Up to date Bruno’s Little Italy prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Italian.
Assorted Antipasto ala Vincenzo (For Two) | $16.00 | |
Insalata Miscolanza | $13.00 – $7.00 | |
House Dinner Salad | $4.00 | Served with house vinegar and oil dressing |
House Dinner Salad with Gorgonzola dressing | $4.50 | Add anchovies 1, white anchovies 2 |
Caesar Salad | $7.50 | |
Caesar Salad with Grilled Chicken | $10.00 | |
Toasted Ravioli | $8.00 | |
Mushrooms Butter Crisp | $8.00 | |
Fresh Muzzarella, Prosciutto di Parma & Roma Tomatoes | $11.00 | |
Minestrone Soup | $3.50 – $5.00 | Vegan gluten-free |
Soup of the Day | $3.50 – $5.00 | |
Garlic Bread | $4.00 |
Spaghetti Marinara | $9.00 | No meat child portion 5 |
Spaghetti Meat Sauce | $10.00 | Child portion 5.50 |
Spaghetti Mushroom Sauce | $11.00 | |
Spaghetti Butter Sauce with Romano cheese | $9.00 | Child 5 |
Spaghetti Garlic Butter Sauce with Romano cheese | $9.50 | |
Spaghetti Bordelese ala Sol Alman | $9.00 | Bruno s first patron with garlic, oil, spices & romano cheese |
Spaghetti ala Reggio | $9.00 | Served with red onion, oil, spices & romano cheese add 2 meat balls 3.50.Add 2 italian sausage $4.50. Ala soreto topped with mozzarella and baked add $2. |
Spaghetti Shrimp Marinara with mushrooms | $18.00 | |
Spaghetti ala Caruso | $17.50 | Served with breaded chicken livers, marinara sauce & mushrooms |
Spaghetti Carbonara | $18.00 | Served with homemade Italian sausage & prosciutto in butter, cream & egg sauce |
Child-Portion Spaghetti with One Meatball | $7.00 |
Per standard topping – $1.50 extra cheese, mushroom, anchovy, red onion, canadian bacon, fresh jalapenos, seasoned beef, garlic, black olive, pepperoncini mild, zucchini, fresh spinach, per premium topping – $2.50 white anchovy, pepperoni, soppressata, ro |
Cheese | $11.00 | |
Marinara | $11.00 | Garlic & romano cheese |
Anchovy | $12.00 | No cheese |
Pizza Mista | $19.00 | Sausage, mushroom, pepperoni, beef, red onion & black olive no substitutions, no halves a favorite of larry jegley |
Our Own Creation Around the World | $18.00 | A fourth each of cheese, sausage, anchovy & mushroom no substitutions 16 giardiniera veggie – mushroom, black olive, bell pepper, red onion & zucchini no substitutions, no halves |
Calzone | $18.00 | Baked filled pizza crust with spiced ricotta, muzzarella, romano & prosciutto, served with meat sauce for dipping |
Speghetti served with most seafood, eggplant and chicken dishes. |
Lasagna Imbotito | $15.00 | |
Manicotti nel Forno | $14.00 | |
Vegetable Manicotti | $16.00 | |
Cannelloni Stufato | $14.00 | |
Fettuccini Alfredo | $12.00 | |
Fettuccini Alfredo with Chicken | $17.00 | |
Fettuccini ala Giovanni | $10.00 | Served with butter & reomano cheese |
Fettuccini Shrimp Zucchini Pomodoro | $21.00 | Served with housemade pancetta, roasted tomatoes & fresh basil in lemon-butter sauce |
Fettuccini ala Jack East | $15.00 | Served with butter, garlic, mushrooms & seasoned beef |
Linguini Clam Sauce | $15.00 | Red or white |
Linguini Pesto | $14.00 | |
Linguini Shrimp Pesto | $19.00 | Served with roasted tomatoes & red onion |
Linguini Shrimp Garlic Butter | $18.00 | Served with mushrooms a favorite of fe cox |
Mostacciolli con Ragou | $14.00 | Served with ricotta cheese |
Ravioli con Ricotta | $12.00 | Served with marinara sauce |
Ravioli con Ricotta, Mushroom Sauce or ala Sorrento | $14.00 | Served with meat sauce |
Half Ravioli and Half Spaghetti | $11.00 | |
Veal Cutlet ala Parmigiano | $15.00 | |
Veal Scallopine | $19.00 | Served with marinara & mushrooms |
Veal Limone | $19.00 | Served with fresh lemon & mushrooms |
Veal and Peppers Spezadini | $20.00 | Served with marinara |
Saltimbocca ala Nanninella | $22.00 | Veal, prosciutto & roasted mushrooms in a marsala wine sauce |
Italian Sausage ala Parmigiano | $15.00 | |
Italian Sausage and Peppers | $16.00 | Served with marinara |
Chicken ala Parmigiano | $16.00 | |
Chicken Cacciatore | $18.00 | Served with marinara, mushrooms & rosemary |
Chicken Tettrazini | $18.00 | Served with mushrooms, cream sauce & fresh oregano |
Chicken Vincenzo | $19.00 | Garlic cream sauce, with mushrooms, fresh tomatoes & fresh tarragon |
Chicken Picatta | $18.00 | Served with fresh lemon, butter & capers |
Chicken Marsala | $20.00 | Served with prosciutto & roasted mushrooms |
Chicken Livers ala Ernestina | $17.00 | Served with breaded livers, mushrooms & romano cheese in pan sauce over spaghetti |
Seafood Fettuccini | $22.00 | Served with shrimp, sea scallops, fresh clams & mushrooms in a cream pesto sauce |
Cream Scallops | $21.00 | Served with mushrooms in an egg-cream sauce |
Grilled Escolar | $23.00 | Served with lemon oregano risotto & tomato jam |
Eggplant ala Parmigiano | $15.00 | Served with meat or marinara sauce |
Meat Balls | $4.00 | |
Italian Sausage | $5.00 | |
Meat or Marinara Sauce | $3.00 | By pint to go $6 |
All housemade |
Cannoli Siciliano | $8.00 | Italian pastry two per order |
Spumoni Italian | $5.00 | Tri-flavored ice cream |
Cassata Italian | $5.00 | Tri-flavored ice cream with cake layer |
Torrincino Italian | $5.00 | Cinnamon-almond ice cream |
Bisquit Tortoni | $4.00 | Italian rum-flavored ice cream |
Zabaglione | $6.00 | Italian custard marsala or amaretto |
Torta di Ricotta | $7.00 | Cheesecake |
Iced Tea | $2.00 | |
Coffee | $2.00 | |
Coca-Cola | $2.00 | |
Diet Coke | $2.00 | |
Sprite | $2.00 | |
Dr Pepper | $2.00 | |
Espresso | $3.00 | Demi-tasse |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Bruno’s Little Italy directly.
What are Bruno’s Little Italy hours of operation for today? Pay attention that Bruno’s Little Italy opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Bruno’s Little Italy open till? Select the nearest Bruno’s Little Italy spot on the map and check out the official hours provided by their website.