Up to date Burma Road prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| Chinese Beverages |
| 20 oz. Soda Bottle | $1.90 |
| Juice | $2.05 |
| 2 Liter Soda | $3.00 |
| Chinese Appetizers |
| Egg Roll | $1.55 | |
| Vegetable Spring Roll | $1.55 | |
| Steamed Dumpling | $6.00 | |
| Fried Dumpling | $6.00 | |
| Spicy Tangy Wonton | $5.80 | |
| Cheese Wonton | $3.00 | Four pieces. |
| Lettuce Wrap Chicken | $7.00 | |
| Beef on Stick | $6.00 | |
| Chicken on Stick | $5.00 | |
| Fried Chicken Wings with House Sauce | $5.00 | Six pieces. |
| Crispy Shrimp Wonton | $4.55 | Four pieces. |
| Fried Wonton | $4.55 | Eight pieces. |
| Roti Pancake with Curry Chicken Dipping Sauce | $4.00 | |
| Roti Pancake with Vatana Bean | $3.05 | |
| Samosa | $3.55 | |
| Tofu Kyaw | $3.55 | |
| Fried Squash | $3.05 | |
| Fried Shrimp with Green | $5.30 | |
| Crispy Fried Onion | $3.05 |
| Chinese Soups |
| Wonton Soup | $1.80 | |
| Egg Drop Soup | $1.55 | |
| Hot and Sour Soup | $1.80 | Spicy. |
| Bean Curd with Mixed Vegetables Soup for 2 | $4.55 | |
| Seafood Bean Curd Soup for 2 | $7.00 | |
| Crab Meat and Asparagus Soup for 2 | $7.00 | |
| Sour Leaf Soup | $2.55 | |
| Indian Style Lentil Soup with Masala | $2.55 | |
| Mixed Vegetable Soup Home Style | $6.00 | Serves two. |
| Burmese Noodle with Soup |
| Mohinga | $7.55 | Rice noodle served with slowly cooked fresh fish broth and lemon grass, ginger roots, onion, and eggs. Served with lime wedge and fresh cilantro. |
| Kya Zan Hinga | $7.55 | Bean vermicelli cooked with chicken, lemon grass, and black mushroom in flavored chicken broth. |
| Lashio Chicken Noodle Soup | $7.55 | Clear rice noodle served with chicken bean sprouts and red onion. Topped with sliced egg and fresh cilantro. |
| Lashio Pork Noodle Soup | $7.55 | Clear rice noodle served with chicken bean sprouts and red onion. Topped with sliced egg and fresh cilantro. |
| Coconut Noodle Soup | $7.55 | Egg noodle cooked with shredded chicken in creamy coconut milk. Garnished with red onion and fresh cilantro. |
| Burmese Salads |
| Ginger Salad | $7.00 | Shredded fresh ginger, cabbage and onion tossed with special Burmese salad dressing. |
| Pickled Tea Leaf Salad | $7.00 | Served with sesame seeds, fried garlic and roasted peanuts. |
| Chick Pea Tofu Salad | $6.00 | Tofu made from chick peas, blended with ginger, garlic, cilantro and chef’s special salad dressing. |
| Green Papaya Salad | $7.00 | Shredded fresh green papaya tossed with carrots, peanuts, red onion and fresh cilantro. Served in special Burmese salad dressing. |
| Green Mango Salad | $7.00 | Shredded fresh green mango tossed with carrots, peanuts, red onion and fresh cilantro. Served in special Burmese salad dressing. |
| Spicy Noodles Salad | $7.55 | Mixed with two kinds of noodle, red onion, potato, and tamarind garnished with fresh cilantro and served cold. |
| Squid Salad | $8.40 | Mixed with cooked squid, tomato, cabbage, red onion, and fresh lime juice in special Burmese salad dressing and garnished with cilantro and served cold. |
| Samosa Salad | $6.00 | Fried samosa tossed with cilantro, onion, pepper, and homemade sauce. |
| Chinese Noodles |
| Malaysian Chow Foon | $8.80 | |
| Singapore Style Rice Noodle | $8.80 | |
| Shanghai Broad Noodle | $8.80 | |
| Beijing Noodles | $9.00 | Noodles served with pork, edamame, cucumber, dried bean curd, carrots and bergamot. |
| Burmese Noodles |
| Mr. M Noodle | $8.00 | Rice noodle mixed with shredded pork bean sprout and onion in chef’s special sauce. |
| Nan Gyi Thoke | $8.00 | Mandalay rice noodle topped with onion, bean sprout, cilantro and chicken in chili sauce. |
| Pantay Chicken Noodle | $8.55 | Egg noodle stir-fried with mixed vegetable topped with gravy. |
| Pantay Beef Noodle | $8.55 | Egg noodle stir-fried with mixed vegetable topped with gravy. |
| Rangoon Pork Night Market Noodle | $7.55 | Rangoon egg noodle tossed with pork topped with chopped spring onions and crispy noodle. |
| Rangoon Chicken Night Market Noodle | $7.55 | Rangoon egg noodle tossed with pork topped with chopped spring onions and crispy noodle. |
| Chinese Chicken |
| Sweet and Sour Chicken | $9.00 | |
| Chicken with Broccoli | $9.00 | |
| Kung Pao Chicken | $9.00 | |
| Szechuan Style Chicken | $9.00 | |
| Hunan Chicken | $9.00 | |
| Chicken with Hot Garlic Sauce | $9.00 | |
| Moo Goo Gai Pan | $9.00 | |
| Spicy Chicken | $9.00 | |
| Chicken with Cashew Nuts | $9.00 | Diced chicken sauteed. |
| Chicken with Mixed Vegetables | $9.00 | Sliced chicken stir-fried with mixed vegetable. |
| Stir-fried Chicken with Basil and Chili | $9.00 | |
| Chicken with Potato Curry | $9.00 | Tender chicken slowly cooked with potato and onion in tomato based sauce. |
| Chicken with Pickle Mango | $9.00 | |
| Chicken Red Curry | $9.00 | |
| Chicken Stir-Fried with Sour Mustard | $9.00 |
| Chinese Beef |
| Hunan Beef | $10.00 | Spicy. |
| Beef with Broccoli | $10.00 | Marinated and sliced tender beef sauteed with broccoli in brown sauce. |
| Beef with Green Pepper | $10.00 | |
| Beef Szechuan | $10.00 | Marinated and shredded tender beef sauteed with shredded carrots and celery in spicy sauce. Spicy. |
| Beef with Hot Garlic | $10.00 | Spicy. |
| Kung Pao Beef | $10.00 | Spicy. |
| Beef with Spring Onion | $10.00 | |
| Beef with Potato Curry | $11.00 | Tender beef slowly cooked with potato and onion in tomato based curry sauce. |
| Curry Meatball | $11.00 | Seasoned golden fried meatballs cooked in Indian curry sauce. |
| Beef with Lemongrass | $11.00 | Tender beef cooked in lemon grass based sauce. |
| Beef Stir-fried with Sour Mustard | $11.00 | Spicy. |
| Beef with Okra | $11.00 | Spicy. |
| Chinese Vegetables |
| Stir Fried Bean Curd with Cilantro | $8.00 | Veggie. |
| Bean Curd Szechuan Style | $8.00 | Veggie. Spicy. |
| Bean Curd with Mixed Vegetables | $8.00 | Veggie. |
| Eggplant with Hot Garlic Sauce | $8.00 | Veggie. Spicy. |
| String Bean Szechuan Style | $8.00 | Veggie. Spicy. |
| Crispy Eggplant | $8.00 | Veggie. |
| Stir Fried Fresh Vegetables | $8.00 | Veggie. |
| Aloo Hin | $8.00 | Lightly browned potato simmered in onion and curry sauce. |
| Mixed Vegetable Curry | $8.00 | |
| Stir-fried Mixed Vegetables | $8.00 | |
| Stir-fried Tofu and Bean Sprouts | $8.00 | |
| Stir-fried Tofu and Mustard | $8.00 | |
| Fried Yellow Vatana Beans and Onion | $8.00 | |
| Fried Yellow Vatana Beans and Bamboo Shoots | $8.00 |
| Chinese Seafood |
| Kung Pao Shrimp | $10.55 | Spicy. |
| Shrimp with Cashew Nuts | $10.55 | |
| Shrimp with Snow Pea | $10.55 | |
| Imperial Shrimp | $10.55 | Marinated shrimp sauteed with mixed vegetables in light garlic sauce. |
| Coral Shrimp | $10.55 | Jumbo shrimp sauteed with mixed vegetables in spicy brown sauce. Spicy. |
| Shrimp with Lobster Sauce | $10.55 | |
| Shrimp with Broccoli | $10.55 | |
| Pazun Hin | $12.00 | Jumbo shrimp simmered with onion and tomato based sauce. |
| Fish Curry Burmese-Style | $12.00 | |
| Fish Filet with Lemon Grass | $12.00 | |
| Shrimp and Sour Mustard Stir Fry | $12.00 | Spicy. |
| Chinese Pork |
| Sweet and Sour Pork | $9.00 | |
| Double Cooked Pork | $9.00 | Marinated and sliced tender pork sauteed with cabbage, onions, green pepper and bamboo shoots in hot sauce. |
| Pork with Spring Onion | $9.00 | |
| Spicy Pork with Pickle Mango | $9.00 | Marinated and chunk tender pork sauteed with pickled mango gravy. |
| Pork with Vegetable | $9.00 | |
| Pork and Stir-fried Sour Mustard | $9.00 | Spicy. |
| Pork with Black Bean | $9.00 | Burmese style tender pork sauteed in fermented black bean sauce. |
| Pork Red Curry | $9.00 | |
| Braised Pork Picnic | $16.00 |
| Chinese House Special |
| 3 Cup Chicken Casserole | $11.00 | |
| General Tso’s Chicken | $11.00 | Tender chicken lightly-breaded and sauteed in chef’s spicy sauce. |
| Honey Sesame Chicken | $11.00 | |
| Orange Chicken | $11.00 | Tender chicken lightly-breaded and sauteed in chef’s spicy orange-flavored sauce. |
| Hot Crispy Beef | $13.00 | Crispy shredded beef sauteed with carrots and celery in the chef’s special hot spicy sauce. |
| Orange Beef | $13.00 | Marinated and sliced tender beef sauteed in spicy orange-flavored sauce. |
| Sizzling Beef with Black Pepper | $13.00 | Marinated and sliced tender beef sauteed with onions, green pepper and black pepper on a hot sizzling platter. |
| Sizzling Shrimp and Scallop in Hot Garlic Sauce | $14.00 | Jumbo shrimp and scallops sauteed wtih onions, green pepper and black pepper on a hot sizzling platter. |
| Shrimp with Walnut | $13.00 | |
| Triple Delight | $12.00 | |
| Happy Family | $13.00 | |
| Seafood Combination | $15.00 | |
| Fish Filet with Black Bean Sauce | $14.00 |
| Chinese Fried Rice |
| Vegetable Fried Rice | $7.55 |
| Chicken Fried Rice | $7.55 |
| Pork Fried Rice | $7.55 |
| Beef Fried Rice | $8.00 |
| Shrimp Fried Rice | $8.00 |
| Combination Fried Rice | $8.00 |
| Chinese Rice |
| Coconut Rice | $12.00 | |
| Dan Bauk | $12.00 | Indian basmati rice served with baked chicken and blended with with authentic spiced onion, curry and raisins. |
| Fried Rice with Boiled Vatana Beans | $8.00 |
| Burmese Lamb |
| Lamb with Marsala Curry | $13.00 | |
| Lamb Vanderlon | $13.00 | Cooked with black mustard seeds. |
| Lamb with Potato in Curry Sauce | $13.00 | Tender lamb slowly cooked with potato and onion in tomato based curry sauce. |
| Mooshi Chicken | $9.00 | Served with pancakes. |
| Mooshi Pork | $9.00 | Served with pancakes. |
| Mooshi Shrimp | $10.55 | Served with pancakes. |
| Mooshi Vegetables | $8.00 | Served with pancakes. |
| Chinese Side Dishes |
| Lima Bean Curry | $5.00 | Curry flavored Lima bean simmered in Burmese style. |
| Simmer Eggplant | $5.00 | Burmese style. |
| Bala Chaung | $5.00 | Mixed with fried onion, garlic, pepper, and shrimp paste. |
| Lunch Special (Available Monday ?- Friday 11am ? 3pm) |
| L1. Chicken with Broccoli Lunch Special | $6.55 | Served with choice of rice and choice of side. |
| L2. Chicken with Mixed Vegetables Lunch Special | $6.55 | Served with choice of rice and choice of side. |
| L3. Kung Pow Chicken Lunch Special | $6.55 | Served with choice of rice and choice of side. Spicy. |
| L4. General Tso’s Chicken Lunch Special | $6.55 | Served with choice of rice and choice of side. Spicy. |
| L5. Sesame Chicken Lunch Special | $6.55 | Served with choice of rice and choice of side. |
| L6. Chicken with Potato Curry Lunch Special | $6.55 | Served with choice of rice and choice of side. |
| L7. Chicken with Basil and Curry Lunch Special | $6.55 | Served with choice of rice and choice of side. Spicy. |
| L8. Rainbow Chicken Lunch Special | $6.55 | Served with choice of rice and choice of side. Spicy. |
| L9. Spicy Pork with Pickle Mango Lunch Special | $6.55 | Served with choice of rice and choice of side. Spicy. |
| L10. Sweet and Sour Pork Lunch Special | $6.55 | Served with choice of rice and choice of side. Spicy. |
| L11. Beef with Broccoli Lunch Special | $6.80 | Served with choice of rice and choice of side. |
| L12. Beef Szechuan Lunch Special | $6.80 | Served with choice of rice and choice of side. Spicy. |
| L13. Beef with Green Pepper Lunch Special | $6.80 | Served with choice of rice and choice of side. |
| L14. Beef with Lemon Grass Lunch Special | $6.80 | Served with choice of rice and choice of side. |
| L15. Coral Shrimp Lunch Special | $7.00 | Served with choice of rice and choice of side. Spicy. |
| L16. Shrimp with Broccoli Lunch Special | $7.00 | Served with choice of rice and choice of side. |
| L17. Shrimp with Cashews Lunch Special | $7.00 | Served with choice of rice and choice of side. |
| L18. Tofu and Bean Sprouts Stir-Fried Lunch Special | $6.55 | Served with choice of rice and choice of side. |
| L19. Mixed Vegetables in Brown Sauce Lunch Special | $6.55 | Served with choice of rice and choice of side. |
| L20. Fried Boiled Yellow Beans with Onion Lunch Special | $6.55 | Served with choice of rice and choice of side. |
| Lunch Vegetable Fried Rice | $6.00 |
| Lunch Chicken Fried Rice | $6.00 |
| Lunch Pork Fried Rice | $6.00 |
| Lunch Beef Fried Rice | $6.55 |
| Lunch Shrimp Fried Rice | $6.55 |
| Lunch Combination Fried Rice | $6.55 |
| Lunch Sweet and Sour Chicken | $6.55 | |
| Lunch Chicken with Broccoli | $6.55 | |
| Lunch Kung Pao Chicken | $6.55 | Spicy. |
| Lunch Szechuan-Style Chicken | $6.55 | Spicy. |
| Lunch Hunan Chicken | $6.55 | Spicy. |
| Lunch Chicken with Hot Garlic Sauce | $6.55 | Spicy. |
| Lunch Moo Goo Gai Pan | $6.55 | |
| Lunch Spicy Chicken | $6.55 | Spicy. |
| Lunch Chicken with Mixed Vegetables | $6.55 | Sliced chicken stir-fried with mixed vegetables. |
| Lunch Chicken Stir-Fried with Basil and Chilies | $6.55 | Spicy. |
| Lunch Chicken with Potato Curry | $6.55 | Tender chicken slow-cooked with potato and onion in a tomato-based sauce. |
| Lunch Chicken and Sour Mustard Stir-Fried | $6.55 | Spicy. |
| Lunch Chicken with Pickle and Mango | $6.55 | |
| Lunch Red Curry Chicken | $6.55 | |
| Lunch Chicken with Cashew Nuts | $6.55 | Diced chicken sauteed with cashew nuts in brown sauce. |
| Lunch Hunan Beef | $7.00 | Spicy. |
| Lunch Beef with Broccoli | $7.00 | Marinated and sliced tender beef sauteed with broccoli in a brown sauce. |
| Lunch Beef with Green Pepper | $7.00 | |
| Lunch Beef Szechuan | $7.00 | Marinated and shredded tender beef sauteed with shredded carrots and celery in a spicy sauce. |
| Lunch Beef with Hot Garlic | $7.00 | Spicy. |
| Lunch Kung Pao Beef | $7.00 | Spicy. |
| Lunch Beef with Spring Onions | $7.00 | |
| Lunch Beef with Potato Curry | $8.00 | Tender beef slowly cooked with potato and onion in a tomato-based curry sauce. |
| Lunch Beef with Lemongrass | $8.00 | Tender beef cooked in a lemongrass-based sauce. |
| Lunch Beef Stir-Fried with Sour Mustard | $8.00 | Spicy. |
| Lunch Beef with Okra | $8.00 | Spicy. |
| Sweet and Sour Pork | $6.55 | |
| Double Cooked Pork | $6.55 | Marinated and sliced tender pork sauteed with cabbage, onions, green peppers and bamboo shoots in hot sauce. |
| Pork with Spring Onions | $6.55 | |
| Spicy Pork with Pickle Mango | Marinated and chunked tender pork sauteed with pickled mango gravy. | |
| Pork with Vegetables | $7.00 | |
| Pork and Stir-Fried Sour Mustard | $7.00 | Spicy. |
| Pork with Black Beans | $7.00 | Burmese-style tender pork sauteed in fermented black bean sauce. |
| Red Curry Pork | $7.00 |
| Lunch Kung Pao Shrimp | $7.00 | Spicy. |
| Lunch Shrimp with Cashew Nuts | $7.00 | |
| Lunch Shrimp with Snow Peas | $7.00 | |
| Lunch Imperial Shrimp | $7.00 | Marinated shrimp sauteed with mixed vegetables in a light garlic sauce. |
| Lunch Coral Shrimp | $7.00 | Spicy. |
| Lunch Shrimp with Lobster Sauce | ||
| Lunch Shrimp with Broccoli | $7.00 | |
| Lunch PaZun Him | $8.00 | Jumbo shrimp simmered with an onion and tomato-based sauce. |
| Lunch Fish Curry Burmese-Style | $8.00 | |
| Lunch Fish Filet with Lemon Grass | $8.00 | |
| Lunch Shrimp and Sour Mustard Stir-Fried | $8.00 | Spicy. |
| Lunch Stir-Fried Bean Curd with Cilantro | $6.55 | |
| Lunch Bean Curd Szechuan-Style | $6.55 | Spicy. |
| Lunch Bean Curd with Mixed Vegetables | $6.55 | |
| Lunch Eggplant with Hot Garlic Sauce | $6.55 | Spicy. |
| Lunch String Beans Szechuan-Style | $6.55 | Spicy. |
| Lunch Crispy Eggplant | $6.55 | |
| Lunch Stir-Fried Fresh Vegetables | $6.55 | |
| Lunch Aloo Hin | $6.55 | Lightly-browned potato simmered in onion and curry sauce. |
| Lunch Mixed Vegetable Curry | $6.55 | |
| Lunch Stir-Fried Mixed Vegetables | $6.55 | |
| Lunch Stir-Fried Tofu and Bean Sprouts | $6.55 | |
| Lunch Stir-Fred Tofu and Sour Mustard | $6.55 | |
| Lunch Fried Yellow Vatana Beans and Onions | $6.55 | |
| Lunch Fried Yellow Vatana Beans and Bamboo Shoots | $6.55 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Burma Road directly.
What are Burma Road hours of operation for today? Pay attention that Burma Road opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Burma Road open till? Select the nearest Burma Road spot on the map and check out the official hours provided by their website.