Up to date Bottega Del Vino prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Italian, Alcohol.
Panini Pronti Al Burro |
$5.50 |
fresh cold panini. salami; ham & fontina; tuna & tomato; prosciutto |
Panini Pronti All’ Olio |
$6.50 |
mozzarella & tomato; prosciutto & mozzarella |
Frittatina Alle Erbette |
$9.00 |
italy’s popular vegetarian quiche |
Spremuta Fresca |
$6.00 |
fresh squeezed orange juice |
Macedonia Di Frutta |
$12.00 |
fresh fruit salad |
Caffe Americano |
$4.00 |
espresso & decaf espresso |
Cappuccino |
$5.00 |
caffelatte |
Marocchino |
$6.00 |
the original moccachino |
Cioccolato Caldo |
$6.00 |
hot chocolate |
Te |
$4.00 |
pot of tea. english breakfast, green tea passion, earl grey, chamomile citron, verbena mint, or jade organic. |
Caffe Filtro |
$5.00 |
kobricks pot of coffee |
Bicchiere Di Latte |
$3.00 |
glass of milk |
Croissants |
$4.00 |
assorted freshly baked croissants: plain, sugar powdered, filled with apricot jam filled with chocolate, whole wheat plain, whole wheat with raspberry jam, almond. |
Carpaccio Di Manzo |
$20.50 |
thinly sliced beef, arugula, shaved parmigiano |
Sformatino Di Melanzane |
$18.50 |
eggplant terrine, buffalo mozzarella fondue |
Prosciutto E Carciofi |
$20.50 |
sliced parma prosciutto, marinated artichokes, black olive paste |
Polipetti Stufati Alla Luciana |
$20.00 |
tenderized, braised baby octopus, red onions, light tomato sauce |
Salmone Affumicato |
$22.00 |
smoked salmon, red onions, capers, toasted pan carre bread |
Polpette Di Salsiccia E Vitello |
$20.00 |
veal and italian sausage meatballs , carrots, green peas, light tomato sauce |
Caprese |
$17.50 |
buffalo mozzarella, sliced tomatoes, fresh basil, olive oil |
Asparagi Verdi |
$14.50 |
green asparagus, hard boiled egg, tomatoes, vinaigrette dressing |
Insalata Di Spinaci |
$17.50 |
baby spinach, walnuts, salted ricotta, toasted crostini bread |
Insalata Di Rucola |
$13.50 |
arugula, cherry tomatoes, parmigiano cheese, vinaigrette dressing |
Insalata All’ Agro |
$17.50 |
marinated baby vegetables salad with black olives and mozzarella cheese |
Insalatona Della Bottega (Lunch Only) |
$20.50 |
large mixed green salad with cherry tomatoes, corn, tuna, eggs, haricot verts, green olives, house dressing |
Asparagi Verdi |
$14.50 |
green asparagus, hard boiled egg, tomatoes, vinaigrette dressing |
Insalatona Della Bottega |
$20.50 |
large, mixed green salad with cherry tomatoes, corn, tuna, egg, haricot verts, and green olives in a house dressing |
Insalata Di Rucola |
$13.50 |
arugula, cherry tomatoes, parmigiano cheese, vinaigrette dressing |
Insalata Di Capri |
$17.50 |
imported buffalo milk mozzarella, tomatoes and basil |
Insalata Di Spinaci E Carciofi |
$18.00 |
baby spinach, freshly sliced artichokes, parmigiano cheese, vinaigrette dressing |
Salmone Affumicato |
$22.00 |
smoked salmon, red onions, capers, toasted pan carre bread |
Selezione Di Formaggi Con Marmellata Di Frutta |
$18.00 – $30.00 |
selezione di formaggi con marmellata di frutta |
Zuppa Di Minestrone |
$12.00 |
fresh, seasonal baby vegetable soup |
Tortellini Della Casa |
$24.50 |
tortellini filled with beef and prosciutto in a black truffle sauce |
Chitarucci Ai Profumo Di Limone Con Gamberi |
$24.50 |
homemade lemon zest spaghetti with shrimp, sun-dried tomatoes, and zucchini |
Fettuccine Di Castagna Al Ragu Di Agnello |
$24.50 |
homemade chestnut fettuccine with lamb ragu |
Fusilli Calabrese All’ Amatriciana |
$24.50 |
twisted eggless pasta with pancetta, onions and cherry tomatoes |
Fettuccine Alla Bolognese |
$24.00 |
homemade fettuccine in a bolognese sauce |
Linguine Alle Vongole |
$24.50 |
flat spaghetti with manila clams |
Linguine Alle Vongole |
$29.50 |
with bottarga |
Gnocchi Di Spinaci Al Cacio E Pepe |
$23.00 |
potato and spinach dumplings with black pepper and a pecorino cheese sauce |
Pennette Al Pesto |
$22.00 |
small tube pasta, pesto sauce |
Tagliolini Al Pomodoro |
$22.00 |
homemade tagliolini in a fresh tomato sauce and basil |
Branzino Al Balsamico |
$38.00 |
oven roasted mediterranean sea bass in a balsamic glaze |
Trancio Di Salmone Al Rosmarino |
$38.00 |
rosemary encrusted filet of salmon with organic lentils |
Gamberoni Al Pepe Verde |
$36.00 |
pan seared jumbo shrimp in a green peppercorn sauce |
Filetto Di Dentice Alla Livornese |
$38.00 |
pan seared red snapper filet with onion, green olives and cherry tomatoes |
Filetto Di Manzo Alla Griglia |
$40.00 |
grilled filet mignon with a barolo wine sauce |
Petto Di Pollo Alla Griglia (Lunch Only) |
$24.00 |
grilled chicken breast with arugula and fresh mozzarella |
Scaloppine Di Vitello Ai Funghi Misti |
$40.00 |
pan seared veal scaloppine in a mixed mushroom sauce |
Agnello Scottadito |
$42.00 |
grilled australian lamb chops |
Costoletta Di Vitello Alla Gorgonzola |
$42.00 |
pan seared veal chop served in a gorgonzola cheese sauce |
Chateaubriand Al Rosso Di Montalcino |
$95.00 |
thick cut of beef tenderloin filet with a rosso di montalcino wine reduction |
Patate Arrosto Con Pancetta |
roasted potatoes with pancetta |
Broccoli Di Rape Con Aglio |
sauteed broccoli rabe with garlic |
Spinaci Saltati |
sauteed spinach with garlic |
Crostatine |
$8.50 |
fresh fruit tarts (ask your server for availability): apple, lemon, pear, plum, peach, pecan, raspberry. |
Strawberry Mousse |
$8.50 |
a light strawberry mousse with white sponge cake |
Verona Torte |
$8.50 |
the perfected version of a sacher mousse cake |
Profiterol |
$8.50 |
vanilla cake wetted with espresso. bignes filled w/ chocolate mousse |
Chocolate Mousse |
$9.50 |
a layered dark chocolate cake with chocolate mousse |
Semifreddo Al Cioccolato Con Salsa Ai Frutti Di Bosco |
$14.00 |
chocolate semifreddo with a mixed berry sauce |
Souffle Di Cioccolato Fondente In Salsa Al Grand Marnier |
$16.00 |
molten chocolate cake filled with white chocolate ganche served with a grand marnier sauce |
Torta Di Carote Con Gelato Alla Vaniglia |
$14.00 |
warm carrot cake served with vanilla ice cream |
Creme Brulee Alle Mandorle Caramellato Con Zucchero Di Canna |
$14.00 |
almond creme brulee caramelized with brown sugar |
Panna Cotta Alla Vaniglia |
$14.00 |
vanilla panna cotta with a raspberry sauce |
Torta Di Ricotta Al Grand Marnier Con Mousse Di Limone |
$15.00 |
grand marnier ricotta cake topped with lemon mousse |
Tiramisu |
$13.00 |
a traditional cake, with ladyfinger biscuits and mascarpone cream |
Crespella Alla Mela Verde |
$16.00 |
warm green apple crepes served with vanilla ice cream with a raspberry sauce |
Crespella Di Nutella Con Gelato Alla Vaniglia |
$16.00 |
warm nutella crepes served with vanilla ice cream |
Piatto Di Cantucci Con Vin Santo |
$18.00 |
almond biscotti served with ‘vino santo’ |
Affogato Al Caffe |
$12.00 |
vanilla ice cream with a touch of espresso |
Macedonia Di Frutta |
$12.00 |
fresh fruit salad |
Gelati |
$2.00 – $6.00 |
ask your server about our daily selection |
Cotto |
$7.50 |
boiled ham shoulder spread w/ goose liver pate |
Mortadella |
$7.50 |
classic ham bologna and pistachio nuts spread w/ mustard |
Praga |
$7.50 |
prague-style smoked ham spread w/ goose liver pate |
Salame Ungherese |
$7.50 |
pork & beef blended salami spread w/ butter |
Sopressata Veneta |
$7.50 |
finest imported italian salami spread w/ butter |
Bresaola |
$11.50 |
cured filet mignon from valtellina w/ olive oil |
Porchetta |
$9.50 |
young roast pork spread w/ butter |
Prosciutto Di Parma |
$9.50 |
an original prosciutto spread w/ butter |
Speck Del Tirolo |
$10.00 |
austrian smoked peppered prosciutto spread w/ butter |
Terramar |
$14.00 |
tuna and artichoke hearts |
Caprese |
$12.50 |
fresh mozzarella, tomatoes and basil |
Pate ‘Al Porto |
$12.50 |
our own port fois gras pate |
Salmone |
$13.00 |
lightly smoked scottish highlands salmon |
Tentazione |
$14.50 |
prosciutto, smoked mozzarella, rucola, shrimp & pink sauce |
Praga Completo |
$13.00 |
smoked prague-style ham, brie, fontina, pate |
Orchidea |
$14.00 |
smoked ham, goat, camembert & fontina cheeses, tomato with tabasco |
San Babila |
$13.50 |
smoked ham, brie, fontina, rucola and pate |
Bip-Bip |
$14.50 |
bresaola, goat cheese, shrimp, rucola & pink sauce |
Milanese |
$13.50 |
bresaola, rucola, hearts of palm |
Primavera |
$11.00 |
goat cheese, tomatoes, chopped romaine, black olive pate |
Americano |
$14.00 |
brie, fresh mozzarella, corn, rucola, tomatoes |
Non Ti Scordar Di Me |
$15.00 |
our award-winning specialty: speck, brie, pate |
Il Toast |
$13.00 |
toasted pancarre bread stuffed with boiled ham & fontina cheese |
La Madunina |
$14.50 |
prosciutto, fresh mozzarella, black olive pate, fresh tomatoes |
Desiree |
$13.00 |
thick-sliced grilled ham, fontina cheese with a light caper sauce |
Lo Spazzino |
$14.50 |
young roast pork, rucola, provolone, red onion & caper sauce |
Via Quadronno |
$12.50 |
genova salami with brie and fresh celery sauce |
Miraggio |
$10.50 |
mortadella di bologna with provolone cheese and parsley |
Zuppa Di Minestrone |
$12.00 |
fresh, seasonal baby vegetable soup |
Zuppa Speciale |
$14.00 |
soup of the day |
Lasagna Bolognese |
$24.00 |
a classic meat lasagna originally from bologna |
Tagliolini Al Pomodoro |
$22.00 |
home made tagliolini in a fresh tomato and basil sauce. |
Fusilli Al Pesto |
$20.00 |
fusilli pasta with pesto sauce |
Salmone In Crosta Con Semi Di Sesamo |
$38.00 |
filet of salmon encrusted with sesame seeds |
Petto Di Pollo Alla Griglia |
$24.00 |
grilled chicken breast with arugula and fresh mozzarella |
Scaloppine Di Vitello Al Limone |
$40.00 |
pan seared veal scaloppine in a lemon sauce. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Bottega Del Vino directly.
What are Bottega Del Vino hours of operation for today? Pay attention that Bottega Del Vino opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Bottega Del Vino open till? Select the nearest Bottega Del Vino spot on the map and check out the official hours provided by their website.