Up to date Bonsai Bistro prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Japanese, Sushi, Thai.
| Miso Soup With Organic Tofu | $4.00 | |
| Wor Wonton Soup | $4.00 – $7.00 | Ginger pork wontons, char siu pork, chicken, shrimp, water chestnuts, bok choy and mushrooms |
| Lemongrass Egg Drop | $4.00 – $7.00 | Lemongrass, chicken, bamboo, spring onions |
| Almond Chicken Salad | $9.00 | Organic baby greens, vegetables and sesame-ginger vinaigrette. Served over a bed of fried chow mein noodles |
| Organic Heirloom Tomato And Cucumber Salad | $8.00 | Local deerfield farms tomatoes, english cucumbers, local organic basil from howling hills farm chopped and tossed in citrus soy, pure sesame oil and sea salt. |
| The Asian Wedge | $8.00 | Iceberg, sesame-honey yuzu vinaigrette, cashews, 9-spiced candied pork belly and grilled chicken breast |
| Pagoda Salad | $6.00 | Organic baby greens, local organic heirloom tomatoes and vegetables with our house cucumber wasabi ranch dressing. Add shrimp for $2.00 |
| Squid Salad | $6.00 | Thinly sliced squid and japanese veggies with a light sesame dressing |
| Wakame | $5.00 | Mixed seaweeds with a light sesame vinaigrette |
| Sunomono | $4.00 | Pickled cucumber salad. Add chef’s choice of fish $3.00 |
| The Trio | $10.00 | Squid, wakame and sunomono |
| Bonsai Shooters | $2.00 | Pacific oyster or new zealand mussel, wasabi yuzu cocktail. |
| Pork Egg Rolls | $6.00 | |
| Crispy Veggie Egg Rolls | $3.00 – $5.50 | |
| Wok Seared Lettuce Wraps | $10.00 | Chopped chicken with black mushrooms, cashews and water chestnuts in dark mushroom-soy |
| Organic Edamame | $6.00 | |
| Organic Street Edamame | $7.00 | |
| Spicy Sichuan Garlic Edamame | $7.00 | |
| Drunken Spyders | $12.00 | Tempura battered soft shell blue crabs with a sake spiked yellow curry sauce |
| Crab Rangoons | $4.00 – $7.50 | Fried dumplings served with a sweet chili dipping sauce |
| Pork Pot Stickers | $3.00 – $7.50 | Steamed and lightly pan-fried served in a sweet chili soy broth |
| Korean Kalbi Short Ribs | $10.00 | Served with house made organic kimchee. |
| Dynamite Shrimp | $10.00 | Wok fried then tossed in spicy aioli. Served over shoestring veggies |
| Vietnamese Salt and Pepper Calamari | $11.00 | Wok sauteed crispy calamari served with a mustard lime cilantro dipping sauce |
| Tempura Vegetables | $9.00 – $13.00 | Seasonal organic vegetables with tempura sauce |
| Hamachi or Sake Kama | $13.00 | Yellowtail or salmon collar marinated in citrus soy. Grilled over stir-fried local organic veggies |
| Fresh King Salmon | $14.00 – $22.00 | Fire-grilled with local organic veggies, grilled lemon and choice of huckleberry aioli, teriyaki or local organic thai basil pesto cream with yuzu citrus |
| Vietnamese Salt and Pepper Prawns or Scallops | $14.00 – $20.00 | |
| Bistro Filet | $21.00 | Grilled petite filet roast crusted in wok-smoked sea salt and pepper, yam fries, roasted organic heirloom tomato and tonkatsu sauce. |
| Snake River Farms American Kobe Steak | $39.00 | 12oz Strip crusted in wok-smoked sea salt and pepper, yam fries, roasted organic heirloom tomato and spicy garlic buttered ponzu sauce |
| Korean Kalbi Short Rib Dinner | $19.00 | 36-hour marinated fire grilled ribs with organic house-made kimchee fried rice. |
| Grilled Kobe Burger | $14.00 | ?lb Patty, havarti cheese, tonkatsu aioli, yam fries and house made organic spicy pickle |
| Organic Veggie Tofu Stir Fry | $9.00 – $13.00 | Wok sauteed in a Cantonese red garlic glaze, crushed peanut curry or a dark soy glaze |
| Can be made as hand rolls for $1.00 less |
| California Roll | $6.00 – $10.00 | Crab, mayo, tobiko, avocado and cucumber. Imitation |
| Spicy Tuna Roll | $10.00 | Tuna mixed with green onions, togarashi, chili oil, cucumber and daikon sprouts |
| Spyder Roll | $11.00 | Tempura battered soft shell crab, mayo, daikon sprouts, avocado and cucumber with tobiko outside |
| North Idaho Roll | $10.00 | Fresh salmon, green onions, avocado and cucumber |
| B.L.T. ROLL | $8.00 | Grilled smoked salmon bacon, organic heirloom tomatoes, avocado, mayo and crispy lettuce |
| Tempura Roll | $9.00 | Tempura shrimp and veggies, mayo and tobiko |
| The Kobe Roll | $19.00 | Tempura prawns, crab, tobiko and avocado blanketed with raw Kobe beef. Finished with white truffle honey mustard |
| Dragon Roll | $18.00 | Shrimp tempura roll topped with maguro, chili pepper and spicy mayo |
| Vegas Roll | $11.00 | Hamachi, snow crab, avocado and cream cheese. Topped with spicy mayo and eel sauce |
| Godzilla Roll | $11.00 | Walu, jalapeno, togarashi and cream cheese. Topped with eel sauce, spicy mayo and Sriracha |
| Bruce Lee Roll | $11.00 | Albacore tuna, snow crab, avocado, jalapeno, togarashi and cream cheese. Topped with spicy mayo and Sriracha |
| Nigiri | 2 Pieces or sashimi – 5 pieces | |
| EBI | $5.00 – $9.00 | Shrimp |
| Hamachi | $5.00 – $10.00 | Yellow tail |
| Unagi | $8.00 – $16.00 | BBQ fresh water EEL |
| Maguro | $7.00 – $14.00 | Tuna |
| Sake | $6.00 – $12.00 | Fresh Salmon |
| Walu | $5.00 – $10.00 | Escolar |
| Tombo | $5.00 – $10.00 | Albacore tuna |
| All proteins can be replaced with locally made small planet organics baked tofu |
| Chicken General Tso?s | $11.00 – $15.00 | Red chilies, bean sprouts and scallions with a golden sweet and sour sauce |
| Pork General Tso?s | $11.00 – $15.00 | Red chilies, bean sprouts and scallions with a golden sweet and sour sauce |
| Shrimp General Tso?s | $13.00 – $18.00 | Red chilies, bean sprouts and scallions with a golden sweet and sour sauce |
| Chicken Honey Glazed Dishes | $11.00 – $15.00 | Served over crispy ice noodles |
| Shrimp Honey Glazed Dishes | $13.00 – $18.00 | Served over crispy ice noodles |
| Chicken Sweet and Sour | $11.00 – $15.00 | Tropical fruit, bell pepper, yellow onion and red ginger with a sweet and sour sauce. |
| Pork Sweet and Sour | $11.00 – $15.00 | Tropical fruit, bell pepper, yellow onion and red ginger with a sweet and sour sauce. |
| Shrimip Sweet and Sour | $13.00 – $18.00 | Tropical fruit, bell pepper, yellow onion and red ginger with a sweet and sour sauce. |
| Shrimp Kung Pao | $13.00 – $18.00 | Wok seared with red chilies and roasted peanuts with a tangy soy sauce. |
| Chicken Kung Pao | $11.00 – $15.00 | Wok seared with red chilies and roasted peanuts with a tangy soy sauce. |
| Pork Kung Pao | $11.00 – $15.00 | Wok seared with red chilies and roasted peanuts with a tangy soy sauce. |
| Beef Kung Pao | $13.00 – $18.00 | Wok seared with red chilies and roasted peanuts with a tangy soy sauce. |
| Scallops Kung Pao | $14.00 – $20.00 | Wok seared with red chilies and roasted peanuts with a tangy soy sauce. |
| Chicken Orange Peel | $11.00 – $15.00 | Chinese preserved orange peel, organic veggies and scallions in a tangy red glaze |
| Pork Orange Peel | $11.00 – $15.00 | Chinese preserved orange peel, organic veggies and scallions in a tangy red glaze |
| Beef Orange Peel | $13.00 – $18.00 | Chinese preserved orange peel, organic veggies and scallions in a tangy red glaze |
| Shrimp Orange Peel | $13.00 – $18.00 | Chinese preserved orange peel, organic veggies and scallions in a tangy red glaze |
| Scallops Orange Peel | $14.00 – $20.00 | Chinese preserved orange peel, organic veggies and scallions in a tangy red glaze |
| Mongolian Style Beef | $13.00 – $18.00 | Slices of wok caramelized steak, sauteed mushrooms, yellow onions with a sweet soy sauce, green onions, black and white sesame seeds. Served over a bed of fried rice sticks |
| Ginger Beef And Organic Broccoli | $13.00 – $18.00 | Sweet ginger-soy sauce |
| Hawaiian Hot and Spicy Chicken | $11.00 – $16.00 | 24-hour secret spice marinated chicken, tropical fruit, charbroiled with teriyaki vegetables |
| Almond Cashew Chicken | $11.00 – $16.00 | Water chestnuts, green peppers, celery, bamboo shoots, onions and mushrooms in a dark soy gravy |
| Pad Thai | $11.00 – $16.00 | Wide rice noodles stir-fried with prawns, chicken, tofu, egg, scallions, crushed peanuts and bean sprouts. Tossed in a spicy tamarind sauce |
| Cantonese Rice Noodles | $9.00 – $12.00 | With crunchy garlic, organic chard and bean sprouts |
| Shrimp Cantonese Rice Noodles | $12.00 – $16.00 | With crunchy garlic, organic chard and bean sprouts |
| Chicken Caramelized Garlic Noodles | $9.00 – $12.00 | Wok caramelized noodles tossed in a secret french vietnamese sauce with garlic, chili flakes and scallions. |
| Shrimp Caramelized Garlic Noodles | $12.00 – $16.00 | Wok caramelized noodles tossed in a secret french vietnamese sauce with garlic, chili flakes and scallions. |
| Lo Mein | $9.00 – $12.00 | Traditional soft egg noodles, organic vegetables and your choice of protein stir-fried in a dark soy sauce. Choice of chicken, shrimp, beef or pork. Combo add $2.00 |
| Emperor?s Fried Rice | $9.00 – $12.00 | Rice, vegetables, egg and your choice of protein stir-fried in a dark soy sauce. Choice of chicken, shrimp, beef or BBQ pork. Combo add $2.00 |
| Thai Curry Stir Fry with Rice Noodles | $11.00 – $14.00 | Chicken, shrimp, mushrooms, tomatoes, cabbage, carrots, green onions and cilantro stir-fried in a Thai curry sauce |
| Chicken Chow Mein Noodles | $6.99 | Wok sauteed chicken and vegetables stir fried with Chinese egg noodles in a dark soy sauce |
| Teriyaki Chicken and Vegetables | $6.99 | Tender pieces of chicken and vegetables in teriyaki sauce |
| Organic Veggie & Local Tofu Stir Fry | $6.99 | Small Planet tofu and veggies in a light soy glaze |
| Sweet & Sour Chicken | $6.99 | Crispy wok-fried chicken and vegetables in tangy sweet and sour sauce |
| Honey Chicken | $6.99 | Crispy wok-fried chicken in a sweet honey sauce over crispy rice noodles |
| Tempura Chicken Strips & Fries | $6.99 | White and red dippy |
| Tempura Fish Sticks & Fries | $6.99 | White and red dippy |
| Steak & Trees | $6.99 | Tender slices of beef and fresh broccoli in a savory ginger sauce |
| Garlic Noodles | $6.99 | Wok-caramelized egg noodles in a sweet and tangy glaze |
| Chicken Fried Rice | $6.99 | Wok-sauteed chicken, egg and vegetables with dark soy |
| B.B.Q. Pig Pocket (2) | $6.99 | Fluffy steamed buns filled with B.B.Q. pork |
| Bonsai Lemonades | $4.00 | Huckleberry, strawberry or mango |
| Coke | $2.00 | |
| Diet Coke | $2.00 | |
| Sprite | $2.00 | |
| Root Beer | $2.00 | |
| Lemonade | $2.00 | |
| Ginger ale | $2.00 | |
| Coffee | $2.00 | |
| Ice Tea | $3.00 | |
| Juice | $3.00 | |
| Roy Rogers | $3.00 | |
| Red Bull | $3.00 | |
| Pot of Tea | $4.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Bonsai Bistro directly.
What are Bonsai Bistro hours of operation for today? Pay attention that Bonsai Bistro opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Bonsai Bistro open till? Select the nearest Bonsai Bistro spot on the map and check out the official hours provided by their website.