Up to date Bull’s Head Tavern prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal. Bull’s Head Tavern is available in 2 states.
| Brie with Fresh Fruit | $7.00 | warmed brie cheese, served with fresh fruit and baguette toast points. |
| Crab Cakes | $6.00 | twin New England crab cakes, served with a roasted red pepper aoli. |
| Hummus | $7.00 | tomato basil hummus, served with toasted pita chips and crispy tomato tortilla chips. |
| Southwest Egg Rolls | $7.00 | a blend of black beans, chicken, and corn wrapped in a phyllo dough and deep fried. served with salsa. |
| Spinach Artichoke Dip | $6.00 | served with tortilla chips and baguette toast points. |
| Tomato Bruschetta | $7.00 | roma tomatoes marinated with garlic, olive oil, and fresh basil. served on baguette toast points and topped with toasted pine nuts, almonds, and smoked gouda. served cold. |
| Fried Calamari | $7.00 | fried calamari lightly dusted and seasoned. served with tomato basil marinara. |
| Pan Seared Sashimi Tuna | $8.00 | lightly seared sashimi tuna. served with wasabi remoulade. |
| Top any Salad with Chicken | $2.00 | |
| Tuna Steak | $2.50 | |
| Fried Calamari | $3.00 | |
| Sashimi Tuna | $3.50 | |
| Salmon | $3.50 | |
| Sirloin | $3.50 | |
| Caesar Salad | $6.00 | crisp romaine lettuce tossed in Caesar dressing and topped with croutons, tomatoes, and parmesan cheese. |
| Cajun Walnut Mixed Green Salad | $7.00 | cajun seasoned walnuts, crumbled bleu cheese, sliced pears, red onions, and tomatoes top a bed of mixed greens. served with balsamic vinaigrette. |
| Greek Salad | $7.00 | artichoke hearts, jumbo kalamata olives, tomatoes, bermuda onions, feta cheese and croutons top a bed of mixed greens. served with balsamic vinaigrette. |
| Buffalo Bacon Bleu Cheese Burger | $8.00 | 1/3 pound buffalo patty grilled to your desire and topped with smoked bacon, danish bleu cheese, lettuce, tomato, and onion. served on a kaiser roll. served with homemade potato chips. |
| Bull’s Head Burger | $6.00 | 1/2 pound certified black angus, grilled to your desire and served on a kaiser roll with lettuce, tomato, and onion. served with homemade potato chips. |
| Garden Burger | $6.00 | black bean vegetarian burger served on grilled focaccia with lettuce, tomato, and onion. served with potato salad |
| Ostrich Burger | $6.00 | this very lean meat is grilled to your desire and served on a wheat kaiser with lettuce, tomato, and onion. served with potato salad. |
| Bull’s Head Club | $7.00 | smoked turkey, ham, bacon, Swiss, lettuce, and tomato served on soft wheat bread. served with homemade potato chips. |
| Pesto Ranch Chicken Salad Wrap | $7.00 | roasted chicken breast with sun dried cherries, toasted almonds, pesto, and ranch wrapped in a tomato tortilla with lettuce and feta cheese. served with potato salad. |
| Smoked Gouda Chicken Wrap | $7.00 | crispy chicken strips wrapped in a tomato tortilla with lettuce, tomato, smoked gouda, pancetta, and BBQ ranch. served with homemade potato Chips. |
| The Reubens | $7.00 | your choice of turkey or corned beef with sauerkraut, Swiss cheese, and 1000 Island served on grilled light rye. served with homemade potato chips. |
| Vegetable Primavera | $12.00 | sauteed carrots, zucchini, squash, broccoli, and roasted red peppers tossed in a vegetable broth. served over capellini and topped with parmesan cheese. |
| Mango Sweet and Sour Shrimp Pasta | $13.00 | Pan seared jumbo shrimp with matchstick vegetables tossed in a mango sweet and sour sauce, served over capellini and topped with toasted almonds. |
| Scallop Fettuccini | $13.00 | five jumbo sea scallops with broccoli and roasted red peppers tossed in a garlic cream sauce. served over fettuccini and topped with parmesan cheese. |
| Seafood Gumbo | $14.00 | shrimp, scallops, and mussels tossed with roasted vegetables in a spicy tomato sauce. served over wild rice pilaf. |
| Pesto Chicken Fettuccini | $13.00 | fettuccini tossed with sun dried tomatoes and pesto cream and topped with a breaded chicken breast and smoked gouda. |
| Smoked Gouda Chicken Pasta | $14.00 | Pan seared chicken breast with pancetta, mushrooms, and asparagus tips tossed in a smoked gouda cream sauce. served over penne pasta and topped with smoked gouda. |
| Blackened Salmon | $14.00 | Pan Seared Blackened salmon finished in a spicy tomato beurre blanc. served with wild rice pilaf and broccoli. |
| Grilled Rainbow Trout | $14.00 | grilled rainbow trout topped with a fruit and nut chutney. served with wila rice pilaf and broccoli |
| Sashimi Tuna Steak | $14.00 | 8oz. tuna steak pan seared. served with wild rice pilaf, broccoli, and wasabi remoulade. |
| Apple Walnut Stuffed Turkey | $14.00 | oven roasted turkey filets filled with an apple walnut stuffing and topped with a cranberry glaze. served with mashed sweet potatoes and green beans. |
| Grilled Pork Loin | $14.00 | grilled pork tenderloin topped with a maple apricot glaze. served with mashed sweet potatoes and green beans. |
| Blackberry Chambord Duck Breast | $16.00 | roasted duck breast with a blackberry chambord sauce. served with mashed sweet potatoes and broccoli. |
| Cajun Bleu Cheese Sirloin | $14.00 | a 8oz. sirloin grilled to your desire, covered with cajun seasoning and topped with danish bleu cheese and haystack onions, served with garlic mashed potatoes and broccoli. |
| 12 oz. New York Strip | $17.00 | grilled to your desire. served with garlic mashed potatoes and broccoli |
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