Up to date Canton Dockside prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| Crab Pretzel |
$12.95 |
House made pretzel topped with dockside’s own crab dip, cheddar and pepperjack cheeses. |
| Rings of Fire |
$8.99 |
Beer battered onion rings, fried crisp and tossed in buffalo sauce and served with blue cheese dressing. |
| Baltimore City Wings |
$9.95 |
Mild, hot, crispy BBQ, or old bay served with blue cheese dressing and celery. |
| Dockside Crab Balls |
$12.95 |
Served with tartar sauce. |
| Oysters On The Half Shell |
$12.00 – $22.00 |
Maryland beauties are shucked to order and served cold on the half shell. Half dozen 6, dozen 12 |
| Firecracker Shrimp |
$12.95 |
Half pound of jumbo shrimp tossed in seasoned flour and flash fried, drizzled with kicked up creamy asian sauce, topped with chopped scallions. |
| Gameday Combo |
$20.99 |
Half pound of shrimp with potatoes and onions, 6 raw oysters and 6 hot wings. |
| Sesame Crusted Tuna Carpaccio |
$12.95 |
Served on crisp wonton with seaweed salad and wasabi aioli. |
| Dockside’s Chicken Tenders |
$8.95 |
Hand breaded, quick fried and served with spicy mustard sauce. |
| Mussels |
$11.95 |
Black beauties cooked in their own juices and served with brown butter and garlic bread. |
| Maryland Crab Dip |
$12.95 |
A dockside favorite served in our homemade bread bowl with celery and garlic bread. |
| Puppies & Fritters |
$8.95 |
Fried golden brown and every bit as tasty as can be |
| Fried Calamari |
$11.95 |
Lightly breaded and flash fried, served with marinara and a drizzle of garlic aioli. |
| Buffalo Clams |
$9.95 |
Breaded and fried clam strips tossed in our homemade buffalo sauce and blue cheese dressing. |
| Steak Salad |
$12.45 |
8 oz. certified angus beef n.y. strip steak grilled to order and served on romaine lettuce with red onions, cucumbers, grape tomatoes and blue cheese dressing. |
| Sesame Ahi Tuna Salad |
$13.45 |
Sesame crusted ahi tuna seared rare atop a crisp mixed green salad with cucumbers, red onions, oranges and crisp wontons with citrus vinaigrette. |
| Hearty Caesar with Grilled Chicken |
$9.95 |
| Hearty Caesar with Grilled Salmon |
$11.95 |
| Hearty Caesar with 8 oz. NY Strip |
$11.95 |
| Hearty Caesar with 5 Fried Shrimp |
$11.95 |
| Hearty Caesar with 5 Crab Balls |
$12.95 |
| Hearty Caesar with Fried Oysters |
$10.95 |
| Tuscan Caesar Salad |
$14.95 |
Cajun shrimp, mini crab cakes and salmon over romaine lettuce with sweet onions, kalamata olives, tomatoes, cucumbers and garlic croutons. |
| Black & Blue Salad |
$12.95 |
Blackened chicken atop field greens dressed with cider vinaigrette, sweet onions, cucumbers, granny smith apples, blue cheese and sugared walnuts. |
| Country Fried Salad |
$10.95 |
Crispy chicken tenders atop mixed field greens with cucumbers, tomatoes, cheese and croutons with ranch dressing. |
| El Greco |
$13.95 |
Traditional mediterranean delight with feta cheese, kalamata olives and our zesty greek dressing topped with a grilled chicken breast. |
| Maryland Crab Soup |
$3.95 – $6.45 |
| Dockside Cream of Crab |
$3.95 – $6.45 |
| Crab Bisque en Croute |
$6.45 |
| Fish & Chips |
$14.95 |
Beer batter fried cod served with fries and choice of one side. |
| New York Strip |
$25.95 |
12 oz. certified angus beefa new york strip steak grilled to order and served with our burgundy sauce. |
| Maryland Crabcakes |
$27.95 – $17.95 |
2 cakes made with jumbo lump crabmeat, broiled & lightly seasoned with old bay |
| Crab Fluffs |
$27.95 – $17.95 |
Two jumbo lump crab cakes dipped in tempura batter & deep fried. |
| Stuffed Flounder |
$24.95 |
North atlantic flounder filet baked with our jumbo lump crab stuffing and topped with a chesapeake cream sauce. |
| Shrimp and Crab Alfredo |
$19.95 – $12.95 |
Jumbo shrimp & crab tossed in creamy alfredo sauce and served over fettuccine pasta with garlic bread. |
| Shrimp and Crab Marinara |
$19.95 – $12.95 |
Jumbo shrimp simmered in zesty marinara & topped with jumbo lump crab and served over fettuccine pasta with garlic bread. |
| Fried Seafood Combo |
$27.95 |
Dockside’s jumbo lump crab cake, flounder, shrimp and oysters. |
| Atlantic Salmon |
$20.95 |
Organic black pearl salmon filleted daily by our chef, blackened or grilled. |
| Imperial Crab |
$25.95 |
8 ounces of jumbo lump crab meat mixed with roasted red peppers and topped with dockside’s own imperial sauce. |
| Grilled Ahi Tuna |
$20.95 |
Sushi grade yellowfin tuna grilled and topped with pineapple salsa. |
| Fried Shrimp |
$16.95 |
Six jumbo shrimp fried to a golden brown. |
| Stuffed Shrimp |
$21.95 |
Five broiled jumbo shrimp stuffed with lump crab meat topped with dockside’s imperial sauce. |
| Shrimp Scampi |
$20.95 |
8 fresh jumbo shrimp baked in a homemade garlic butter sauce. |
| Chicken Imperial |
$18.95 |
Marinated grilled chicken breast topped with jumbo lump crab imperial. |
| Ribs |
$19.95 – $11.95 |
Smothered with chef whitaker’s tangy secret family sauce. |
| Dockside Burger |
$10.95 |
Our burgers are made from 8 oz. of fresh certified angus beef ground chuck. Grilled to your liking. Our burgers served with your choice of toppings. |
| Veggie Burger |
$7.45 |
Natural garden burger on a roll with lettuce, tomato and mayo. |
| Blue Crab Burger |
$12.95 |
Our juicy 8 oz. burger topped with homemade crab dip and pepperjack cheese. |
| Nola Po’ Boy |
$13.95 |
Fried shrimp and oysters on a sub roll with lettuce and tomato. |
| Fried Flounder Sub |
$11.95 |
North atlantic flounder hand breaded and fried to a golden brown served on a warm sub roll. |
| Maryland Chicken Wrap |
$10.95 |
Fried chicken tenders with lettuce, tomatoes and honey mustard. |
| Steak & Cheese Sub |
$10.95 |
Sliced certified angus beefa sirloin with sauteed peppers and onions, lettuce, tomatoes, provolone cheese & mayo. |
| Shrimp Melt |
$11.95 |
Shrimp salad open faced on an english muffin with sliced tomato and cheddar. |
| Crab Melt |
$14.95 |
Jumbo lump crab cake served open faced on an english muffin with sliced tomato and topped with cheddar cheese. |
| Shrimp Salad |
$11.95 |
Shrimp tossed with celery, red onions, mayo and old bay on your choice of bread. |
| Oyster Sandwich |
$9.95 |
Cornmeal dusted oyster lightly fried, served on your choice of bread with cocktail sauce. |
| Seafood Sliders |
$12.95 |
Three sliders, fried oysters, mini crab cake and fried shrimp, served with tartar and cocktail sauce. |
| Buffalo Chicken Wrap |
$9.95 |
Fried chicken tenders tossed in buffalo sauce with lettuce, tomato & blue cheese dressing. |
| Classic BLT |
$7.95 |
Made with applewood smoked bacon, mayo and cheese. |
| Fajita Wrap with Chicken |
$10.95 |
With peppers, onions, poblaao salsa & cheddar jack cheese |
| Fajita Wrap with Steak |
$11.95 |
| Fajita Wrap with Shrimp |
$12.95 |
| Chicken Chesapeake |
$11.95 |
Grilled chicken breast smothered with homemade crab dip and melted pepper jack cheese. |
| Crab Cake Sandwich |
$14.95 |
Jumbo lump crab cake broiled with your choice of bread or crackers. |
| Chicken Club |
$10.95 |
Grilled chicken breast topped with bacon, lettuce, tomato, cheddar cheese and mayo. |
| Turkey Club |
$10.95 |
Piled high with fresh house roasted turkey, bacon, lettuce, tomato, cheddar cheese and mayo. |
| Grilled Chicken Sandwich |
$8.95 |
Juicy grilled chicken breast on a roll with lettuce, tomato and mayo. |
| Boneless Buffalo Sandwich |
$9.95 |
Grilled chicken breast smothered in our homemade buffalo sauce and topped with crumbled blue cheese. |
| Blackened Tuna Club |
$13.95 |
Blackened tuna cooked to medium-rare on wheat toast with lettuce, tomato, bacon and wasabi aioli. |
| Asian Club |
$12.95 |
Teriyaki coated salmon on whole wheat toast with lettuce, tomato, bacon and seaweed salad. |
Crabs & Shrimp
| All Steamroom items are, market price |
| Crabs |
Year round |
| Snowcrab Clusters |
One pound of steamy and succulent snowcrab clusters with melted butter. |
| Old Bay Shrimp Tray |
Serves 2-3 people with 1 lb. of pre-peeled shrimp smothered with sweet onions and potatoes. Full order & half order |
| Steamed Shrimp |
Pre-peeled and ready to eat 16/20 count shrimp. 1/2 lb. or 1 lb. |
| Baked Potato |
Smothered in butter & sour cream. |
| House Salad |
Mixed greens with cucumber, tomato and red onion |
| Stewed Apples |
Spiced & sprinkled with cinnamon |
| Corn on the Cob |
Locally grown sweet corn, drizzled with butter, in season |
| Creamy Cole Slaw |
Made fresh daily |
| Pasta Salad |
Made fresh daily |
| French Fries |
Skin on, fried crisp & served pipin’ hot |
| Caesar Salad |
A dockside homemade favorite |
| Green Beans |
Sauteed with bacon & onions; because it’s true, everything is better with bacon |
| Mashed Potatoes |
Homemade with yukon gold potatoes, lumps n’ all |
| Kids Dockside Burger |
$5.00 |
Served with fries, pasta salad or fresh fruit |
| Chicken Fingers |
$5.00 |
Served with fries, pasta salad or fresh fruit |
| Crunchy Fish Strips |
$5.00 |
Served with fries, pasta salad or fresh fruit |
| Twisty Noodles |
$5.00 |
Red sauce or butter |
| Grilled Cheese |
$5.00 |
Served with fries, pasta salad or fresh fruit |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Canton Dockside directly.
What are Canton Dockside hours of operation for today? Pay attention that Canton Dockside opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Canton Dockside open till? Select the nearest Canton Dockside spot on the map and check out the official hours provided by their website.