Up to date Cafe Divan prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal. Cafe Divan is available in 2 states.
Cuisine: Coffee.
Mixed Meze Platter (1) | $6.95 | A mixture of dolma, hommus, feta cheese, lentil kofte and sigara borek. |
Haydari | $6.25 | Suzme yogurt, touch of fresh garlic, chopped parsley, virgin olive oil. |
Zeytinyagli Pirasa (Leek) | $6.95 | Fresh leek cooked with onions, carrots, virgin olive oil and lemon juice, served with fresh dill. |
Zeytinyagli Bamya (Okra) | $6.95 | Fresh okra cooked with olive oil, onions, fresh tomato, with touch of balsamic vinegar. |
Zeytinyagli Kereviz (Celery Beet) | $6.95 | Fresh celery beet cooked w/olive oil, lemon juice, potato, carrots, and green peas. Served with fresh dill. |
Zeytinyagli Enginar (Artichoke) | $6.95 | Fresh artichoke cooked with fava beans, olive oil and lemon juice, served with fresh dill. |
Lamb Kofte (Ciz-Biz Kofte) | $7.95 | Char-grilled lamb patties, bite sized, mixed with onions, parsley and spices, served with onion, green peppers and tomato. |
Arnavut Cigeri (Liver) | $7.50 | Veal liver, diced, sauteed with spices, served with onions and herbs. |
Midye Tava (Mussels) | $6.95 | Fresh mussels, marinated and deep fried, served with lemon and tartar sauce. |
Dolma | $6.00 | Grape leaves stuffed with rice, onions, currants, pine nuts and spices. |
Hommus | $6.00 | Pureed chick peas, crushed sesame seed, garlic and lemon juice dip. |
Kashar Sahanda | $7.25 | Lightly melted turkish kashar cheese dip. |
Pastirma | $7.75 | Sun-dried spicy turkish beef baked with fresh tomatoes and herbs. |
Imam Bayildi | $7.25 | Baby eggplant stuffed with onion, tomato, garlic, parsley and baked with olive oil. |
Eggplant Salad | $6.50 | Smoked eggplants with lemon juice, virgin olive oil, fresh tomatoes, spices dip with pita. |
Cacik | $5.95 | Plain homemade yogurt with chopped cucumbers, fresh mints, dill, garlic and a touch of virgin olive oil. |
Lentil Kofte | $5.95 | Red lentils, cracked wheat, spices, parsley and spring onions. |
Feta Cheese | $5.75 | Turkish feta cheese, black olives and tomatoes. |
4 Pieces Sigara Borek | $6.00 | Feta cheese with parsley wrapped in homemade dough and deep fried. |
Calamari | $7.75 | Sliced calamari, deep fried with our special sauce and served with cocktail sauce. |
Htipiti | $6.50 | Roasted red pepper, feta cheese, olive oil and seasoning. |
Fried Eggplant | $5.95 | Fried eggplant with homemade garlic yogurt sauce. |
Pachanga Boregi | $6.95 | A unique pastry, stuffed with turkish pastrami, sauteed green peppers, tomatoes, parsley and kashar cheese. |
Mujver | $6.95 | Lightly fried shredded zucchini patty, mixed with eggs, feta cheese, onion, dill and spices. Served with yogurt sauce. |
Falafel | $6.50 | Fried patties of chick peas mixed with spices and vegetables, served with tahini sauce. |
Mixed Meze Platter (2) | $13.50 | A mixture of dolma, hommus, feta cheese, lentil kofte and sigara borek. |
Homemade Soup of the Day | $5.75 | |
Lentil Soup | $5.75 | |
Garden Salad | $8.25 | Romaine, tomatoes, cucumber, red cabbage, carrots, red bell peppers and feta cheese with house dressing. |
Spring mix (Organic) | $8.50 | Red and green romaine, red and green oak leaf, baby spinach leaves, red bell pepper, arugula, radicchio, feta cheese served with lemon juice, virgin olive oil and balsamic vinaigrette |
Spring mix (Organic) with Smoked Salmon | $11.95 | Red and green romaine, red and green oak leaf, baby spinach leaves, red bell pepper, arugula, radicchio, feta cheese served with lemon juice, virgin olive oil and balsamic vinaigrette |
Tomato Salad | $6.25 | Served with feta cheese, virgin olive oil and lemon juice. |
Chicken Salad | $9.95 | Crispy iceberg lettuce with tomatoes, red bell peppers and cucumbers served with grilled breast of chicken. |
Shepard Salad | $6.95 | Chopped tomatoes, green peppers, cucumbers, onions, parsley, black olives and feta cheese served with lemon juice, virgin olive oil and balsamic vinaigrette. |
Doner Kebab | $14.95 | Thin sliced marinated lamb and veal cooked with an open flame on a vertical spit. shaved-off in tender thin slices. Served over rice with fresh sauteed tomato. |
Iskender Kebab | $14.95 | Thin sliced marinated lamb and veal cooked with an open flame on a vertical spit. shaved-off in tender thin slices. Served over toasted pita bread with fresh sauteed tomato and yogurt sauce. |
Yogurtlu Kebab | $15.95 | Thin sliced tenderloin sauteed and served over homemade pita bread, yogurt sauce and fresh tomato sauce. |
Lamb Shish Kebab | $15.95 | Tender chunks of leg of lamb marinated and skewered with tomatoes, green peppers and onions, char-grilled to order, served with rice pilaf and vegetables. |
Beef Shish Kebab | $18.95 | Chunks of beef tenderloins marinated and skewered with tomatoes, green peppers and onions, char-grilled to order, served with rice pilaf and vegetables. |
Shish Kofte | $14.50 | Marinated ground lamb gently spiced and grilled. Served with rice pilaf and vegetables. |
Incik Kebab | $16.95 | Lamb shank baked with fresh eggplant, tomato, onion and green peppers. Served with rice pilaf. |
Chicken Shish Kebab | $13.95 | Marinated chunks of chicken breast skewered with onions, tomatoes, green peppers. Served with rice pilaf and vegetables. |
Grilled Chicken | $13.95 | Boneless marinated chicken cooked over char-grill and served with rice pilaf and vegetables. |
Koy Chicken | $14.95 | Chicken breast sauteed with garlic, oregano, fresh tomatoes, mushrooms and onions. Served with pureed eggplant and rice. |
Yogurtlu Kofte | $14.50 | Ground lamb kofte, gently spiced and char-grilled, served over pita bread and yogurt sauce with sauteed fresh tomato. |
Rotisserie Lamb (Coban Kuzu Cevirme) | $18.95 | A whole marinated lamb cooked in rotisserie with wood-charcoal. Served boneless with fresh spring onions, a touch of oregano, homemade yogurt and rice pilaf. |
Adana Kebab | $14.95 | Skewered hot spicy ground beef cooked over char-grill, served with spiced onions, rice and vegetables. |
Vegetable Kebab | $13.95 | Grilled eggplant, tomato, onion, green pepper, red bell pepper and mushroom served with choice of pita bread and yogurt sauce or plain rice. |
Chicken Begendili | $14.50 | Slices of grilled chicken served with smoked or mashed eggplant and rice pilaf. |
Yogurtlu Chicken Kebab | $14.95 | Sliced breast of chicken, char-grilled, served over pita bread and yogurt sauce with sauteed fresh tomato and seasoning. |
Lamb Chops | $18.95 | Four pieces of lamb chops cooked over char-grill. Served with rice and vegetables. |
Divan Mix | $17.95 | A combination of kofte, chicken, lamb shish, lamb chops and doner kebab. Served with rice and vegetables. |
Baked Lamb (Kuzu Guvec) | $15.95 | Chunks of tender lamb baked in our bread oven w/mushrooms, tomatoes, green peppers and eggplant. Served with rice pilaf. |
Kavurma | $18.95 | Beef tenderloin, sliced to bite size, sauteed with onion, green peppers, tomato, mushroom, and seasonings. Served with rice. |
Hunkar Begendi | $16.95 | Chunks of lamb served over begendi (smoked or mashed eggplant), and rice, topped with kashar cheese. |
Manti | $14.95 | Small homemade pasta stuffed with spiced lean ground beef and herbs. Served with homemade yogurt garlic sauce and topped with fresh sauteed tomato. |
Shrimp Penne (Karidesli Duduk Makarna) | $15.95 | Penne with shrimp, tomatoes, spring onions, garlic and seasoning served with kashar cheese . |
Chicken Penne (Tavuklu Duduk Makarna) | $13.95 | Penne with sliced grilled chicken, tomatoes, spring onions, red bell pepper and seasoning served with kashar cheese. |
Shrimp Shish Kebab | $15.95 | Jumbo shrimp skewered with onions, tomatoes and green peppers, topped with light curry sauce. Served with rice pilaf and vegetables. |
Sauteed Shrimp | $15.95 | Jumbo shrimp sauteed with fresh garlic, green peppers, onions, tomatoes and fresh herbs. Served with rice and vegetables. |
Fish of the Day |
Doner Kebab Sandwich | $8.00 | Thin sliced marinated lamb and veal cooked with an open flame on a vertical spit. shaved-off in tender thin slices in pita bread with lettuce, tomato and green pepper. |
Chicken Sandwich | $8.00 | Marinated chunks of chicken breast skewered with onions, tomatoes, green peppers in pita bread with lettuce. |
Shish Kofte Sandwich | $8.25 | Marinated ground lamb gently spiced and grilled. Served in pita bread with lettuce, tomato and green pepper. |
Lamb Shish Kebab Sandwich | $8.95 | Tender chunks of leg of lamb marinated and skewered with tomatoes, green peppers and onions, char-grilled to order. Served in pita bread with lettuce, tomato and green pepper. |
Lamb & Chicken Kebab Sandwich | $8.95 | Tender chunks of leg of lamb and marinated chunks of chicken breast skewered with onions, tomatoes, green peppers served in pita bread with lettuce. |
Hommus Sandwich | $7.00 | Pureed chick peas, crushed sesame seed, garlic and lemon juice dip in pita bread, served with lettuce, tomato and cucumber. |
Eggplant Salad Sandwich | $7.00 | Smoked eggplants with lemon juice, virgin olive oil, fresh tomatoes, spices dip in pita bread, served with lettuce, tomato and cucumber. |
Feta Cheese Sandwich | $7.00 | Turkish feta cheese in pita bread served with lettuce, tomato and cucumber. |
Falafel Sandwich | $7.00 | Hot pita, stuffed with vegetables, crisp falafels, and tahini sauce. Falafel: fried patties of chick peas mixed with spices and vegetables |
Lahmacun | $7.25 | Thin and crispy with chopped lamb, vegetables and herbs. Served with lettuce, tomato and onion. |
Feta Cheese Pide | $8.95 | Made with turkish feta and kashar cheese, parsley, topped with free-ranged eggs. Served with lettuce and tomato. |
Turkish Pastrami Pide | $9.95 | Spicy turkish pastrami with fresh chopped tomatoes, parsley and a touch of kashar cheese. Served with lettuce and tomato. |
Sucuk Pide | $9.50 | Spicy turkish sausage with kashar cheese, chopped tomatoes and black olives. Served with lettuce and tomato. |
Kashar Pide | $8.50 | Aged turkish kashar cheese, with parsley sprinkles. |
Eggplant Pide | $9.25 | Smoked eggplant with garlic, onion, parsley, chopped red bell pepper and a touch of kashar cheese. Served with lettuce and tomato. |
Chicken Pide | $9.25 | Free ranged breast of chicken, with chopped tomato, parsley and base of kashar cheese. Served with lettuce and tomato. |
Ground Beef Pide | $9.25 | Ground beef with parsley, chopped onions and tomatoes. Served with lettuce and tomato. |
Spinach Pide | $9.25 | Garden fresh spinach, garlic, red bell pepper and feta cheese. Served with lettuce and tomato. |
Mushroom Pide | $9.25 | Fresh sauteed mushrooms, caramelized onions, chopped tomatoes, parsley and fresh mozzarella cheese. |
Divan’s Special Pizza (Lg) | $14.95 | A mix of sliced breast of chicken, spinach, mushrooms and onions , with base of fresh tomato sauce and topped with kashar cheese. |
Spinach Garden Pizza | $18.50 | Sauteed spinach, caramelized onions, mozzarella cheese. |
Meat Haven Pizza | $18.50 | House-made meatballs, roasted peppers, caramelized onions, fresh parsley, mozzarella cheese. |
Chicken Margarita | $18.50 | Basil pesto, grilled chicken, mushrooms, caramelized onions, mozzarella, parsley. |
Spicy Soudjouk Pizza | $19.95 | Turkish soudjouk, fresh tomatoes, fresh parsley, mozzarella cheese. |
Grilled Eggplant Pizza | $18.50 | Grilled eggplant, red roasted pepper, caramelized onions, fresh parsley, mozzarella cheese. |
Turkish Pastrami Pizza | $19.50 | Turkish pastrami, fresh parsley, fresh tomatoes, mushrooms, mozzarella cheese. |
Mediterranean Pizza | $18.50 | Anchovy, caramelized onions, fresh parsley, fresh tomatoes, black olives. |
Village Pizza | $18.50 | Garlic, tomatoes, oregano, fresh parsley, green peppers. |
Divan’s Special Pizza (Md) | $9.95 | A mix of sliced breast of chicken, spinach, mushrooms and onions , with base of fresh tomato sauce and topped with kashar cheese. |
Create Your Own Pizza | $8.95 – $10.95 | Choose from our various toppings: add $1.25 per topping lamb, chicken, spinach, mushrooms, black olives, green peppers, onions, tomatoes, eggplant, red bell pepper and broccoli. |
Baklava | $4.50 |
Cream Caramel | $4.50 |
Kazan Dibi | $4.50 |
Seker Pare | $4.50 |
Firin Sutlac | $4.50 |
Chocolate Mousse | $5.50 |
Kunefe | $6.75 |
Chocolate Raspberry Ganache Cake | $6.50 |
Peach Melba | $5.50 |
Ice Cream or Sherbert | $4.25 |
Baked Pear | $4.95 |
Dessert of the Day | $6.00 |
Soft Drinks | $2.00 | |
Fruit Juices | $2.50 | |
Ayran | $2.50 | |
Spring Water | $1.75 | |
Mineral Water (Sm) | $2.50 | |
Turkish Coffee | $3.00 | |
Fresh Brewed Coffee | $2.00 | Decaf or regular. |
Tea | $2.00 | |
Turkish Tea | $2.00 | |
Iced Tea | $2.00 | |
Mineral Water (Lg) | $4.50 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Cafe Divan directly.
What are Cafe Divan hours of operation for today? Pay attention that Cafe Divan opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Cafe Divan open till? Select the nearest Cafe Divan spot on the map and check out the official hours provided by their website.