Caffe Di Notte

Lunch

1. Lasagna Di Vitello	$15.95	homemade pasta served with veal & a light pink bechamel sauce.
2. Penne Dolce Vita	$14.95	penne pasta saute with smoked mozzarella, spinach, shrimps in a white truffle oil sauce.
3. Linguine Con Vongole	$16.95	fresh little neck clams, served over linguine, olive oil & garlic with your choice of white or red sauce.
4. Fettuccine Alle Loly (Chicken)	$14.95	a true interpretation of homemade fettuccine alfredo
5. Fettuccine Alle Loly (Shrimp)	$16.95	a true interpretation of homemade fettuccine alfredo
6. Penne Di Notte	$13.95	sauteed chicken breast with pink sauce and parmesan cheese
7. Risotto Oreganato	$17.95	imported arborio rice slowly simmered with tomatoes, oregano, buffalo mozzarella topped with a grilled chicken breast pollame, carni & pesce
8. Pollo Al Marsala	$15.95	chicken breast sauteed in a marsala wine and mushrooms sauce.
9. Tagliata Di Manzo	$16.95	grilled and sliced black angus filet mignon with mixed green salad and orange vinaigrette
10. Scaloppine Alle Barolo	$19.95	veal scaloppini sauteed in olive oil and garlic with rosemary demi-glaze sauce and wild mushrooms *sauces or side dishes can be substituted

Entree Lunch

1. Zuppa Dello Chef	$4.95
2. Insalata Di Notte	$8.95	crispy chicken breast over mixed lettuce, tomatoes, oranges and toasted almonds in a light vinaigrette.
3. Caprese	$8.95	beefsteak tomatoes and buffalo mozzarella with basil & imported virgin olive oil.
4. Carpaccio Di Manzo	$11.95	thinly sliced filet mignon traditionally served with shaved parmesan cheese, lemon juice, capers, arugula & imported virgin olive oil.
5. Clams Posilipo	$9.95	clams sauteed with garlic, white wine & light pesto sauce.
6. Calamari Fritti	$10.95	seasoned calamari dipped in light flour, deep-fried to a golden brown, served with fradiabla marinara sauce.

Appetizer

Soup Or Salad

Main Course

Linguine Alla Calamari	served in a red or white wine sauce.
Pork Tender Loin And Crispy Bacon	in a orange reduction sauce.
Pear And Blue Cheese Ravioli	sage reduction and amaretto sauce.
Pesce Del Giorno	fish of the day
Spaguetti Primavera	spaguetti with saute mixed vegetables in a olive oil sauce.
Risotto & Churrasco	champagne risotto & black pepper sauce.
Fettuccine Carbonara With Chicken	white cream sauce and bacon.
Chicken Francese	with lemon butter sauce.
Chicken Rollatini	crispy, stuffed with crab meat in a lobster bisque sauce.

Dessert

Flan Or Tiramisu

Dinner

1. Penne Jonathan	$16.95	topped with tomatoes, onions, basil, parsley, tarragon, buffalo mozzarella & black olives.
2. Ravioli Di Aragosta	$20.95	homemade raviolis stuffed with shrimp, lobster sauce & baby shrimp on top.
3. Linguine Alla Vongole	$18.95	fresh little neck clams, served over linguine olive oil, garlic, italian parsley & a touch of crushed red pepper.
4. Mezze Lune Di Zucca	$16.95	homemade half-moon pumpkin raviolis served with a sage reduced sauce.
5. Risotto Trifolato	$20.95	imported arborio rice slowly simmered with three different mushrooms, smoked mozzarella & grilled shrimps topped with aromatic white truffle oil.
6. Chicken Francese	$18.95	served in a lemon butter sauce with a side of pasta.
7. Rollatini Di Pollo	$20.95	crispy rollatini chicken breast stuffed with crab meat & lobster bisque sauce.
8. Ossobuco Alle Milanese	$27.95	veal shank cooked with red wine and vegetables served over milanese risotto.
9. Scaloppine Di Vitello Al Rosmarino	$21.95	veal scaloppini sauteed in olive oil and garlic with rosemary demi-glaze sauce and wild mushrooms.
10. Costolette Di Notte	$28.95	rack of lamb seasoned with fine herbs and served with demi-glaze & mint sauce.

Entree Dinner

1. Zuppa Dello Chef	$4.95
2. Insalata Di Notte	$8.95	mixed lettuce, julienne sliced tomatoes, buffalo mozzarella with balsamic vinegar dressing.
3. Caprese	$8.95	beefsteak tomatoes and buffalo mozzarella with basil & imported virgin olive oil.
4. Carpaccio Di Manzo	$11.95	thinly sliced filet mignon traditionally served with shaved parmesan cheese, lemon juice, capers, arugula & imported virgin olive oil.
5. Caesar Salad	$6.95	our special house caesar salad.
6. Calamari Fritti	$10.95	seasoned calamari dipped in light flour, deep-fried to a golden brown, served with fradiabla marinara sauce.

House Selections By The Glass

Chardonnay	$7.50
Pinot Grigio	$7.50
Riesling	$7.50
Cabernet Sauvignon	$7.50
Merlot	$7.50
Pinot Noir	$7.50
Chianti	$7.50	shiraz, malbec
Fonseca Bin 27	$7.00
Taylor 10 Year Tawny	$9.00

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Caffe Di Notte directly.

What are Caffe Di Notte hours of operation for today? Pay attention that Caffe Di Notte opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Caffe Di Notte open till? Select the nearest Caffe Di Notte spot on the map and check out the official hours provided by their website.