Up to date Canton Restaurant prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal. Canton Restaurant is available in 3 states.
Cuisine: Chinese.
served daily from 11 am til 2 pm. No substitutions on combinations, please. Extra sweet and sour sauce or mustard $0.25 each-white meat $1.00 extra. A la carte orders available on menu |
Chicken Wings, Egg Roll and Fried Rice |
Sweet and Sour Pork, Egg Roll and Fried Rice |
Pepper Steak, Egg Roll and Fried Rice |
Beef with Vegetables, Egg Roll and Fried Rice |
Subgum Shrimp Chop Souy, Egg Roll and Fried Rice |
Shrimp with Lobster Sauce, Egg Roll and Fried Rice |
Moo Goo Gai Pan, Egg Roll and Fried Rice |
Mandarin Chicken, Egg Roll and Fried Rice |
Subgum Chicken Chop Souy, Egg Roll and Fried Rice |
Roast Pork Fried Rice |
Roast Pork Egg Foo Young and Fried Rice |
Chicken with Broccoli, Egg Roll and Fried Rice |
Vegetarian Delight, Egg Roll and Fried Rice |
Sweet and Sour Chicken. Egg Roll and Fried Rice |
Sweet and Sour Shrimp, Egg Roll and Fried Rice |
Fried Boneless Chicken with Vegetable, Egg Roll and Fried Rice |
served daily from 11 am til 2 pm. No substitutions on combinations, please. Extra sweet and sour sauce or mustard $0.25 each-white meat $1.00 extra. A la carte orders available on menu- hot and spicy dishes are generally prepared by the chef as mildy hot |
Kung Boa Shrimp, Egg Roll and Fried Rice |
Kung Boa Chicken, Egg Roll and Fried Rice |
Kung Boa Beef, Egg Roll and Fried Rice |
Sweet and Sour Catfish, Egg Roll and Fried Rice |
Lemon Chicken, Egg Roll and Fried Rice |
Curried Shrimp, Egg Roll and Fried Rice |
Curried Shrimp, Egg Roll and Fried Rice |
Beef with Broccoli |
Beef with Water Chestnuts |
Beef with Mixed Vegetables |
Beef with Oyster Sauce |
Char Shu- Roast Pork Bok Choy |
Chinese Fried Chicken |
Shrimp with Tomato Sauce |
Steak Kew with Mixed Mushrooms |
Braised Pork- Peking Style |
Sizzling Crystal Shrimp |
Fragrant Crispy Duck |
Moo Shu Pork |
Beef with Pea Pods |
Beef, Tomato and Green Pepper |
Pepper Steak |
Pork Spare Ribs with Black Bean Sauce |
Fried Boneless Chicken, Chinese Vegetable |
Beef with Black Mushrooms |
Steak Kew with Broccoli |
Braised Pork- Jun-Konk Style |
Sizzling Beef Steak Chinese Style |
Fragrant and Crispy Duck |
Lemon Chicken |
Sesame Chicken |
Roast Pork Fried Rice |
Ham Fried Rice |
Beef Fried Rice |
Chicken Fried Rice |
Chicken Liver Fried Rice |
Fresh Shrimp Fried Rice |
Combination Fried Rice |
Roast Pork |
Ham |
Chicken |
Green Pepper |
Fresh Shrimp |
Vegetable |
served with- steamed rice or fried noodles, almond cookies, fortune cookies. Egg drop or won ton soup, chinese tea. Egg roll, one per person- no substitutions, please. Any order with extra mushrooms, almonds or water chestnuts $1.25 extra. Single portion |
Dinner For Two | 1 from group A and 1 From B |
Dinner For Three | 1 from group A and 2 from B |
Dinner For Four | 2 from group A and 2 From B |
Dinner For Five | 2 from group A and 3 From B |
Dinner For SIx | 3 from group A and 3 From B |
Almond Chicken |
Shrimp with Lobster Sauce |
Mandarin Duck |
Moo Goo Gai Pan |
Chow Steak Kow |
Boneless Fried Chicken, Chinese Vegetable |
Chow Har Kew |
Char Shu Ding |
Cantonese Style Boneless Chicken- Mandarin Chicken |
Pepper Steak or Beef, Tomatoes and Green Peppers |
Pork, Chicken Shrimp or Ham Fried Rice |
Roast Pork with Bok Toy- Chinese Green |
Beef and Mixed Chinese Vegetables |
Pork, Chicken, Shrimp or Ham Egg Foo Young |
Sweet and Sour Pork, Beef or Pork Spare Ribs |
Chicken, Shrimp Beef or Pork Chop Suey or Chow Mein |
Pork Sapre Ribs |
Beef with Bean Sprouts |
Almond Dice Cut Chicken | an exotic and interesting blending of chicken meat, diced with bamboo shoots, mushrooms, season vegetables and sumounted witha helping of tasty almonds |
Lobster Cantonese- Shelless Tail | shelless tail lobster with balck beans and garlic in egg sauce it is one of the most popular cantonese |
Moo Goo Gai Pan | sliced tender chicken meat, blended with mushrooms, water chestnuts, bamboo shoots, and chinese green vegetables, This is a truly regal dish |
Char Shu DIng | roast pork delicately barbecued in the cantonese manner, diced and sauteed with bamboo shoots, water chestnuts, mushrooms and blanched almonts |
Shrimp with Lobster Sauce | fresh jumbo shrimp with balck beans and garlic in a sauce egg sauce.This is a most rere and enticing dish |
Chow Har Kew | fresh jummbo shrimp sauteed with mushrooms, water chestruts, bamboshoots, snow peaods and season vegetables. This is really a superh dish |
Wor Shu Opp- Mandarian Duck | tender ducking simmered in chinese spices, then pressed into water chestnuts, flour and braised for crispness. Servd with a sweet and pungentsauce |
Ball Loo Gai Pan | tender strips of chicken breast blended with oriental pineapple sauce with water chestnuts, bamboo shoots and bok choy, A delight |
Cantonese Style Boneless Chicken- Mandarin Chicken | succulent nuggets of bonded broling chicken, fried golden brown and covered with ineffable oriental sauce |
Chow Steak Kew | delicious tender steak, cut in small squares and sauteed with mushrooms, snow peapods, water chestnuts, bamboo shoots, and garden fresh vegetables, A steak dish that is different |
Chow Lung Har Kew | fresh shelless lobster, cooked with chinese vegetables, white or black mushrooms |
Almond Har Ding | dice cut fresh shrimp, mushrooms, bamboo shoots, water chestnuts with almonds |
Subgum Won Ton | won ton are fried in deep oil to insure being crispy. A mixture of chinese mushrooms, chicken livers, bamboo shoots, water chestnuits, fresh lobster and chicken blended in a delicious sauce with is t |
Subgum Fresh Frogs Legs- When in Season | young juicy frog legs sauteed in ouster sauce and served with mounds of chinese vegetables |
Song Goo Gai Kew | black and white mushrooms with chicken, bamboo shoots, water chestnuts and season chinese vegetables |
Show Hoy Soag | fresh lobster, crab, shrimp and with black mushrooms and season vegeables |
Soft Shell Crab Cantonese | soft shell crabbatter dipped sand deep fried, covered with mushrooms, balck beans and garlic sauce |
Sweet and Sour Soft Shell Crab |
Pure Chicken Broth |
Egg Drop |
Chicken Chop Suey |
Roast Pork Won Ton |
Chinese Green Soup |
Pork, Chicken or Beef Yet Ca Mein |
Hot or Sour Soup |
Rumaki-5 |
Fried Shrimp, Chinese Style |
Egg Roll |
Chinese BBQ Spare Ribs |
Chinese BBQ Pork |
Fried Won Tons |
Combination Appetizer Plate |
Chicken WIngs |
Pu Pu Tray |
Crab Rangon |
chop suey- rice. Chow mein- Noodles |
Pork |
Vegetable |
Shrimp |
Combination |
Subgum Beef |
Beef |
Green Pepper |
Chicken |
Subgum Pork |
Subgum Shrimp |
Subgum Chicken |
pan fried noodels or low mein- soft noodels. Snow pea pods and season vegetables, bamboo, shoots, water chestnuts, black or white mushrooms |
Chicken |
Combination |
Roast Pork |
Crawish |
Fresh Shrimp |
Beef |
Seafood Combination |
Combination |
Kung Bao Chicken |
Kung Bao Beef |
Kung Boa Shrimp |
Beef with Bamboo Shoot and Pea Pod |
Sze Chuan Pork |
Sze Chaun Shrimp |
Hunan Beef |
Mongolian Beef |
Curried Shrimp |
Curried Chicken |
Sweet and Sour Beef |
Sweet and Sour Pork |
Sweet and Sour Spareribs |
Sweet and Sour Chicken |
Sweet and Sour Shrimp |
served with lettuce and tomato salad, and French fries |
Choice Rib Eye Steak | |
Chicken Fried Steak | use chicken meat |
Fried 1/2 Milk- Fed Chicken |
served with lettuce and tomato salad, tartar sauce and French fried |
Fried Jumbo Soft Shell Crab |
Golden Fried Jumbo Shrimp |
Cattish |
Fried Frog Leg |
Seafood Platter |
Coffee |
Milk |
Soft Drink |
Chinese Tea |
Iced Tea |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Canton Restaurant directly.
What are Canton Restaurant hours of operation for today? Pay attention that Canton Restaurant opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Canton Restaurant open till? Select the nearest Canton Restaurant spot on the map and check out the official hours provided by their website.