Up to date Cafe Laguna prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Coffee, Italian.
Baked Clams Oreganata |
$12.00 |
brick oven roasted, lightly braded top neck clams |
Calamari Fritti |
$9.00 |
polenta dusted calamari served with pomodoro sauce and caper remoulade |
Arthur Ave. Antipasto |
$12.00 |
assorted grilled vegetables, Italian assorted meats and cheeses, spicy stuffed peppers, topped with a balsamic reduction |
Beef Carpaccio |
$12.00 |
paper thin sliced raw beef topped with arugula shaved fennel and parmigiana |
Lump Crabmeat and Shrimp Cocktail |
$16.00 |
three jumbo shrimp with lump crabmeat, fresh lemon and two dipping sauces |
Tuscan Summer BBQ |
$10.00 |
brick oven roasted pork and parsley sausage with potato salad |
Stuffed Artichoke |
fresh artichoke stuffed with scallops, shrimp and crabmeat with seasoned Italian Breadcrumbs |
Clams and Chorizo |
$12.00 |
steamed littleneck clams and chorizo with white beans and cilantro in a spicy Mediterranean broth |
‘House Specialty’ Bocconcini Al Forno |
$12.00 |
fresh mozzarella and roasted red peppers wrapped in prosciutto di parma topped with seasoned bread crumbs and baked in our brick oven |
Insalata Rustico |
$11.00 |
roast beets, heirloom tomatoes, radicchio, chicory, goat cheese and toasted pistachios in an aged sherry vinaigrette |
Tre Colore Salad |
$10.00 |
arugula, radicchio, endive, parmesan shavings and balsamic dressing |
Caesar Salad |
$9.00 |
classic roman Caesar with homemade croutons |
Mozzarella Fresca Caprese |
$10.00 |
homemade mozzarella, fresh tomatoes, roasted peppers, basil and extra virgin olive oil |
Nantucket Salad |
$16.00 |
chilled maine lobster, asparagus, orange, fennel, and sesame seeds over field greens in a lemon olive oil dressing |
Market Salad |
$8.00 |
field greens, tomatoes, candied walnuts in our sherry vinaigrette |
Wood Fired Brick Oven Pizza
Margherita |
$10.00 |
traditional tomato, basil and mozzarella |
Rustico |
$15.00 |
herbed goat cheese and mozzarella topped with prosciutto and shrimp |
Classico |
$14.00 |
Italian Sausage, pepperoni, salami, tomato and mozzarella |
Fra Diavolo |
$13.00 |
pancetta sliced hot cherry peppers, tomato and mozzarella |
Veggie Rustico |
$12.00 |
fresh assorted grilled vegetables, spinach, wild mushrooms, and tomatoes, topped with four cheeses |
Alexi |
$15.00 |
porcini mushroom, brie, chorizo, and truffle oil |
Lobster Ravioli |
$22.00 |
lobster filled ravioli served with chopped shrimp in a whiskey pink sauce with peas |
Linguine White Clam Sauce |
$19.00 |
little neck clams sauteed in roasted garlic, pancetta, arugula adn olive oil |
Fettuccini Gamberetti |
$23.00 |
jumbo shrimp in a fresh tomato basil sauce over fettuccine topped with chopped arugula |
Penne Ala Vodka Con Pollo |
$19.00 |
penne pasta and fresh spinach in a creamy tomato vodka sauce with grilled chicken |
Angel Hair Lobster |
whole maine lobster with asparagus and fresh tomatoes in a pink seafood sauce |
Rigatoni Melanzana |
$18.00 |
rigatoni, baby eggplant, and shaved ricotta salata in a tomato basil sauce |
Penne Pomodoro |
$16.00 |
penne pasta with fresh mozzarella in a tomato basil sauce |
House Special Fettuccine Laguna |
$27.00 |
calamari, shrimp, clams and chopped tomatoes over fettuccine in a zesty marinara sauce with lobster – add $5.00 |
Orecchiette Di Bari |
$20.00 |
little ear pasta broccoli rabe and Italian sausage topped with seasoned breadcrumbs and cherry peppers in a garlic and olive oil sauce |
Main Course
sharing charge $5.00 |
Medaglia Grappa |
$24.00 |
cracked pepper crusted pork tenderloin layered over risotto in a cranberry grappa sauce |
Classic Pollo Parmigiana |
$18.00 |
breaded chicken cutlets topped with baked mozzarella served over linguini or grilled chicken cutlets topped with baked mozzarella served over seasoned grilled vegetables |
Grabmeat Crusted Chilean Sea Bass |
$32.00 |
oven roasted sea bass with lump crabmeat and seasoned bread crumbs over lemon risotto with steamed haricot vert |
Rosemary Roasted Chicken |
$24.00 |
fresh cut whole chicken breast with grilled asparagus over lemon risotto |
Porcini Salmon |
$25.00 |
porcini dusted wild salmon over housemade potato risotto served with grilled asparagus in a port wine reduction |
Vitello Tre Fungi |
$28.00 |
tender veal scallopine sauteed with a trio of mushrooms over white beans pancetta and brie in a veal demi glace |
Vitello Milanese |
$27.00 |
breaded veal cutlet topped with fresh summer salad of arugula radicchio, capers, tomato and fresh mozzarella |
Pepper seared Petit Filet Mignon |
$27.00 |
cracked pepper crusted 7 ounce filet over gorgonzola risotto and sauteed spinach |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Cafe Laguna directly.
What are Cafe Laguna hours of operation for today? Pay attention that Cafe Laguna opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Cafe Laguna open till? Select the nearest Cafe Laguna spot on the map and check out the official hours provided by their website.