Up to date Canton Palace/Osaka Hibachi prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Unlimited Soup & Salad
Choice soup: egg drop, hot & sour or wonton. Salad: iceberg lettuce, green leaf lettuce, cucumber and tomatoes with osaka dressing. |
Unlimited Soup & Salad |
$6.95 |
Luncheon
All luncheons include soup (hot and sour, egg drop or wonton soup), or osaka salad, choice of fried, brown or steamed rice. |
Sesame Chicken |
$7.95 |
Lightly battered slices of chicken white meat sauteed with a hot & spicy sesame sauce. |
Chicken in Spicy Garlic Sauce |
$6.95 |
Slices of chicken breast sauteed with broccoli, bamboo shoots & red bell pepper in a spicy garlic sauce. |
Spicy Tofu & Vegetables |
$6.95 |
Fresh vegetables stir-fried with tofu in a spicy sauce. |
Lemon Chicken |
$7.25 |
Crispy fried chicken breast side with special lemon sauce. |
Chicken with Cashew and Almond |
$7.50 |
Slices of white chicken meat sauteed with bamboo shoots, snow peas, water chestnuts & celery in a crystal sauce. |
Beef A La Sichuan |
$7.50 |
Beef tenderloin sauteed with fresh zucchini, red & green bell peppers, baby corn, celery & water chestnuts in a hot & spicy Sichuan sauce. |
Asparagus Stir-Fried with Beef |
$8.50 |
Slices of beef sauteed with fresh asparagus, carrots & baby corn in a black bean sauce. |
Steak & Shrimp in Thai Basil Sauce |
$8.95 |
Shrimp & flank steak sauteed with basil, minced red & green bell peppers, water chestnuts and celery in red wine sauce. |
Chicken in White Sauce |
$6.50 |
Slices of chicken breast sauteed with fresh zucchini, mushrooms, broccoli & baby corn in a light white wine sauce. |
Asparagus with Shrimp |
$9.50 |
Shrimp sauteed with fresh asparagus, carrots & baby corn in a black bean sauce. |
Twice Cooked Pork |
$7.75 |
Pork tenderloin sauteed with asparagus, green pepper, snow peas, cabbage & green onion. |
Chicken with Green Beans |
$7.25 |
Minced chicken stir-fried with green beans and onion. |
Teriyaki Chicken |
$7.95 |
Tender chicken white meat served with steamed broccoli, carrots, cabbage in a glazed teriyaki sauce. |
Malaysia Steak & Chicken |
$7.95 |
Flank steak, chicken breast stir-fried with mushrooms and bamboo shoots in a curry basil sauce. |
Double Dragon |
$7.95 |
Chicken breast, large white shrimp stir-fried mushrooms and bamboo shoots in a curry basil sauce. |
Shrimp with Snow Peas |
$8.50 |
Shrimp stir-fried with water chestnuts, snow peas, bamboo in a red wine sauce. |
Thai Basil Chicken |
$7.50 |
White meat chicken stir-fried with fresh thai basil and chili. |
Scallops A La Sichuan |
$9.25 |
Large juicy scallops sauteed in hot & spicy Sichuan sauce with baby corn, water chestnuts, zucchini, celery, green & red bell pepper. |
Black Pepper Steak |
$7.25 |
USDA Choice flank steak stir-fried with black pepper, onion & green pepper. |
Salmon in Black Bean Sauce |
$8.25 |
Marinated salmon, stir-fried with carrots, onion, baby corn, bamboo shoots, water chestnuts, green & red pepper in a spicy black bean sauce. |
Moo Goo Gai Pan |
$8.25 |
Sliced breast of chicken and shrimp stir-fried with mushrooms, bamboo shoots, water chestnuts, snow peas, zucchini & Napa. |
Kung Pao Triple Delight |
$8.95 |
A combination of shrimp, chicken, beef & vegetables in chef’s special kung pao sauce. |
Sweet & Sour Pork or Chicken |
$6.75 |
Shrimp A La Sichuan |
$7.95 |
Mongolian Beef |
$7.75 |
Chicken Lo Mein |
$6.75 |
Shrimp with Lobster Sauce |
$7.50 |
Kung Pao Shrimp |
$7.95 |
Pork with Eggplant in Spicy Sauce |
$7.25 |
Buddha’s Delight |
$6.50 |
Chicken with Snow Peas |
$7.25 |
Stir-Fried Green Beans & Onion |
$6.95 |
Chicken |
$8.25 |
NY Steak, Shrimp, Calamari, Salmon |
$9.25 |
Vegetable |
$6.50 |
Scallops |
$11.50 |
Filet Mignon |
$13.50 |
Chicken |
$5.25 |
NY Steak, Shrimp |
$6.50 |
Calamari |
$5.00 |
Scallops |
$9.50 |
Filet Mignon |
$10.50 |
Lobster Tail |
$13.95 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Canton Palace/Osaka Hibachi directly.
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