Up to date Bottega Americano prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Dinner Assaggini (Teasers)
3 Arancini |
$11.00 |
Mushrooms, peas and crescenza cheese. |
Warm Marinated Olives |
$8.00 |
Roasted garlic, fennel and orange zest. |
Eggplant Caponata |
$8.00 |
Pine nuts, golden raisins and crostini. |
Smashed Ceci Bean Hummus |
$7.00 |
Smoked paprika and crostini. |
Di Stefano Ricotta |
$8.00 |
Seasonal fruit, honey comb and crostini. |
3 Ba Meatballs |
$11.00 |
Five herb pesto and Reggiano. |
Smashed Avocado Bruschetta |
$9.00 |
Truffle, Pecorino and micro basil. |
Spring Vegetable Tasting |
$11.00 |
Lemon herbs and Reggiano. |
Dinner Insalate and Antipasto
Minestrone Zuppa |
$8.00 |
Five herb pesto and Reggiano. |
Chopped Salad |
$8.00 – $13.00 |
Cherry tomatoes, olives, artichokes, ceci beans, fire roasted peppers, sharp provolone and finocchiona salame. |
Strawberry Salad |
$8.00 – $13.00 |
Baby beets, goat cheese, almond brittle, rosemary and arugula. |
Arugula Salad |
$7.00 – $11.00 |
Reggiano, lemon and extra virgin olive oil. |
Beef Carpaccio |
$15.00 |
Reggiano, arugula, horseradish crema, pickled mustard seeds and toast. |
Di Stefano Burrata |
$15.00 |
Speck, mostarda, saba, arugula and toast. |
Steamed Mussels |
$16.00 |
Chorizo, white wine, garlic-herb butter, calabrian chiles and grilled bread. |
Choose 3 Items |
$16.00 |
Served with crostini and accompaniments. |
Choose 5 Items |
$25.00 |
Served with crostini and accompaniments. |
Dinner Crudo
Dinner Crudo |
Oysters on the Half Shell |
$16.00 – $32.00 |
Prosecco mignonette and spicy tomato conserva. |
Scallop Crudo |
$16.00 |
Liquid cornbread, roasted corn relish, nduja salami vinaigrette and micro basil. |
Yellowtail Crudo |
$17.00 |
Green goddess, pickled apple, celery root and brown butter crumble. |
Salmon Tartar |
$16.00 |
Belly, crispy skin, truffle, capers, radicchio, lemon and crispy purple potatoes. |
Dinner Pastas
Dinner Pasta |
Pappardelle |
$20.00 |
Braised lamb sugo and Pecorino. |
Ravioli |
$19.00 |
Corn, fava beans, brown butter, sage and goat cheese. |
Saffron Tagliolini |
$19.00 |
Shrimp, caramelized fennel, English peas. Shrimp reduction and basil. |
Paccheri |
$18.00 |
Truffle panna, pork, guanciale, peas and mushrooms. |
Spaghetti and Meatballs |
$17.00 |
Five herb pesto and Reggiano. |
Gnocchi |
$18.00 |
Burrata, smoked tomato and herb pangratto. |
Aglio Olio |
$15.00 |
Spaghetti, toasted garlic, chili flakes and extra virgin olive oil. |
Dinner Piatti
Dinner Piatti |
Bricked Half Chicken |
$25.00 |
Sweet corn, roasted cipollini onions, sugar snap peas, farro, piquillo pepper and harissa. |
Lamb Osso Buco |
$30.00 |
Mascarpone polenta, roasted tomatoes, braised kale and pine nut mint pangratto. |
Skirt Steak |
$30.00 |
Cremini mushrooms, fingerling potatoes, roasted peppers, roasted garlic, Reggiano and aged balsamic. |
Whole Branzino |
$30.00 |
Confit potatoes, charred lemon, fennel, herb salad and salsa verde. |
Salmon |
$27.00 |
Caramelized fennel, gnocchi, blue lake beans, spinach and tomato fondue. |
Alaskan Halibut |
$33.00 |
Succotash, crispy purple potatoes and guanciale emulsion. |
Scallops |
$31.00 |
Mushrooms, celery root, English pea fritter and shellfish brodetto. |
Lamb Chops |
$42.00 |
Creamed spinach, roasted fennel, confit potatoes, pistachio pesto and lamb jus. |
Dinner Pizza
Dinner Pizza |
Margherita Pizza |
$15.00 |
Tomato, basil and mozzarella. |
Fennel Sausage Pizza |
$16.00 |
Cauliflower panna, goat cheese, mozzarella, roasted tomatoes and kale. |
Mushroom Pizza |
$16.00 |
Fontina, thyme, truffle and caramelized onions. |
Spring Pizza |
$17.00 |
Fava bean, artichoke, smoked ricotta, mozzarella and roasted tomatoes. |
Pistachio Pesto Pizza |
$16.00 |
Taleggio cheese, mozzarella, radicchio, peaches, red onion and truffle honey. |
Prosciutto Pizza |
$18.00 |
Broccolini, roasted garlic, tomato, mozzarella, crescenza cheese and calabrian chiles. |
Lunch Zuppe, Insalate and Antipasti
Lunch Zuppe, Insalate and Antipasti |
Lunch Minestrone Zuppa |
$8.00 |
Five herb pesto and Reggiano. |
Lunch Tomato Bisque |
$8.00 |
Five herb pesto and Gorgonzola. |
Lunch Chopped Salad |
$13.00 |
Cherry tomatoes, olives, artichokes, ceci beans, fire roasted peppers, sharp provolone and finocchiona salame. |
Lunch Strawberry Salad |
$13.00 |
Roasted baby beets, goat cheese, almond brittle, rosemary and arugula. |
Lunch Little Gem Salad |
$10.00 |
Roasted garlic Reggiano dressing, chives, white anchovies and toast. |
Lunch Nicoise Salad |
$16.00 |
Roasted albacore tuna, egg, fire roasted peppers, pickled blue lake beans, olives, potatoes and tomatoes. |
Lunch Shrimp and Quinoa Salad |
$21.00 |
Spinach, feta, marcona almonds, cucumber, tomatoes, shaved fennel, avocado and lemon vinaigrette. |
Lunch Rotisserie Chicken Salad |
$16.00 |
Apples, celery, bacon, grapes, olive oil, croutons, walnuts, romaine lettuce and buttermilk dressing. |
Lunch Beef Carpaccio |
$15.00 |
Reggiano, arugula, horseradish crema, pickled mustard seeds and toast. |
Lunch di Stefano Burrata |
$15.00 |
Speck, mostarda, saba, arugula and toast. |
Lunch Steamed Mussels |
$16.00 |
Chorizo, white wine, garlic-herb butter, calabrian chilies and grilled bread. |
Lunch Assaggini (Teasers)
Lunch Warm Marinated Olives |
$8.00 |
Roasted garlic, fennel and orange zest. |
Lunch Eggplant Caponata |
$8.00 |
Pine nuts, golden raisins and crostini. |
Lunch Smashed Ceci Bean Hummus |
$7.00 |
Smoked paprika and crostini. |
Lunch di Stefano Ricotta |
$8.00 |
Seasonal fruit, honey comb and crostini. |
Lunch 3 Ba Meatballs |
$11.00 |
Reggiano and five herb pesto. |
Lunch Salumeria
Lunch Salumeria |
Lunch Choose 3 Items |
$16.00 |
Served with crostini and accompaniments. |
Lunch Choose 5 Items |
$25.00 |
Served with crostini and accompaniments. |
Lunch Panini
Lunch Panini |
Lunch Grilled Chicken Panini |
$12.00 |
Fire roasted peppers, fontina, broccolini and roasted garlic aioli. Served with a side salad. |
Lunch San Daniele Prosciutto Panini |
$13.00 |
Roasted tomatoes, five herb pesto, burrata and arugula. Served with a side salad. |
Lunch Caprese Panini |
$11.00 |
Mozzarella, roasted tomatoes and five herb pesto. Served with a side salad. |
Lunch Albacore Tuna Melt Panini |
$12.00 |
Fontina, egg, roasted tomatoes and roasted garlic aioli. Served with a side salad. |
Lunch Italian Cubano Panini |
$12.00 |
Mortadella, finocchiona, mostarda, house pickles and fontina. Served with a side salad. |
Lunch Pappardelle |
$20.00 |
Braised lamb sugo and Pecorino. |
Lunch Ravioli |
$19.00 |
Corn, fava beans, brown butter, sage and goat cheese. |
Lunch Gnocchi |
$18.00 |
Burrata, smoked tomato and herb pangratto. |
Lunch Spaghetti and Meatballs |
$17.00 |
Five herb pesto and Reggiano. |
Lunch Paccheri |
$18.00 |
Truffle panna, pork guanciale, peas and mushrooms. |
Lunch Piatti
Lunch Piatti |
Lunch Skirt Steak |
$24.00 |
Roasted fingerling potatoes, farmer’s market vegetables and piquillo pepper harissa. |
Lunch Salmon |
$21.00 |
Roasted fingerling potatoes, farmer’s market vegetables and salsa verde. |
Lunch Alaskan Halibut |
$27.00 |
Roasted fingerling potatoes, farmer’s market vegetables and lemon-herb butter. |
Lunch Chicken Milanese |
$18.00 |
Herb pangrattato, arugula, blistered cherry tomatoes, shaved Reggiano and oregano vinaigrette. |
Lunch Margherita Pizza |
$15.00 |
Tomato, basil and mozzarella. |
Lunch Fennel Sausage Pizza |
$16.00 |
Cauliflower panna, goat cheese, mozzarella, roasted tomatoes and kale. |
Lunch Mushroom Pizza |
$16.00 |
Fontina, thyme, truffle and caramelized onions. |
Lunch Spring Pizza |
$17.00 |
Fava bean, artichoke, smoked ricotta, mozzarella and roasted tomatoes. |
Lunch Pistachio Pesto Pizza |
$16.00 |
Taleggio cheese, mozzarella, radicchio, peaches, red onion and truffle honey. |
Lunch Prosciutto Pizza |
$18.00 |
Broccolini, roasted garlic, tomato, mozzarella, crescenza cheese and calabrian chiles. |
Lunch Calzone |
$18.00 |
Meatballs, fennel sausage, prosciutto cotto, caramelized onions, quattro formaggi and pizzaiola. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Bottega Americano directly.
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