Up to date Bottoms Up prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| Asian Salad | $8.00 | |
| Grilled Eggplant Napoleon | $12.00 | with tomato and pepper ragout, basil and herb goat cheese |
| Mexican Deep-Fried Tomato | $9.00 | |
| Insalata Del Liguria (Italy) | $8.00 | |
| Grilled Asparagus | $8.00 | |
| Fried Artichoke Hearts (Italy) | $12.00 | filled with gorgonzola, pistachios and basil |
| Shrimp Wontons (China) | $9.00 | |
| Seafood-Filled Avocado (Guatemala) | $15.00 | |
| Scallop Ceviche (Panama) | $9.00 | are served raw or undercooked |
| Sizzling Garlic Shrimp (Spain) | $8.00 | |
| Oysters Rockefeller (American Classic) | $12.00 | |
| Scallops Provencale (France) | $9.00 | |
| Caspian Heaven (Russia) | $9.00 | fingerling potatoes, oysters, creme fraiche, salmon roe |
| Seared Tuna with salmon and watermelon tartar with couscous | $14.00 | are served raw or undercooked |
| Cuchi’s Little Pizza (North Africa) | $9.00 | merguez sausage, goat cheese, arugula |
| Marinated Mushrooms | $6.00 | |
| Brie en Croute | $11.00 | brie, walnuts, bacon in puff pastry |
| St. Jacob’s Zucchini (Spain) | $9.00 | deep-fried zucchini, cured serrano ham and manchego cheese |
| Chicken Liver Pate | $9.00 | with cornichons, dried fruits and port wine glaze and crostini |
| Bliny | $11.00 | thin pancakes filled with mushrooms and cheese; topped with sour cream and caviar |
| Soup | $7.00 | white gazpacho (spain) |
| Gratin of Potatoes and Artichokes | $9.00 |
| Moorish Rice | $10.00 |
| Mushroom Risotto | $12.00 |
| Couscous | $7.00 |
| Bracioletta Ripiena di Maiale (Ialy) | $11.00 | grilled pork with pecorino cheese, pancetta, sauteed garlic |
| Cuban Cigar (Beef Short Ribs in Empanada Dough) | $13.00 | |
| Duck A L’Orange Crepes (France) | $13.00 | |
| Grilled Indian Lamb with Yogurt and Mint Dip | $13.00 | |
| Grilled Skirt Steak (Argentina) | $13.00 | with chimichurri- a classic thick parsley, garlic and herb sauce |
| Beef Stroganoff (Russia) | $12.00 | |
| Baby Back Ribs with Apple Fritters | $10.00 | |
| Chicken Kiev (Russia) | $13.00 |
| Cheesecake | $7.00 |
| Tirami-su | $7.00 |
| Cornucopia | $7.00 |
| French Banana Bread | $10.00 |
| Hot Fudge Sundae | $6.50 |
| Biscotti and Vin Santo | $12.00 |
| Assorted Artisanal Chocolates | $9.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Bottoms Up directly.
What are Bottoms Up hours of operation for today? Pay attention that Bottoms Up opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Bottoms Up open till? Select the nearest Bottoms Up spot on the map and check out the official hours provided by their website.