake topped with fresh white cheese and creamy suero sauce. |
Embutidos Llaneros Dinner |
$12.00 |
Colombian sausage and blood sausage in balsamic cilantro reduction served with griddle corn cake. |
Cangrejo Galapago Dinner |
$13.00 |
Crispy crab cake topped with slightly spicy alioli Balsamic reduction served with griddle or grill tomato salad. |
Tamal Valluno Dinner |
$12.00 |
Steamed cornmeal dough with minced and seasoned chicken and pork wrapped in a banana leaves. |
Patacones Dinner |
$12.00 |
Crunchy patacones topped with pulled beef, pulled chicken or garlic shrimp tossed in a house made tomato and onion hogao. |
Choritos de la Costa Dinner |
$13.00 |
Mussels steamed in an aromatic citrus garlic broth topped with tomato and onion slightly spicy sofrito. |
Coctel ce Camarones Sincelejo Dinner |
$13.00 |
Shrimps mixed in house made pink cilantro sauce accompanied by imported crackers. Cold plate. |
Trio Empanadas Lunch |
$6.00 |
3 golden corn crust pies filled with tender pulled beef or chicken or cheese. |
Mazorca Lunch |
$5.00 |
Char grilled corn on the cob topped with cavenne pepper cream, sprinkled with artisen paisa cheese. |
Arepa de Choclo Dulce Lunch |
$5.00 |
Sweet corn pancake topped with fresh white cheese and creamy suero sauce. |
Cachapa de Choclo Dulce Lunch |
$5.00 |
Sweet corn pancake topped with fresh white cheese and creamy suero sauce. |
Embutidos Llaneros Lunch |
$8.00 |
Colombian sausage and blood sausage in balsamic cilantro reduction served with griddle corn cake. |
Cangrejo Galapago Lunch |
$9.00 |
Crispy crab cake topped with slightly spicy alioli Balsamic reduction served over mix green salad and grilled tomato. |
Tamal Valluno Lunch |
$10.00 |
Served with steamed cornmeal dough with minced and seasoned chicken and pork wrapped in a banana leave. |
Patacones Lunch |
$11.00 |
Crunchy patacones topped with pulled beef, pulled chicken or garlic shrimp tossed in a house made tomato and onion hogao. |
Choritos de la Costa Lunch |
$11.00 |
Mussels steamed in an aromatic citrus garlic broth topped with tomato and onion slightly spicy sofrito. |
Coctel ce Camarones Sincelejo Lunch |
$11.00 |
Shrimps mixed in house made pink cilantro sauce accompanied with imported crackers. Cold plate. |
Ceviches and Tiraditos Dinner
Ceviche Bolivar Dinner |
$16.00 |
Shrimps mix tossed in an exotic citrus lulo juice served with yucca fries. |
Parce Viche Dinner |
$16.00 |
Seafood mix tossed in a citrus mango juice served with a grilled mini corn cake. |
Eche Ceviche Dinner |
$15.00 |
Diced fresh fish marinated in a citrus passion fruit juice served with a crispy green plantain. |
6 Ceviche Shots Dinner |
$18.00 |
3 classic Peruvian ceviche samples and 3 bolivar’s signature sauces ceviche samples. |
Tiraditos 5 Nacianoes Dinner |
$17.00 |
Thinly sliced fresh fish marinated in lime juice topped with five assorted signature spicy sauces. |
Ceviches and Tiraditos Lunch
Ceviche Bolivar Lunch |
$13.99 |
Shrimps mix tossed in an exotic citrus lulo juice served with yucca fries. |
Parce Viche Lunch |
$13.99 |
Seafood mix tossed in a citrus mango juice served with a grilled mini corn cake. |
Eche Ceviche Lunch |
$13.99 |
Diced fresh fish marinated in a citrus passion fruit juice served with a crispy green plantain. |
6 Ceviche Shots Lunch |
$14.99 |
3 classic Peruvian ceviche samples and 3 bolivar’s signature sauces ceviche samples. |
Tiraditos 5 Nacianoes Lunch |
$14.99 |
Thinly sliced fresh fish marinated in lime juice topped with five assorted signature spicy sauces. |
Sopa de Pollo y Fideos Dinner |
$7.00 |
Served with homemade soup of chicken, pasta and vegetables. |
Crema de Camarones Dinner |
$10.00 |
Creamy shrimp and corn chowder. |
Chupe de Camarones Dinner |
$14.00 |
Hearty homemade creamy soup with shrimp, potatoes, white cheese, rice, egg and peas. |
Sopa de Pollo y Fideos Lunch |
$6.00 |
Served with homemade soup of chicken, pasta and vegetables. |
Crema de Camarones Lunch |
$8.00 |
Creamy shrimp and corn chowder. |
Chupe de Camarones Lunch |
$12.99 |
Served with hearty homemade creamy soup with shrimp, potatoes, white cheese, rice, egg and peas. |
Andina Verde Dinner |
$12.00 |
Baby arugula, avocado, shaved Parmesan cheese, strawberry, crispy corn, lulo vinaigrette dressing. |
Yerbatero Dinner |
$12.00 |
Mixed greens,Crusty Archiras,Cotija Cheese, Cherry tomatoes, cilantro, artichoke hearts, balsamic mango dressing. |
Andina Verde Lunch |
$10.99 |
Yerbatero Lunch |
$10.99 |
Bandeja Paisa Dinner |
$19.00 |
Traditional Colombian platter of griddle steak, crispy pork belly, caramelized plantains, red beans, fried egg, white rice and corn cake. |
Pabellon Sifrino Dinner |
$19.00 |
Sauteed pulled tender beef with house made sofrtio served with rice, black beans and caramelized plantains. |
Lomo Saltado Dinner |
$19.00 |
Marinated strips of beef stir with onion, tomato, parsley, smoke aji panca, fried potatoes served with rice. |
Pollo Saltado Dinner |
$18.00 |
Marinated strips chicken stir with onions, tomato, parsley, smokey aji pancha, fried potatoes served with rice. |
Pollo Andino Dinner |
$19.00 |
Grilled tender chicken breast topped with quinoa or mushrooms or guasca sauce and mashed potatoes. |
Cazuela Pacifico Dinner |
$22.00 |
Seafood medley casserole served with rice and patacon. |
Chanchito Dinner |
$19.00 |
Grilled pork chop topped with mango peppers chutney sauce served with tropical mashed puree and arugula. |
Pescado Margarita Dinner |
$22.00 |
Sauteed snapper topped with seafood 3 aji sauce, red quinoa or rice medley and yellow potatoes. |
Salmon Manuelita Dinner |
$22.00 |
Pan seared sauteed topped with cheese and sauce cilantro rice and grilled vegetables. |
Mariscos al Ajillo Dinner |
$19.00 |
Mixed seafood sauteedd in hogao garlic creole broth served with white rice and crispy patacon. |
Mojarra Catagenera Dinner |
$27.00 |
Served with whole crispy deep fried tender mojara fish center bone served with coconut rice and patacon. |
Churrasco Dinner |
$26.00 |
Char grilled skirt steak chimichurri sauce. Sesaoned fried and mixed green salad. |
Picanha Dinner |
$22.00 |
Char grilled top sirloin cap steak, yuca fries. Mixed greens salad chimichurri and creamy suero. |
Bandeja Paisa Lunch |
$15.99 |
Traditional Colombian platter of griddle steak, crispy pork belly, caramelized plantains, red beans, fried egg, white rice and corn cake. |
Pabellon Sifrino Lunch |
$14.99 |
Sauteed pulled tender beef with house made sofrtio served with rice, black beans and caramelized plantains. |
Lomo Saltado Lunch |
$15.99 |
Marinated strips of beef stir with onion, tomato, parsley, smoke aji panca, fried potatoes served with rice. |
Pollo Saltado Lunch |
$14.99 |
Marinated strips chicken stir with onions, tomato, parsley, smokey aji pancha, fried potatoes served with rice. |
Pollo Andino Lunch |
$14.99 |
Grilled tender chicken breast topped with quinoa or mushrooms or guasca sauce and mashed potatoes. |
Churrasco Lunch |
$18.99 |
Char grilled skirt steak chimichurri sauce. Seasoned fried and mixed green salad. |
Picanha Lunch |
$18.99 |
Char grilled top sirloin cap steak, yuca fries. Mixed greens salad chimichurri and creamy suero. |
Cazuela Pacifico Lunch |
$15.99 |
Seafood medley casserole served with rice and patacon. |
Chanchito Lunch |
$15.99 |
Grilled pork chop topped with mango peppers chutney sauce served with tropical mashed puree and arugula. |
Pescado Margarita Lunch |
$18.99 |
Sauteed snapper topped with seafood 3 aji sauce, red quinoa or rice medley and yellow potatoes. |
Salmon Manuelita Lunch |
$17.99 |
Pan seared, topped with cheese and sauce cilantro rice and grilled vegetables. |
Mariscos al Ajillo Lunch |
$16.99 |
Mixed seafood sauteedd in hogao garlic creole broth served with white rice and crispy patacon. |
Mojarra Catagenera Lunch |
$22.99 |
Served with whole crispy deep fried tender mojara fish center bone served with coconut rice and patacon. |
Table de Quesos Dinner |
$19.00 |
Served with assorted cheese Parmesan, Gorgonzola and white cheese, guava arequipe paste, imported crackers and achiras. |
Table de Quesos Lunch |
$15.00 |
Served with assorted cheese Parmesan, Gorgonzola and white cheese, guava arequipe paste, imported crackers and achiras. |
Choose Two Tapas de Bolivar Dinner |
$9.99 |
Tapas de ;Bolivar; Platter Dinner |
$31.99 |
Choose 2 Tapas de Bolivar |
$12.00 |
Tapas de Bolivar Platter |
$38.00 |
Caribeno |
$8.00 |
Traditional cuatro leches cake and slather a rich layer of golden caramel. |
Rolo |
$8.00 |
Traditional Colombian natas milk custard with raisins, crusty oblea and dulce de leche spread. |
Palenquero |
$8.00 |
Moist and rich chocolate cake layered with dulce de leche and covered with chocolate fudge. |
Nanito |
$8.00 |
Rich custard quinoa creme brulee topped with a layer of hard caramel. |
El Pata |
$8.00 |
The Peruvian version of caramel flan. |
Morocha |
$8.00 |
2 layers 1 smooth and moist selva negra topped with lucuma mousse. |
Chamo |
$8.00 |
Graham crumbs crust, cream and rich cheese and passion fruit custard topped with passion fruit gelly. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Bolivar Restaurant and Lounge directly.
What are Bolivar Restaurant and Lounge hours of operation for today? Pay attention that Bolivar Restaurant and Lounge opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Bolivar Restaurant and Lounge open till? Select the nearest Bolivar Restaurant and Lounge spot on the map and check out the official hours provided by their website.