Up to date Brick House Tavern + Tap prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal. Brick House Tavern + Tap is available in 2 states.
Tap Sandwiches |
$11.00 |
Salami, roasted bell pepper and Creole mustard on house baked soft pretzel. |
Meat and Cheese Board |
$10.00 |
Prosciutto, pepperoni, salami, goat cheese, brie, smoked cheddar, whole grain mustard, olives and homemade crostini. |
Shock Top Mussels |
$9.50 |
Steamed in Shock Top ale, garlic and shallot butter broth. |
Spiked Calamari |
$8.50 |
Hand breaded and tossed with cherry peppers and a side of basil marinara. |
House Baked Soft Pretzels |
$7.50 |
Salted pretzels with white queso, yellow mustard and Sriracha ranch. |
Bleu and White Chips |
$8.00 |
House made chips, bleu cheese crumbles and white queso. |
Deviled Eggs |
$5.00 |
Farm fresh eggs, smoky bacon, hint of jalapeno and paprika. |
Fried Stuffed Olives |
$7.00 |
Parmesan panko breaded, stuffed with Italian pork sausage and brie. |
White Meat Chicken Bites |
$8.00 |
Crisp fried with honey mustard, ranch dressing, BBQ sauce and fries. |
Tavern Wings |
$11.00 |
Get ’em with BBQ, Buffalo, garlic-parm or man cave sauce with ranch, bleu cheese or Sriracha ranch on the side. |
Sweet and Spicy Tails |
$10.00 |
Crispy shrimp, cherry peppers, fresh cilantro, lime and sweet chili sauce. |
Thai Chicken Salad |
$12.50 |
Sliced chicken, red bell peppers, sugar snap peas, chopped roasted peanuts over napa cabbage dressed with basil honey lime vinaigrette and topped with peanut sauce. |
Beefed up Steak Salad |
$12.50 |
Beef tenderloin, bleu cheese, grilled red onions and candied walnuts on fresh mixed greens with balsamic vinaigrette. |
Chopped up Chicken Salad |
$11.00 |
Crisp fried chicken, bacon, candied walnuts, chopped eggs and bleu cheese on fresh mixed greens with creamy balsamic vinaigrette. |
Brick Wedge |
$9.00 |
Bacon, crispy onion strings, spicy pecans and bleu cheese dressing. |
Caesar Salad |
$9.00 |
Fresh crisp romaine, Parmesan, herb croutons, red onions and scratch Caesar dressing. |
Drunken Pork Meatballs |
$9.00 |
Homemade ground pork meatballs, bacon, buttermilk, Tabasco with whiskey BBQ glaze, jalapeno bacon cornbread and fried shallot. |
Greek Keftedes Meatballs |
$9.50 |
Lamb and beef meatballs made from scratch, mint cucumber tzatziki on crostini with basil pesto, goat cheese and baby arugula with creamy balsamic. |
Classic Meatballs |
$9.00 |
Ground beef and pork, spicy basil marinara sauce, grated Parmesan, a freshly breaded Parmesan panko mozzarella cheese stick and a fresh baguett. |
Buffalo Chicken Meatballs |
$9.00 |
Tossed in frank’s hot sauce, topped with bleu cheese crumbles, carrot and celery with bleu cheese dressing. |
BBQ Baby Backs |
$12.50+ |
Baby back pork ribs, slow cooked, glazed with whiskey BBQ sauce and a side of fries. |
Steak and Eggs |
$16.50 |
Filet mignon, two eggs any style, crispy potatoes and buttered Texas toast. |
Seared Halibut |
$18.00 |
Seared halibut finished with lemon thyme butter, over fresh haricot verts and russet thyme sweet potato hash. |
Chicken Fried Steak |
$14.00 |
Hand breaded, crisp fried and smothered in creamy sausage gravy and a side of cheddar mashed potatoes. |
Drunken Chops |
$16.00 |
Two house brined center cut pork chops, whiskey BBQ glaze, topped with onion strings and served with cheddar mashed potatoes. |
Prosciutto Wrapped Meatloaf |
$13.00 |
Scratch made meatloaf with ground chuck, veal, and Italian sausage wrapped in prosciutto, topped with sweet chili ketchup, served with mushroom gravy and cheddar mashed potatoes. |
Chicken and Waffles |
$13.50 |
Two homemade Belgian waffles, crisp fried chicken tenders, syrup and a fresh strawberry. |
Atlantic Salmon |
$13.50 |
Fillet of Atlantic salmon seared and served in white wine lemon butter sauce with a side of fresh steamed broccoli and a polenta cake. |
Chicken Tenders |
$13.50 |
Crisp fried tenders with honey mustard and fries. |
Fish and Chips |
$12.00 |
Samuel Adams battered Alaskan pollock with malt vinegar, homemade tartar sauce and fries. |
Grilled Mahi Mahi |
$16.50 |
Grilled or blackened wild caught mahi, roasted garlic butter, remoulade, fresh steamed broccoli and small salad. |
Steak and Shrooms |
$19.50 |
Two tenderloin filets, sauteed mushrooms, caramelized onions, smoked provolone with fried mushrooms, piquant sauce and crispy potatoes. |
Oven Roasted Chicken |
$15.00 |
Rubbed with roasted garlic butter, filled with herb mirepoix and slow roasted in house, served over cheddar mashed potatoes and topped with au jus. |
Red Meat Chili |
$6.50 |
All-beef, no-bean chili, cheddar cheese, onions and sour cream. |
Baked Potato Soup |
$6.50 |
Cheddar, smoky bacon, sour cream and oyster crackers. |
Mac and Cheese |
$5.50 |
Cavatappi pasta, white queso, grated Parmesan, smoky bacon and crunchy potato chip topping. |
Brick Burgers
Brick Burgers |
House Cheeseburger |
$9.50 |
Choice of cheddar, Swiss, smoked provolone or American cheese. Ground chuck burgers include lettuce, red onions, tomatoes, pickles and a choice of side. |
The Gun Show Burger |
$10.50 |
Topped with a fried egg and Dijon mayo. Ground chuck burgers include lettuce, red onions, tomatoes, pickles and a choice of side. |
Black and Bleu Burger |
$10.00 |
Cajun spiked burger, melted bleu cheese and caramelized onion. Ground chuck burgers include lettuce, red onions, tomatoes, pickles and a choice of side. |
Barbecue Bacon Burger |
$10.50 |
Smoky bacon and cheddar cheese. Ground chuck burgers include lettuce, red onions, tomatoes, pickles and a choice of side. |
Greek Lamb Burger |
$11.00 |
Greek seasoned ground lamb, goat cheese, pesto, red pepper aioli, house-made pickled red onions, tomato and arugula on a toasted brioche bun. Ground chuck burgers include lettuce, red onions, tomatoe |
The Kobe Burger |
$14.00 |
Hand molded wagyu beef patty, sauteed onions, roasted tomatoes, spring mix, brie and roasted red pepper aioli on a knot bun. Ground chuck burgers include lettuce, red onions, tomatoes, pickles and a |
Turkey Club |
$12.00 |
Shaved house roasted turkey breast, bacon, lettuce, tomatoes and mayo on sourdough, topped with two deviled egg. Include choice of side. |
Grilled Cheese Sandwich and Tomato Soup |
$11.50 |
Smoked cheddar, shaved brie, mozzarella, crispy prosciutto, grilled red onions and arugula with house made tomato bisquse. Include choice of side. |
Southern Fried Chicken Sandwich |
$11.00 |
Spicy buttermilk marinated fried chicken, fresh arugula and bacon ranch on a brioche roll. Include choice of side. |
Crispy Center-Cut Pork Sandwich |
$11.50 |
Parmesan panko crusted center-cut pork loin on a toasted hoagie with cheddar, Russian dressing, house made pickles and fries. Include choice of side. |
Drunken Pork Meatball Hero |
$10.50 |
Made from scratch pork meatballs, whiskey BBQ glaze and napa slaw on a hero hoagie. Include choice of side. |
Brick Grinder |
$12.00 |
Prosciutto, salami, house roasted turkey, bacon, spicy peppers, smoked provolone, roasted tomato, red pepper aioli and pesto. Include choice of side. |
Yard Bird Sandwich |
$11.00 |
Grilled Cajun chicken breast, bacon, provolone, lettuce, tomato, red onion, pickles and spicy Sriracha mayo. Include choice of side. |
Mahi Sandwich |
$13.00 |
Blackened or grilled fillet of wild caught mahi, lettuce, tomato, red onion, pickles and remoulade. Include choice of side. |
Philly Cheese Steak Sandwich |
$11.00 |
Sliced sirloin, American cheese with onions and peppers or without. Include choice of side. |
Sourdough Pastrami Sandwich |
$12.00 |
Deli sliced pastrami topped with a fried egg, sandwiched in sourdough bread, homemade Russian dressing and napa slaw. Include choice of side. |
Crab Cake Sandwich |
$12.50 |
Lump crab cake made from scratch, seasoned with old bay on a knot bun with remoulade sauce, lettuce and tomatoes. Include choice of side. |
Brick Cheese Pizza |
$10.00 |
Topped with a house blend of mozzarella and brick cheese. Fresh baked dough hand rolled daily. |
Pepperoni Pizza |
$10.50 |
Pepperoni, mozzarella and brick cheese. Fresh baked dough hand rolled daily. |
Kobe Brick Pizza |
$12.00 |
Marinara, American Kobe beef, brick cheese, caramelized onions, oven roasted tomatoes, crispy bacon and arugula. Fresh baked dough hand rolled daily. |
Wild Mushroom Pizza |
$11.00 |
Shiitake, portabello, cremini, mozzarella, brick cheese, roasted garlic oregano infused oil, baby arugula and goat cheese cream. Fresh baked dough hand rolled daily. |
Chocolate Bourbon Cheesecake |
$6.00 |
House baked woodford bourbon soaked chocolate cake, blue bell homemade vanilla ice cream and house made caramel dressing. |
Home Grown Carrot Cupcake |
$5.00 |
Made fresh carrot cupcake, cream cheese frosting and pecan pieces. |
Apple Crumble |
$6.00 |
Granny smith apples foster sauce and blue bell homemade vanilla ice cream. |
Magic Brownie |
$5.50 |
Warm chocolate walnut brownie and blue bell homemade vanilla ice cream. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Brick House Tavern + Tap directly.
What are Brick House Tavern + Tap hours of operation for today? Pay attention that Brick House Tavern + Tap opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Brick House Tavern + Tap open till? Select the nearest Brick House Tavern + Tap spot on the map and check out the official hours provided by their website.