Up to date Cafe Bangla Fried Chicken Grill prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Chicken, Coffee.
Beverages |
Spring Water | $1.00 |
Soft Drink | $1.00 |
Indian Spiced Tea | $1.50 |
Iced Tea | $2.50 |
Lassi | $3.00 |
Iced Coffee | $2.50 |
Appetizers |
Samosa | $3.95 | Turnover filled with vegetable, meat or coconut. |
Vegetable Pakora | $3.95 | Mixed vegetable fritters with onion and chickpeas flour. |
Vegetable Bhujia | $3.95 | Mixed vegetable fritters with onion and chickpeas flour. |
Onion Bhaji | $3.95 | Mixed vegetable fritters with onion and chickpeas flour. |
Banana Pakora | $3.95 | Banana fritters. |
Begun Pakora | $3.95 | Eggplant fritters. |
Chicken Pakora | $5.95 | Chicken fritters. |
Fried Chicken Wing | $6.95 | Marinated fried chicken wing served with sauces. |
Shrimp Poori | $7.95 | Fresh shrimp cooked in Indian style served with poori bread. |
Tandoori Meat Platter | $7.95 | Chicken tikka, boti kebab and sheesh kebab served with mint sauce, tamarind sauce and onion relish. |
Aloo Chaat | $6.95 | Potatoes topped with yogurt and tamarind and mint sauce. |
Soups |
Mulligatawny Soup | $4.95 | Delicious soup with tomato, lemon, herbs and mild Indian spices. |
Vegetable Soup | $4.95 | Mixed fresh vegetable soup with mild Indian spices. |
Chicken Soup | $4.95 | Chicken soup with tomato, lemon and herbs with mild Indian spices. |
Beef and Lamb Specialties |
Curry | $12.95 | Tender pieces of boneless beef or lamb cooked in lightly spicy gravy. |
Madras | $13.95 | Boneless beef or lamb cooked with tomatoes, onions and herbs in medium hot sauce. |
Bhona | $13.95 | Boneless beef or lamb cooked with tomatoes, onions and herbs in thick sauce. |
Dopiaza | $13.95 | Boneless beef or lamb cooked with tomatoes, onions and herbs with sliced onions. |
Vindaloo | $13.95 | Highly spiced meat cooked with potatoes in a tangy sharp hot sauce. |
Sag | $13.95 | Cooked with fresh spinach with mild or hot spiced sauce. |
Dhansak | $13.95 | Cooked in Persian style with lentil and spinach in medium hot sauce. |
Sobzi | $12.95 | Cooked with fresh mixed vegetables. |
Keema Mottor Curry | $12.95 | Minced meat cooked with green peas, onion and tomatoes gravy. |
Rogan Josh | $12.95 | Tender lamb or beef cooked in Indian style with yogurt. |
Dilder | $12.95 | Cooked with pineapple or banana and nuts in mild sauce. |
Kurma | $13.95 | Cooked in mughlai style with almond, raisins in mild creamy sauce. |
Malai | $13.95 | Cooked with coconut and creamy sauce. |
Pachanda | $13.95 | Boneless meat pachanda cubes marinated in tandoori spices cooked with red wine. |
Karahi | $14.95 | Served sizzling. |
Balti | $14.95 | Boneless lamb or beef cooked with onions, tomatoes, green pepper and balti sauce. |
Seafood Specialties |
Shrimp Curry | $14.95 | Jumbo shrimp cooked with lightly spiced sauce. |
Shrimp Madras | $14.95 | Jumbo shrimp cooked with tomatoes, onions and herbs in medium hot sauce. |
Shrimp Bhona | $14.95 | Jumbo shrimp cooked with tomatoes, onions and herbs in thick sauce. |
Shrimp Dopiaza | $14.95 | Jumbo shrimp cooked with tomatoes, onions and herbs with sliced onions. |
Shrimp Vindaloo | $14.95 | Highly spiced jumbo shrimp cooked with potato in a tangy sharp sauce. |
Shrimp Sag | $15.95 | Jumbo shrimp cooked with fresh spinach. |
Shrimp Pathia | $14.95 | Jumbo shrimp cooked with lentil in medium hot sauce. |
Shrimp Kurma | $14.95 | Jumbo shrimp cooked in mughlai style with almond, raisin and creamy sauce. |
Shrimp Malai | $14.95 | Cooked with coconut in creamy sauce. |
Shrimp Karahi | $14.95 | Served sizzling. |
Crab Meat Curry | $13.95 | Cooked with mild or hot spiced sauce. |
Fish Curry | $13.95 | Fresh fish of the day cooked with tomatoes, onion and herbs with lightly spicy flavored sauce. |
Fish Tandoori Masala | $13.95 | Fresh fish of the day cooked with special tandoori sauce. |
Salmon Tikka Makhni | $13.95 | Marinated salmon fish cooked with almond, creamy tomato and butter sauce. |
Tandoori Specialties |
Chicken Tandoori | $12.95 | Spring chicken marinated yogurt, mint and exotic tandoori spiced roasted in clay oven. |
Chicken Tikka | $12.95 | Boneless chicken cubes marinated yogurt mint and exotic tandoori spices and roasted in clay oven. |
Boti Kabab | $16.95 | Cubes of lamb or beef roasted to perfection on skewers. |
Sheesh Kebab | $12.95 | Minced meat with onions and herbs roasted on skewers. |
Tandoori Mixed Grill | $18.95 | Assortment of tandoori specialties. |
Fish Tandoori | $13.95 | Fish of the day marinated in yogurt, vinegar, mint and exotic tandoori spice roasted in clay oven. |
Shrimp Tandoori | $16.95 | Jumbo shrimp marinated in yogurt, mint and exotic tandoori spices roasted in clay oven. |
Biryani Specialties |
Vegetable Biryani | $11.95 | Distinct flavor long grain, Indian basmati rice cooked with fresh mixed vegetables and flavored in mild spices. |
Chicken Biryani | $12.95 | Distinct flavor long grain, basmati rice cooked with chicken and flavored in mild spices. |
Chicken Tikka Biryani | $13.95 | Distinct flavor long grain, basmati rice cooked with chicken tikka and flavored in mild spices. |
Biryani | $12.95 | Distinct flavor long grain, basmati rice cooked with beef or lamb and flavored in mild spices. |
Mixed Biryani | $12.95 | Distinct flavor long grain, basmati rice cooked with vegetables, chicken, lamb and beef flavored in mild spices. |
Shrimp Biryani | $14.95 | Distinct flavor long grain, Indian basmati rice cooked with jumbo shrimp and flavored in mild spices. |
Special Dinner to Go |
Special Dinner to Go | $16.95 | Your choice of appetizer, your choice of main course, basmati saffron rice with nan bread, three condiments and rice pudding as dessert. |
Pure Vegetarian Dinner |
Pure Vegetarian Dinner | $16.95 | Your choice of appetizer, two vegetable curry, raita, saffron rice and poori. Your choice of dessert. |
Fresh Vegetable a La Carte Specialties |
Mixed Vegetable Curry | $10.95 | A combination of fresh vegetable cooked with lightly spiced curry sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish. |
Vegetable Vindaloo | $10.95 | A combination fresh vegetables cooked with tangy sharp hot spices. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish. |
Chana Sag | $10.95 | Chick peas cooked with spinach in mild or spicy sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish. |
Mushroom Sag | $10.95 | Mushroom cooked with spinach in mild or spicy sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish. |
Aloo, Matar and Gobi | $10.95 | Potatoes, green peas and cauliflower cooked in mild or hot sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish. |
Vegetable Dhansak | $10.95 | A combination of fresh vegetables cooked in Persian style with lentil and spinach in medium hot sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish. |
Chana Masala | $11.00 | Chick peas cooked with mild or spicy sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish. |
Tarka Dal | $10.95 | Lentil delicately tempered and seasoned with herbs and spices. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish. |
Bhindi Masala | $10.95 | Fresh okra cooked with little sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish. |
Begum Bhortha | $10.95 | Whole eggplant baked over clay oven blend with herbs, sauteed tomatoes and onions. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish. |
Sag Panner | $10.95 | Fresh spinach or green peas cooked with cottage cheese in mild sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish. |
Matar Panner | $10.95 | Fresh spinach or green peas cooked with cottage cheese in mild sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish. |
Vegetable Kurma | $10.95 | Cooked in mughlai style with almond and mild creamy sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish. |
Malai Kofta | $11.95 | Fresh mixed vegetable balls cooked in mild creamy sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish. |
Vegetable Karahi | $11.95 | Served sizzling. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish. |
Chicken a La Carte Specialties |
Chicken Curry | $11.95 | Boneless chicken cooked in mild or spiced flavored sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish. |
Chicken Madras | $12.95 | Boneless chicken cooked with tomatoes, onions and herbs in medium spiced sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish. |
Chicken Bhona | $12.95 | Boneless chicken cooked with tomatoes, onions and herbs in medium with thick sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish. |
Chicken Dopiaza | $12.95 | Boneless chicken cooked with tomatoes, onions and herbs in medium with sliced onions. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish. |
Chicken Vindaloo | $12.95 | Boneless chicken cooked with potatoes, hot peppers and highly spiced sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish. |
Chicken Sag | $13.95 | Boneless chicken cooked with spinach. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish. |
Chicken Mushroom | $13.95 | Boneless chicken cooked with mushroom. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish. |
Chicken Dhansak | $13.95 | Chicken cooked in Persian style with lentil and spinach in medium hot sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish. |
Chicken Sobzi | $11.95 | Boneless chicken cooked with fresh mixed vegetables. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish. |
Chicken Dilder | $12.95 | Chicken cooked with pineapple or banana and nuts in mild sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish. |
Chicken Kurma | $12.95 | Boneless chicken cooked in mughlai style with almonds and raisins in mild creamy sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish. |
Chicken Malai | $12.95 | Cooked with coconut and creamy sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish. |
Chicken Jalfrazie | $12.95 | Chicken sauteed with tomatoes, onion and green pepper. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish. |
Chicken Tikka Masala | $13.95 | Boneless broiled chicken cubes cooked with a special tandoori mild sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish. |
Chicken Tikka Makhuni | $14.95 | Tandoori chicken tikka cooked with almond creamy, tomato and butter sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish. |
Chicken Karahi | $13.95 | Served sizzling. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish. |
Chicken Balti | $14.95 | Boneless cubes of chicken cooked with onion, tomatoes, green peppers and balti sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish. |
Butter Chicken | $14.95 | Boneless chicken tikka cooked with pure butter, almonds creamy and special sauce. Served with saffron basmati rice, mint sauce, tamarind sauce and onion relish. |
Indian Breads |
Nan | $3.95 | Unleavened bread freshly baked in clay oven. |
Chapati | $3.95 | Light and unleavened baked soft bread. |
Paratha | $3.95 | Butter fried on grill layered bread. |
Poori | $3.95 | Traditional fluffy deep fried Indian bread. |
Alu Paratha | $3.95 | Paratha stuffed with mashed and spiced potatoes and peas. |
Garlic Nan | $3.95 | Unleavened nan with garlic and baked in clay oven. |
Onion Kulcha | $3.95 | Unleavened nan with onion and baked in clay oven. |
Keema Paratha | $3.95 | Paratha stuffed with chopped meat and peas. |
Peshwari Nan | $3.95 | Stuffed with coconut, raisin and almonds. |
Mughlai Paratha | $4.95 | Stuffed with minced meat, egg, onion, green peppers and herbs. |
Side Dishes |
House Salad | $4.95 | Indian style of lettuce, tomatoes and cucumber. |
Raita | $3.00 | Cool whipped yogurt with cucumber, herbs and mild spices. |
Lime Pickle | $3.00 | Hot and sour. |
Chutney | $6.95 | Mango or lime pickle. |
Plain Saffron Rice | $3.00 | |
Kashmiri Pillaw Rice | $4.95 | Long grain basmati rice with natural fragrance with peas, nuts and fruits. |
Desserts |
Firni | $3.00 | Indian style of coconut custard. |
Rasmalai | $3.00 | Homemade cottage cheese ball in sweetened milk served with pistachios. |
Gulab Jaman | $3.00 | Fried cheese balls in sugar syrup. |
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