Up to date Cantina Rooftop prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Mexican.
| Burrata |
$12.00 |
| Cantina |
$10.00 |
Red watercress, avocado,jicama, orange supremes, radishes, mayer lemon vinaigrette |
| Oaxaquena |
$14.00 |
Heirloom tomato, oaxaca cheese, sangrita vinaigrette, epazote essence |
| Scottish Salmon A La Parrilla |
$25.00 |
Pipian volute, jicama watermelon relish |
| Halibut Pibil |
$30.00 |
Asparagus white rie, poached lobster, achiote americaine sauce, curtido de cebollin |
| Pollo Campestre |
$25.00 |
Oven roasted free range chicken, grandma’s mole negro, arroz verde |
| Lamb Shank |
$25.00 |
Consumme, guajillo sauce, comal corn tortillas |
| Black Angus Arrachera a La Parilla |
$27.00 |
Ancho chile marinated flank steak, crispy potatoes and poblano rajas, charred asparagus |
| Mexican Bouillabaisse |
$25.00 |
Scallops, shrimp, halibut, clams mussels, lobster broth saffron poached potato , mirepoix |
Guacamole
| Made with cilantro, serrano pepper, white onions & fresh key lime juice. Served with yellow, blue corn, tortillas & piantain chips |
| Cantina |
$10.00 |
Pico de Gallo, Queso Fresco |
| El Diablo |
$10.00 |
Chile de Arbol Paste, charred habanero mango pico, crispy oregano |
| La Dona |
$10.00 |
Made with cilantro, serrano pepper, white onions & fresh key lime juice. Served with yellow, blue corn, tortillas & piantain chips |
| Trio |
$12.00 |
Cantina el diabloi y la dona |
| Camarones Locos |
$12.00 |
Tequilla fire gulf shrimp, chile de arbol, spicy salt |
| Enchiladitas Poblanas |
$10.00 |
Stuffed rolled corn tortilla with pulled confit chicken, grandoma’s mole negro, cotija cheese |
| Frijolies |
$8.00 |
Braised berkshire pork belly, hoja santa, mazcal, negra, modelo, spicy herbed totopos |
| Elote De Mercado |
$6.00 |
Lime aioli, smoked piquin spicy pepper, cotija cheese |
| Empanda Trio |
$12.00 |
Choriqueso poblano chile huitlacoche aged chihuadhua cheese braised chicken tinga |
| Tostaditas |
$14.00 |
Seard ahi tuna, over cirspy tortilla, avocado, cilantro, sauce, cabbage crutido, caviar crema |
| Cured Gulf Shrimp |
$12.00 |
Aguachile mezcal, jicama, avocado, cilantgro, citrus juice |
| Hamachi & Tuna |
$16.00 |
Key lime, serrano heart of plam, cilantro oil, avocado |
| Lobster |
$18.00 |
Coconut ginger foam, habanero essence, mango pico, cripsy plantain |
| Oyster |
$14.00 |
Jalepno cucumber pico, fozen sangrita |
Taqueria
| Served with habanero, chile de arboi & moicajete sauces, escabeche vegetabales & micro cilantro |
| Shrimp Al Pastor |
$12.00 |
Grilled pineapple salsa, purple cabbage |
| Dry Aged Ribeye |
$12.00 |
Charred poblano rajas, pico de gallo |
| Los Cabos Tuna |
$14.00 |
Grilled yellow fin tuna guacamole salsa, charred mango pico |
| Carnitas |
$10.00 |
Brfaised berkshite pork belly, cilantro, tomatillo relish |
| Mexican Sausage |
$12.00 |
Homemade mexican sausage, carctus relish, grilled scallions |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Cantina Rooftop directly.
What are Cantina Rooftop hours of operation for today? Pay attention that Cantina Rooftop opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Cantina Rooftop open till? Select the nearest Cantina Rooftop spot on the map and check out the official hours provided by their website.