Up to date Calendar’s prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Creamed Spinach & Artichoke Dip |
$7.00 |
our signature dip served with crisp tortilla chips & picante sauce |
Buffalo Wings |
$8.00 |
Fried Mozzarella |
$7.00 |
Fried Mushrooms |
$6.00 |
Boudin Balls |
$6.00 |
Natchitoches Meat Pies |
$7.00 |
Shrimp Basket |
$7.00 |
Crawfish Basket |
$7.00 |
Salads Etc.
Low fat dressings available upon request |
Soup Of The Day |
$6.00 |
House Of Caesar Salad |
$7.00 – $10.50 |
Grilled Chicken Pasta Salad |
$9.00 |
a colorful blend of pasta with fresh vegetables, tossed in a light dressing topped with parmesan cheese & strips of marinated charbroiled chicken breast |
Plantation Salad |
$9.50 |
chicken breast filets fried crisp & piled high atop a bed of fresh salad greens with avocados, (avocados in season) fresh mushrooms, cheddar and monterey jack cheeses, topped with crispy bacon, hard |
Soup & Salad Combo |
$8.00 |
a bowl of our soup of the day with a small house or caesar salad |
Vegetable Platter |
$8.00 |
a steaming platter of fresh broccoli, cauliflower, carrots, and new potatoes with your choice of dinner salad or soup of the day. |
Cajun Seafood
Sub a twice baked potato $1.00. |
Charbroiled Catfish |
$11.00 |
farm raised, grain fed catfish filet, lightly seasoned and charbroiled to perfection,. served with new potatoes and vegetable |
Crawfish Fettuccine |
$11.00 |
sauteed crawfish tails with sliced mushrooms in a lightly seasoned cream sauce tossed with fettuccine pasta |
Shrimp & Tasso Fettuccine |
$11.00 |
fettuccine ribbons in a rich creamy sauce with spicy tasso, shrimp and mushrooms |
Crawfish Etouffee |
$10.00 |
Fried Seafood Platter |
$15.00 |
fried shrimp, catfish, and crawfish served with french fries, cole slaw and hush puppies |
Fried Shrimp, Crawfish, Or Catfish Platter |
$12.00 |
with french fries and cole slaw |
Fried Seafood Combo |
$13.00 |
(choice of two of the above) with french fries and cole slaw |
Crawfish Combo |
$12.00 |
half fried tails and half etouffee |
Catfish Calendar’s |
$13.00 |
farm raised, grain fed catfish filet, lightly battered and fried to crispy perfection, topped with sauteed mushrooms in a rich dill cream sauce. served with new potatoes and vegetable (add crawfish t |
Tilapia Orleans |
$15.00 |
blackened tilapia topped with sauteed crawfish in a tasso cream served with new potatoes and vegetable |
Catfish Atchafalaya |
$14.00 |
crispy catfish filet topped with crawfish etouffee over rice and served with garlic bread |
Grilled Or Blackened Tilapia |
$12.00 |
served with new potatoes and vegetable |
Bayou Bash Pasta |
$13.00 |
sauteed shrimp, crawfish, and mushrooms with fettuccine noodles in a rich cream sauce topped with blackened chicken |
Jambalaya Pasta |
$11.00 |
a spicy blend of marinated chicken with andouille sausage and tasso, smoked mushrooms, and sauteed onions and peppers in a fresh cream sauce over a bed of pasta |
Blackened Chicken Alfredo Pasta |
$11.00 |
set on rich creamy alfredo fettuccine pasta. (available with grilled chicken) |
Ribeye Steak |
$17.00 |
a 12 oz, ribeye charbroiled to your specification. served with a twice baked potato, garlic bread, and a dinner salad |
Chicken Fried Chicken Or Chicken Fried Steak |
$10.00 |
deep fried and smothered with our own country gravy |
Chicken Beauhall |
$13.00 |
a lightly paneed chicken breast topped with spicy crawfish cream sauce |
Grilled Chicken |
$11.00 |
charbroiled boneless breast of chicken. served with new potatoes and vegetable. (with mushrooms, onions and cheese add $0.50) |
Hickory Chicken |
$10.00 |
marinated charbroiled boneless breast oc chicken topped with smoked ham, tangy barbeque sauce, two cheeses, tomatoes, and scallions. served with french fries and cole slaw |
Chicken Tender Platter |
$9.00 – $7.00 |
generous portion of chicken breast filets lightly seasoned, hand breaded and deep fries. served with honey mustard, french fries and pasta salad. |
Chicken Caesar Wrap |
$8.00 |
caesar salad, grilled chicken, and parmesan cheese |
Bacon Chicken Ranch Wrap |
$8.00 |
grilled chicken, shredded lettuce, diced tomatoes, ranch dressing, bacon and cheddar cheese |
Buffalo Chicken Wrap |
$8.00 |
boneless buffalo style chicken with shredded lettuce and our signature bleu cheese dressing |
Plantation Salad Wrap |
$8.00 |
crispy chicken tenders, fresh salad greens, monterey jack and cheddar cheeses tossed with honey mustard |
Signature Salad Dressings To Go |
$3.50 – $6.50 |
our own signature salad dressings creole mustard, buttermilk ranch, honey mustard, bleu cheese, & thousand island |
From The Sandwich Board
All of our sandwiches are prepared to order |
Calendar’s Club |
$6.50 |
thin sliced turkey and smoked ham with monterey jack and american cheeses, crisp bacon, lettuce and sliced tomatoes on our own special bread. served with honey mustard upon request |
Hickory Chicken Sandwich |
$6.50 |
boneless breast of chicken brushed with tangy barbeque sauce with crisp bacon and cheddar cheese |
Chicken Philly |
$6.50 |
grilled chicken with sauteed mushrooms, onions and peppers on a crisp french loaf smothered in monterey jack and cheddar cheeses |
Turkey Bacon Croissant |
$7.00 |
thinly sliced lean smoked turkey grilled with crisp bacon and american cheese dressed with lettuce and tomato. served with honey mustard upon request |
Bacon Cheese Chicken Sandwich |
$6.50 |
our charbroiled breast of chicken on a toasted multi-grain bun, smothered with monterey jack cheese and topped with crisp bacon (without bacon and cheese, deduct $0.50) |
Burgers
Our 1/2 lb, burgers are made from 100% choice ground beef, charbroiled to your specifications. Double any burger for $2.50. |
Old Fashioned Burger |
$5.50 |
our big, juicy burger charbroiled to perfection with lettuce, tomato and red onion |
Mushroom Swiss Burger |
$6.25 |
fresh sauteed mushrooms and melted swiss cheese on our big burger with shredded lettuce on a multi-grain bun |
Bacon Cheese Burger |
$6.25 |
our fresh burger topped with crispy bacon slices and melted monterey jack cheese |
Cajun Burger |
$6.25 |
a big spicy burger with blackened seasoning, sauteed onions, pepper jack cheese, lettuce and tomato |
Bayou Burger |
$6.25 |
a spicy cheese burger poboy with sauteed onions and mushrooms, provolone cheese and shredded lettuce |
Bar-B-Que Bacon Cheese Burger |
$6.25 |
our charbroiled burger topped with barbeque sauce, crisp bacon, cheddar cheese and scallions |
Poboys
All of our poboys come dressed with lettuce and tomato |
Shrimp Poboy |
$7.00 |
Crawfish Poboy |
$7.00 |
Catfish Poboy |
$7.00 |
Chicken Tender Poboy |
$7.00 |
Hamburger Poboy |
$5.50 |
Fudge Brownie Sundae |
$4.50 |
a big thick square of fudge brownie with a scoop of rich ice cream topped with hot fudge sauce, whipped cream and a cherry |
Old Fashioned Ice Cream Sundae |
$3.00 |
two scoops of vanilla ice cream with your choice of available toppings, with whipped cream and a cherry |
New York Style Cheesecake |
$5.00 |
ask your server about seasonal toppings |
Russell’s Famous Bread Pudding |
$5.00 |
with rum sauce |
Old Fashioned Vanilla, Chocolate Or Strawberry Shake |
$3.00 |
topped with whipped cream and a cherry |
Pour Your Own Root Beer Float |
$3.00 |
a scoop of rich vanilla ice cream & a frosted mug with a bottle of barq’s |
Twice Baked Potato |
$3.00 |
French Fries |
$2.00 |
New Potatoes |
$2.00 |
Steak Fries |
$2.00 |
Steamed Vegetables |
$2.00 |
Steamed Broccoli |
$2.00 |
Pasta Salad |
$2.00 |
Cole Slaw |
$2.00 |
Hush Puppies |
$2.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Calendar’s directly.
What are Calendar’s hours of operation for today? Pay attention that Calendar’s opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Calendar’s open till? Select the nearest Calendar’s spot on the map and check out the official hours provided by their website.