Gourmet Meat Lasagna |
$11.50 |
Prepared with our chef’s homemade recipe, saucy, creamy and delicious served with green or Caesar salad and garlic or cheese bread. |
Vegetarian Lasagna |
$11.50 |
Prepared with our chef’s homemade recipe, saucy, creamy and delicious served with green or Caesar salad and garlic or cheese bread. |
Chicken Marsala in Mushroom Marsala Sauce |
$12.95 |
Served with herb rice or butter herb pasta, peas with corn, green salad and chef’s bread of the day. |
Chicken Fricassee in Chicken Cream Sauce |
$12.95 |
Served with herb rice or butter herb pasta, peas with corn, green salad and chef’s bread of the day. |
Chicken Piccata in Lemon Caper Sauce |
$12.95 |
Served with herb rice or butter herb pasta, peas with corn, green salad and chef’s bread of the day. |
Chicken Primavera in Cream Sauce |
$12.95 |
Served with herb rice or butter herb pasta, peas with corn, green salad and chef’s bread of the day. |
Lemon Chicken in Lemon Sauce |
$12.95 |
Served with herb rice or butter herb pasta, peas with corn, green salad and chef’s bread of the day. |
Rosemary Chicken in Wine Sauce with Fresh Rosemary |
$12.95 |
Served with herb rice or butter herb pasta, peas with corn, green salad and chef’s bread of the day. |
Chicken Parmigiana |
$12.95 |
Breaded chicken filet baked with fresh mozzarella and marinara sauce served with penne pasta, peas with corn, green salad and garlic or cheese bread. |
Spinach Gouda Chicken Breast |
$14.50 |
Chicken filet stuffed with fresh spinach, then baked with mustard cream sauce served with mashed potatoes, peas with corn, green salad and chef’s bread of the day. |
Beef Stroganoff in Creamy Mushroom Beef Sauce |
$14.50 |
Served with egg noodles or herb rice, peas with corn, green salad and chef’s bread of the day. |
Beef Primavera with Fresh Vegetables in Cream Sauce |
$14.50 |
Served with egg noodles or herb rice, peas with corn, green salad and chef’s bread of the day. |
Butter Roasted Turkey |
$14.95 |
With walnut apple stuffing and cranberry orange sauce, gravy, mashed potatoes, corn with peas and bread with butter. |
Tostada Buffet |
$14.95 |
Beef or chicken braised in mild salsa with tostadas. Served with rice, beans, lettuce, tomatoes, cheese, sour cream and our fabulous guacamole. |
Soft Taco Buffet |
$14.95 |
Beef or chicken braised in mild salsa with flour tortillas served with rice, beans, green salad and our fabulous guacamole. |
Enchiladas de Pollo |
$12.95 |
Spicy or mild chicken enchiladas topped with a blend of cheeses served with Spanish rice, beans cooked with canola oil, sour cream and fresh garden salad. |
Steak a la Mexicana |
$15.95 |
Sauteed beef strips of sirloin braised in fresh pico de gallo salsa served with Spanish rice, beans cooked with canola oil, fresh garden salad and dinner rolls. |
Tequila Steak |
$15.95 |
Tender strips of sirloin sauteed then simmered in a tequila tomato sauce topped with scallions Spanish rice, beans cooked with canola oil, fresh garden salad and dinner rolls. |
Carne de Res en Adobo |
$15.95 |
Chunky beef, flavored and sauteed in garlic, simmered in a rich thick blend of roasted chile salsa Spanish rice, beans cooked with canola oil, fresh garden salad and dinner rolls. |
Chipoqule Chicken |
$12.95 |
Chicken strips sauteed in garlic and onion, simmered in a light smokey chipoqule salsa Spanish rice, beans cooked with canola oil, fresh garden salad and dinner rolls. |
Picadillo Beef |
$12.75 |
Lean ground beef cooked in a chunky red salsa with potato cubes and onions Spanish rice, beans cooked with canola oil, fresh garden salad and dinner rolls. |
Chicken and Beef Fajitas |
$16.95 |
Sauteed with fresh onions and peppers served with made to order guacamolespanish rice, beans cooked with canola oil, fresh garden salad, salsa and flour tortillas. |