Up to date Cafe Sevilla prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Coffee, Spanish, Caribbean.
Signature Tapas
(Gluten free). |
Grilled Spanish Sausages |
$8.00 |
Chorizo riojano, longaniza & morcilla. |
Cheese Fundido |
$12.00 |
Baked manchego & goat cheese, chorizo sausage. |
Mushrooms Al Ajillo |
$6.00 |
Roasted in garlic. |
Brava Sauteed Potatoes |
$6.00 |
Carlsbad Black Mussels & Clams |
$12.00 |
Steamed in chorizo ajillo broth. |
Seafood Crepe |
$9.00 |
Shrimp, scallop & clam; light lobster saffron sauce. |
Chicken Al Ajillo |
$7.00 |
Roasted in garlic. |
Shrimp Al Ajillo |
$9.00 |
Roasted in garlic. |
Shrimp Azafran |
$10.00 |
Hazelnut brandy, lobster saffron cream sauce. |
Stuffed Piquillo Peppers |
$4.00 |
Choose from the following fillings: short rib, seafood, duxelle of mushroom 4 each, 3 for 10. |
Sevilla Fried Calamari |
$10.00 |
With 2 dipping sauces. |
Chicken Skewer |
$6.00 |
Rioja Short Ribs |
$9.00 |
Braised in red wine. |
Meatballs Al Jerez |
$6.00 |
Sauteed in sherry garlic sauce. |
Cabrales Bleu Cheese Dates |
$6.00 |
Bacon, wrapped, cider glaze. |
Warm Aged Goat Cheese |
$8.00 |
Piquillo peppers, herbs, spanish olive oil. |
Tortilla Espanola Potato Tart |
$5.00 |
Roasted tomatoes, garlic & goat cheese. |
Gazpacho Andaluz |
$6.00 |
Ceviche |
$9.00 |
Shrimp & red snapper. Gluten free. |
Olive Sampler |
$8.00 |
Tuna Tartare Tower |
$12.00 |
Sushi, grade ahi, avocado, apple, mango, soy dressing. |
Mushrooms A La Vinagreta |
$5.00 |
Gluten free. |
Green Mussels Escabeche |
$7.00 |
Ceviche style with serrano pepper salsa. Gluten free. |
Sevilla House Salad |
$6.00 |
Organic greens, balsamic vinegar dressing. Gluten free. |
Boquerones Sardine Escabeche |
$5.00 |
Andalusian Chicken Salad |
$14.00 |
Mixed greens, grilled chicken, balsamic vinegar, orange dressing. |
Deep Spain Tapas
Gluten free |
Imported Jamon Iberico |
$27.00 |
This legendary cured ham comes from iberico pigs native only to spain. |
Jamon Iberico Croqueta |
$6.00 |
Black Paella Tapa |
$12.00 |
Black bomba rice with seafood. |
Lamb Chops Madrilenas |
$14.00 |
Herb marinated and grilled. |
Braised Basque Rabbit |
$17.00 |
Rosemary & thyme, rioja red wine sauce. |
Grilled Spanish Sausages |
$8.00 |
Chorizo riojano, longaniza & morcilla. |
Pulpo A La Gallega |
$12.00 |
Sliced octopus over young potatoes. |
Bocadillo Tapas Platter |
$12.00 – $20.00 |
Grilled baguette topped with your choice of: jamon serrano sardine escabeche chorizo soria cinto de lomo manchego or valdeon cheese pate, chicken liver & sherry sun, dried black olive tapenade $4 eac |
Three Tapas |
$18.00 |
Grilled sausages, brava potatoes, shrimp al ajillo. Gluten free. |
Meat Lovers |
$29.00 |
Grilled sausages, lamb chops madrilenas, sauteed meatballs al jerez, braised short ribs. |
Imported Cheeses |
$17.00 |
Manchego, mahon, valdeon & crottin. Gluten free. |
Sevilla?s Daily Baked Bread |
$4.00 |
Andalusia tomato sauce & alioli artisan kalamata olive loaf or french country baguette serves 2. |
Shrimp Azafran |
$18.00 |
Hazelnut brandy, lobster saffron cream sauce. |
Salmon A La Plancha |
$21.00 |
Tomato, basil, artichoke, & kalamata olive salsa. Gluten free. |
Chilean Sea Bass Cantabrico |
$24.00 |
Sauteed, creamy garlic thyme sauce with shrimp & clams. |
Catalan Chicken |
$17.00 |
Braised sweet sherry with figs & raisins. |
Cerdo Asado |
$18.00 |
Roasted pork tenderloin, honey port sauce. |
Rioja Short Ribs |
$19.00 |
Braised in spanish red wine. |
Beef Empanadas |
$8.00 |
Seasoned chopped steak, vegetables & manchego cheese, chimichurri sauce. |
Manchego Cheese & Chorizo |
$8.00 |
Chicken Empanadas |
$8.00 |
Olives, golden raisins, chorizo. |
Wild Mushroom Empanadas |
$8.00 |
Duxelle of oyster, shiitaki, crimini & portabello and button mushrooms, rioja wine sauce. |
Beef |
$9.00 |
Manchego Cheese & Chorizo |
$9.00 |
Wild Mushroom |
$9.00 |
Shrimp Brocheta |
$19.00 |
Lemon, herb marinated. |
Beef Brocheta |
$18.00 |
Mushrooms & onions. |
Lamb Brochetas |
$18.00 |
Lamb. |
Mar Y Tierra |
$19.00 |
Shrimp & beef. |
Mary Tierra |
$20.00 |
Shrimp, beef |
Cordero |
$22.00 |
Lamb, honey, mint |
Pollo |
$18.00 |
Chicken, shallot, moorish spice |
Came |
$18.00 |
Flat iron, garlic, herbs, pepper |
Came |
$18.00 |
Flat iron, garlic, herbs |
Cordero |
$22.00 |
Lamb, honey-mint marinade |
Mary Tierra |
$20.00 |
Shrimp, beef |
Pollo |
$18.00 |
Chicken, shallot, moorish spice |
Stuffed Artichokes |
$8.00 |
Grilled artichokes, stuffed with jamon serrano and sweet peppers |
Choripan Bocadillos |
$10.00 |
Cantipalitos sausage, roasted garlic and goat cheese spread |
Atun Escabeche Empanadas |
$9.00 |
Ahi tuna served with tomato marmalade |
Asado De Costilla |
$12.00 |
Flanken style ribs served with orange oregano chimichurri |
Bife De Chorizo |
$14.00 |
Grilled sirloin strip steak served with red pepper chimichurri |
Manchego |
$8.00 |
Spain?s famous sheep?s milk cheese from la mancha. |
Manchego |
$8.00 |
Spain?s famous sheep?s milk cheese from la mancha. |
Mahon |
$8.00 |
Firm and sharp cow?s milk cheese from the island of menorca in the mediterranean. |
Valdeon Bleu Cheese |
$8.00 |
A rich, creamy, intensely, flavored cow and goat?s milk bleu cheese. |
Crottin |
$8.00 |
Made from whole goat?s milk, moulded, salted, dried and ripened; has a strong nutty taste. |
Cheese Platter |
$17.00 |
Manchego, mahon, valdeon & crottin. |
Meat Paella Rupestre |
$26.00 – $48.00 |
Roasted pork tenderloin, grilled sausages, chicken, lamb chop. |
Traditional Paella Valenciana |
$27.00 – $49.00 |
Mussels, clams, calamari, shrimp, scallops, chicken & grilled sausages. |
Seafood Paella Marinera |
$28.00 – $52.00 |
Salmon, shrimp, clams, scallops, mussels and calamari. |
Grilled Vegetable Paella |
$18.00 – $34.00 |
Asparagus, artichokes, bell peppers, eggplant & other seasonal vegetables. |
Black Paella En Su Tinta |
$24.00 – $44.00 |
Bomba black rice with seafood drizzled with alioli. |
Spicy Paella |
$24.00 – $44.00 |
Spanish brava sauce on request. |
Six Sausage Paella |
$24.00 – $45.00 |
Morcilla, longaniza, chistorra, two chorizos, merguez |
Meat Paella Rupestre |
$26.00 – $48.00 |
Pork tenderloin, grilled sausages, chicken, lamb chop and flat iron steak |
Traditional Paella Valenciana |
$27.00 – $52.00 |
Mussels, clams, calamari, shrimp, scallops, chicken and grilled sausage |
Seafood Paella Marinera |
$28.00 – $54.00 |
Clams, shrimp, salmon, scallops, mussels & calamari |
Black Seafood Paella |
$30.00 – $58.00 |
Seafood paella with black rice |
Grilled Vegetable Paella |
$21.00 – $38.00 |
Sofrito marinated grilled vegetables |
Tapas Sized Six Sausage Paella |
$12.00 |
Tapas Sized Black Seafood Paella |
$16.00 |
Customized Make any Paella |
Spicy or black add $2.00 |
Pisto La Mancha |
$6.00 |
Zucchini, onions, eggplant, bell peppers & herbs. Gluten free. |
Manchego Mashed Potatoes |
$5.00 |
With roasted garlic. |
Fabada |
$7.00 |
Asturian dish of large white beans with morcilla & chorizo. Gluten free. |
Grilled Asparagus Or Green Bea |
$5.00 |
Olive oil, garlic, lemon and sea salt. Gluten free. |
Sevilla Black Rice |
$5.00 |
Flan Sampler |
$7.00 |
Deliciously original, homemade with goat milk sangria flan lemon rosemary flan fig & goat cheese flan. |
Crema Catalana |
$6.00 |
Chocolate & espresso infused creme with caramelized crust. |
Andalusian Apple Tart |
$7.00 |
Light pastry topped with rum soaked raisins & sliced granny smith apples; served warm with apple brandy sauce. |
Chocolate Mousse Crepe |
$8.00 |
On a bed of spanish orange liqueur cream. |
Chocolate Decadence. |
$9.00 |
Flourless chocolate cake with warm ganache center; served with caramel gelato. |
Sevilla Sundae |
$8.00 |
Caramel gelato topped with sangria glaze, fresh apples and strawberries. |
Any Dessert A La Mode |
$3.00 |
Sevilla?s Dessert Platter |
$14.00 |
Crema catalana, bread pudding, andalusian apple tart & flan. |
Expresso & Specialty Coffees
Nutty Spaniard |
$10.00 |
Frangelico, licor 43 and coffee. |
Carajillo |
$7.00 |
Espresso with brandy. |
Spanish Coffee |
$9.00 |
Tia maria, brandy and coffee. |
Mexican Coffee |
$9.00 |
Kahlua, tequila and coffee. |
Licor 43 & Coffee |
$9.00 |
Espresso Y Anis Del Mono |
$11.00 |
Shot of espresso served on the side. |
Expresso |
$4.00 |
Cortado |
$4.00 |
Espresso with milk. |
Cappuccino |
$5.00 |
Shrimp & Red Snapper |
$10.00 |
Spicy Octopus |
$14.00 |
Mango & habanero |
Salmon |
$11.00 |
Blood orange sangria & jalapeno |
Trio of Ceviches |
$13.00 |
Mushroom and Fig |
$12.00 |
Manchego, fresh herbs |
Grilled Vegetable |
$11.00 |
Asparagus, goat cheese |
Short Ribs |
$14.00 |
Pickled red onion, blue & manchego |
Ensalada Sevillana |
$8.00 |
Balsacmic-orange vinaigrette |
Vegetales de la Temporada |
$6.00 |
Ajillo style |
Pisto Machego |
$8.00 |
Spanish ratatouille |
Garlic Manchego Mashed Potatoes |
$6.00 |
Spanish Black Rice |
$7.00 |
Aioli |
Mixed Olives |
$6.00 |
Paprika marinated spanish olives |
Bocadillo Platter |
$17.00 |
Chefs selection of spanish cheese and cold cuts |
Jamon Iberico |
$27.00 |
Pride of spain free range lberian pigs native only to spain |
Jamon Serrano |
$14.00 |
An andalusian classic |
Platter De Quesos |
$18.00 |
Machego, mahon, cabrales & crottin |
Atun Tartare Tower |
$14.00 |
Ahi tuna, avocado, mango & orange tarragon |
Champinones al Ajillo |
$7.00 |
Garlic, mushrooms, chile arbol & white wine |
Tortilla Espanola |
$8.00 |
Potato tart roasted tomatoes, garlic & goat cheese |
Patatas Bravas |
$7.00 |
Tomato, pimenton |
Queso Fundido |
$2.00 |
Manchego, goat cheese & tomato 12 add chorizo |
Calamares Fritos |
$12.00 |
Paprika add pepper |
Datiles Rellenos |
$8.00 |
Medjool dates, cabrales bleu cheese and applewood bacon |
Albondigas Al Jerez |
$7.00 |
Spanish meatballs, sherry and garlic |
Sevillas Daily Baked Bread |
$6.00 |
Homemade aioli and andalusian tomato sauce. Serves 2 |
Chuleta de Cerdo |
$18.00 |
Chorizo and apple stuffed pork chop, sherry & spicy apple glaze |
Lomo De Cerdo |
$13.00 |
Pork tenderloin, spice and honey port sauce |
Rioja Short Ribs |
$14.00 |
Rioja red wine |
Cordero Asado |
$18.00 |
Grilled lamb chops |
Flat Iron Castellano |
$15.00 |
Grilled, crumbled valdeon bleu cheese and rioja red wine |
Grilled Spanish Salchichas |
$12.00 |
Spanish sausages and brandy flambe |
Pinchos de Pollo |
$8.00 |
Grilled chicken, moorish seasoning red wine sauce |
Platter De Carne |
$42.00 |
Grilled salchichas, cordero asado, rioja short ribs, and albondigas al jerez |
Mediterranean Sea Perch |
$18.00 |
Seabass with sofrito, piquillo pepper & honey |
Pan Seared Salmon |
$14.00 |
Chimichurri |
Gambas Al Ajillo |
$12.00 |
Garlic shrimp, chile arbol and white wine |
Scallops a La Plancha |
$16.00 |
Pan seared diver scallops, roasted tomato and saffron |
Andalusian Grapefruit Salad |
$12.00 |
Citrus, avocado, sangria dressing |
Sevilla House Salad |
$7.00 |
Goat citrus add balsamic |
Mushroom and Fig Coca |
$10.00 |
Manchego, fresh herbs |
Grilled Vegetable Coca |
$10.00 |
Artichokes, asparagus, goat cheese |
Wild Mushroom Empanada |
$9.00 |
Mushroom duxelle add brava sauce |
Pisto La Mancho |
$6.00 |
Zucchini, onions, eggplant, bell peppers & herbs |
Manchego Mashed Potatoes |
$6.00 |
Roasted garlic |
Champignones Al Ajillo |
$6.00 |
Garlic, chile arbol add white wine |
Imported Cheeses |
$17.00 |
Manchego, mahon, valdeon & crottin |
Tortilla espanola Potato Tart |
$5.00 |
Roasted tomatoes, garlic and goat cheese |
Brava Sauteed Potatoes |
$6.00 |
Cheese Fundido |
$12.00 |
Melting manchego add goat cheese add tomato |
Warm Goat Cheese |
$8.00 |
Oregano, chili add piquillo peppers |
Grilled Vegetable Paella |
$21.00 – $38.00 |
Asparagus, bell peppers, eggplant and other seasonal vegetables |
Sevilla House Salad |
$7.00 |
Goat cheese, citrus add balsamic |
Andalusian Grapefruit Salad |
$12.00 |
Citrus, avocado, sangria dressing |
Champinones Al Ajillo |
$6.00 |
Garlic, chile arbol add while wine |
Brava Sauteed Potatoes |
$6.00 |
Cheese Fundido |
$12.00 |
Melting manchego add goat cheese add chorizo |
Pisto La Mancha |
$6.00 |
Zucchini, onions, eggplant, bell peppers & herbs |
Manchego Mashed Potatoes |
$6.00 |
Roasted garlic |
Grilled Spanish Sausages |
$10.00 |
Spanish sausages add brandy flambe |
Bleu Cheese Dates |
$7.00 |
Bacon wrapped, cider glaze |
Ceviche |
$10.00 |
Shrimp and red snapper add lime |
Spicy Octopus Ceviche |
$12.00 |
Mango add habanero |
Tuna Tartare Tower |
$12.00 |
Ahi, avo, mango add orange tarragon |
Gambas Al Ajillo |
$11.00 |
Garlic, chile arbol add white wine |
Authentic Bomba Rice – Valenciana |
$27.00 |
Authentic Bomba Rice – Rupestre |
$26.00 |
Authentic Bomba Rice – Marinera |
$28.00 |
Authentic Bomba Rice – Vegetable |
$21.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Cafe Sevilla directly.
What are Cafe Sevilla hours of operation for today? Pay attention that Cafe Sevilla opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Cafe Sevilla open till? Select the nearest Cafe Sevilla spot on the map and check out the official hours provided by their website.