Up to date Callaway’s prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| Can of Soda |
$1.00 |
| 2 Liter Soda |
$3.00 |
| 16. 9 oz. Bottle Water |
$1.00 |
| 3 Cheese Chicken Queso Dip |
$6.99 |
Our queso dip is served with crispy tortilla chips. |
| Cheese Curds |
$8.99 |
White cheddar cheese curds fried golden brown and served with marinara and ranch dressing. |
| Chicken Nachos |
$9.99 |
Chicken tossed in a fire roasted tomato salsa, topped with a cheese blend and garnished with green onions, tomatoes and seasoned sour cream. |
| Chicken Quesadilla |
$8.99 |
Grilled tortilla stuffed with chicken, melted pepper jack cheese and served with salsa, pico de gallo and sour cream. |
| Chicken Wings |
$9.99 |
Crispy chicken wings and drummies coasted with red-hot sauce. Served with ranch or blue cheese dressing. |
| Chislic |
$11.99 |
Marinated pieces of choice beef deep-fried and delivered with chips and BBQ sauce. |
| Loaded Potato Skins |
$7.99 |
Filled with creamy pepper jack, bacon and chive stuffing. |
| Popcorn Chicken |
$8.99 |
Buffalo or country style. Served with blue cheese dressing or BBQ sauce. |
| Southwest Egg Rolls |
$8.99 |
| Spinach and Artichoke Dip |
$8.99 |
Spinach and artichoke hearts in a rich creamy dip. Served with baguette slices and tortilla chips. |
| Wonton Shrimp |
$10.99 |
Garnished with teriyaki and sweet and sour drizzle. |
Soup and Salads
| Soup and Salads |
| Buffalo Chicken Salad |
$6.99 – $9.99 |
Crispy chicken tossed in buffalo sauce. Served on a bed of romaine lettuce with red onion, tomatoes, boiled eggs and cheddar cheese. |
| Caesar Salad |
$6.99 – $9.99 |
Crisp romaine and croutons tossed in creamy Caesar dressing. Garnished with boiled eggs, tomatoes, mushrooms and parmigiano-reggiano. |
| Callaway’s Cobb Salad |
$6.99 – $9.99 |
Spring greens topped with chilled grilled chicken, bacon, egg, tomatoes, mushrooms and cheddar cheese. |
| Spinach Salad |
$6.99 – $9.99 |
Fresh spinach leaves topped with mushrooms, tomatoes, boiled eggs and red onions. Finished with our warm bacon dressing. |
| Strawberry Pecan Salad |
$6.99 – $9.99 |
Spring greens, fresh strawberries, pecans, tomatoes and sun dried cranberries. |
| Beer Cheese Soup |
$2.50 – $4.25 |
| Chicken Noodle Soup |
$2.50 – $4.25 |
| French Onion Soup |
$2.50 – $4.25 |
| Chili Soup |
$2.50 – $4.25 |
| Bison Burger |
$10.99 |
Served on a grilled bun with lettuce, tomato, onion and a pickle spear. |
| Cajun Chipotle Burger |
$10.49 |
Dusted with Cajun and topped with pepper jack cheese. Chipotle sauce served on the side. |
| Jalapeno Pepper Jack Burger |
$10.49 |
Topped with pepper jack cheese and jalapenos. |
| Mushroom and Swiss Burger |
$10.49 |
Topped with Swiss cheese and sauteed mushrooms. |
| PBC Burger |
$10.49 |
Pub burger topped with hickory smoked bacon and cheddar cheese. |
| Pub Burger |
$9.99 |
Served on a grilled bun with lettuce, tomato, onion and a pickle spear. |
| Chicken Ranch Melt |
$9.99 |
Crispy chicken, bacon, and Swiss cheese served on a toasted bun with ranch. |
| Club Melt |
$9.99 |
Ham, turkey and bacon grilled and served on toasted wheat bread with melted Swiss. |
| Grilled Chicken Sandwich |
$8.99 |
A chicken breast grilled and served on a toasted bun with lettuce, tomato and onion. |
| Honey Chipotle Chicken |
$9.99 |
Grilled chicken breast topped with honey chipotle sauce and pepper jack cheese. Served on a bun. |
| Mango Chicken |
$9.99 |
Grilled chicken breast with melted Havarti cheese and warm mango salsa, served open face on toasted sourdough. |
| Patty Melt |
$9.99 |
Served on grilled marble rye bread with Swiss cheese and caramelized onions. |
| Reuben |
$9.99 |
Tender corned beef, Swiss cheese, sauerkraut and pub sauce on grilled marbled rye bread. |
| The Gretta |
$9.99 |
Seasoned turkey breast, bacon, sliced red onions, jalapenos, pepper jack cheese and Callaway’s own honey chipotle Dijon. Served on toasted wheat bread. |
| Veggie Melt |
$9.99 |
Havarti and Swiss cheese layered between mushrooms, asparagus and fresh tomatoes. Served on wheat bread. |
| Walleye Sandwich |
$9.99 |
A beer battered walleye fillet topped with American cheese and remoulade. |
| Buffalo Chicken Wrap |
$9.99 |
Deep-fried chicken bites tossed in buffalo sauce and rolled with lettuce, tomatoes, cheddar cheese, red onions and ranch dressing. |
| Pecan Chicken Wrap |
$9.99 |
Callaway’s own pecan chicken salad paired with romaine lettuce, tomatoes and red onions in a spinach tortilla wrap. |
| Southwest Chicken Wrap |
$9.99 |
Warm chicken, exotic grains, cheddar cheese, tomatoes, lettuce and a side of sour cream. |
| Bourbon Ribeye |
$23.99 |
A grilled 14 oz. ribeye topped with a demi and mushroom bourbon sauce. |
| Filet Mignon |
$23.99 |
The most tender of all steaks. A perfect sized portion at 7 oz. |
| New York Strip |
$22.99 |
14 oz. center cut. |
| Peppercorn Crusted New York Strip |
$23.99 |
A grilled 14 oz. strip encrusted with peppercorn melange and topped with a caramelized mushroom demi-glace. |
| Ribeye |
$22.99 |
14 oz. ribeye known for its plentiful marbling, the most flavorful cut. |
| Wellington |
$25.99 |
7 oz. filet mignon and mushrooms wrapped in a puff pastry. Served with our signature port wine demi-glace. |
| Cajun Chicken |
$14.99 |
Diced chicken, peppers and onions tossed in a Cajun cream sauce. |
| Creole Shrimp and Andouille Pasta |
$16.99 |
Sauteed shrimp and andouille sausage in a spicy creole tomato sauce. Topped with green onions. |
| Shrimp Alfredo |
$14.99 |
Delicious shrimp tossed in a creamy Alfredo sauce. |
| 3 Cheese Ravioli |
$14.99 |
Served with a savory cream sauce and marinara. |
| Captain Salmon |
$21.99 |
Fresh salmon fillet brushed with a rum glaze and baked atop fresh tomatoes, sauteed onions and demi-glace. |
| Chicken Cordon Blue |
$18.99 |
A chicken breast lightly breaded and baked topped with ham and Parmesan curls and finished with a garlic cream sauce. |
| Chicken Florentine |
$18.99 |
Grilled chicken breast with spinach and artichoke cream cheese, wrapped in a puff pastry and served atop creamy Alfredo sauce. |
| Chicken Margarita |
$18.99 |
A seasoned chicken breast baked and topped with fresh tomatoes, mozzarella and Parmesan cheese. Served atop a pesto cream sauce and drizzled with a balsamic reduction. |
| Key West Walleye |
$18.99 |
Fresh walleye encrusted in a lemon, basil, and thyme breading. Garnished with a fresh lemon and lime. |
| Lemon and Herb Salmon |
$21.99 |
Fresh salmon fillet with a citrus and herb seasoning, topped with a garlic infused butter. |
| Port Wine Beef Medallions |
$20.99 |
Grilled beef medallions served atop peppers, onions and port wine demi-glace. |
| Shrimp Diablo |
$16.99 |
Sauteed shrimp coated with a spicy creole sauce and garnished with fresh lime. |
| Chicken Strips |
$10.99 |
Country fried chicken tenders served with french fries, coleslaw, ranch and BBQ sauce for dipping. |
| Chislic |
$11.99 |
Marinated pieces of choice beef deep-fried and delivered with chips and BBQ sauce. |
| Fish and Chips |
$11.99 |
Beer battered walleye deep-fried, served with french fries, coleslaw and tartar sauce. |
| Hot Beef |
$9.99 |
Thinly sliced roast beef sandwiched between white bread, served with garlic mashed and smothered with beef gravy. |
| Potted Chicken Pie |
$9.99 |
Assorted vegetables and tender chicken breast in a rich, savory sauce baked under puff pastry. Served with coleslaw. |
| Pub Steak Sandwich |
$11.99 |
Char-grilled choice petite tender served medium and open-faced on grilled sourdough, topped with Swiss cheese, sauteed onions and mushroom. Served with fries, chips or coleslaw. |
| Pulled Pork Hoagie |
$9.99 |
Served with cheddar, red onions and a choice of fries, chips or coleslaw. |
Pizza and Flatbread
| Pizza and Flatbread |
| Double Pepperoni Pizza |
$13.99 |
Topped with two layers of pepperoni and mozzarella cheese. |
| Garden Style Pizza |
$13.99 |
Topped with onions, mushrooms, black olives, artichoke hearts and tomatoes. |
| Margherita Flatbread |
$9.99 |
Olive oil, fresh tomatoes and mozzarella. Garnished with a pesto and balsamic glaze. |
| Meat Lovers Flatbread |
$9.99 |
Traditional sauce with sausage, hamburger, pepperoni and bacon. |
| Pepper Jack Chicken Flatbread |
$9.99 |
Our famous nacho chicken and caramelized onions and peppers on garlic cream sauce. Topped with mozzarella and pepper jack cheese. |
| The Gyro Flatbread |
$9.99 |
Tomatoes, black olives, red onions, gyro meat and cucumber sauce, topped with feta and mozzarella. |
| Wild Thing Pizza |
$13.99 |
Topped with pepperoni, beef, sausage and mushrooms. |
| Carrot Cake |
$5.95 |
Topped with hand- rolled delicate marzipan carrots. |
| Creme Brulee |
$5.95 |
The classic French baked custard made of rich creamy vanilla custard and topped with a golden crust of caramelized sugar. |
| Tiramisu |
$5.95 |
An Italian dessert crafted with passion, complete with ladyfingers and mascarpone custard. |
| Turtle Cheesecake |
$5.95 |
| 10 Things I Love About Chocolate |
$6.95 |
A double layer of chocolate cake with ganache, a creamy fudge filling and another layer of dark chocolate cake. Garnished with a scoop of vanilla ice cream. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Callaway’s directly.
What are Callaway’s hours of operation for today? Pay attention that Callaway’s opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Callaway’s open till? Select the nearest Callaway’s spot on the map and check out the official hours provided by their website.