Brio Tuscan Grill

Entree Salads

Caesar Grande	$8.95	Romaine tossed with parmesan, toasted brioche croutons and housemade caesar dressing. Add chicken $2.99. Add salmon $4.50
Insalata Roma	$10.95	Tricolore with candied pecans, grapes, gorgonzola, tomatoes, grilled asparagus, roasted red peppers and a zesty balsamic vinaigrette. Add thinly sliced chicken $2.49.
Three Tomato Insalata	$9.95	Mixed greens, parmigiano-reggiano, roma, yellow and vine-ripened tomatoes, tossed with italian vinaigrette and a balsamic drizzle. Add chicken $2.49.
Tuscan Harvest Salad	$14.65	Mixed greens tossed with grilled chicken, mushrooms, bacon, almonds, gorgonzola cheese, apples, dried cranberries, crispy lavoush and tuscan italian dressing.
Brio’s Sliced Steak Salad	$14.95	Mixed greens, tomatoes, gorgonzola, mushrooms, candied pecans and creamy horseradish dressing, topped with grilled tenderloin and a balsamic glaze.
Grilled Salmon Salad	$14.95	Mixed greens, roma tomatoes, asparagus, feta, crispy shoestring potatoes and balsamic vinaigrette.
Romano Crusted Chicken Salad	$13.95	Chopped lettuce, egg, bacon, tomatoes, green onions, cucumber and creamy parmesan dressing.

Appetizers

BBQ Chicken Pizza	$7.95	Appetizer size with spicy bbq sauce, mozzarella, yellow tomatoes, green onions, feta and cilantro pesto.
Tomato & Mozzarella Caprese	$8.25	Classic preparation with sliced heirloom tomatoes, fresh mozzrella and basil with field greens and balsamic glaze.
Crab & Shrimp Fonduta	$9.95	Bubbling hot and creamy, with diced tomatoes and parmesan crisps for dipping.
Roasted Garlic, Spinach & Artichoke Dip	$8.95	Served bubbling hot with parmesan flatbread.
Spicy Shrimp & Eggplant	$10.95	Pan seared shrimp in a black pepper cream sauce over romano crusted eggplant.
Beef Carpaccio	$10.95	Served with field greens, capers, mustard aioli and parmigiano-reggiano.
Calamari Fritto Misto	$9.95	Fried to a crisp golden brown with peperoncini.

Salads & Soups

Lobster Bisque	$5.95	With shrimp and a touch of sherry.
Soup & Salad	$9.25	A choice of a chopped, caesar, bistecca or field greens salad with a bowl of the chef’s select soup of the day.
Brio Chopped Salad	$4.95	Chopped greens with tomatoes, olives, onions, cucumber, feta and red wine vinaigrette.
Caesar Salad	$4.95	With toasted brioche croutons.
Bistecca Insalata	$5.50	A wedge of lettuce, gorgonzola, bacon, roma tomatoes and creamy parmesan dressing.
Field Greens Salad	$6.50	With gorgonzola, pine nuts, roma tomatoes and balsamic dressing.

Panini & Sandwiches

Add a chopped, caesar or bistecca insalata $4.75.

Brio Bistecca Burger	$13.35	With applewood bacon, sliced tomato, provolone, lettuce, balsamic onions and roasted tomatoes and tomato mayonnaise. Served with tuscan fries.
Grilled Chicken & Avocado Club	$13.35	Applewood bacon, lettuce, tomato, provolone and roasted tomato mayonnaise. Served with tuscan fries.
Chipotle Chicken & Bacon Panini	$12.65	With charred tomato, carmelized onions, spicy chipotle mayonnaise, fontina, boursin and applewood bacon. Served with tuscan fries.
Mediterranean Chicken Sandwich	$10.95	With sliced tomatoes, cucumber red onion relish, provolone and a light cucumber sauce folded in a flatbread. Served with orzo and grain salad.
Grilled Fish Sandwich	$12.45	Hand selected by our chefs with lettuce, tomatoes, tuscan slaw and roasted tomato mayonnaise. Served with orzo and grain salad.

Pasta

Penne, ravioli, risotto & more. Add a chopped, caesar or bistecca insalata $4.75.

Fettuccine Campania	$10.45	Fresh fettuccine with spicy marinara, capers, kalamata olives, basil, and parmigiano-reggiano.
Sausage Peperonata Pomodoro	$10.45	Spaghettini tossed with fennel sausage, peppers, tomatoes, garlic and reggiano.
Pasta Brio	$14.45	Rigatoni, grilled chicken, seared mushrooms and roasted red pepper sauce.
Chicken Pomodoro Classico	$14.90	Penne with grilled chicken, tomatoes, pine nuts, basil, parmigiano-reggiano and pesto drizzle.
Campanelle Carbonara	$15.95	Grilled chicken, crisp bacon, parmesan cheese and sauteed spinach.
Grilled Salmon & Angel Hair	$15.65	With tomatoes, green onions, asparagus, cilantro pesto and scampi butter sauce.
Pasta Alla Vodka	$15.45	Delicate ricotta filled handmade pasta, with crispy pancetta, garlic, basil and a spicy tomato parmesan cream sauce.
Chicken Milanese	$17.95	Crispy romano chicken with herb pasta, fresh mozzarella and housemade pomodoro sauce.
Pasta Fra Diavolo	$16.35 – $15.35	Campanelle with a spicy tomato cream sauce and green onions.
Penne Mediterranean	$14.45	Mushrooms, spinach, sundried tomatoes, caramelized onions, feta, pine nut and a light vegetable broth.
Pasta Pesto	$12.95	Angel hair tossed with grilled chicken, caramelized onions, basil, tomatoes, roasted peppers.

Bruschetta & Flatbreads

Roasted Red Pepper & Fresh Mozzarella Bruschetta	$11.50	With fresh basil, parmagiano-reggiano and a balsamic drizzle.
Chicken Florentine Bruschetta	$10.95	With creamy spinach, oven roasted tomatoes, green onions, mozzarella and parmesan.
Sliced Steak Bruschetta	$12.25	With gorgonzola dolce, arugula, fennel, charred tomato, parmigiano-reggiano and tuscan italian dressing.
Brio’s Bruschetta Quattro	$14.95	Great for sharing. A sampling of our four housemade bruschettas.
Margherita Flatbread	$13.15	Fresh mozzarella, vine-ripened tomatoes and fresh basil.
Sausage, Pepperoni & Ricotta Flatbread	$13.35	Fresh mozzarella and housemade tomato sauce.
Chef’s Seasonal Bruschetta	With the finest and freshest ingredients of the season

Lunch Plates & Combos

Add a chopped, caesar or bistecca insalata $4.75.

Mezza Chicken Limone	$11.95	Traditional piccata style with white wine, lemon and capers. Served with roasted vegetables and herb spaghettini.
Ravioli Di Bello	$11.95	Portobello ravioli with cremini mushrooms, tomatoes, parmigiano-reggiano and fresh thyme in a light champagne brown butter sauce.
Mezza Lasagna & Insalata	$15.35	Housemade lasagna bolognese with a choice of chopped, caesar or bistecca insalata.
Risotto & Insalata	$14.35	Lunch size serving of our roasted chicken, sweet potato, pancetta and pine nut risotto with your choice of a chopped, caesar or bistecca insalata.
Crab & Shrimp Cakes	$15.15	Lump crab and gulf shrimp, roasted vegetables, creamy horseradish and crispy potatoes.
Shrimp Mediterranean	$14.95	Spicy grilled shrimp on a bed of orzo and farro pilaf, broccoli, asparagus, tomatoes, spinach, feta and pesto vinaigrette.
Blackened Tilapia	$14.95	Served with sauteed zucchini, carrots, broccoli, roasted red peppers and citrus pesto sauce.
Mezza Chicken Under The Brick	$14.35	Lunch size serving with mashed potatoes, vegetables and mushroom marsala sauce.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Brio Tuscan Grill directly.

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