Up to date Bombay Grill Indian Restaurant & Bar prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Indian, Seafood, Soups.
| Mango Lassi | Sweet mango pulp whopped with yogurt and sugar, served chilled. |
| Sweet Lassi | Fresh yogurt whipped with sugar, served chilled. |
| Salted Lassi | Fresh yogurt whipped with salt, served chilled. |
| Soft Drink |
| Tangri Kebab Appetizer | Chicken drumsticks mildly spiced, grilled on charcoal. | |
| Seekh Kebab Appetizer | Ground lamb blended with special spices and herbs. | |
| Chicken Tikka Appetizer | Boneless succulent chicken gently boiled. | |
| Tandoori Assorted | An assortment of tangri kebaba, seekh kebab and chicken tikka. | |
| Chicken Chat Appetizer | Barbecued chunks of chicken, potatoes and cucumbers marinated in spiced and tangy sauce, served chilled. | |
| Dahi Bhalla Appetizer | Chickpea fritters served in yogurt. | |
| Shammi Kebab Appetizer | Minced lamb patties spiced to perfection. | |
| Chicken Pakora Appetizer | Marinated chicken wings, crispy and delicious. | |
| Vegetable Samosa | $2.75 | Crisp patties stuffed with spiced potatoes and green peas. |
| Vegetable Pakora Appetizer | $2.95 | Mixed vegetable fritters. |
| Onion Bhaji | $2.95 | Chickpea patty stuffed with onions and spices. |
| Assorted Hors D’Oeuvres | $5.95 | A fine representation of our choice appetizers for two. |
| Papad | $1.25 | Crispy lentil wafers. |
| Mulligatawny Mulgai Soup | $2.50 | Delicately spiced lentil soup garnished with rice and chicken. |
| Madras Soup | $2.50 | Coconut tomato soup with a dash of Indian spice. |
| Soup of the Day | $2.50 | Call restaurant for daily soup specials. |
| Kachumber Salad | $2.50 | Cucumber, tomatoes, green peppers with tangy spices and lemon juice. |
| Raita | $2.25 | Cold whisked yogurt, cucumber potatoes and mint. |
| Green Salad | $1.95 | Lettuce and tomato salad with house dressing. |
| Tandoori Roti | $1.25 | Unleavened whole wheat bread baked in the tandoor. |
| Naan | $1.25 | Leavened white bread baked in the tandoor. |
| Paratha | $1.50 | Buttered and layered whole wheat bread. |
| Aloo Paratha | $1.75 | Whole wheat bread stuffed with potatoes and spices. |
| Onion Kulcha | $1.75 | Leavened bread stuffed with onions and spices. |
| Kashmiri Naan | $2.25 | Leavened bread stuffed with pieces of barbecued chicken. |
| Kabuli Naan | $2.25 | Leavened bread with nuts and raisins. |
| Keema Naan | $2.25 | Buttered and layered whole wheat bread. |
| Puri | $1.50 | Whole wheat puffed bread, deep-fried. |
| Assorted Breads | $4.25 | One onion kulcha, one roti and one aloo paratha. |
| Tandoori Chicken | $8.95 | Chicken marinated in yogurt, garlic, ginger and very mild spices. |
| Barra Kebab | $11.95 | Pieces of marinated boneless lamb, lightly spiced. |
| Seekh Kebab | $9.95 | Ground lamb blended with special spices and herb sauce. |
| Fish Amitsari | $10.95 | Marinated fish cooked on skewers over charcoal. |
| Chicken Tikka | $10.50 | Boneless succulent chicken, gently broiled. |
| Tandoori Prawns | $11.95 | Jumbo prawns marinated in spices and roasted in tandoor. |
| Bombay Special Mixed Grill | $11.95 | Combination of all tandoori specialties, definitely recommended. |
| Chicken Noorjani | $9.50 | Boneless chicken cooked with exotic curry sauce. |
| Chicken Tikka Masala | $10.95 | Dried tandoori chicken cooked with tomatoes and herb sauce. |
| Chicken Vindaloo | $9.95 | Extra spiced chicken cooked with potatoes in tangy lightly spiced sauce. Extra hot! |
| Chicken Madras | $9.95 | Tender pieces of chicken sauteed with potatoes and chilies. Hot and spicy! |
| Chicken Shahi Korma | $9.95 | Boneless chicken cooked in almond cream sauce and fruits. |
| Chicken Saagwala | $9.95 | Chicken cooked with creamed spinach and a touch of curry sauce. |
| Chicken Jalferzi | $9.95 | Tender chicken pieces marinated with spices and sauteed with tomatoes, onions and bell peppers. |
| Murg Musallam | $9.95 | Chicken served on a bed of ground lamb, raisins, nuts, rice and creamy sauce. |
| Lamb Curry | $10.95 | Lamb cubes cooked in a blend of curry sauce. |
| Lamb Shahi Korma | $10.95 | Lamb cooked in almond and cream sauce. |
| Saag Gosht | $10.95 | Lamb cooked with creamed spinach and a touch of curry sauce. |
| Lamb Vindaloo | $10.95 | Extra spiced lamb cooked with potatoes in a tangy, highly spiced sauce. |
| Gohst-Do-Piaza | $10.95 | Tender pieces of lamb sauteed with onions and mild spices. |
| Barra Kebab Marsala | $11.95 | Tender pieces of barbecued lamb simmered in a piquant sauce with tomatoes and curry sauce. |
| Dal Gohst | $10.95 | Extra spiced lamb cooked with yellow lentils and fresh coriander. |
| Gohst Patiala | $10.95 | Succulent lamb sauteed with fresh cauliflower and a touch of curry sauce. |
| Lamb Kofta | $10.95 | Lamb cubes stuffed with cashew nuts and raisins, cooked in a velvety sauce of curry and cream. |
| Beef Curry | $10.50 | A heavenly curry made according to authentic Japuri style. |
| Beef Vindaloo | $10.50 | Extra hot and spiced beef cooked with potatoes in a tangy sharp sauce. |
| Beef Pasanda | $10.50 | Beef marinated in yogurt and cooked in a spicy cream sauce. |
| Beef Shahi | $10.50 | Cubes of beef cooked in a cream and almond sauce. |
| Beef Jalferzi | $10.50 | Cubes of beef gently sauteed with tomatoes, onions, bell peppers and a touch of classic curry sauce. |
| Beef Punjabi | $10.50 | Special recipe from Punjab. Boneless beef pieces cooked with onions, ginger, garlic and mild spices. |
| Fish Curry | $10.95 | Our chef’s secret recipe. |
| Tandoori Prawn Masala | $11.95 | Tandoori prawns cooked with tomato and herb sauce. |
| Bombay Prawn Curry | $10.95 | A classic spiced dish. |
| Prawn Jalferzi | $10.95 | Prawns sauteed with chilies, peppers and onions. Spicy treat! |
| Fish Masala | $10.95 | Fish cubes cooked in a spicy sauce. |
| Shrimp Vindaloo | $10.95 | Extra spiced shrimp cooked with potatoes in tangy lightly spiced sauce. |
| Panchranga Achaar | $1.25 | Mango, lime and chilies pickled with Indian herbs and hot spices. |
| Aam Ki Chutni | $1.25 | Sweet mango chutney. |
| Muglai Biryani | $10.95 | Basmati rice and your choice of juicy lamb or beef in a masterful blend of spices garnished with nuts and raisins. |
| Noor Jahani Biryani | $10.50 | Tender pieces of chicken cooked with basmati rice and a touch of curry sauce, garnished with nuts and raisins. |
| Bombay Grill Special Biryani | $11.95 | Saffron flavored basmati rice cooked with succulent pieces of prawn, nuts, eggs and 21 exotic spices. |
| Navrattan Biryani | $8.50 | Basmati rice cooked with nine fresh vegetables, dried fruit and nuts. |
| Bombay Grill Special Pillau | $6.95 | Saffron flavored basmati rice sauteed with peas, fruits, nuts and homemade cheese. |
| Navratten Korma | $7.95 | Assortment of vegetables cooked with almond sand cream sauce. |
| Saag Paneer | $7.95 | Tender chunks of homemade cheese in creamed spinach. |
| Mutter Paneer | $7.95 | Fresh garden peas cooked with our homemade cheese and curry sauce. |
| Malai Kofta Kashmiri | $7.95 | Dumplings of fresh vegetables and cheese cooked in a mild almond and cream sauce. |
| Aloo Gobi | $7.95 | Potatoes and cauliflower cooked in a medium hot spicy sauce. |
| Aloo Baigan | $7.95 | Eggplant and potatoes sauteed in onions and tomatoes with a touch of curry sauce. |
| Paneer Makhan | $7.95 | Homemade cheese cooked in a spicy tomato sauce with a touch of cream. |
| Dal Maharani | $7.95 | Creamed black lentils with spices. |
| Navratten Curry | $7.95 | Nine fresh vegetables cooked with a curry sauce. A classic dish. |
| Channa Masala Punjabi | $7.95 | Chickpeas, potatoes and onions. Spicy! |
| Kofta Curry | $7.95 | Dumplings of fresh vegetables cooked in curry sauce. |
| Mushroom Mutter | $7.95 | Mushrooms and green peas sauteed. |
| Baigan Bhurta | $7.95 | Puree of baked eggplant sauteed with onions and tomatoes. |
| Bombay Potatoes | $7.95 | Hot and spicy tomatoes cooked with mustard seeds. |
| Paneer Kadhai | $7.95 | Homemade cheese sauteed with onions, bell peppers and chilies in kadai. |
| Kheer Badami | $2.50 | Traditional Indian rice pudding made with raisins and nuts. |
| Gulab Jamun | $2.25 | Sweet pastry ball served in a honey-flavored syrup. |
| Kulfi | $2.25 | Indian ice cream with pistachios, saffron and cardamom. |
| Rasmalai Bengali | $2.95 | Patties of fresh homemade cheese in sweetened milk. Served cold with pistachios. |
| Mango Dessert | $2.95 | Chef’s special mango sundae. |
| Gajar Halwa | $3.25 | Traditional carrot pudding made with raisins and nuts. |
| Gulab Jamun Flambe | $4.95 | With ice cream. |
| Vanilla Ice Cream | $1.95 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Bombay Grill Indian Restaurant & Bar directly.
What are Bombay Grill Indian Restaurant & Bar hours of operation for today? Pay attention that Bombay Grill Indian Restaurant & Bar opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Bombay Grill Indian Restaurant & Bar open till? Select the nearest Bombay Grill Indian Restaurant & Bar spot on the map and check out the official hours provided by their website.