Up to date Brooklyn’s Backyard prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Key West Pork Rangoon |
$8.99 |
Our tasty homemade roasted pork smothered in a sweet and savory blend of sauce, cream cheese, mangoes and Peruvian sweet drop peppers, nestled in a pastry pocket. Served with our secret dipping sauce |
Key West Pork Smothered Frie |
$9.99 |
Hand cut French fries blanketed with three cheeses, then smothered in our home made Key West pork |
Fried Cheese Bites |
$7.99 |
Delectable bits of fresh mozzarella curd, fried up and served with our homemade sriracha ranch for your dipping pleasure |
Brooklyn’s Bird Nest |
$8.49 |
Fresh-cut red onions, red peppers, jalapenos, banana peppers and dill pickles floured and fried fresh for you. Served with our Sriracha Ranch dipping sauce |
Rowdy Joe Edamam |
$7.49 |
From our island buddies, fried edamame, tossed in a spicy Sriracha-TeriyakiParmesan sauce |
Pierogies |
$8.99 |
A Polish favorite. Pasta pockets of potatoes and cheese sauteed in onions and butter-no joke! Served with a side of sour cream for dipping |
Mean Mussels or Angry Clam |
$9.99 |
Sauteed in the shell in our secret Fat Tire jalapeno sauce with fresh bacon crumbles. Want them mild? Just ask your server |
Garlic Knots |
$4.99 |
Our award-winning pizza dough twisted into little pillows of yum! Served with our home made marinara sauce. A classic |
The Big Cheese |
$4.99 |
Homemade Italian bread smothered in mozzarella and served with our marinara |
Kickin’ Chicken |
$8.99 |
Grilled chicken glazed with sweet Asian sauce and served atop our home made coleslaw |
Soup of the Day |
$4.99 |
Delicious homemade soup made daily |
Mango Slaw |
$2.50 |
Mama’s Mashed Taters |
$2.50 |
Small Garden Salad |
$2.50 |
Park Fries |
$2.50 |
Sauteed Veggies |
$2.50 |
Grandma’s 3-Cheese Mac & Cheese |
$2.50 |
Mushroom Rice Pilaf |
$2.50 |
Garlic Bread |
$2.50 |
Burgers
all burgers start out as a 1/2 pound of ground chuck hand. pattied with seasonings and minced onions. all burgers come with your choice of 1 “extras” item. Please allow 20 minutes for Medium well and well burgers |
St. Croix Burger |
$10.49 |
1/2 lb. blackened ground beef topped with cream cheese, fried banana peppers, lettuce, tomato, onion and our secret sauce |
Backyard Burger |
$10.49 |
Seasoned ground chuck, cheddar cheese, onions straws and homemade BBQ sauce. It’ll kick it up a notch! |
Angry Orchard Burger |
$10.99 |
Topped with a homemade apple compote made with Angry Orchard Cider, bacon, Brie cheese and Angry Orchard aioli |
Create Your Own Burger
$9.49 |
Toppings A |
$0.50 |
Jalapenos, banana peppers, mushrooms, bbq, ranch, spicy ranch, asian sauce, pizza sauce |
Toppings B |
$1.00 |
White american, fresh mozzarella, feta, cream cheese, swiss, cheddar, grilled mushrooms, sauteed onions, onion straws |
Toppings C |
$1.25 |
Bacon, ham, salami, pepperoni |
Sandwiches
All sandwiches come with your choice of one “extras” side item |
Steak-N-Cheese |
$9.99 |
Shaved ribeye with peppers, mushrooms and onions. Topped with shredded mozzarella |
Brick City Chicken Sandwich |
$10.99 |
Country fried chicken topped with black forest ham, hand cut fries and country gravy. Yeah baby! |
The ‘Shroom |
$10.49 |
Marinated Portabello mushroom cap, grilled to perfection and topped with tomato, lettuce, red onion, provolone cheese with garlic pesto-who needs meat? |
Atsa Meatball |
$9.99 |
Our homemade meatballs and marinara sauce; blanketed with fresh mozzarella cheese and toasted to yummy perfection |
Italian |
$9.99 |
The classic. Layers of ham, margarita pepperoni, salami and provolone cheese, baked, then finished the way you want it |
Reu-Bun |
$9.99 |
Our homemade corned beef (yes, it really is), piled high on a homemade potato bun, topped with sauerkraut and Swiss cheese and homemade 1,000 Island dressing |
Pork or Fish Wrap |
$9.99 |
Our seasoned pork or fresh grilled fish, mango coleslaw, cilantro, spring mix and red onions in a garlic herb wrap |
Hot Doggie Du Jour |
$8.99 |
Oh no, there’s a dog in the yard-but it’s a keeper. Our All Angus Beef foot long hot dog on a homemade roll. What makes it so special? Every day Chef decides what’s gonna go on top of the dog |
Chick from Cali |
$10.49 |
A delicious chicken breast seasoned and grilled, then topped with fresh avocado and tomato slices, melted Swiss cheese and finished with a homemade spicy aioli You won’t forget her |
Grouper Cheek Po’ Boy Sandwich |
$14.99 |
Fresh grouper cheeks, fried and lightly blackened, served atop our fresh baked bread loaf, dressed with lettuce and tomato and finished with a red onion aioli |
Salerno |
$9.49 |
Zesty blackened alfredo sauce, topped with blackened chicken and mozzarella cheese. Try it once and it’s your bff (best flat forever) |
The Club |
$9.49 |
Fresh grilled chicken and bacon riding a wave of ranch and topped with our yummy provolone cheese |
Caprese |
$9.49 |
Our classic caprese salad only this time we heat things up atop a delicious flatbread. Topped with balsamic reduction |
Outta the Garden
Homemade Salad Dressings: Ranch, Bleu Cheese, Thousand Island, Honey Mustard, Balsamic Vinaigrette, Raspberry Vinaigrette, Greek & Sriracha Ranch |
House |
$6.99 |
Mixed greens topped with cucumbers, onions, tomatoes and mozzarella. A perfect classic |
Caesar |
$8.99 |
Romaine lettuce topped with fresh Parmesan, croutons and homemade dressing |
Greek |
$8.99 |
Mixed greens topped with onions, black olives, cucumbers, tomatoes, banana peppers, pepperoncini and a mountain of feta. Opa! |
Antipasto |
$9.99 |
Salami, ham, margarita pepperoni and provolone cheese atop a bed of mixed greens, onions, cucumbers, tomatoes, banana peppers and olives |
Caprese |
$8.99 |
Thick-cut roma tomato slices, with fresh mozzarella and chopped basil, topped with a balsamic reduction |
Milano |
$8.99 |
Fresh baby spinach, topped with red onions, tomatoes, feta cheese and real bacon. It’s really yummy! |
Pizza
We make our dough. We make our sauce. It’s ny style, it’s 18 inches. Now that’s what i’m talkin’ about |
The Meat Lover |
$17.99 |
Carnivores unite! We invited all your little friends-ham, sausage, pepperoni and bacon, to have a party in your honor |
The Veggie |
$15.99 |
Not a carnivore? We love veggies too! That’s why we loaded this one with tomatoes, onions, mushrooms, peppers, olives and spinach and put your name on it |
The Works |
$20.99 |
Want it all? We loaded this one with sausage, pepperoni, onions, mushrooms, peppers, black olives, bacon and ham…you Get the picture |
The Clubhouse |
$19.99 |
It’s what all the cool kids eat in the ‘Yard-our delicious homemade dough covered with ranch dressing then topped with grilled chicken, fresh bacon crumbles, creamy ricotta, shredded mozzarella and S |
The Classic White |
$15.49 |
Our homemade dough, covered with olive oil, garlic, creamy ricotta and mozzarella cheeses |
The Central Park |
$18.49 |
Start with the Classic White pizza, and add pesto and fresh mozzarella to create our famous Central Park |
The Caprese |
$18.49 |
Just like our salad of the same name – our homemade dough, covered with olive oil, garlic, fresh sliced tomatoes and fresh mozzarella. Then we finish it off with fresh chopped basil and balsamic redu |
Cheese Pizza |
$12.99 |
Toppings: pepperoni, sausage, ham, bacon, beef, meatball, onions, peppers, mushrooms, tomatoes, spinach, anchovies, chicken, jalapenos, extra cheese, banana peppers, extra sauce, Pineapple |
Build Your Own |
$9.49 |
Strombolis start with mozzarella cheese, and then you decide your own fate by choosing any of our pizza toppings to put inside. Calzones start with ricotta and mozzarella cheeses, and you take it fro |
Wings |
$10.49 – $65.99 |
Our award-winning wings, fried fresh when you order them, tossed how you want them. Choose from the following flavors: mild, medium, hot, bbq, garlic parmesan, brooklyn’s, teriyaki, blackened or rowd |
Dinnertime
All dinners come with homemade garlic bread. Add a salad for $2 |
Baked Ziti |
$10.49 |
Mama mia! Delicious layers of ziti pasta, homemade marinara and creamy ricotta cheese, topped with shredded mozzarella. (Or if you prefer, substitute spaghetti noodles-just as yummy!) |
Fettuccine Alfredo |
$11.99 |
Yeah, you know you want it-once you’ve tried our made to order alfredo sauce, you’ll wonder just what it was that you were eating at all those other places. Fettuccine noodles slathered in homemade c |
Add protein to any pasta dinner |
$2.50 – $3.50 |
Ground beef, two meatballs, sausage or chicken breast |
Uncle Woody’s Shrimp and Taters |
$12.99 |
Gulf shrimp, sauteed with onions and peppers, nestled in our zesty tomato sauce and served atop mama’s mashed taters |
Eggplant Rollatini |
$13.99 |
A classic, but done our way! Two handmade eggplant rollatinis, stuffed with ricotta and mozzarella, then topped with our marinara and more cheese, served on a bed of fettuccine Rose and finished off |
Calypso Shrimp & Mac |
$14.99 |
Gulf shrimp, pan sauteed with onions and jalapenos in a homemade sweethot Calypso sauce, laced with Caribbean vanilla rum. Served with our creamy homemade mac and cheese-one taste and you’ll see why- |
Mediterranean Chicken |
$13.99 |
Who said healthy can’t also be delicious? Apparently, they never tried this dish! We take fresh grilled white meat chicken and saute it with fresh tomatoes, onions and garlic, then finish it with goa |
Not Ya’ Mama’s Meatloaf |
$12.99 |
Shhh, don’t tell Mom, this one’s better…a homemade slab of meaty deliciousness, slathered with two gravies-one country, one brown, served atop a mountain of delicious creamy made-in-house mashed ta |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Brooklyn’s Backyard directly.
What are Brooklyn’s Backyard hours of operation for today? Pay attention that Brooklyn’s Backyard opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Brooklyn’s Backyard open till? Select the nearest Brooklyn’s Backyard spot on the map and check out the official hours provided by their website.