Up to date Cantina 1838 prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Starters and Bites
| Starters and Bite |
| Guacamole and Chips |
$9.95 |
Housemade using fresh avocados. |
| Spinach Artichoke and Smoked Gouda Quesadilla |
$10.00 |
| Steak Quesadilla |
$11.00 |
Steak, Jack cheese, peppers and onions. |
| Yuca Fritas |
$8.00 |
With housemade chimichurri and chipotle aioli. |
| Chicken Quesadilla |
$10.00 |
Chicken, Jack cheese, peppers and onions. |
| Cheese Quesadilla |
$9.00 |
Peppers, onions and jack cheese. |
| Brisket Quesadilla |
$11.00 |
Peppers, onions and jack cheese. |
| Cantina Nachos |
$12.50 |
Brisket, , rice, beans, sour cream, pico de gallo and guacamole. |
| Chipotle Queso Dip |
$7.00 |
Taco Appetizers
| Taco Appetizer |
| 2 Pulled Pork and Pineapple Tacos Appetizer |
$8.50 |
On a corn tortilla and topped with tomatillo sauce. Topped with pico de gallo and cilantro. Served with a side of guacamole. |
| 2 Brisket Tacos Appetizer |
$9.00 |
On a flour tortilla and topped with chili Hoisin sauce. Topped with pico de gallo and cilantro. Served with a side of guacamole. |
| 2 Sriracha Shrimp Tacos Appetizer |
$9.50 |
On a flour tortilla and topped with cucumber pico and ranch aioli. Topped with pico de gallo and cilantro. Served with a side of guacamole. |
| 2 Hanger Steak Tacos Appetizer |
$9.50 |
On a corn tortilla and topped with queso fresco and tomatillo sauce. Topped with pico de gallo and cilantro. Served with a side of guacamole. |
| 2 Baja Tofu and Wild Mushrooms Tacos Appetizer |
$8.50 |
On a corn tortilla and topped with tomatillo sauce. Topped with pico de gallo and cilantro. Served with a side of guacamole. |
| 2 Crab and Shrimp Tacos Appetizer |
$10.00 |
On a corn tortilla and topped with chipotle butter. Topped with pico de gallo and cilantro. Served with a side of guacamole. |
| 2 Mango Jerk Chicken Tacos Appetizer |
$8.50 |
On a flour tortilla and topped with a mango jerk sauce. Topped with pico de gallo and cilantro. Served with a side of guacamole. |
| 2 Falafel Tacos Appetizer |
$8.50 |
On a flour tortilla and topped with cucumber pico and ranch aioli. Topped with pico de gallo and cilantro. Served with a side of guacamole. |
| 2 Chili Lime Chicken Tacos Appetizer |
$8.50 |
On corn tortilla topped with tomatillo sauce. Topped with pico de gallo and cilantro. Served with a side of guacamole. |
| 2 Crispy Fish Tacos Appetizer |
$8.50 |
On a corn tortilla, topped with chipotle aioli sauce. Topped with pico de gallo and cilantro. Served with a side of guacamole. |
| 2 Mix and Match Tacos Appetizer |
$10.00 |
Create your own plate. Topped with pico de gallo and cilantro. Served with a side of guacamole. |
| Arugula Salad |
$8.95 |
Served with queso cotija, corn, avocado, crispy tortillas, tomato and mango vinaigrette. |
| Mexican Kale Caesar |
$8.95 |
Served with kale, queso cotija and croutons. |
| Baby Spinach Salad |
$8.95 |
Served with goat cheese, tomatoes, avocado and chili vinaigrette. |
| Pulled Pork and Pineapple Tacos Entree |
$14.00 |
On a corn tortilla topped with tomatillo sauce. Includes three tacos and choice of one side. Tacos topped with pico de gallo and cilantro. |
| Brisket Tacos Entree |
$15.00 |
On a flour tortilla and topped with chili Hoisin sauce. Includes three tacos and choice of one side. Tacos topped with pico de gallo and cilantro. |
| Sriracha Shrimp Tacos Entree |
$16.00 |
On a flour tortilla and topped with cucumber pico and ranch aioli. Includes three tacos and choice of one side. Tacos topped with pico de gallo and cilantro. |
| Hanger Steak Tacos Entree |
$16.00 |
On a corn tortilla and topped with queso fresco and tomatillo sauce. Includes three tacos and choice of one side. Tacos topped with pico de gallo and cilantro. |
| Baja Tofu and Wild Mushroom Tacos Entree |
$14.00 |
On a corn tortilla topped with tomatillo suace. Includes three tacos and choice of one side. Tacos topped with pico de gallo and cilantro. |
| Crab and Shrimp Tacos Entree |
$17.00 |
On a corn tortilla and topped with chipotle butter. Includes three tacos and choice of one side. Tacos topped with pico de gallo and cilantro. |
| Mango Jerk Chicken Tacos Entree |
$14.00 |
On a flour tortilla and topped with mango jerk sauce. Includes three tacos and choice of one side. Tacos topped with pico de gallo and cilantro. |
| Falafel Tacos Entree |
$14.00 |
On a flour tortilla topped with cucumber pico and ranch aioli. Includes three tacos and choice of one side. Tacos topped with pico de gallo and cilantro. |
| Taco Platter |
$27.00 |
Your choice of four different flavor pairs adding up to eight tacos. Tacos topped with pico de gallo and cilantro. |
| Taco Platter with 2 Sides |
$32.00 |
Your choice of four different flavor pairs adding up to eight tacos. Served with two sides of your choice. Tacos topped with pico de gallo and cilantro. |
| Chili Lime Chicken Tacos Entree |
$14.00 |
On corn tortilla with tomatillo sauce. Includes three tacos and choice of one side. Tacos topped with pico de gallo and cilantro. |
| Crispy Fish Tacos Entree |
$14.00 |
ON a corn tortilla, topped with chipotle aioli sauce. Includes three tacos and choice of one side. Tacos topped with pico de gallo and cilantro. |
| Mix and Match Tacos Entree |
$16.50 |
Includes three tacos and choice of one side. Tacos topped with pico de gallo and cilantro. |
| Chile Lime Chicken Rice Bowl |
$12.00 |
Spanish rice or quinoa, sauteed peppers, onions, beans and avocado. |
| Steak Rice Bowl |
$15.00 |
Spanish rice or quinoa, sauteed peppers, onions, beans and avocado. |
| Shrimp Rice Bowl |
$15.00 |
Spanish rice or quinoa, sauteed peppers, onions, beans and avocado. |
| Grilled Salmon Rice Bowl |
$17.00 |
Spanish rice or quinoa, sauteed peppers, onions, beans and avocado. |
| Tofu, Mushroom and Spinach Rice Bowl |
$13.00 |
Spanish rice or quinoa, sauteed peppers, onions, beans and avocado. |
| Kale and Brussels Sprout Rice Bowl |
$13.00 |
Spanish rice or quinoa, sauteed peppers, onions, beans and avocado. |
| Chile Lime Chicken Burrito |
$12.00 |
Rice, sauteed peppers, onions, sour cream and queso. |
| Pulled Pork and Pineapple Burrito |
$12.00 |
Rice, sauteed peppers, onions, sour cream and queso. |
| Brisket Burrito |
$12.00 |
Rice, sauteed peppers, onions, sour cream and queso. |
| Tofu, Mushroom and Spinach Burrito |
$10.00 |
Rice, sauteed peppers, onions, sour cream and queso. |
| Crispy Fish Burrito |
$13.00 |
Rice, sauteed peppers, onions, sour cream and queso. |
| Slow Cooked Beef Brisket |
$13.00 |
Rice, sauteed peppers, onions, sour cream and queso. |
| Sriracha Shrimp |
$14.00 |
Rice, sauteed peppers, onions, sour cream and queso. |
| Chili Crusted Blackened Salmon |
$18.00 |
With lime butter sauce. Served with one side. |
| Chimichurri Hanger Steak with Yuca Fritas(temp unavilable) |
$19.00 |
Served with one side. |
| Crispy Mole-Hoisin Chicken |
$16.00 |
Topped with sesame seeds. |
| Cantina’s Avocado Toast |
$6.00 |
Fresh guacamole on two thickly sliced pieces whole-grain. |
| Uptown Breakfast Burrito |
$12.00 |
Our signature toasted burrito filled with eggs, cheese, and choice of chorizo, steak, spinach, or chicken |
| Chicken Wings and Waffle |
$11.86 |
Four southern style wings on a large Belgium waffle. Served with side of spring greens. |
| Berries and Waffle |
$8.50 |
Large Belgium waffle made in-house, topped with fresh strawberries, blackberries, blueberries and whipped cream. Dusted with powdered sugar. |
| Cantina Scrambler Bowl |
$12.45 |
Scrambled eggs, Spanish rice or breakfast potatoes, beans, peppers and onions. Topped with cheese and avocado slices. |
| Smoked Salmon Quesadilla |
$10.50 |
Smoked salmon, goat cheese and eggs. |
| Breakfast Tacos |
$10.00 |
Three corn tortillas each filled with eggs, chorizo and cheese. |
| Harlem Hash |
$10.50 |
A Mexican hash with peppers, onions, breakfast potatoes, and chorizo. Served with a fried egg on the top and sprinkled lightly with cheese. |
| Cantina’s Avocado Toast with 2 Fried Eggs |
$9.95 |
Fresh guacamole on two thickly sliced pieces whole-grain. |
| Harlem Hash with 2 Fried Eggs |
$12.50 |
A Mexican hash with peppers, onions, breakfast potatoes, and chorizo. Served with a fried egg on the top and sprinkled lightly with cheese. |
sides
| spanish or Quionoa sautee peppers and onios, avacado black bean |
| Rice and Black Beans |
$5.00 |
| Sweet Plantains |
$5.00 |
| Sauteed Spinach |
$5.00 |
| Brussels Sprouts with Chorizo |
$5.00 |
| Quinoa with Onions and Peppers |
$5.00 |
| Apple Empanada |
$5.00 |
| Chocolate Empanada |
$5.00 |
| Key Lime Pie |
$5.00 |
| Tres Leches Cake |
$5.00 |
| Large Sopapillas |
$4.00 |
Two pieces. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Cantina 1838 directly.
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